ady to Supply Yoh With Your Food Requirements Our Stores will be closed gn Memorial Day—Open late the night ‘before. “Where Quality Counts” a Three cans for the Piite of Two! Reg. 12,c PORTOLA Brand @# Big Oval SARDINES 8" 28¢ Reg. 25¢ Armour’s JOKED & CORNED Beer | 2 >= 48¢ Libby's . Delicious Beverages! *ASCO Ginger Ale } 3 pint bottles HE or Sarsaparilla , *Rob Roy Pale Dry Ginger bottle 11¢ *Hires’ Carbonated Root Beef ... bot 10¢ Clicquot Club Ginger Ale ....... bot 14¢ Pale Moon Beverage ......; .... 3 bots 50¢ *Plus our usual bob “es ee or Canada Dry 3 bottles’ SWEET JUICY ORANGES doz 35¢: 37c¢ doz. 20c New Crop Sweet Tender PEAS © 3 cans 28¢ Unusually Big Value. Hn For Good Sandwiches! i Victor Bread Bread Supreme ... Big Loaf Wrapped 8¢ MILD CURED A CHEESE Ib 27¢ Very Tasty and Quality 7. 3 Pan Loaf Choice Suggestions! Asco White Tuna Fish 3... can 35¢ Light Meat Tuna Fish ... |. ..... can 14¢, 20¢ Norse Boy Imported Sardines ......... can 150 Tasty Potted Meats ...... ae 5¢, 9¢ Asco Queen Olives ...... 3... bot 10¢, 20¢ Asco Stuffed Olives bot 121¢, 23¢ Underwood’s Deviled Ham 3 cans 25¢ as 25 29¢ —0 10c ASCO Coffee Reg. 14c ASCO Finest TOMATOES FARMDALE TENDER PEAS Reg. 13c Blue Dot Tender LIMA BEANS 2 e Blend Supreme! ¥% Easily 4s Quality. You Save x 10c. 2 These Prices Effective i Our MOUNT JOY STORE; Read The Bulletin Now Is The Time For We carry a compte line of Awnings for every ones need \ Let us quote you a price for your Awnings =. H. S. Newcomer Mount Joy, Pa. mayl15-tf (| Good & choice (beef) TH=S MOUNT JOY BULLETIN, MOUNT JOY, LANCASTER CO., PA. ie Produce and Live Stock Market CORRECT INFORMATION FUR- NISHED WEEKLY BY THE PENNA. BUREAU OF MARKETS FOR THE BULLETIN Receipts of asparagus from nearby states were liberal on the local mar- ket today and prices dropped sharp- ly. The warmer weather was partly responsible for the increased supply. Very large green stock sold at $3.50 to $4.25 per dozen bunches with a few exceptionally fancy lots higher. Large brought $2.50 to $3.25, Medium $2.00 to $2.76 and small $1.00 to $1.75, according to the Pennsylvania and Federal Bureaus. Old potatoes were steady with moderate offerings and a fair demand Pennsylvania round whites brought $1.75 per 120 pound sack, while Maine Green Mountains sold at $2.00 to $15. New potatoes were slightly weaker and the best South Carolina Cobblers sold at $5.75 to $.600 per barrel while Georgia stock showing some decay brought $4.50. Most receipts of strawberries were in poor condition and the mar- ket and this stock was weaker. Truck receipts of New Jersey berries sold at at $2.26 to $4.00 per 32 quart crate, with a few bringing $4.25 to $4.75 Truck receipts of Maryland and Dela- ware berries brought $2.00 to $4.50 with some express receipts selling as high as $5.00 to $5.25. Green vegetables were generally dull. Spinach sold slowly at 30c to 50c per bushel, escarole at 30c to 60c, kale at 15c¢ to 40c and broccoli at $1.00 to $1.10. Rhubarb was in light supply and the market improved. Prices ranged from $1.50 to $3.50 per 100 bunches while spring onions sold at $1.50. Sweet potatoes continued firm at $1.25 to $2.75 per bushel while pars- ley was steady at $1.50 to $2.25. Ra- dishes were weak and sold at 50c to 85¢ per bushel. Apples were firm with nearby Romes and Winesaps selling at $2.00 to $2.50 per bushel. The first sour cherries of the season were received from Virginia and sold at $4.00 per 24 quart crate. Range Of Prices STEERS Good Good Good Medium Common HEIFERS Choice Good Medium Common p— Oo = Nom A COWS Choice Good Common & medium Low cutter & cutter BULLS 9.25-10.00 8.25-9.25 4.00-6.75 10.8 Cutter, common & med. 7. FEEDERS AND STOCK Good and choice Common & med. Guod and choice Common & med. VEALERS Goodand choice $ Medium 8 Cull and common $7.50-.12.00 HOGS Heavyweights $11.00-12.00 Mediumweights $12.00-12.50 Lightweights $12:00-12.50 Packing