For t Farm Wife and Family Pinch of salt Combine sugar and egg. Add rhubarb, crumbs, salt, raisins and butter. Mix thoroughly. Pour into pastry lined pie pan. Cover with top crust. Bake in hot oven 425 degrees-about 45 minutes. This is the way Mrs. Lefever makes Rhubarb Sauce: Wash rhubarb stalks without removing’ the skin; cut in pieces. Make a syrup of one cup sugar and one cup watetr Use shallow pan. Drop rhubarb into hot syrup. Cover and- heat to boiling. Re move from heat. Mrs. John Gingrich, R 3 Leban on sends us her recipe for Rhu barb Sauce and also a recipe for an easy Caramel Spice Cake which they like to eat with the Rhubarb Sauce. * RHUBARB SAUCE Mrs. John Gingrich, R 3 Lebanon Cook until tender: ' 4 cups fresh or frozen rhubarb HEAR The Mennonlto Hour Each Sunday * Lancaster WLAN 12:30 P, M. Norristown WNAR 8:00 A. M. Hanover WHVR 1:00 P.'m. I The Hershey Farmersville Equipment Co. Ephrata, R. D. 2 MANHEIM Preserves BetterGrassSilage J. C. Suavely & Sons, Inc. Landisville, Pa. Millport Roller Mills J. C. Walker & Son Lltitz, R-D.4, Pa. Gap, Pa. xxxxxxxxxxxxxxxxxxxxv<|}vxxxxxxxxvvxxxxxxxxxxx^ 2 cups sugar 3Vz cups water Then add; 1 package Orange gelatin 1 package Strawberry gelatin Stir until dissolved. Cool until it is jelled and serve. You can garnish with sliced bananas. EASY CARAMEL SPICE CAKE Mrs? John Gingrich, R 3 Lebanon Saft together in bowl: -2 cups sifted flour 1% cup sugar 3M> teaspoons double-acting bait ing powder 1 teaspoon salt 1 teaspoon cinnamon ' V* teaspoon cloves Ms teaspoon nutmeg Add: Ms cup shortening 1 cup milk 1 teaspoon vanilla Beat ..two minutes at medium speed. Then add: Ms cup to % cup eggs (two large) Beat two minutes more at medium speed. Grease and flour pans. Bake at 350 degrees. Bake 35 to 45 minu tes until cake leaves sides of pans. Frost with ' EASY' CARAMEL ICING Wz cups brown sugar »♦♦♦♦♦♦♦♦♦♦♦♦♦»+♦♦+♦< Available at these dealers G HERSHEY & SON N. Ful-O-Pep High Sweet Blend Grass silage is easy to preserve when you use Ful-O-Pep High Sweet Blend. New High Sweet provides plenty of sugar necessary for good fermentation .. . and is easy to handle —■ not messy and sticky. It prevents seepage . . . adds nutrients to your silage. Ful-O-Pep High Sweet Blend makcs a silage that is tasty and nutritious . . . and sweet and clean. It’s economical too, so try it on your next silage crop. Grubb Supply Elizabethtown, Pa. D. W. Hoover East Earl,*R. D. 1, Pa. - V !, Transplanter PH. MOhawk 5-2271 l k cup cream 2 tablespoons butter Mix together in saucepan and ormg to boil and bail three minu tes, stirring constantly. Remove from heat. Add one teaspoon va nilla. Cool to lukewarm and beat. Add cream if it gets too thick. A reader who does not want her name used says in her letter; Following are some rhubarb recipes I thought you might want to print in your paper which I think is interesting, especially the Women’s Page. RHUBARB CAKE 1 cup granuiatd sugar Vz cup milk 1 cup flour 2 tablespons butter 1 teaspon baking powder legg Cook two cups rhubarb with one cup brown sugar and butter, about one. tablespoon pour rhu barb sadce in greased loaf pan and pour batter over sauce and bake in moderate oven. Delicious served with milk. RHUBARB PIE WITH CRUMBS IVz cups rhubarb 1 cup granulated