Sullivan republican. (Laporte, Pa.) 1883-1896, August 25, 1893, Image 4

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    Electricity on the Farm.
/ An interesting example of electricity
ns applied to farm work is now in
operation at ft Scotch farm. The whole
of the usual farm machinery, such as
threshing, sowing, corn threshing and
the like, are here driven by an electric
motor. The electricity is generated
by water power, the turbine wheel
which drives the dynamo being about
1000 yards from the farm. The electric
current is conveyed l>y underground
■wires to the house and farm, in each
of which a storage battery is placed.
These supply the electric current for
lighting and motive purposes when
the machinery is not working. Tho
whole of the mansion is illuminated
by electric light, and nn electric motor
is provided for pumping tho water for
domestic purposes.—New York World.
The world contains about 7,000,000
Hebrews, about il,-100,000 of whom
dwell in Russia and 1,700,000 in Aus
tria.
I'll it nml Whnlenoino nlliy
Commends to imblic approval thu California
liquid laxativo remedy, Syrup of Figs. It is
pleasant to the taste aud by acting gently on
the kidney, liver and bowels tocleanse the sys
tem effectually, it promotes tho health and
coin fori of all who use it, nml with millions it
is the best and only remedy.
Wo Cure llnptiire.
No matter of how long standing. Writo
for free treatise, testimonials, etc., to S. ,T,
Hollensworth >V Co., (hvego, Tioga Co., N. Y.
Price $1; by mail, $1.15.
Rev. H. 1!. Carson, Scotland, I)ak., says:
" Two bottlesof 11 ill's Catarrh Cure complete
ly cured mv li!t.le girl." Sold bv l>iMggists,7sc.
Hatch's Universal Cough Syrup is a Positive
cure for Croup. cents at druggists.
Impaired digestion cured by Beecham's
Pills. I Vi'i-lu; mV no others. 25 cents a box.
If afflicted with sore eyes use Dr. IsaacThomr
son's Eye-water. Druggists sell at 25c per bottle.
I VOTE FOR HOOD'S
For I am satisfied it is
(jVV p nil excellent remedy. I
/ A (|SV I have been a minister of
I w •?.£. V'/ V>(' V \ " le M. E. Church forty
/ J7■ M \ years, and have suffered
I) ■>■ '•ss Mof 'ate years with
If =(* rheumatism and
l) o dysp e p s ia. since
taking lour bottles of
Hood's the rheumatism
Sjte e Is entirely cured, myap
petite is good, food di
gests well, and I have gained several pounds.'
Rkv. W. H. Puffer, Richford, Vt.
HOOD'S SARSAPARILLA CURES.
Hood'* Pill* cure biliousness. 25 cents a box.
X V N U— 'VZ
"German
Syrup"
Just a bad cold, and a hacking
cough. We all suffer that way some
times. How to get rid of them is
the study. Listen —" lam a Ranch
man and Stock Raiser. My life is
rough and exposed. I meet ail
weathers in the Colorado mountains.
I sometimes take colds. Often they
are severe. I have used German
Syrup five years for these. A few
doses will cure them at any stage.
The last one I had was stopped in
24 hours. It is infallible." James
A. Lee, Jefferson, Col. Q
HEED m WARNING
Which nature is constantly pivinp in the shape
of boils, pimples, eruptions, ulcers, eto. These
show that the blood is contaminated, and some
assistance must be given to relieve the trouble.
Is tho remedy to force out these poi
sons, and enable you to
GET WELL.
" I have had for years a humor in my blood,
which made me dread to shave, as small boils or
pimples would be cut, thus causing the shaving to
bo a pre at annoyance. After taking three bottles
ffyjrSKH my face is all clear and smooth ns it
!f should be—appetite splendid, sleep
H*K«iidtte4e well, and feel like running a foot
all from the use or 8. S. S.
Cll AS. H EATON, 73 Laurel st, Phila.
Treatise on blood and skin diseases mailed free
SWIFT SPECIFIC CO., Atlanta, Ga.
FRAZER AXLE
Best inthe World!Af
Get. the Genuine lIvKI I A\p
Sold Everywhere iliHVh
ItniTOE nilßCn SE - Nu 'or FHEK Circular
UUI IKt bUnEU J. N. Klein, Belleville.N. J
DR. KILMER'S
SWAMP-ROOT
CURED ME.
GRAVEL! GRAVEL! GRAVEL!
LARGE AS A GOOSE EGG.
I)r. Kilmer & Co., Binprhainton, N. Y.
Gentlemen: "I was under the cure of different
physicians for nearly two years; tried every
doctor in our town continued to suffer and
decline until I wus u physical wreck.
The most learned physic
tog \ inns made examinations
ICW £3* gf and pronounced my case
jff I one of <»i*avel or Stone
SbLI in Bladder, and said
A that I would never be any
l>etter until it was removed
a ® ur £* ca l cperation.
fip * thought what next?
