12—Lancaster Farming, Saturday, May 18, 1974
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A cow in the herd of Robert Lentz completed the highest
lactation. 62 produced 22,269 pounds milk, 884 pounds but
terfat, with a 4.0 percent test. Second high lactation was
completed by a cow in the herd of Raymond N. Getz. Gloria
produced 20,065 pounds milk, 788 pounds butterfat, with a 3.9
percent test.
Again, the herd of Dale E. Hostetler had the highest daily
butterfat average. This herd of 71.0 cows averaged 52.5
pounds of milk, 2.07 pounds of butterfat, with a 3.9 percent
test. The herd of Robert Martin placed second with an
average of 51.2 pounds milk, 2.04 pounds fat, with a 4.0 per
cent test.
Lactation Records Over 600 Pounds Fat
Owner-Name
Kenneth I. Sellers
Cherry
Harold G. Bollinger
Hubert S. Miller
Geoanna
Femdale Farms
Maggie
Molly
Mark G. Boeshore
Kitten
Albert F. Moyer
RoseB
Marvin K. Meyer
Liza
Ralph D. Shirk Sc Sons
Penny
Bobbie
Robert Lentz
93
19
62
76
Sonnen Acres
Leslie
Harold Wampler Sc Son
50
38
35
Warren Heffelfinger
Velma
Edwin E. Funck
Maud 3-11
Mark H. Bomberger & Son
40
Warren Hetrick
Cutie
Mark C. Patches
56
78
Oscar Van Lieu
Rita
Darlene
CONTROL WEEDS
IN ALFALFA WITH
BUTYRAC-118
Apply 2 to 4 weeks after alfalfa
emerges. Controls broadleaf weeds in
seedling or established legumes. This
remarkable selective action killing
many broadleaf weeds without affecting
certain broadleaf crops has been
proven by research men and commercial
growers throughout the country.
We are distributors for a complete line of
WEED KILLERS
LEBANON
COUNTY
DHIA
MONTHLY!
REPORT
April, 1974
Age
Milk
17,903
10-7
17,037
17,536
16,686
15,922
17,516
14,865
16,476
16,766
15,393
17,973
17,362
22,269
15,863
5-11
2-8
14,314
4-10
17,591
15,295
16,813
5-5
4-3
4-1
17,569
15,001
14,282
14,845
18,721
15,577
15,466
16,516
Name of Herd Owner
DaleE.Hostetter
Robert Martin
Albert F. Moyer
Abram T.Lefever
Isaac E. Zimmerman
Harold G. Bollinger
Edwin E. Funck
Lewis M. Wemer
Ivan M. Weiler
Linford L. Halteman
Maurice M. Bennetch
Robert Lentz
Marvin K. Meyer
Galen Bollinger
Raymond N. Getz
Ernest Wagner
Richard W. Funck
Gideon A. Fisher Jr.
Hershey Bare
Harvey T. Bomgardner
Warren Heffelfinger
Clarence Mase
Geo. & Vincent Arnold
Bennetch Bros.
Clyde E. Deck
Ralph D. Shirk & Sons
Elmer Rohrer
SimonS. Gingrich
Raymond H. Zimmerman
Kenneth I. Sellers
Mark G. Boeshore
John D. Bomgardner
Arthur R.Krall
Arnold Acres
Jessie Weaver
Irvin H.Kreider
Cyrus Y. Bomberger
Hubert S. Miller
Marlin Hitz
Mark H. Bomberger & Son
Enos N. Leinbach
Ralph E. Sellers
Mervin W. Horst
David Brandt
Fort Zeller Farm
MarkCopenhaver
Clifford Groff
Richard E. Houser
Abram N. Hoover
M. H.&E.E. Houser
John H. Stick
Robert E.Kreider
Christian High Jr.
