Republican news item. (Laport, Pa.) 1896-19??, October 18, 1912, Image 7

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    Resinolstops
itching instantly
THE moment Resinol Oint
ment touches any itching
skin, the itching stops and
healing: begins. With the aid
of Resinol Soap, it quickly ro*
moves all traces of eczema,
rash, tetter, ringworm, pim
ples or other tormenting, un
sightly eruption, leaving the
skin clear and healthy.
Your druggist Bella Resinol Soap
(25c) and Resinol Ointment (50c),
OP by mall on receipt of price.
Resinol Chenu Co., Baltimore, Md.
V^IAS
WEGULATE STIMULATE PURIFT
THE BOWELS * THE LIVER * THE BLOOD
ALU OROGG«S Td
Sfettifo
WAS FEELING WRONG BUMP
Sagacious Phrenologist Mistaken In
Hi* Conclusions, as It
Turned Out.
The learned professor was giving
his public lecture on phrenology, and
/or purposes of demonstration he In
vited a boy to the platform, says the
New York American. After a criti
cal examination of the lad's cranium,
he turned to the audience:
"Ladies and gentlemen," he said,
"the protuberance on this little boy's
head is remarkably well developed. It j
la the bump of philoprogenitiveness.
Tn the present case It proves that the
>oy has an extraordinary love for his
jarents. (Addressing the boy;) Isn't 1
ihat true, Johnny?"
Johnny hesitated a moment, then j
said:
"Well, I get along pretty well with
the old lady, but the old man ain't
such a much."
"Why, how is that, my boy?" asked
ihe professor.
"Well, if you want me ter let It out, ;
the bump yer blowin' about is where
pop hit me yesterday wit' a belt ,
buckle."
New Stage In Inebriety.
Mr. Borden has been telling an an
ecdote concerning two "brither |
Scots" who used to foregather in a :
dry" district, each bringing with him
i portable spring of comfort In the
••Qape of a bottle of whisky.
One of them was asked one day by
t "third party" whether the other, ;
lock Anderson, did not get a little
trunk sometimes.
"Drunk," was the reply. "Man, the
ast time I was wi' him Jock was
hat drunk I couldna see him."—Lon
lon Mail.
Exactly That.
"Why does he wear such a swim
ning suit as that?"
"For divers reasons."
What our neighbors haven't may
aake us appreciate what we have.
The Food
Tells Its
Own Story
It's one dish that a
good many thousand peo- j
pie relish greatly for
breakfast, lunch sup
per.
Post
Toasties
'
Crisped wafers of toast
ed Indian Corn —a dainty
and most delightful dish.
Try with cream and
, sugar.
"The Memory Lingers"
Posit!m Company, Ltd.
bsius c rcsk, ICicb.
jgSIgABIIVET 1
fE DO not what we ought.
What we ought not, we do.
And lean upon the thought
That chance will bring us through:
But our own acta, for good or 111,
Are mightiest powers.
—Mathew Arnold.
BREAKFAST MEATS.
Now that the cool fall days are upon
us, we will begin to enjoy again a lit
tle heavier breakfasts. Here are a few
for variety:
Ham Balls. —Take a cup of cooked
ham, finely chopped, add a cup of j
bread crumbs, two cupfuls of cooked ;
potatoes mashed fine, three table
spoonfuls of butter, two eggs and a |
dash of cayenne. Melt the butter, add
all the Ingredients and beat until
light. Shape into small fiat cakes, dip
In egg and crumbs and fry brown.
Ham Toast- —Take half a cup of
finely minced ham, half a teaspoonful
of anchovy paste, a dash of mace and
salt. If needed. Add half a cup of
milk and a beaten egg. Stir until
I thick, then spread on dry buttered
toast. A poached egg may be added
for a more substantial meal.
Frizzled Ham. —When the ham Is
half done In frying, sprinkle with flour
and fry brown. When brown, add a
tablespoonful of made mustard to the
gravy and boiling water to cover the
ham. Simmer five minutes and serve
on a hot platter.
Broiled Lamb's Liver. —Cut the liver
in thin slices, cover with olive oil and
let soak an hour. Drain, season, dip
In crumbs and broil.
Minced Lamb Wlfh Egg.—Chop colO
roast lamb very fine, season with salt.
