—Lancaster Farming. Saturday. Ai 38 VEGETABLES CAN BE FUN! It’s so easy to ' dress up” vegetables, it is a wonder it isn’t done more often. Vegetables arc so colorful, it's fun to "mix and-match" their colors Everyone knows about the proverbial Lima beans and corn, but few people serve yellow wax beans tossed with green beans or hot sliced beets on mounds of green spinach., or a mixture of julienne carrots with French green beans, or green peas with corn Try mixing vegetables and enjoy the color combinations. It is also easy to give a tasty "ZIP" to vegetables a squeeze of lemon on carrots; a spoonful of mayonnaise on spinach; a sprinkle of parsley flakes on corn, or a little diced apple added to red cabbage Your family will think they arc eating a ’new" vegetable For an unusually hearty way to serve 5-minutc cook frozen vegetables, cream them and serve them in a corn bread ring Great (or a grilled ham supper or even for hamburger nights It makes a complete entree with the meat, as the corn bread takes the place of the starchy vegetable And it's colorful, tasty, and eye-catching Easy, too' Add grilled pineapple and fluffy mus tard sauce to the ham, or grilled peach halves and relish to the hamburgers if time permits Mixed Vegetables in Corn Bread Ring I package (11 to 14 o/ ) corn muff In mix I package (10 o/ ) 5-mmute cook frozen mixed vegetables 14 cup butter 1 tablespoons all-purpose Horn I teaspoon salt Dash ol peppei IV2 cups milk 1 teaspoon minced onion I egg \oik slightK beaten 1 tablespoon pimiento strips (optional) Prepare com muttm batter .is duecled on package Bake m an 8-inch ring mold Meanwhile, cook mixed vegetables as directed on package Diam Melt bultei in saucepan Blend m Hour, salt, and peppei GiadualK stir m milk, add onion Cook and stir ovei low heat until sauce is thickened Add a small amount ol sauce to egg \olk. suiting vigorousK Return to saucepan ( ook 2 01 1 minutes longei storing eonstanth Add mixed vegetables and pimiento place corn biead ring on wanned setvmg plattei Pom vegetable sauce m center and around outei edge ol img Yield bsemngs irfr 7. 197: The Range (Continued From Page 41) simmer and cook for several hours till soft. Take out and make gravy with the broth. Very good when left over to have with heart sandwiches or hot roast beef heart sandwich with gravy over the bread. Mrs. Ira Davis R.D.2 Quarryville Rhubarb Custard cups rhubarb Vfe cups sugar tablespoons flour tablespoons butter eggs Put rhubarb, sugar and butter together and bring it to boiling. Then put egg yolks (or whole eggs) mixed with flour in and boil again. Egg white can be used for meringue. Emma Shirk R.D.2 East Earl xxx Baked Pineapple Casserole Cream together : 1 cup white sugar x h cup butter 4 eggs 1 20-oz. can crushed pineapple (do not drain) THE MOST NEW FEATURES IN . MORE m 5 slices of bread (break into pieces) CUT Your Tractor Operating Costs SAVE ON M Col Cokct nmm Kox 210, Rta. 222 717-733-2207 w IO I vVM Ephrata, Pa. 17522 IP-GAS Complete Field Service Available 130 MODELS 12 TO 48 FOOT DIAMETER BINS CAPACITY FROM 1700 TO 75,000 BUSHELS SEE US FOR COMPLETE DESIGN & LAYOUT TAILORED TO FIT YOUR NEEDS. Order Now to Earn Early Order Discount. WE SELL, SERVICE AND INSTALL E. M. HERR EQUIPMENT, INC. R. 0. 1, Willow Street Mix together and f>ut into uncovered casserole, Bake at 350 degrees for one hour. Delicious, unusual dish. Naomi Blank R.D.2 Narvon 717-464-3321 ING ORAGE ROBLEM f }V y < r
Significant historical Pennsylvania newspapers