—Lancaster Farming. Saturday. Augusts. 1968 18 ?nrrrrrinnrrri>TnrmTriPSj fort of a lining? Do you want lll t'T* 2 the fabric to have less elasticity? 6 1A ° Once ,vou define your purpose I SEAMS 3 in using a lining the rest is easy, o gSSjj 3 but it does i equine a knowledge o 1 TO MEo ol fabiic drape and an "educal o ® eel touch.” o o Lining or underlining fabrics o Janet Reed S may bo classed as soft or crisp, o Extension Clothing & S c “ th available In varying de => Textiles Specialist ° Sices. To determine what is “ University of Delaware 3 night for your fabric, place one „ , . . .. , . , thickness of each together and To line or not to line? That is nßinilß , n , the question and it troubles see ** ll taKes on tne amoun * many seamstresses. extra body you want and allows Ask yourself why you want a the drape that Is right for your lining or underlining. Does the pattern. fabric need extra stiffness to car- u n i ess you wan t the underlin ry out the style you selected? . ' ... Do you need to make your fabric mg to change the original hand opaque? Do you like the com- or drape of the fabric, choose a soft typo. The fabric should look meant to he worn without a slip and fool no different with both in spite of sales talk you may layers together. This lining have heard. A fine silk lining would be used primarily for will wear out quickly when ex comfort and possibly to keep the posed to body oils and perspira fabrlc from stretching when the tion. Even if you do not line garment is worn. with a silk fabric, the garment will stay clean longer and’wear better when you wear a slip. Another misconception about linings is that bonded fabrics do not need a lining. Many bond ed fabrics, consist of a thin out er fabric and a lightweight knit lining. Both of these can stretch badly when the garment is worn so a firmly woven lightweight lining will help retain shape. The difference between linings nncl undcrlinings is slight. Tech nically. each piece of-an under lining is sewed to each piece of the outer fabric and the two arc treated as one. A lining is usual ly assembled as a complete gar ment and attached to the outer garment with all raw edges en closed. Some garments such as coats and suit jackets may require both a lining and an underlin ing. An interfacing is a strip of fabric inserted between garment and facing to give extra' firm ness and support. Sometimes the underlining can serve as an in terfacing. A lined garment .was never The choice of linings and un- FOR EXTRA PROFITS From Your Fall Grains sci Aemr for Certified Agway Seed Varieties Adapted To Lancaster County WINTER WHEAT Redcoat Red, soft, beardless, with a good test weight. Hqssian Fly resistant. Pennoll Yields high. Heavy bu. weight. Red, soft, beardless. WINTER BARLEY Pennrad High yielding awnless variety, stiff straw, very winter hardy. WINTER OATS Norline WINTER RYE AGWAY Fertilizer Recommendations 1. SOIL TEST 2, If no soil test for average conditions use 200 lb. 10-20-20 or 200 lb. 10-10-10 per acre. Where lodging is a problem use 200 lb. 0-25-25 per acre. A few words with your Agwoy man about Agway's complete crop program for fall grain is all it'll take DEPEND ON AGWAY LANCASTER NEW HOLLAND QUARRYVILLE Manheim Pike 219 S. Railroad Ave. 27 E. 4th St, Dillerville Rd. 354-2146 786-2126 394-0541 Also, bonded fabrics such as lace and acetate tricot are quite sheer and need the opaqueness of an added lining. A lined garment is best dry cleaned unless you have thor oughly pre-shrunk both fabrics ahead of time. THE RIGHT SEED THE RIGHT FERTILIZER . VARIETY Besbar Wong Balbo • Havt You Heard? (Continued from Page ij) large muscle in both the pmu, house and T-bone. Sirloin is u large steak contains several diffcicm Mm? clcs. Look for one with a amount of bone to get the for your money. But for in UX j. mum tenderness, pick a su i o) ' with a long, flat bone. Strloirm are frequently cut into t Wo boneless steaks top and L tom sirloin. Rib steak is cut from the m section, includes rib bone, has a well-developed flavor When cut two or -more thick, it’s sold as rib roast derlinings is a matter of know ing what you want and muj common sense to rJipJp.,. j o ii achieve it. Each probfejih cs-dit ferent and there’s no -one_ an swer, but that’s the fun of sew ing. COMMENTS High yielding awnless variety, stiff straw 7 , winter hardy. (Agway exclusive.) Awnless. High yielding. Stiff, medium height. Most winter hardy variety avail able. High yields. Very winter hardy. Excellent for cover crop and pasture.
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