I pepper and a bit oT mint. Reheat In
: gravy, adding a little butter. Spread
! thinly on slices of buttered toast.
Place a poached egg on each slice,
sprinkle with chopped parsley and
Berve.
Sausages Baked in Potatoes.—Prick
Fausages and brown in a hot spider. !
j Core large potatoes and draw the sau
: sages through the hole made, then
bake. This is a pleasant surpriso fol
the person peeling the potato.
j To keep the house together;
Nobody knows of the steps It takea
i ' lobody knows—but mother.
PANCAKES.
There are numerous varieties ol
i pancakes, edible and otherwise, and
even at their best they are not the
! easiest of foods to digest.
| Crumb Pancakes. —Take two cupfuls
1 of breadcrumbs soaked in milk until
I very soft. Add a little salt, a cupful
each of sweet milk and butter milk, a
teaspoonful of soda, and one egg, sep
; arating the white and beating the
yolk until thick, the white until stiff.
Add enough sifted flour to make a
good batter, add the white of the egg
and fry on a hot griddle.
Danish Pancakes. —Beat three eggs,
separating the yolks from the whites; [
add a cup of flour, a pinch of salt and
milk enough to make a batter. Add
the eggs and dissolve a half teaspoon
ful of soda In a teaspoonful of vine
gar; add, and beat all together.
Green Corn Griddle Cakes. —To one
cup of grated corn add a cup of milk,
salt to season, a half teaspoonful of
baking powder, one egg, and enough
sifted flour to make a thin batter.
Putter the cakes and serve with grat- j
ed maple sugar.
Potato Pancakes. —Peel eight good
sized potatoes and cover with cold wa
ter. Grate rapidly on a coarse grater,
add to the pulp four eggs well beaten,
' two teaspooufuls of salt and half a
. cup of flour sifted with half a tea
spoonful of baking powder. Mix well
and bake on a hot griddle. Serve with
butter. Germans add a little grated
onion to the potato, which improves it,
, If you like onion.
Cold cereal, rice or hominy added
to any batter makes fine griddle cakeß
and is a good way to use left-over
breakfast foods.
Chicken Chowder.
Cut up the chicken and boil slowly
until done. While the chicken la
cooking fry out one-fourth pound of j
1 salt pork In separate kettle, and fry '
six onions In pork fat. Soak one-half 1
pound crackers In milk and put tho I
i chicken, onions, crackers and pork In I
layers in the kettle. Season with salt j
and pepper. Thicken with two taMe- j
spoons of flour and let it boll up to- :
j gether.
Keep Trolley Wheel on Wire.
' A new Invention which may lessen '
| :he tension o( travel to Impatient pas- '
i tengers is an automatic device for re- 1
placing trolley poles when they get
'off the trolley." It consists of a
lerles of spiral grooves on each side
>f the trolley wheel; these run the
*heel back to Its center when If
lumps from the wire.
Tired of Heroics.
"The earth yearned for Curtla."
"No wonder. 1 guess be bore 4 It*
REQUISITE FOR BEAUTY
FINE COMPLEXION A THING
THAT IS INDISPENSABLE.
Too Much Car® Cannot Be Given to
This Important Matter —Espe-
cially In Cold Weather la
the Need Great.
The complexion should have the
best of care at all times, but espe
cially Is this necessary during the
days of the late fall and when the
winds of winter begin to blow.
The change from the warm summer
days when the pores are open and the
skin relaxed to the raw weather that
shrivels up the skin and causes a
drawn feeling over the entire surface
of the body, is very trying, and is i
; often followed by a condition that re-
I Quires prompt treatment.
Feeding the skin is the first step, i
and this must be faithfully carried
out. The action of the wind, particu
larly when It is driven against the face
by the rapid motion of an automobile,
tends to dry out the natural oil and
leave the skin dry and harsh. Then, i
too, the muscles of the face become
stiff and tense and these must-be .
made to relax and grow pliable and
elastic.
To accomplish these two require
ments nothing Is necessary but a
good cleansing cream as first aid fol
lowed by a facial bath in very warm
water and ending with the us«. of a
nourishing cream which must be care
fully massaged into the pores. The
cleansing cream must be used always
upon coming indoors before any wa
ter is allowed to touch the face. The
nourishing cream may be applied gen
erously and It should be used as a
foundation for the protecting powder
before exposing the face to the wind
; and weather.
