88-Lancaster Farming, Saturday, February 15,1986 Cook’s Question Comer If you are looking for a recipe but can't seem to find it anywhere, send your recipe request to Cook’s Question Corner, care of Lancaster Farming, P.O. Box 366, Lititz, Pa. 17543. There's no need to send a SASE. If we receive an answer to your question, we will publish it as soon as possible. Answers to recipe requests should be sent to the same address. QUESTION • Bill Zomro, Clark, N J , would like a recipe for making strawberry-flavored popcorn QUESTION - Rose M Markley, Williamsport, would like a recipe for easy-to-make, soft, cut-out shamrock cookies and icing QUESTION - Mrs W H Rinehart, Stewartsville, N J would like a recipe for a fruit cake, the kind that was given to each guest at a wedding some 50 years ago A small piece was placed in a pretty white box tied with a white ribbon They are planning on about 250 guests for the wedding in June QUESTION - Anna Jeanette Kannoda, Monongahela would like a recipe using pig’s feet to make a jell, a simple recipe for chicken soup and for beef soup, a recipe for a poppy seed roll using homegrown whole poppy seed mixture, and a recipe for a good steam pudding that has a fragrance when cooking She would also like to know how to soften garden peas that were picked when they were a little too old QUESTION - Grace Ikeler, Bloomsburg, would like a recipe for Kielbasa (one with smoke and one without) QUESTION - Patricia Shedleski, Lancaster, would like any recipes using canned milk chocolate hot chocolate mix QUESTION - Mane A Cairns, Honey Brook, would like a recipe for a sweet yeast dough that is cut, deep fried and has an apple butter filling Can anyone help 7 QUESTION - Dwayne Roland, Westover. would like a recipe for canning mushroom soup ANSWER Nancy Zuck, Elizabethtown, asked for NEW RECIPE FOR PLANTS If you are having trouble with your house plants ■ leaves turning yellow, small brown /yellow spots, a stunt in growth try brand new product by putting one capsule per pot or plant. It will enhance growth & color within one week. Product is totally organic and non-toxic not satisfied, 30-day money back guarantee. $lO for 50 capsules. Add $1 for postage. The Martin Co. RD 2, Lewisburg, PA 17837 • n *• ORDER NOW FOR PROMPT DELIVERY Blue Ball Gap v 1 * 9 The satisfaction that comes from doing a good job of fanning Liming is one of the most important factors in keeping your soil in the highest productive range By raising the pH from a level below 6 0 to 6 5 or higher you can expect to harvest as much as 5 more bushels of corn per acre, with similar increases for all other forage and cash crops (717)354-4125 (717)442-4148 ' f Martin LWESTONE sugarless recipes Thanks go to Dons Weaver, Ephrata, for the following recipe* Pineapple Cheesecake 3 packages unflavored V? cup cold pineapple juice gelatin 1 quart buttermilk 2 teaspoons liquid sweetener 2 teaspoons vanilla 1 teaspoon yellow food 2 cups unsweetened pineapple coloring (optional) Soften gelatin in pineapple juice in small sauce pan over medium heat Stir until dissolved Do not boil Remove from heat Beat buttermilk in large bowl until foamy Add remaining ingredients Mix thoroughly Slowly add gelatin and blend well Pour into an BxB-mch dish and chill ANSWER - Mrs Elwood Richlm, Dushore, asked for a recipe for a zucchini honey spice cake Thanks go to Mrs Mann, Parkesburg, for sharing this recipe Molasses/Honey Cake 2 tablespoons brown sugar Vi cup melted butter 2 U ? cups unsifted all-purpose flour '/? teaspoon salt l/ i teaspoon ginger 1 cup coarsely grated zucchini partially drained 2 eggs 1 cup dark molasses 