{6 / § 4 toYellowstone National Park. ' | 4 £ e leadership can Wilderness Leadership ~~ OT = Re Np The Dallas Post Dallas, PA Wednesday, January 5, 1994 7 Michele Farris attends 9-day seminar Michele Farris, a local educa- tor from Gate of Heaven School was one of 207 participants rep- resenting 31 states, Zimbabwe, Mexico and 3 Canadian Provinces who attended one of five teacher/ educator workshops at the Ameri- School, a unique conservation education program, conducted by Safari Club International. The School, located 33 miles southeast of Jackson Wyoming, with the Teton National Forest features nine days of instruction. The emphasis is on presenting participants the facts and prin- ciples of wildlife management, history of environmental educa- tion, plant identification, Project WILD, outdoor interpretive tech- niques, fly tying, white-water raft- ing, shooting sports, ecology and outdoor ethics. - Field trips were also conducted to Teton National Park, National Elk Refuge, Bu- reau of Land Management Rec- reational Areas, state Fish Hatch- ery operated by Wyoming Fish and Game and an overnight visit Michele was sponsored to at- tend the 1993 AWLS program by the Delaware Valley Chapter, Safari Club International, one of over 110 international chapters Lake-Lehman Snow Queen, King and court The sixth annual Lake-Lehman Christmas semi-formal was held December 22, at Irem Temple Country Club, sponsored by the Student Council with Mrs. Cathy Wolfe as advisor. Aproximately 350 students attended. The Snow Queen and King with their court were, seated: Mike Ruger, Meg Kovach, Queen; Scott Kocher, King; Shelly Chvotzkin, Chad: Schrader. Standing, Mrs. Cathy Wolfe, Sharon Yonkoski, in the United States and abroad. Gretchen Dushimer, Larry Lucarino, John Oliver, Principal. Wyoming Seminary honors Richard Pearsall for service [SPROG | BISHOP O'REILLY HIGH SCHOOL 316 Maple Ave., Kingston Will Host an OPEN HOUSE and REGISTRATION On Monday, January 10, at 7 p.m. Eighth Grade and Upper-class students from private, public and parochial schools and their parents are invited to: - Meet Faculty, staff and coaches - Review academic, extra curricular and sports programs - Tour the school - Enjoy refreshments In addition, an ENTRANCE/PLACEMENT TEST for incoming 1994 Freshmen will be conducted on January 19, 20, 21. Scholarship recipients will be announced in March. For further information, call the guidance office at: 288-1404 / ‘Kims | Childrens ‘Boutique 1 820-8282 OFF Fall & Winter Stock New Store Mon. 10-8 Tues. - Thurs. 10-6 Fri. 10-8 Sat. 10-3 93 Amesbury St., Plains, Pa. 18705 Off River St., Plains Across from Franklin First Federal in the rear Spring Inventory Arriving Dally Brand Names: Vo) = Tickle Me * Dorissa oe 1 Good Lad * Toddle Tyke Hills Martha's Miniatures « Castro 50% Hours: en w—— i Nanette * Carriage Boutique Sizes 0 - 14 ) ) I) We Accept MasterCard and VISA: & For his 21 years of exemplary service as a Wyoming Seminary trustee, Richard L. Pearsall of Dallas has been named the first recipient of the school’s Harold C. Buckingham Award for Outstand- ing Service. A native of Trumansburg, NY, Pearsall is a graduate of Ithaca College, where he received a bachelor's degree in business management. A U.S. Air Force veteran, he founded Craft Associ- ates with his brother, Adrian, in 1958; he now serves as president of Venture Associates Corp. Before being elected a life member of the Seminary board in June, he served on every commit- tee and held every leadership position on that board. He was named tothe board in 1972, served as secretary from 1976 to 1978 and as vice chairman from 1978 to 1979. He was elected to chair the board in 1979, and served with distinction until 1986. Pearsall and his wife, Marion, are the parents of three daugh- ters, Yvonne, Amy and Tamara all Wyoming Seminary graduates. Yvonne Pearsall