Among the many directions that can
be given for the prevention of harm
to the complexion, none is more im
portant than the careful drying of the
skin after using water, and the still
more careful rinsing after soap has
been used. These two rules admit of
no deviation.
Never under any circumstances ex
pose your face or hands to the cold
after bathing them without thorough
ly drying the skin. This does not.
necessitate the use of rough towels or
any unnecessary friction. Gently pat
ting the skin with a soft absorbent
towel is much better than severe rub
bing and to malce sure the skin is
free from moisture a tiny bit of cream
rubbed into the pores, immediately
after the drying process, is excellent
and is a good preventive of a
! chapped surface. The careless habit
; of biting the lips must be avoided if
they are to be kept smooth and nice.
All that has been about the
care of the faeo applies equally well
!to the hands. In fact greater caro
must be given tliem. as the hands are
in water so frequently. Plenty of
cleansing cream rubbed into the hands
before washing them, the use of a
soothing lotion immediately after dry
ing them, and the very liberal appli
cation of a massage cream will pre
j vent the chapping which often occurs
when the cold begins to grow pene
trating. Little time is required for
this daily care and much trouble can
be avoided by observing these small
details.
ANSWERS TO QUERIES.
Miss Elise J. K.: Even though you
are not handsome and magnetic, you
can still be a very attractive girl,
i Keep yourself always well groomed,
cleanly and dressed in good taste. He
| cheerful and agreeable. Dress your
hair becomingly without attempting
any of the extreme styles which
usually make the prettiest face un
attractive. Keep your complexion
! clear, your eyes bright and your mind
free from morbid notions, and you will
find that you are quite as much sought
after as your friends who you think
have such an advantage over you, as
far as "good looks" are concerned.
Friend: If you use powder every
day—either dry or liquid powder—
you will find it absolutely necessary
to give your face a thorough cleans
ing at night, else the pores will be
come clogged and the skin will grow
muddy looking. Use cleansing cream
first, followed by a facial bath in
warm water and mild soap. Rinse in
clear warm water and finish with a
dash of cold water. If the skin is
inclined to be dry, a little of the
I cream should be rubbed on after
; wards. If there is a tendency to the
formation of wrinkles, a nourishing
1 cream is necessary, and if there are
deep lines, wrinkle plasters are very
helpful in smoothing them out.
Inquirer: You would have better
success with your curling fluid if you
left out the glycerin entirely. Other
wise the formula Is all right, and It
should make a very good mixture for
your purpose. There is nothing In It
which could cause the least harm to
the hair and you can use it every day
without fearing any ill results.
Mrs. William N.: From what you
tell me in your letter, you need feel
no alarm about the condition of your
hair. It does not fall out any more
than is normal, and since it does not
. seem to be growing any thinner, it
Is probable just the dead hair which
Is dropping out and new hair Is grow
ing in all the tiine.
Madame Hell* will reply to ques
tions through the columns of this pa
per. letters requiring personal an
swer* must contain addressed and
stamped envelope.
<X~U pyrlght, 18 U, br Universal Prase Syn
dicate.)
cJftc/
Regarding a Shower,
So often I read your pleasing articles
in the paper that I take it upon my
self to write you for a little help.
I am going to give a miscellaneous
shower for abride and wish you to sug
gest some thing for decorations, also
for prizes, and how many aro nec
essary.
Please tell me how to arrange the
shower for a bride and wish you to sug
brideT What refreshments should. I
serve. She is to have a home wed
ding, and has asked me to be matron
of honor, what could you suggest for
me to wear.—A Young Bride.
▲ "shower" la given by the hostess
asking the guests to come to her
house on the day and date decided and
each to bring some thing for a "Mis
cellaneous Downpour." The articles
to be wrapped and bear the name of
donor, with an appropriate sentiment
or good wi6li for the honored guest.
There are no Bpecial decorations be
sides flowers, as you may happen to
have them. Light refreshments are
served, consisting of whatever bever- j
age you like with a frozen something !
or a salad and sandwiches. I never j
heard of prizes unless cards are to be j
the amusement, and your cortribution !
may be whatever you wish. So much j
depends upon whether the bride is
to keep house or board.
Regarding your dress as matron of |
honor; You do not say whether the '
ceremony is to be in the day or eve- ;
ning, in church or at home or what col- ,
or you or the bride prefers. You can i
make no mistake by selecting white.