sugar or de sired sweetness 2 tablespons minute tapioca Put in unbaked pie shell and dot with butter. Cover with crumbs as follows CRUMBS ’ IM> cups flour \'z cup brown sugar Mix flour and sugar well. Add one tablespoon flour (Ed. note we question this item and hope our reader will correct it if it is wrong) and dash of salt. Mix litttmxxxtixtxixxxtiiiv.: RANSPLANTER FOR EVERY PURPOSE Row Width Adjustable from 34” to 72” ★ 115 gal. water tank Row markers ★ Full set of sprockets Landis Bros. Manheim Pike, Lancaster George Rutt Stevens R. D. 1. Pa. Paul M. Ressler & Son Paradise, Pa. Lancaster Farming, Friday, May 31, 1957—7 thoroughly but not more than necessary. Bake in hot oven 400 degrees until about 25 or 20 minutes. Mrs. Jacob E. King, Gordon ville has sent in some suggestions to Mrs. Ivan Hershey concerning her problems with hard-bojled eggs and meringues. She says. Maybe your eggs are too fresh 1 like the eggs a week or two old. So the whites don’t stick to the shell. And I also put a little salt in the water to boil them. I like to boil them Vz hour. 1 think they are better. About the meringue; beat the egg whites stiff, then add sugar not too much. I think too much sugar causes it to drop. I add a little cream of tarter one fourth teaspoon to two eggs and beat a little more. Flavor. Put on leTHßigmi IWERED AEROSOL ESPECIALLY DESIGNED FOR THE DAIRY INDUSTRY The new insecticide that's amazingly effective, economical, sofa, aaty to use, last and clean. Kills flies, even the resistant ones, and other insect! that plague the dairy farm. Ask to see It demonstrated. f^auusL-^i o— —-• MPD. BY VIRCfINIA IMILTINO CO., WltT NORFOLK, SAFEST-SUREST - MOST ECONOMICAL WAY TO CONTROL RESISTANT FLIES SAFE D-200 Bombs can be used safely where food and milk products are processed and handled. D-200 does not harm warm-blooded animals. It is U. S. D. A. approved contains no inflammable sol vents leaves no messy resi due. ECONOMICAL One D-200 Bomb will treat an average 40-cows barn about fifty times. One bomb is equiva lent to 10-12 gallons of ordi nary fly spray. Makes sanita tion easy and cheap. No spray guns or machines to clean and repair. SEE YOUR LOCAL DEALER FOR COMPLETE DETAILS Bareville Martin’s Hardware Bird-in-Hand ■ Lancaster Kauffmans Fruit Farm Landis Bros., Manheim Pk. Blue Ball ' Lincoln J. B. Zimmerman Galenas Hardware Denver Manheim Denver Supply N, G. Hershey- East Earl D. W. Hoover Elizabethtown Quarryville Elizabethtown Farmers A. L. Herr & Bro. StaPPfr . West Willow Florin West Willow Farmers Hess Bros. Assn. P. L. ROHRER & BRO., INC. SMOKETOWN, PA.* pie or pudding and put m the oven to brown. (Continued on page 8) MUSSER Leghorn Chicks For Large White Eggs DONEGAL WHITE CROSS For Broiler Chicks M Direct from tho Inabr" Phone Mt. Joy 3-4911 MOUNT JOY, PA. SPUES FAST AND CONVENIENT D-200 Bombs have extremely fast knock-down and kill particularly important at the critical milking time., when you want your barn fly-free. Ask For Free Demonstration NEW! NOW AVAILABLE 20 oz. LETHALAIRE BANTAM HI-POWERED AERSOL NON-INFLAMMABLE and NON-TOXIC— SAFE TO USE WHERE FOOD IS PROCESSED OR HANDLED. PRICE $2.75 Kirkwood J, Fred- Whiteside New Holland Earl Sauder Ph. Lane. EX 2-2659
Significant historical Pennsylvania newspapers