PENNFIELD DAIRY DAYS The Family Dairy Farm W Pr ° fltable and E-Joyable Dr. Snyder grew up and worked on a central Pennsylvania dairy farm. He graduated from the Dairy Science Department at Delaware Valley College with emphasis on nutrition /management and went on for an advance degree at Va. Tech with emphasis on forage utilization. Dr. Snyder received his Ph D from the Dairy and Animal Science department at Penn State University in rumen function. During college he also worked on a dairy research farm and on a dairy farm in Germany. Dr. Snyder was employed as a multicounty extension agent in North Carolina. There, he emphasized dairy and forage production. He did extensive research and teaching in graduate school. He was previously employed in dairy/ruminant research and technical service for* a farm supply cooperative for five years. He has been with Pennfleld in dairy / ruminant research and technical service for the past 10 years. Meeting Agenda 9:30 AM Milk, Coffee and Donuts Visit Four Dairy Display Areas 10:00 AM Where Are the Profit Opportunities? Don Mahlandt, Director of Dairy Sales 10:20 AM Opportunity #1: Birth to 6 Mos 10:40 AM Pre-Fresh - Post Fresh 11:00 AM Optimum Udder Health 11:20 AM High Performance Feeding, Forage and Grain Processing Dr. Snyder 11 ;40 AM Lunch - Visit Displays 1:00 PM Opportunity #5: High Performance Feeding, Balancing Proteins, Energy, Amino Acids Dr. Snyder 1:20 PM Improving Reproduction 1 -.40 PM Questions & Answers - Door Prizes 2:00 PM Ad |ourn Ladies Welcome: The information presented at these meetings will be directed towards the FAMILY DAIRY FARM and its future. Since many wives play a key role in the Family Farm - Operation, we would strongly urge both husband and wife to attend as the information presented will be for the “Management Team”. Featured Speakers ◄ Timothy Snyder, Ph.D. PAS Mgr., Dairy Nutrition, Pennfleld Corp. Roger L. Saltman, DVM, PAS k Senior Technical Services Manager Hoffmann - La Roche Inc. Dr. Saltman Dr. Snyder Dr. Saltman Dr. Saltman Dr. Saltman was raised in southern California and came East to attend Princeton University. After college, he purchased a small farm with a partner and farmed in the Finger Lakes Region of upstate New York. Afterward, Dr. Saltman returned to school to take a veterinary degree at Cornell Veterinary School. For six years, Dr. Saltman was in a multidisciplinary practice based in central New York. There, he specialized in production medicine, including ration formulation, nutritional consulting, and records analysis. Dr. Saltman Joined American Cyanamld In 1987 as part of the Bovine Somatotropin (BST) project. He became Involved In research and animal Industry education, new product development, and technical service consultation. After the sale of the Cyahamld feed additive business, Dr. Saltman became senior technical services manager with Hoffmann-La Roche. 1997 Dairy Meetings Monday Jan. 20 Tuesday Jan. 21 Wednesday Jan. 22 Thursday Jan. 23 Friday Jan. 24 Monday Feb. 3 Tuesday Feb, 4 Wednesday Feb. 5 Thursday Feb. 6 Friday Feb. 7 Shadowbrook Inn Tunkhannock, Lebanon Valley Expo Ctr. Lebanon, McConnellsburg McConnellsburg, Fire Hall Yoder’s Restaurant New Holland. Berlin Fire Hall New York Region Dibble’s Inn Kauffman Center Howard Johnson Rest. Millington, MD Plain & Fancy Rest Camelot Restaurant * Berlin, Vernon, NY Greencastle, PA Bird-In-Hand, PA Mllroy, PA PA PA PA PA PA
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