Engagement Announcement.
Will you please giv» a novel way to
announce my engagement at an Oc
tober dinner party? Please suggest .
decorations and kind of favors and 1
place cards. If it isn't asking too j
much of you, will you suggest the |
menu.—Forget-Me-Not.
To help tell the news the center
piece may be of bride roses, £he place :
cards heart-shaped and tlie favors slip- i
pers which will hold heart bon-bons. 1
Serve canapes first, then soup, fish I
and an entree, followed by chicken,
peas and sweet potato crouquettes. !
Hot rolls or the bread in napkin with j
soup course will be sufficient. A fruit j
or tomato salad and individual ices j
decorated with Cupids, hearts and
bell-shaped cakes with coffee "en
demi tasse" will complete an accept- j
able menu. If you like, the mono
gram of the happy jpair may be done ,
on the ices, which may be heart
shaped. This will tell the story.
Questions from a Near Bride.
Who pays for the bride's bouquet?
I havo been to my fiance's mother's and
sister's house to entertainment once
only —would it be proper to ask them
to come to see my trousseau? As our
families have never visited, whose
place is it to call first —my mother or
his motiier? —Unsophisticated.
It is the bridegroom's privilege and
pleasure to pay for the flowers car- I
ried by the bride and her maids(if she!
have any). Dy all 'means ask the i
family of the bridegroom to see your
trousseau; serve a cup of tea or a
glass of something cool if it .happens
to be warm.
It is the place of the bridegroom's
mother and sisters to pay the flrst call
upon you and your family.
Concerning a Wedding.
If I have a very quiet church wed
ding with only relatives and possibly
a few friends would it be correct to
have the wedding march played?
Will be married in traveling suit —
will it bo necessary to have flowers?
Do I pay the organist? What car
riages do my family engage and pay
for?—R. L. M.
By all means have the wedding
music. You will find tt much easier
to walk down and up the aisle with
it than in dead silence. It is not nec
essary to have flowers but I think I
would carry a bouquet or wear one.
Your family engage and pay for all
the carriages except the one for the
bride-groom and his best man, who of
course accompanies him.
Which Is Correct?
Won't you please settle an argu
ment by stating which is proper to
say, eat a plate of aoup or drink a
plate of soup?— Subscriber.
Strange to say, soup is always re
ferred to as being eaten. If you will
stop to think, we say "Aren't you go
ing to eat your soup?"
Reply to"L. E. N."
I see no harm in one of your boy
friends walking home from church
with you. Girls of fifteen wear their
dresses just about to the shoe tope
and their hair caught up on top with
A 1 ig bow or the bow placed at the
neck, Just whichever way Is most b*
oouinf.
MME. MERRI.
Put It on Her. ]
Glbbs —Oh, yes, Jones is an ass and
all that, but you'll never hear him |
say a mean thing about his wife." J
Dlbbs —I don't know! Ue says she -
made him what he Ib.
t
It is the things that are possible '
but not probable that keep some peo- "
pie from being happy.
9id?nj&?v
From Forty-Five to Fifty Are Much Benefited
by
Lydia E. Pinkham's Vegetable Compound.
The " change of life " is a most
critical period in a woman's ex
istence, and the anxiety felt by
•women as it draws near is not
without reason.
When her system is in a de
ranged condition, she may be
predisposed to apoplexy, or con
gestion of some organ. At this
time, also, cancers and tumors
are more liable to form and begin
their destructive work.
Such warning symptoms as
sense of suffocation, hoi} flashes,
headaches, backaches, dread of
impending evil, timidity, sounds
in the ears, palpitation of the
heart, sparks before the eyes,
irregularities, constipation, vari
able appetite, weakness and
inquietude, and dizziness, are
promptly heeded by intelligent
women who are approaching the
period in life when woman's
great change may be expected.
These symptoms are calls from
nature for help. The nerves aro
crying out for assistance and the
cry should be heeded in time.
Lydia E. Pinkham's Vegetable
Compound is prepared to meet
the needs of women's system at
this trying period of her life. It
invigorates and strengthens the
female organism and builds up
the weakened nervous system.
