12—Lancaster Farming, Saturday, May 18, 1974 |\V)^^sl A cow in the herd of Robert Lentz completed the highest lactation. 62 produced 22,269 pounds milk, 884 pounds but terfat, with a 4.0 percent test. Second high lactation was completed by a cow in the herd of Raymond N. Getz. Gloria produced 20,065 pounds milk, 788 pounds butterfat, with a 3.9 percent test. Again, the herd of Dale E. Hostetler had the highest daily butterfat average. This herd of 71.0 cows averaged 52.5 pounds of milk, 2.07 pounds of butterfat, with a 3.9 percent test. The herd of Robert Martin placed second with an average of 51.2 pounds milk, 2.04 pounds fat, with a 4.0 per cent test. Lactation Records Over 600 Pounds Fat Owner-Name Kenneth I. Sellers Cherry Harold G. Bollinger Hubert S. Miller Geoanna Femdale Farms Maggie Molly Mark G. Boeshore Kitten Albert F. Moyer RoseB Marvin K. Meyer Liza Ralph D. Shirk Sc Sons Penny Bobbie Robert Lentz 93 19 62 76 Sonnen Acres Leslie Harold Wampler Sc Son 50 38 35 Warren Heffelfinger Velma Edwin E. Funck Maud 3-11 Mark H. Bomberger & Son 40 Warren Hetrick Cutie Mark C. Patches 56 78 Oscar Van Lieu Rita Darlene CONTROL WEEDS IN ALFALFA WITH BUTYRAC-118 Apply 2 to 4 weeks after alfalfa emerges. Controls broadleaf weeds in seedling or established legumes. This remarkable selective action killing many broadleaf weeds without affecting certain broadleaf crops has been proven by research men and commercial growers throughout the country. We are distributors for a complete line of WEED KILLERS LEBANON COUNTY DHIA MONTHLY! REPORT April, 1974 Age Milk 17,903 10-7 17,037 17,536 16,686 15,922 17,516 14,865 16,476 16,766 15,393 17,973 17,362 22,269 15,863 5-11 2-8 14,314 4-10 17,591 15,295 16,813 5-5 4-3 4-1 17,569 15,001 14,282 14,845 18,721 15,577 15,466 16,516 Name of Herd Owner DaleE.Hostetter Robert Martin Albert F. Moyer Abram T.Lefever Isaac E. Zimmerman Harold G. Bollinger Edwin E. Funck Lewis M. Wemer Ivan M. Weiler Linford L. Halteman Maurice M. Bennetch Robert Lentz Marvin K. Meyer Galen Bollinger Raymond N. Getz Ernest Wagner Richard W. Funck Gideon A. Fisher Jr. Hershey Bare Harvey T. Bomgardner Warren Heffelfinger Clarence Mase Geo. & Vincent Arnold Bennetch Bros. Clyde E. Deck Ralph D. Shirk & Sons Elmer Rohrer SimonS. Gingrich Raymond H. Zimmerman Kenneth I. Sellers Mark G. Boeshore John D. Bomgardner Arthur R.Krall Arnold Acres Jessie Weaver Irvin H.Kreider Cyrus Y. Bomberger Hubert S. Miller Marlin Hitz Mark H. Bomberger & Son Enos N. Leinbach Ralph E. Sellers Mervin W. Horst David Brandt Fort Zeller Farm MarkCopenhaver Clifford Groff Richard E. Houser Abram N. Hoover M. H.