U Turn into a IVfc quart „g or fancy-mold. Chill un- Ifirm. Cucumber layer: Soften latin in cold water; dis [ve over hot water. Com ie remaining ingredients. £efttat n pie d gr b S d p o^ u“ Sift flour > bakin S P° wder . ver pineapple layer. Chill salt, and sugar together. n til firm. Unmold and gar Cut shortening into dry in ish with salad greens. Bto -gr*clients until mixture is servings. dry find crumbly. Blend egg and milk Add to dry ingre- KE dients and mix just until ; blended-. Place in-a greased 8-mch round or -square pan. ler Cut pineapple slices into - halves- and arrange over top of hatter. Mix flour, brown - -sugar,''cinnamon, and melted butter or margarine. Sprink le over top of batter. Bake in a moderate oven (375 de grees) approximately 45 min utes. 6 servings. * * [NEAPPLE coffee cake 2 cups sifted all-purpose flour 3 teaspoons baking powder i/ 2 teaspoon salt VS cup sugar 4 cup shortening 1 egg, beaten 1 cup milk 3PPING: 4 slices pineapple VS cup sifted all-purpose |<SST ‘•Hi 1 There is just one sensible WQ y to guard your val uables and that is to give them the protection that or,| y a Safe Deposit Box offers Get one! Use Our Convenient DRIVE-IN WINDOW One-half, block from Penn Square on South Queen Street Rear ,f Main Bank. ft NATSO&AL BANK Sermng Lancaster from Center Square since 1889" BRANCH 302 N. GEORGE ST Member Federal Deoosit Insurance Corporation Maximum Insurance $lO,OOO ner depositor flour VS cup brown sugar Vi teaspoon cinnamon 14 cup melted and cooled butter or margarine /'II* FREE PARKING 25 S. Queen Street— Swan Parking Lot Vine & S Queen Sts. Stoner Parking Lot S. W. Corner Vine* ,c iBt~' Queen St= PINEAPPLE FILLED COOKIES % cup shortening % cup sugar 2 eggs 1 teaspoon vanilla 1 teaspoon grated lemon peel 2 cups sifted all-purpose flour IVi teaspoons baking powder Vi teaspoon salt Pineapple Filling* Cream shortening and sug ar together until light and fluffy. Add eggs and beat well. Stir in vanilla and lem on. peel. Sift flour, baking powder, and salt together. .Stir into creamed mixture. Chill 2 to 4 hours. Roll out on lightly floured board to Vi inch thickness. Cut dough with a 2 Vi-inch cutter. Place half the circles on an un greased baking sheet. In the {center of each, place a tea . spoonful of pineapple filling; ■ spread almost to edges. Cut I —- To All Lancaster County Farmers: An unexpected “killing” frost can ruin crops have you thought what an unexpected illness in the family could do to your savings??? Let us protect you with A HOSPITAL PLAN through A LOCAL COMPANY and LOCAL CLAIM SERVICE Teachers Protective Mutual Life Ins. Co. (satisfying insurance needs since 1912) SOLD BY LOCAL AGENTS Frank I. Bradley Harold A. Horn 214 Fulton Bank Bldg. 214 Fulton Bank Bldg. Phone; EX 4-1383 Phone: EX 2-2079 Lancaster Farming, Saturday, February 4, 1361 a slit in the remaining cir cles and place over filling. Seal edges with tines of a fork or crimp with fingers Bake in a hot oven (40 de grees) Bto 10 minutes Makes about 2Vi dozen cookies. * PINEAPPLE FILLING- Combine V* cup sugar and 1 tablespoon cornstarch. Add 1 cup crushed pineapple (do not drain). Cook until thick and clear Cool. * * PINEAPPLE CARAMEL PIE % cup b.own sugar 3 tablespoons cornstarch V* teaspoon salt 1 No. 2Vi can crushed pineapple 1 tablespoon grated orange peel 2 tablespoons butter 1 recipe plain pastry (for 2 crust 9-inch pie.) Mix cornstarch, brown sugar and salt. Combine with a little of the crushed pine apple; blend well. Add re maining pineapple. Cook, stirring constantly until thick and clear Remove from heat; stir in orange peel and butter. Cool slight ly. Line a 9-inch pie pan with pa~try, leaving V& inch hang ing over edge of pan Pour in pineapple mixture For lattice top, roll pastry to size of pan Cut 10 strips Vz inch wide. Lay half of strips one way across filling about % inch apart (twist strips, as they are laid across pie )-Lay same number of strips diag onally across. Seal ends of pastry on edge of pan by folding up the V 6 inch allow ance. Flute edges. Bake in a hot oven (425 degree') about 25 minutes. 6 servings. PIENAPPLE JUICE CHIFFON TARTS 1 envelope unflavored gelatin IV2 cups pineapple juice 1 tablespoon lemon juice V 2 teaspoon salt % cup sugar (Turn to page 10) CHAIN SAW SERVICE CENTER New & Used Snavely's Farm Service NEW HOLLAND EL4-2214 Ireistsl ■ Sure Crop Seeds ■ S ALFALFAS S * Vernal 5 DePuit Ranger Buffalo Grimm CLOVERS Pennscott Kenland Penna. Grown Mammoth HYBRID CORN DEVELOPED BY - PENN STATE EXP. STATION Get out prices and save money REIST : SEED COMPANY J MOUNT JOY. PA. JJ Phone OL 3-3821 *jaai laaaaaaaaaaiaaaaa Effective as Spraying- Costs 80% Less Cattle treat themselves providing year-round protection from profit cutting pests as a result you get bonus gains of 50 lbs These bonua beef lbs are produced for just 3',40 per lb when you use the sturdy farm engineered WIK APPLICA TOR plus TOX-O-WIK insecticide. Get co'nplete details with- out obligations by writing Mylin R. Good Manheim R 1 Ph. TW 8-8502 9
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