Ernest P. Detweiler
Test
759
706
662
677
680
779
614
640
716
612
4.0
4.2
4.0
4.0
712
721
884
634
615
664
676
629
3.8
4.4
3.7
Rosetta
Norman Kline
Joy
Earl Zimmerman
31Kar
10 Chris
Arnold Acres
Jo
Ivan M. Weiler
Luann
Raymond H. Zimmerman
Teena 3-2
639
635
609
607
726
645
665
632
A MILKMOVER
SYSTEM gels you out of
the barn sooner-with more money
in your pocket' It saves your lugging
heavy pails of milk from ham to cooler
• HAS MORE MILK CAPACITY
• PERMITS FASTER MILKING
• ELIMINATES EXTRA HELP
• PROTECTS MILK QUALITY
• IS 100*. SELF CLEANING
• HAS ELECTRIC CONTROLS
• FITS INTO ALL BARNS
• EASILY INSTALLED
Available thru your
local dairy equipment
dealer or call the fac
tory collect to arrange
for a free demonstration
on your farm.
P.0.80X 283,
ELKTON, MD. 21921
Phone 301-398-3451
Manufactured by
d/oug
M INDUSTRIES INC
WOHNSON
Herd Summary
Avenge Daily Production Per Cow
n« S No. % Cow Days
Tes j Cows ' n Milk
28 71.0 89.8
27 30.0 96-4
30 91.6 92.9
30 52.0 91.7
27 15.0 86.7
31 50.0 89,0
28 39.0 91.5
37 79.9 93.0
31 50.0 89.4
26 39.1 87.1
29 77.0 100.2
31 96.4 93.4
28 75.9 87.7
24 75.8 94.5
27 52.4 81.8
28 40.8 89.2
28 24.6 92.3
31 25.8 99.9
57 67.2 91.9
29 93.6 93.5
30 29.5 91.5
28 70.2 82.5
25 74.2 91.0
33 69.8 84.0
34 64.6 100.0
31 70.1 87.9
27 116.0 90.4
26 60.8 95.0
30 41.0 85.9
27 43.3 76.7
28 52.3 83.9
26 39.0 82.1
27 47.7 90.1
32 85.3 96.2
27 31.0 86.2
30 38.3 89.6
27 161.5 90.1
30 56.8 86.2
31 88.6 93.4
35 55.0 89.1
32 25.2 82.4
28 36.4 89.9
31 31.2 88.4
31 62.2 85.2
28 48.2 89.5
29 62.4 92.0
29 49.0 93.6
31 37.3 93.2
36 80.3 92.7
32 57.0 84.6
28 31.2 89.7
32 40.3 87.5
26 55.3 88.9
29 36.5 84.0
16,058
19,576
18,733
16,070
3-10
18,607
17,344
16,609
663
Galen Bollinger
51 Dixie
83 Judy
728
671
602
Abram N. Hoover
Betz
Lewis M. Werner
49
62
3.4
637
607
Raymond N. Getz
Sara
Gloria
637
Growing
Degrees,
Rainfall
A report from Penn State
of weekly crop and weather
rdund-ups with a report on
weather conditions for the
week ending May 13.
In Lancaster, the average
temperature for the week
was 55 degrees, 5 degrees
below the normal average
for the time of year.
Growing degree days for
crops that start at 40 degrees
totaled 617 degree days of 81
more than the normal
average. For crops starting
at 50 degrees growing degree
days totaled 243, which is 81
more than average.
Rainfall for the week was
2.43 inches. Rainfall
measured from April 1 was
7.80 inches, 2.58 inches more
than the normal average.
Meat Alternate
The saylng-“the meal is
planned around the meat”-
does not mean you have no
meal if you don’t serve meat.
Certainly, meat is a good
protein food and excellent
basis for planning meals.
But, Penn State Extension
foods and nutrition
specialists remind you that
other foods such as dried
beans, dried peas and nuts
are also sources of protein.
For more buying and
serving information on dried
beans, dried peas and nuts,
and other foods necessary
for good helath, write to:
FOOD, Trudy Dougherty,
County Extension home
economist, 402 North Wing,
Courthouse, West Chester,
Pa. 19380.
6-4 15,465 3.9 608
3-4 16,167 3.7 606
2-10 14,393 4.3 613
10-3 14,673 4.5 659
4-4 15,619 4.1 646
44 15,739 4.1 651
10-1 19,617 3.5 687
10-6 20,065 3.9 788