&E.E. Houser John H. Stick Robert E.Kreider Christian High Jr. Ernest P. Detweiler Test 759 706 662 677 680 779 614 640 716 612 4.0 4.2 4.0 4.0 712 721 884 634 615 664 676 629 3.8 4.4 3.7 Rosetta Norman Kline Joy Earl Zimmerman 31Kar 10 Chris Arnold Acres Jo Ivan M. Weiler Luann Raymond H. Zimmerman Teena 3-2 639 635 609 607 726 645 665 632 A MILKMOVER SYSTEM gels you out of the barn sooner-with more money in your pocket' It saves your lugging heavy pails of milk from ham to cooler • HAS MORE MILK CAPACITY • PERMITS FASTER MILKING • ELIMINATES EXTRA HELP • PROTECTS MILK QUALITY • IS 100*. SELF CLEANING • HAS ELECTRIC CONTROLS • FITS INTO ALL BARNS • EASILY INSTALLED Available thru your local dairy equipment dealer or call the fac tory collect to arrange for a free demonstration on your farm. P.0.80X 283, ELKTON, MD. 21921 Phone 301-398-3451 Manufactured by d/oug M INDUSTRIES INC WOHNSON Herd Summary Avenge Daily Production Per Cow n« S No. % Cow Days Tes j Cows ' n Milk 28 71.0 89.8 27 30.0 96-4 30 91.6 92.9 30 52.0 91.7 27 15.0 86.7 31 50.0 89,0 28 39.0 91.5 37 79.9 93.0 31 50.0 89.4 26 39.1 87.1 29 77.0 100.2 31 96.4 93.4 28 75.9 87.7 24 75.8 94.5 27 52.4 81.8 28 40.8 89.2 28 24.6 92.3 31 25.8 99.9 57 67.2 91.9 29 93.6 93.5 30 29.5 91.5 28 70.2 82.5 25 74.2 91.0 33 69.8 84.0 34 64.6 100.0 31 70.1 87.9 27 116.0 90.4 26 60.8 95.0 30 41.0 85.9 27 43.3 76.7 28 52.3 83.9 26 39.0 82.1 27 47.7 90.1 32 85.3 96.2 27 31.0 86.2 30 38.3 89.6 27 161.5 90.1 30 56.8 86.2 31 88.6 93.4 35 55.0 89.1 32 25.2 82.4 28 36.4 89.9 31 31.2 88.4 31 62.2 85.2 28 48.2 89.5 29 62.4 92.0 29 49.0 93.6 31 37.3 93.2 36 80.3 92.7 32 57.0 84.6 28 31.2 89.7 32 40.3 87.5 26 55.3 88.9 29 36.5 84.0 16,058 19,576 18,733 16,070 3-10 18,607 17,344 16,609 663 Galen Bollinger 51 Dixie 83 Judy 728 671 602 Abram N. Hoover Betz Lewis M. Werner 49 62 3.4 637 607 Raymond N. Getz Sara Gloria 637 Growing Degrees, Rainfall A report from Penn State of weekly crop and weather rdund-ups with a report on weather conditions for the week ending May 13. In Lancaster, the average temperature for the week was 55 degrees, 5 degrees below the normal average for the time of year. Growing degree days for crops that start at 40 degrees totaled 617 degree days of 81 more than the normal average. For crops starting at 50 degrees growing degree days totaled 243, which is 81 more than average. Rainfall for the week was 2.43 inches. Rainfall measured from April 1 was 7.80 inches, 2.58 inches more than the normal average. Meat Alternate The saylng-“the meal is planned around the meat”- does not mean you have no meal if you don’t serve meat. Certainly, meat is a good protein food and excellent basis for planning meals. But, Penn State Extension foods and nutrition specialists remind you that other foods such as dried beans, dried peas and nuts are also sources of protein. For more buying and serving information on dried beans, dried peas and nuts, and other foods necessary for good helath, write to: FOOD, Trudy Dougherty, County Extension home economist, 402 North Wing, Courthouse, West Chester, Pa. 19380. 6-4 15,465 3.9 608 3-4 16,167 3.7 606 2-10 14,393 4.3 613 10-3 14,673 4.5 659 4-4 15,619 4.1 646 44 15,739 4.1 651 10-1 19,617 3.5 687 10-6 20,065 3.9 788
Significant historical Pennsylvania newspapers