• For The Form Wife (Continued from Page 8) 1 box powdered pectin Vk teaspoons peppermint ex- tract Measure sugar. Set aside. Measure cranberry juice cock tail into large saucepan. Add I box powdered pectin. Place pan over high heat. 'Stir until mixture comes to rolling boil. At once stir m sugar. Bring to full rolling boil. Boil HIA/RD 1 minute stirring constant ly. Remove from heat. Add peppermint extract. Skim. Pour quickly into 8 glasses. Paraffin at once. Fill up your freezer with peaches when the time comes —packed in either syrup or sugar. If you choose a syrup pack, make up the syrup ahead of time so it will be ready and cold when you need it. Peaches are best when packed in a syrup made of 3 cups of sugar to 4 cups 'of water. This will make about 5Vz cups of Whatever your dairy feeding program, you can use new Wayne 32% Dairy Krums to good ad vantage. Just balance this blend of high quality proteins, vitamins and minerals with the nutrients in your own farm grains. Select the protein level that is right for the roughage used. Each cow will produce milk at her full bred-in milking power. 'Ana, the texture of ground and mixed rations is Improved. Ask us for details. __ To Help Your Dairy Herd STAY OUT IN FRONT GRUBB SUPPLY CO. Elizabethtown J. K. STAUFFER & SON Lawn and Bellaire DUTCHMAN FEED MILLERSVILLE MILLS, INC. SUPPLY CO. R. D. 1, Stevens Millersville MOUNTVILLE FEED SERVICE R. D. 2, Columbia syrup, enough for 8 pints of frozen peaches. To give the fruit belter color and flavor, you might add some ascorbic acid to the cold syrup shortly before you use it. Add Vfc teaspoon crys talline ascorbic acid to each quarts of syrup. Select mature peaches that are firm ilpe. Figure 1 to Vh pounds fresh peaches for each pint frozen. Wash, dram, pit, and peel the peaches. Peaches peel quickly if they are dip ped first in boiling water, then cold but they will have ragged edges after thawing. Pour about % cup cold syrup into each pint contain er and slice peaches directly into container. Add syrup to cover peaches, leaving %-inch space at the top to allow for expansion during freezing. Put a small piece of crumpled parchment paper on top of the peaches 'to keep them down in the syrup. Wipe all sealing edges clean. 'Close, label, and date. Put sealed containers in HERSHEY BROS. Reinholds FOWL’S FEED SERVICE R. D. 1, Quarryville R. D. 2, Peach Bottom C. E. SAUDER & SONS R. D. 1, East Earl H. M. STAUFFER & SONS, INC. Witmer ROHRER’S MILL R. D. 1, Ronks the coldest part of your freez er. Leave a little space be tween containers so the air can circulate freely. After fruit is frozen, store at 0 de grees or Ibelow. USING HONEY M PRE SERVING; Jams and Jellies In making any jelly where you don’t add pectin, like ap ple or plum, you can substi tute honey for Vz the amount of sugar called for in the re cipe The jelly or jam may toe a little darker in color and the flavor may be slightly different. In recipes that call for pectin and make about a dozen glasses of jam or jelly you can use 2 cups of honey to replace sugar. These re cipes usually call for about 7 cups of sugar, which you would change ‘to 5 cups sugar and 2 cups honey. • Now Is The Time (Continued from Page 4) market grain cuts a grain farmer’s profit. Clean storage space and equipment helps grain producers maintain higher quality grain which usually sells at a higher price. Farmers should clean out and fumigate storage bins. Then, to keep wheat clean, they need to make bins rat, bird, and insect proof Dirty wagon and truck beds also make wheat dirty Harvesting equip ment is another offender. Spoiled gram left in a com bine from last season or oth er unclean matter left un noticed in the machine can lower gram quality. All equipment should be cleaned 'thoroughly before it is put into field opeiation. Many useful household chemical aid's may be harm ful if improperly used or stored. Accidental poisonings can be avoided by reading la bels carefully. Complete automatic feeding for DAIRY COWS and CATTLE! Plot» complete Hue of bunk feeders to meet your exact needs 8a« ut for modem CALEB M. WENGER R. D. 1 Drumore Center KI 8-2116 Quarryville, Pa. Lancaster Farming, Saturday, July 3, 1965—! For the Farm Wife and Family By Doris Thomas, Extension Home Economist Ladies. Have You Heard? . .. Care of Milk, Cream, ami Butter Keep milk, cream, and butler cool, clean, and coveied, and they will stay fresh and flavorful. Wipe bottles or cartons with a damp cloth as soon as they come into your kitchen Place the containers at once in the refrigera tor right behind any containeis left from the day before. Leave milk and cream in the original containers and keep them covered with the original closure. Keep butter covered in the refngeratoi until ready for use, then cut off what is needed and return the original container at once to the refrigerator. It’s a good idea to store only small amounts of butter m the special butter section provided m some re frigerators. Dop’t Be A Litterbug With Cleansing Tissues As handy and useful as they are, carelessness in dis posing of cleansing tissues can spoil the appearance of roadsides, public parks, and other outdoor areas. When people travel or pic nic m wooded areas, it doesn’t take long before dis carded tissues are all too no ticeable Whether tissues are soggy fiom ram, or the diy pieces are blown over grass or shrubbery, they add nothing to the appearance of the area. Make it a habit m your family to be careful when disposing of tissues Keep a litter bag m the car at all times so anyone can dispose of used tissues easily. En- VcniDcilo UNLOADERS Double augoro dollvor moro allaga par minute even when silage le dssply frozen ... and at a leww epsratlng soot. Patented V-paddle Impellers throw ... net blow ... ellsge down shute. Adjustable drive hubs give peel tire traction In al typos of silage. Thrse*polnt auspsnaten keeps unloader level at all times. Straight-out Augor Foedor With VanDala units you on ouotom buM Mm bunk feeding »et-up to tit your needs. Drive ooetlon Inoludoo hoppor, drivo as- Mmbly and 10’, high oopoclty 0* wow. Additional augor soctlono ara In 10'*unrto and aro oatlly coupM. Feed-R-Flo Bunk Fiedir The new, all-metal complete f**d*r. Hlfk Mpaclty •* aug*r rotate* within tub*. Glvm *H-w**th*r protection, *v*n te*d dl*irlbirt> tten, and lowar operating coat. Conviyor Trough An Important link In automatt* f**dln#. Petitioned btlow alio ehute, th* Van Date •onveyor trough carrla* ih* allaga to th* bunk feeder. Primary Motion inelud** hop p*r, drlv* aaaambly, and 10*, •' aug*r. Additional W aug*r aactlona aiay bt added. lutomatlo feeding equipment courage family members to put used tissues in tiash cans provided in public parks and other aieas When You Buy Flour, con sider. The size of the container foi the size of your family and the amount of baking you do Cost per pound of different size containeis; conveniences, such as a shakei top, cost more Use you’ll make of the flour For example, cake flour foi special cakes, or all purpose flour foi cookies, quick breads, cakes, and bieads The label, to make su.e you have the kind of flour you need Always read the label caiefully Worth Trying With Meat Pies Top a baked pie with tooth pick kaboibs of olives and pickle wedges Cover the top of a" baked pie with slices of shaip cheese light aftei you—take it fi om the oven Before baking a pie, blush (Continued on Page 11) FARM LOANS Loans for Machinery, Livestock, Cars, Repairs, and any farm purpose, 10-35 year Farm Mortgages Full and part-time farms eligible FARM CREDIT OFFICE 411 W. Roseville Rd. Lane. 393-3921 9 THOMAS
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