11/?I 1 /? teaspoons grated lemon rind VA teaspoons baking soda Vi teaspoon nutmeg 1/8 teaspoon cloves % cup seedless raisins Vi cup chopped nuts Beat eggs until thick and lemon colored, add next 4 ingredients and blend well, mix the 7 dry ingredients together well Blend dry ingredients into egg mixture alternately with 3 A cup milk Stir in the zucchini, then fold in raisins and nuts Bake in buttered and floured 13x9 inch pan in preheated 350° F oven until cake tests done about 40 to 45 minutes Cool on rack Serve warm or room temperature with a dollop of cream cheese that has first been softened with a little milk or light cream, then whipped until light and fluffy and flavored with vanilla extract ANSWER - A reader from Newville asked about a problem with her caramel popcorn getting sugary Mrs Harvey Shoemaker, Mt Joy, responds to this question with her caramel popcorn recipe “It never gets sugary for me,” she writes Caramel Popcorn In heavy skillet combine 2 cups brown sugar 1 stick margarine V? cup white corn syrup Bring to a boil for 5 minutes Add 1 teaspoon vanilla and 1 teaspoon soda Pour mixture over 6 quarts popped popcorn and mix well Put in the oven in a greased pan at 200° F for 1 hour, stirring every 15 minutes WINTERNATI WILD, WHEELIE POPPING • 2 WHEEL DRIVE TRUCKS UNLIMITED HORSEPOWER EARTH CHURNING • HOTROD TRACTORS THE NATION’S MOST POWERFUL MONSTER TRUCK WITH TWO ENGINES ORANGE BLOSSOM Star Of The Popular Cartoon Series ORANGE BLOSSOM Twin Engine 2/Wheel Dr. Truck -Back With Twice the Engines & Twice the Power SUPER FLASH The Amazing Funny Car LARGE ARENA HARRISBURG FARM SHOW COMPLEX 1 stick butter 1 pinch cream of tarter HARRISBURG, PA. • 4x4 TRUCKS -PLUS OHIO GIANT SPECIAL II SPECIAL 111 HIGH RISER FRL, FEB. 21-8 P.M. SAT., FEB. 22-8 P.M. SUN., FEB. 23-2 P.M. $ 8.50 ADVANCE CHILDREN f"'“ A J™ D0 ° R 12 and Under * 6.00 (Fn.&Sat. ONLY) BOX OFFICE OPENS FKR. in Harrisburg Farm Show Complex Box Office (717-783-6513) All Music Merchants, Rainbow L -rtainment- Enola & Strawberry Sq., Mailmans’ in York, RV Four Wheel Drive Center in Mechanicsburg, AAA 4x4 in Allentown. 1 MAILORDER ! FRI.,SAT.,SUN. I @sB.so = $ I @ $6.00 = j _ \ ADULTS CHILDREN Postage & Ha TOT A • I NAME J ADDRESS | CITY __ STATE Zip | ENCLOSE SELF-ADDRESSED STAMPED ENVELOPE | MAIL TO: HOT ROD PULLS | P.O. BOX 711, CAMP HILL, PA 17011 | GROUPS: 20 or More with Single Mail Order - | Deduct $l.OO per ADULT Ticket | Order Must Be Received by Feb. 14th • • * • • • ■ ■■ ■■ M M Mi ■■ IM M Ml ■■ I Breakfast recipes (Continued from Page B 6) HEARTY OATMEAL 4 cups skim milk (or 2 cups milk, 2 cups water) 2 cups oats (not instant) V 2 cup raisins 1 or 2 apples; peeled and slivered Cinnamon to taste or 1 teaspoon brown sugar (optional) Mix the first four ingredients together in a saucepan. Bring to boil, turn heat down, cover and simmer, stirring often, for about 10 minutes or until the oatmeal reaches the desired consistency. Sprinkle with cinnamon or, if you can take the added calories, top with brown sugar and serve. RICE PANCAKES 3 cups milk 2 cups packaged precooked rice 1 tablespoon honey V* teaspoon salt 4 eggs, slightly beaten Butter 2 pints fresh strawberries, sliced and unsweetened Combine milk, rice, honey and salt in a 3-quart saucepan. Cook over low heat, stirring frequently, until all milk is absorbed and mixture thickens. Cool slightly. Add eggs and blend thoroughly. Use about cup batter for each pancake. Fry on lightly buttered griddle, until golden on both sides. Serve with butter; top with strawberries. 18. 22-23 NAT.? • >sl m
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