sows (rough and smooth) $8.25-11.00 Lancaster Grain and Feed Market Selling Price of Feeds $35.00-36.00 $34.50-35.50 $44.00-45.00 $40.00-41.00 $59.50-60.50 $46.00-47.00 ton 42.00-43.00 ton 62.00-63.00 ton $49.00-50.00 ton $37.00-38.00 ton $39.50-40.50 ton $46.00-47.0 ton $51.00-52.00 ton $52.00-53.00 ton $46.50-47.50 ton ton ton ton ton ton Bran Shorts Hominy Middlings Linseed Gluten Ground Oats Soy bean meal Cottonseed 41% Dairy Feed 16% Dairy Feed 18% Dairy Feed 20% Dairy Feed 24% Dairy Feed 25% Horse Feed 85% Alfalfa (Regular) $43.50-44.50 ton Alfalfa (Regrnd) $46.50-47.50 ton A yt British Monarch’s Title James | wished to use the title of “King of Great Britain” instead of ‘King of England and Scotland,” and even went so far as to have it placed on his coins. In 1604 he asked pin liament to consent to the new title but fears were expressed lest the laws and liberties of England might he jeopardized and the commons urged that some agreement as to the terms of union precede assumption of the title. James finally yielded to the advice of his minister Robert Cecil, and the change was deferred The title did not receive parliamen tary sunction unéil the Act of Union, 1707. Regiment’s Wooden Sword Whenever the Tenth infantry of the United States army appears on parade either at {its home station, Fort Thomas, Ky., or in Cincinnati. near by, one noncommissioned officer always marches along carrying a wooden sword. This sword was carved from a tree which still stands at Devil's den, on the Gettysburg battlefield, where the forerunners of the present regiment took part in the decisive struggle. The sergeant who has served longest in the regiment is accorded the honor of carrying the sword. Advertise in The Bulletin. | 6.75-8.25 | Stewed Chicken in 35 Minutes Most Economical Way Is to Cook Bird in Steam Pressure Cooker. HOUSEHOLD SCIENCE INSTITUTE] A stewed chicken has many reasons for appearing on the table at fre- quent intervals. Not only is it less expensive than a roasting chicken, but it is usually larger, which 1s an advantage for the big family, Also, sooking a chicken this way provides an abundance of rich, delicious chicken broth which can be made the foundation of another meal. But stewing a chicken takes so long, women often say. That depends upon the way it 18 cooked. If a fireless cooker is used, ten hours will be required. This means putting the chicken on at eight in the morning for a six o'clock meal. Then there is the old-fashioned stewing kettle. four hours, but care must be taken that it does not boil dry. This method takes only Moreover, the escaping steam allows a great deal of valuable mineral salts and flavor to escape. Stewing a chicken in a waterless cooker is an Improvement in time over the other two ways, since it requires only two and a half hours, but the most rapid and economical way of all is to cook the bird in a steam pressure cooker, which takes only thirty-five minutes. Put on at five minutes of six, the chicken Is thoroughly cooked and tender and ready to serve by six-thirty. None of the flavor will be lost. The saving in fuel cost will be from a fifth to an eighth that of cooking by the other methods. At the same time, peas and potatoes can be cooked in separate dishes above the chicken. light dessert, Serve an aspic or tomato salad with this dinner and a (©, National School of Pressure Cooking.) MAGNETIC MILKER PLEASES COW; SAVES WORK, MONEY The Milking Job Made New York—The milking machine, which has saved labor, reduced expense production on countless farms, is about the milking job still easier and more profitable. This is indicated from an announce- ment made here of an invention to milk the American cow by magnetic force. After exhaustive research and tests, and increased to make | | | | a device has been perfected, according | to Ralph Stoddard of the De Laval Engineering Laboratories, triple the speed of