The Dallas Post Dallas, PA Thursday, September 5, 2002 7 WEE 3 Kingston Township reminds residents that Open Burning Permits are required for all open fires and that Township Ordinance states that only wood, paper, tree branches, tree leaves and yard trimmings may be burned. The ordinance further states that no hazardous or other objec- tionable condition will be created by such burn- ing. The Township encourages residents to utilize other methods of disposal of these items, such as the Township compost area at the Center Street Public Works Facility. Residents may haul leaves, branches, and yard trimmings to this site instead of burning. The compost site hours are: April through No- vember 30 of each year: Monday-Friday, 7 a.m. to dark; Saturday and Sunday, 8 a.m. to 4.p.m.. December 1 through March 30 of each year: Monday, Tuesday, Thursday, Friday, 7 a.m. to 3:30 p.m.; Wednesday, 7 a.m. to dark; Saturday and Sunday, 8 a.m. to 4 p.m. Residents with questions about open burning or the compost site may call the Township Ad- ministrative Office at 696-3809, Monday-Friday 8:30 a.m. to 4:30 p.m. Lions install : ALES as Lief [7] Kingston Twp. offers compost nk DISTRICT 4w | | enhew officers we The Dallas Lions recently held their annual installa- y | wi tion and dinner at The Castle Inn in Dallas. Lion . . | wp Paul McCue was installed as president for the com- ing year. District 14-W past district governor, Tony Stefanowicz, who installed McCue, and wife, Rita, were guests of the club. Shown above are officers for the coming year, from \ left, first row: Dr. Craig Aicher, Tail Twister; y Robert Burke, Secretary; Joseph Canfield, Treasur- ) | Oe Second row: Gary Hozempa, Lion Tamer; Joseph Dwinchick, Second Vice President; Frank Rollman, Membership Director; David Fitch, Third Vice Pres- ident and PDG Stefanowicz. Absent: President Paul McCue and First Vice President, Jack Williams. The Dallas Lions are presently holding a member- ship campaign. Anyone interested in joining the club should contact any club member, or contact Frank Rollman at 675-4485. In Our 64th Year ontmumg Traditions That Made Hotdes Famous” HIOTILES 2 ib cialities Include Sl * Fresh Halibut * Our Famous Shrimp Scampi Hl » Prime Steaks & Chops ° 16 Carverton Road « Large Selection of Craf bine Food " Brewed Beers, Seven on Draught an rin TRUC KS VILLE BR Th oy dg Exense Wine List . Gop. steaks © ' 74 . * Dally Lunch & Diriner Specs . Lunch: Mon.-Fri. 11:30-2pm dinner: Mon-Thurs, 430- ri. 8 Sat. 430-1100 "825 - 7989 243 S. MAIN ST. 3 BLOCKS FROM Eat 1n Or take out! PUBLIC SQUARE WILKES-BARRE [ f you want pertection o_ our Sicilian Sty le a PP ( ¢ ~ 4 3% Age Our: Wings AN OLNCH i __ =H . = Call Ahead By mm | Northeast PAs Gs | only brewpub x N 0 6- Y100 L Black Rock a dlr Be m \ UA ~_>F Se an. Sela 8 OW Michael Jordan and Larry Byrd soar across the walls as the sounds of Seinfeld J Rs Sonus a \ 4 7 b . le - Cn 3 -— % ‘ j ji = on DreMisee ) ESPN Sports Center and Scooby Doo can be heard from the mini television sets at fm : Soe! Eom Chet Toon 3 ; each table. The delicious food and fun family atmosphere at the Checkerboard Inn ow Oymerly.ol 1ogca niin Venhanan deliver an extraordinary dining experience. & 5 ie DUE b Daily Lunch & Dinner Features: 4 g.exp - elivery Available « Sherm's Sausage & Pepper | y A Za Catering To All bi heckerboard Inn Menu Items 55) } Your Parties Needs * Greek Goddess Appetizers: i] ¢ Fettuccine Fra-Diablo ey ect Open Daily SHRIMP JAMMERS - breaded butterflied shrimp stuffed with Monterey jack cheese 14] Mon.