Eckman, King- ston, is currently serving as a Seminary trustee. The Pearsalls’ two grandchilcren are students at Wyoming Seminary Lower School. School menus The following school lunch menus are for the week of Janu- ary 6 - 12. All lunches include milk. DALLAS SCHOOLS THURSDAY - Hot ham-cheese or ft. long hot dog on bun, veggie soup/crackers, chilled pineapple tidbits. FRIDAY - Home style pizza w/ pepperoni or ft. long hot dog on bun, tossed salad /dressing, pear slices. MONDAY - Chicken nuggets or wimpie on bun, buttered rice, tossed salad /dressing, fruit. TUESDAY - Grotto pizza or wimpie on bun, celery sticks w/ peanut butter, tossed salad/ dressing, jello. WEDNESDAY - Two tangy ta- cos w/lettuce-tomato, or wimpie on bun, golden corn, fresh fruit, vanilla pudding. GATE OF HEAVEN SCHOOL THURSDAY - Pork bar-b-que/ bun, potato puffs, peas, peaches. FRIDAY - Macaroni-cheese, roll, green beans, pineapple, cake. MONDAY - Ham-cheese w/ bun, parsley potatoes, wax beans, pudding. TUESDAY - Stuffed shells, bread /butter, green beans, pears. WEDNESDAY - Cheeseburg/ bun, French fries, peaches. LAKE-LEHMAN SCHOOLS THURSDAY - Spiral macaroni w/Italian meat sauce, tossed salad /dressing, roll/butter, fruited jello. RICHARD PEARSALL FRIDAY - French bread pizza, carrot/ celery sticks, potato chips, pineapple tidbits. MONDAY - Cheesesteak hoa- gie, onion rings, seasoned green beans, mixed fruit. TUESDAY - Crispy oven baked chicken, mashed potatoes /gravy, peas-carrots, roll/butter, ice cream. WEDNESDAY - Sausage links, buttered waffles w/maple syrup, applesauce, orange wedges. WEST SIDE TECH Breakfast THURSDAY - Waffles/syrup, cereal, juice, pastry. FRIDAY - Blueberry muffin, cereal, fruit juice. MONDAY - Pumpkin loaf, ce- real, apple juice. TUESDAY - Hot ham-cheese on bun, cereal, juice, pastry. WEDNESDAY - Blueberry cof- fee cake, cereal, juice, fruit. Lunch THURSDAY - Beefaroni, tossed salad /dressing, chilled fruit. FRIDAY - Tuna hoagie or pier- ogies /sauteed onions, relish cup/ dip, fresh fruit, peanut butter squares. : MONDAY - Chicken nuggets/ dipping sauce, steamed pasta, seasoned peas-carrots, pineapple. TUESDAY - Taco's w/trim- mings-sharp cheese-tangy sauce, seasoned vegetables, salsa, blue- berry swirl cake. WEDNESDAY - Hoagie /trim- mings, pasta salad, baked beans, ambrosia. Alston is now assistant prof Penn State Wilkes Barre fac- ulty member Steven G. Alston, Ph.D. recently was promoted to tenured associate professor. A faculty member since 1987, Dr. Alston earned his Ph.D. from the University of Nebraska-Lin- coln, and was a research associ- ate at the Joint Institute for Labo- ratory Astrophysics at the Uni- versity of Colorado at Boulder and at the University of Freiburg in Germany. A physics professor, Dr. Alston is an avid biker and rock climber. He and his wife, Kay, live in Shavertown with their daughter, Erin and new son, Evan Connor. + A. The Dallas Post and The Abington Journal PUBLICATION DATE: JANUARY 26 AD DEADLINE: WED., JAN. 19 (One day earlier if proof is needed) Each January, readers of the Journal and Post look forward to this special feature section filled with advertising, articles and photographs to help them plan the perfect wedding. And each year, advertisers find they reach Northeastern Pennsylvania's most affluent markets at reasonable rates in these community newspapers. From This Day Forward will continue that tradition, and it will be printed on high-quality white paper to give it the image you want and our readers expect. There is no premium charge for advertising in From This Day Forward, and combination rates off savings if you use both newspapers. Your ad may be any size up to 5 columns by 13". Four column inch minimum. The Abington Journal 587-1148 For more information on From This Day Forward, call The Dallas Post 675-5211
Significant historical Pennsylvania newspapers