milking the dairy herd, provide pulsations that will al- | ways be the same, and actually milk cows better than they can be milked in any other way. “Through the use of the electro mag- net, railroads operate complicated signal systems that assure safety and swift operation of trains,” said Mr. Stoddard. “In the great pipe organs, electro magnets control the hundreds of valves. In the telegraph, telephone, steel and ore cranes—wherever posi- tive control, lightning speed and de- pendablity are needed-—the electro Babson Commends Home Cooling Idea Roger Babson, internationally fa- mous economist, predicts that in the near future automatic cooling of homes will be recognized as a stand- ard thing in this country. “Experience with automatic heating and mechanical refrigeration,” states a recent issue of Babson's Reports, “has developed to the point where new homes are now being built in which the temperature can be auto- matically controlled all the year round. This will also include keep- ing the rooms at the proper humidity. “Automatic cooling has for some time been successfully operated in theaters and department stores. In extending it to smaller buildings, both industrial and don it is simply applying and exter 'ing the principles of electric and refrigeration which are proving increasingly popu- hdd In line with this forecast, says the Holland Institute of Thermology, Hol- land, Mich., the latest development in the warm ting industry is the “super-circulating” system which pro- pels cool air through the house summer as well as warm air in winter gas air he Short Maple Season The maple products season in Pennsylvania this spring lasted on- ly a little more than two weeks, which will | one of the shortest on record. Pre- | liminary estimates of show only about 50 per cent. of the usual total. mre eG QA ee production | When it’s job printing you need, | anything from a card to a book, we are at your service. tf J Easy and Pleasant by the Magnetic Milker. We have now applied 1e principle to the mechanical magnet is used. this san milking of cows in a way that will in- the farm, money and make cows happier so they crease efficiency on save will yield more. “It is a well-known fact that a cow is more contented, will give more milk and quicker, if it is milked by the same man every day. It is necessary to please the cow to get the most milk, and it has been found that certain | stimuli or methods of milking are most pleasing. The new magnetic device will milk the cow with the same touch the year round and will speed up milk- ing operations, for one man with a magnetic milker will do the work of three hand milkers. Among the benefits to the farm, Mr. Stoddard pointed out that generally speaking, the magnetic milker saves half the time of milking, which in the aggregate will mean the saving of millions of dollars, or millions of ex- tra hours for doing other farm work and for rest and recreation. Homes Can Have Healthy Air Without Big Expense While 50 years ago it was believed that the only demand for correct ventilation was that the air be free from carbon dioxide, the Holland In- stitute of Thermology of Holland, Mich., points out that present stand- ards place emphasis upon air-supply, temperature, relative humidity and air-motion. Adequate air-supply means that ev- ery room receives 30 cubic feet of air per minute for each person in it. Proper temperature {is generally held to be from 6S to 70 degrees. With this, a relative humidity of about 40 per cent should be main- tained. Finally, the air should be kept in constant circulation. The modern type of “super-circu- lating” heating vstem completely changes the air ii each room from four to six times an hour, giving more than the required 30 cubic feet of air per minute per occupant, and keeping it in moderate motion con- stantly. It also embodies an automat- ic humidifier, which makes the hu midity