PENNFIELD DAIRY DAYS
The Family Dairy Farm
W Pr ° fltable and E-Joyable
Dr. Snyder grew up and worked on a central Pennsylvania
dairy farm. He graduated from the Dairy Science Department at
Delaware Valley College with emphasis on nutrition
/management and went on for an advance degree at Va. Tech
with emphasis on forage utilization. Dr. Snyder received his Ph
D from the Dairy and Animal Science department at Penn State
University in rumen function. During college he also worked on
a dairy research farm and on a dairy farm in Germany.
Dr. Snyder was employed as a multicounty extension agent in
North Carolina. There, he emphasized dairy and forage
production.
He did extensive research and teaching in graduate school.
He was previously employed in dairy/ruminant research and
technical service for* a farm supply cooperative for five years. He
has been with Pennfleld in dairy / ruminant research and
technical service for the past 10 years.
Meeting Agenda
9:30 AM Milk, Coffee and Donuts
Visit Four Dairy Display Areas
10:00 AM Where Are the Profit Opportunities?
Don Mahlandt, Director of Dairy Sales
10:20 AM Opportunity #1:
Birth to 6 Mos
10:40 AM
Pre-Fresh - Post Fresh
11:00 AM
Optimum Udder Health
11:20 AM
High Performance Feeding,
Forage and Grain Processing Dr. Snyder
11 ;40 AM Lunch - Visit Displays
1:00 PM Opportunity #5:
High Performance Feeding, Balancing
Proteins, Energy, Amino Acids Dr. Snyder
1:20 PM
Improving Reproduction
1 -.40 PM Questions & Answers - Door Prizes
2:00 PM Ad
|ourn
Ladies Welcome: The information presented at these meetings will be directed towards the
FAMILY DAIRY FARM and its future. Since many wives play a key role in the Family Farm -
Operation, we would strongly urge both husband and wife to attend as the information
presented will be for the “Management Team”.
Featured Speakers
◄ Timothy Snyder, Ph.D. PAS
Mgr., Dairy Nutrition,
Pennfleld Corp.
Roger L. Saltman, DVM, PAS k
Senior Technical Services Manager
Hoffmann - La Roche Inc.
Dr. Saltman
Dr. Snyder
Dr. Saltman
Dr. Saltman
Dr. Saltman was raised in southern California and came
East to attend Princeton University. After college, he purchased
a small farm with a partner and farmed in the Finger Lakes
Region of upstate New York. Afterward, Dr. Saltman returned to
school to take a veterinary degree at Cornell Veterinary School.
For six years, Dr. Saltman was in a multidisciplinary
practice based in central New York. There, he specialized in
production medicine, including ration formulation, nutritional
consulting, and records analysis.
Dr. Saltman Joined American Cyanamld In 1987 as part of
the Bovine Somatotropin (BST) project. He became Involved In
research and animal Industry education, new product
development, and technical service consultation. After the sale
of the Cyahamld feed additive business, Dr. Saltman became
senior technical services manager with Hoffmann-La Roche.
1997 Dairy Meetings
Monday
Jan. 20
Tuesday
Jan. 21
Wednesday
Jan. 22
Thursday
Jan. 23
Friday
Jan. 24
Monday
Feb. 3
Tuesday
Feb, 4
Wednesday
Feb. 5
Thursday
Feb. 6
Friday
Feb. 7
Shadowbrook Inn Tunkhannock,
Lebanon Valley Expo Ctr. Lebanon,
McConnellsburg McConnellsburg,
Fire Hall
Yoder’s Restaurant New Holland.
Berlin Fire Hall
New York Region
Dibble’s Inn
Kauffman Center
Howard Johnson Rest. Millington, MD
Plain & Fancy Rest
Camelot Restaurant
*
Berlin,
Vernon, NY
Greencastle, PA
Bird-In-Hand, PA
Mllroy, PA
PA
PA
PA
PA
PA