It has carried many women safely
through this crisis.
w To Fortune and Happy Life p
in California y
Messrs. J. S. & VV. S. Kuhn, the Pitttburgh bankers, are
doing in theSacramento Valley what ths U.S. Government
Is doing elsewhere for the people.
| There is ten times more net profit per acre In California ?HS3E|
BjaS irrigated land than in the East and with lets labor.
Let us take you where there is comfort and happiness
besides profit, climate equal to that of Southern Italy,
w / fry/st, no frosts nor snow, no thunderstorms nor aunstrokes.
KJfehK I.et us take you where big money it nonu being made, HAUI
markets are near, demand for products great and income BHI
I.et ut take you where railroad and river trantportation WZIJJME
is near, where there are denominational churchea and g9^gjg||
Noiu is the time to buy this land—get in with the winners,
great Panama Canal will soon be ready and you can
share in its triumphs; farnta are selling rapidly, and we
—Strongly urge you to purchase m soon as possible. SrfjjggiriA
* You can buy this land on very easy terms—Jls.oo an
acre now and the balance in teu yearly payments.
Give us an opportunity to take up all details with yon
fg/fcdiJKfi —write us noiu. jj
Let us send you our fine illustrated printed matter telling all
'Swii-'VI.! about it. Write for it at once —it gives you absolute proof*.
fil&fe KUHN IRRIGATED LAND CO. jSßi^
Dept. 134 JMTSj
601 FIFTH AVENUE NEW YORK. N. T.
W.L.DOUCLAS/^
SHOES I
*3.00 *3.50 *4.00 *4.50 AND *5.00
FOR MEN AND WOMEN BSK9> 0S
am Mar W. L Oouolmm *9.00, i
■>ait Jltiiawr ■ mmm matr *eW pomMhrmjy m—tmmmi (■>
»frt mf awttwy afcttt, mmmtm mm Ihm mmm'm mhomm. ABttpyL
W.LDougUi makes and sella more $3.00>53.50 4k $4.00 shoe*
than any other manufacturer in the world. MM W wB
THE STANDARD OF QUALITY FOR OVER SO YEARS.
The workmanship which hat made W. L. Douglas ahoea famoua the world
over it maintained in every pair.
Aak your dealer to show you W. L. Douglas latest fashions for fall and winter
wear, notice the ahort vamps which make the foot look smaller, points in •
shoe particularly desired by young men. Also the eons«rvativm atyUs which
have made W. L Douglas shoes a household word everywhere.
If you could visit W. L. Douglas large factories at Brockton, Mats., and see
for yourself how carefully W. L. Douglas shoes are made, yon would then u»
tierstand why they are warranted to fit better, look better, held their shape and
wear longer than any other make for the pi ice. fart Cfr I y«/t4t.
CAUTKJN.-Teeretect jrnu eseiaet inferior -.haee. W.LDewlet Utaaaeeee the ksfr
lean. Leek far Ue ***». BmnafuhMMtv W. I. Dn<lu ■!...« are m>U Ik 7* ewe
tSsrtt ate ifcee eeslest everywhere Ne metier ffcere roe lire, titer are wttkla veer reeefc. M
Richest In Healing QualltUg
rOR BACKACHE, RHEUMATISM.
KIDNEYS AND BLADDER
FOLEY KIDNEY PILLS
S
eye water
JOHN L THOMPSON HONS * CO- Troy, N. *•
W. N. U., NEW YORK, NO. 41-1912.
r5 .Estel}^
ONE CASE OUT OF MANY
TO PROVE OUR CLAIMS.
St. Anne, 111.—"I was passing
through the change of life and I
was a perfect wreck from female
troubles. I had a displacement
and bearing down pains, weak
fainting spells, dizziness, then
numb and colu feelings. Some
times my feet and limbs were
swollen. I was irregular and had
so much backache and headache,
was nervous, irritable and was
despondent. Sometimes my ap
petite was good but more often it
was not. lly kidneys troubled
me at times and I could walk
only a short distance.
"I saw your advertisement in a
paper and took Lydia E. Pink-
Itain's Vegetable Compound, and
I was helped from the first. At
the end of two months the swel
ling had gone down, I was re
lieved of pain, and could walk
with ease. I continued with the
medicine and now I do almost all
my housework. I know your
medicine has saved me from the
grave and I am willing for you to
publish anything I write to you,
for thd good of others."—Mrs.
ESTEI.LA Gn.LisriiwK.F.D. No. 4,
Box 34, St. Anne, Illinois.