-Sat. 11:30-2 a.m. - Late Night Happy Hour 9-11 peppers and served with French fries and cocktail sauce : Have Dinner and Drinks STUFFED MUSHROOMS - stuffed with crabmeat and cheese In Our Outdoor Biergarten CLAMS CASINO tl am VITADIENL, Sat 2.JU P.1 570 270 7625 " STEAMERS (S eh | ( ) GARLIC KNOTS TH MARINARA SAUCE ] dough tied in knots, baked d un. 2 1 - 11:00 bpm A I AC Wi SA JF - pizza dou ted in knots, baked an 2d north a Sin : | Coal St., Wilkes- -Barre Pp 4 tossed with olive oil, garlic and parmesan cheese a BONELESS BUFFALO BITES- served hot, mild, cajun, BBQ, Spicy Honey BBQ or Garlic Butter Style Checkerboard Specialties: BROILED HADDOCK - 9 oz of fresh broiled haddock with old bay seasoning topped with “A Factory of Food & Fun” Unique Dining In An Interesting, Casual, Atmosphere Serving Lunch, Dinner & Late Nite Fare TAKE-OUTS AVAILABLE liaht 1 butte Open 7 Days a Week - 11:30 to 1:00 a.m. (Bar until 2 a.m.) a figitt lemon utter Check Out Our Entertainment! STUFFED HADDOCK - stuffed with a mixture of jumbo crabmeat and blended cheeses topped with lemon butter SHRIMP SCAMPI - 7 jumbo shrimp broiled with garlic, butter, and lemon CLAM AND SHRIMP FRA DIAVLO - over angel hair pasta, sauteed clams and shrimp in scallions, white wine, garlic and olive oil with a spicy marinara sauce. FILET MIGNON- broiled to perfection and topped with a demi glaze NEW YORK STRIP - one pound broiled to perfection VEAL CORDON BLEU - fresh cut veal stuffed with swiss cheese and ham, lightly breaded and topped with a creamy dijon sauce VEAL OR CHICKEN PARMIGIANA - veal or chicken lightly breaded, topped with marinara sauce and a blend of cheeses ROAST HALF DUCKLING - half duck semi-boneless roasted till golden brown topped with an orange glaze JHICKEN SCAMPI - chicken tenders sauteed in white wine, mushrooms, and garlic butter sauce Seasonal Patio Bar & Outdoor Dining on the “Loading Dock” Catering for All Occasions “The Natona Room” - ey ; x 2 Seating for Up to 100 (VT Tod 0 Fog lof oO 4 TAKE-OUTS AVAILABLE We also offer a Full ala Carte to go menu! - Dinner Fri.-Sat. 5-10, Tue.-Thur. 5-9:30 For more information, Call 675-2752! | : 718-0323 1174 Memorial H 247 Wyoming Ave., Kingston Twin Stacks Center ¢ allas Checherboard Inn | | Wina’35 Gift Certificate to: Fine Food and Drink ee : J Just fill out this entry and mail or deliver to: Black Duck Grille fi The Dallas Post Dining Guide: 607 Main Road, Dallas, PA 18612 Seats Over 200 People i 1 be k ‘ ‘ : . : winner will be drawn each All entries must be received by Monday at 5 p.m. | Bring Your Families For Volleyball, Soups * Salads * Appetizers * Sandwiches 5 One 1 Wee : ; by yap z | Basketball, Horseshoes and Gameroom BL a a ; Employees of The Dallas Post, The Times Leader & immediate family members are not eligible. Start Booking Your Parties In Our Outdoor Pavilion BS OEE Route 309, Dallas Shopping Center, Dallas 385 Carverton Road ; : Full Service Bar } Name: Trucksville . . : Take Outs * Business Delivery ] ’ v 696-1648 Corporate Catering Available | Address: Last week's winner: For Meetings and Luncheons | Sam Giunta Bae Ho es 2h amy Serving: Mon: to Fri. 11:30-9; Sat. 4-9 | City/State/Zip: For Reservations Call : Dallas 675-1227 Phone;
Significant historical Pennsylvania newspapers