standard easy to maintain. and, of course, it supplies adequate heat. In order that a pubile sale, festi- val, supper, musical or any like ev- ent be a success, it must be thoro- ughly advertised. Try the Bulletin, When it's job printing you need, anything from a card to a book, we are at your service. tf When it's job printing you need, Years of service in MODEL T FORDS WN THE M del T was so strongly and sturdily built that it is still dering reliable, economical service to motor ists in eveépy section of the country. Millions of these cars can bé put in shape for two, three and five more years of use at very small cost. may have this work done economically and satisfactorily, the Ford Motor Company is still de- iderable section of its plants to the manu- fr~ture of Model T parts. It will continue to do so as long as they are néeded by Model T owners. The follow- ing list gives the approximate labor charges for recon- ditioning the Model T Ford: — 5 Engine Tune motor (including lacement of commutator case, brush and vibrator points if necessary) - Grind valves and clean carbon - - Overhaul carburetor - 5. . . Reline detachable car transmission bands Install new pistons or connecting rods Tighten all main bearings - a» Overhaul motor and transmission - Rear System Replace rear axle assembly - - - Install universal joint - . . . _ | Relihe brake shoes Pie le Ee ee pe, eplace rear axle shaft, drive shaft pinion, or drive gear Overhaul complete rear axle assembly 3.75 to Rebush spring and perches - - + . - Oil and graphite springs =e Front System Overhaul front axle - . . . % Rebush spindle bodies and arms (both sides) Replace or straighten spindle connecting rod Tighten radius rod or steering ball cap - Tighten all sockets and joints of front erd ° Replace front spring tie bolt or new leaf - Straighten front axle - - ety - $1.00 $3.75 10 4.00 1 [i Chassis Replace rear fender - - Overhaul steering gear - Repair muffler ei Overhaul radiator - Repaint Coupe - - Repaint Sedan - - Repaint Touring Car - Reupholster Rurabout - Reuphiolster Touring Car - Replace top deck (Coupe or Sedan) Overhaul! starting motor - - Overhaul generator - - - 25.00 25.00 - 20.00 - 23.00 . 15.00 one alee 4.00 3.00 2.60 These prices are approximate and are for lahor dnly, because the need and number of new parts depend on the condition of each car. The charge for these parts is low, however, hecause of the establisiied Ford poliey of manufacturing and seliing at a small margin of profit. Forp Motor Company Nee ee se “Ses ey ade OME in and see Frigid- aire in operation. See how it keeps foods with all their original freshness— how it will freeze ice cubes and make delicious frozen desserts. C. E. Hollenbaugh PHONE 58R2 MAYTOWN, PA. New Models, cone venient purchase terms and new low Prices. $190 up plus a slight charge for freight and ine stallation. ELECTRIC REFRIGERATION THE COUNTRY NEWSPAPER OF GREAT VALUE ACCORDING TO STATEMENT OF NOTED EDITORIAL WRITER—PROVEN BY FACTS Arthur Brisbane, one of the best minds of the time, says: “H. Z. Mitchell’s’ ‘Sentinel’,” published at Bermidjii, Minn., wins the prize as best weekly in the National Editorial Contest. This is a good time to remind the public in general, and national advertisers in particular, that country weekly newspapers are the most important or- gans of public opinion and protectors of publie welfare. “And, their advertising per mill line, is not excelled by any publication, of any kind. “The reader of a country weekly buys every- thing from shingles on the roof to cement in the cellar floor, and every advertiser has in him a possible customer.” anything from a card to a book, we are at your service. THE OFFICES OF JOHN. BAB. HIPPLE Attorney-at-Law Formerly, 40 North Duke St., Lancaster, Pa. Are Now Located at RHEEMS, PENNSYLVANIA Telephone: Elizabethtown 66-R2 Read the Bulletin
Significant historical Pennsylvania newspapers