Mid-Atlantic Dairy UNIVERSITY PAfcK (Centre Co.) —The first ever Mid-Atlan tic Dairy Management Confer ence, ‘Thriving in a Global Eco nomy,” will be held Feb. 28-March 1 at the Hershey Lodge and Convention Center in Her shey. This program is designed to help Mid-Atlantic dairy producers plan for dairying into the 21st Century, improve management of labor and resources, and learn more about utilizing technologies. Plan to attend to hear from dairy producers, industry experts, and University faculty as they address topics, including, strategic issues for dairy producers in the 21st century; business, labor and risk management; getting the most from your consultant dollar, utiliz ing, today’s dairy nutrition tech nology; and reproductive and health issues that impact profit ability. You’ll also have an oppor tunity to hear a multistate dairy producer panel tell “How They Make It All Work,” as well as visit with the speakers, dairy produc- ers, and industry representatives from the Mid-Atlantic region. Here’s your chance to hear the industry experts such as Clyde '* w • &g# - Rutherford of Dairylea Coopera tive; Jim Aldrich of Carl Ackey. Inc.; and Vick Oortcsc of Pfizer. Speakers Include Randy Shaver and Bob Cropp from the Univer sity of Wisconsin, Dave Galligan from the University of Pennsylva nia, Larry Chase and Mike Van Amburgh from Cornell, Jeff Ste venson from Kansas Slate Univer sity, Mike Boehlje from Purdue, Jeff Reneau from the University of Minnesota, Bill Hoover from West Virginia University, and Bill Sischo, Larry Hutchinson, Bob Yonkers, and Mike O’Connor from Penn State. The conference was organized by regional industry personnel and faculty from the University of Delaware, the University of Mary land, Penn State, the University of Pennsylvania, Rutgers University, Virginia Tech, and West Virginia University. The program has bear approved for American Registry of Profes sioinal Animal Scientists (ARPAS) credits and for Pennsyl vania Continuing Education Cred its for Veterinarians. The $l3O registration fee in cludes a copy of the proceedings. Featured Speakers 1997 Dairy Meetings Management dinner, lunch, refreshment breaks, and access to all conference acti vities. Registrations received after Feb. 14 cost $l5O. Make hotel re servations by calling the Hershey I j Registration Form I Please complete one form for each person Name: I Address * Telei ihone Registration Fee $l3O ($l5O after 2/14) Please send registration form and check payable to Dairy Management Conference to: ----- Conference Feb. 28 Convention Center and Lodge at (800) 533-3131. Room rates for the conference have been set at $B9 for singles and $99 for dou bles. Dr. Michael O'Connor The Pennsylvania State University Department of Dairy and Animal Science 324 Henning Building University Park, PA 16802 MARK YOUR CALENDARS! CEDAR CREST EQUIPMENT OPEN HOUSE VVK CUSTOM DKSIGIM SYSTKMS I OK YOU Lancaater Friday,-January 10,1997-A27 < First Name for name tag Amount Enclosed FEBRUARY 4, 5 & 6 For more information, contact 6r. Michael O’Connor at (814) 863-3913, Sandy Gunsallus at (814) 865-5491, or fax a message to (814) 865-7442.
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