Every one felt sad; I myself,
gave up, as an operation neenied to us all
certain d«*ath. I shall never forget how time
ly the good news of your SWAWP-ROOT
reached me. I send you by this same mail a
cample of the stone or gravel that was dl*»
•inlired and expelled by the use of your
SWA HIP-HOOT, it must have been m largo
ms a good sized goose egg. I am feeling as well
to-day as I ever did. I kept right on using
SWAMP-KOOT, and it saved my life. If
any one doubts my statement I will furnish
proof." LA bo hn E Bowkksmitft,
Dec. 2f>th, 1892. Marysville, Ohio.
Dropsical Swelling Cold as Ice.
"Sw-nmp-ltoot" saved mv life after 1 had
suffered everything but death.
I send you mv pho
tOKraph and tliisdcs
crintion of my case .ifr
and you can use it if pr 3w([Fi ,
you wish. tL 112 a
My hands were as ,112 I _ S ll
cold m.= ice; tire would \U ffSf ■ X
not warm them. .E \ V ▼
Dropsical swellings w \.Tir\ f' Ifa
of the lower limb*: I Ji y'li' 1 112 JT
could not button my >! -Mr
plhm Kjtert ion com
nil my trouble* ha\ e disappeared. My health la
better now than it has been lor vears.
"SW All'-KOOT* made the cure.
Tell doubting ones to write ine I will tell them
all about it." Mas. It. J. Ci'TSiNOKn,
Jan. 18, IW. Marietta. Shelby Co., Ind.
f*WAMH A1 so, , a #I.OO.
/VV Health" l-'rce. Con
ii £& * sulfation Free.
Uh.KIIMI-HA.ro.,
Hinohamton, N. Y.
Roof Or. Kilmer's HARK t A LIVER PILLS.
rv tiid.uu*i»? Are the Best 1 *2 l'Uls, 26 cents.
LOSS OF FEATHERS FROM HENS.
As hens in confinement often acquire
a habit of pulling feathers from each
other's heads and necks, the loss of
feathers is probably duo to this cause;
otherwise it is duo to somo disease
which may result from too free feed
ing with grain. Tho fowls should be
watched, and if it is not caused by tho
mutual picking of each other, tho
feed should bo changed and more fresh,
green food, as cabbage leaves, cut
grass, or clover, or chopped lettuce
nnd pea vines, be fed to them. A mess
of scalded bran with a little sulphur in
it will be good for tho fowls.—New
York Times.
TREATMENT OF INJURIOUS INSECTS.
In general, noxious insects must bo
combated as soon as their depreda
tions can be seen, but Herbert Osborn
and L. H. Pamrnel of the lowa sta
tion, recommend that as soon as blos
soms fall, apples and plums should bo
sprayod for codling moth and plum
curculio. Spray strawberry plants if
infested with slugs. In early summer,
plant lice may be numerous on plums
and cherries, which should bo sprayed
with kerosene emulsion. In July, spray
potatoes with London purple or Paris
green, if infested with potato beetles.
In August and September, cabbage
worms may begin to appear, and can
be treated by spraj-ing with hot water,
or with pyrethrum in water, or as a
powder. Cherry slugs and the leaf
eating caterpillars and other insects on
plums aud other trees may be sprayed
with London purple. Kerosene emul
sion may be used directly on tho in
sects, and will kill all it touches by en
tering tho breathing pores.—American
Agriculturist.
OFF COLOR OF CHICKS.
If you procured eggs of fmre-bred
fowls, and the chicks seem to differ and
appear of various colors, do not be dis
appointed, as the chicks will be of the
proper color when matured. Of the
black breeds of fowls, such as the Lang
shans, Black Minocras and Black Span
ish, tho chicks nearly always have a
large proportion of white on them when
hatched. It is an old saying that the
more white on the chicks of such breeds
tho blacker the plumage at maturity.
Wo have often noticed broods of
Wyandottes or Indian game chicks, no
two in the broods being alike, and dif
fering so greatly as to lead an inex
perienced person to suppose that the
chicks wero mongrels; yet when they
camo to maturity it was a difficult mat
ter to select tho best one in the flock,
so far as the plumage was concerned.
Brahmas, Cochins, Plymouth Rocks
and other breeds may also be classed
among the uncertainties until tho chicks
are well advanced, and for that reason
breeders often receive complaints from
customers in regard to their hatches;
but tho breeders simply advise them
to wait a while, when the matter rights
itself.—Mirror and Farmer.
HOW TO MAKE CHEESE AT nOME.
Have a tinman solder a faucet near
tho bottom of one end of an ordinary
tin wash boiler which will hold five or
six pailfuls. Fit a movable tin screen
inside about three inches from the
faucet and extending about the same
distance above it, which shall hold the
curd away from the faucet. This, with
a long wooden paddle, is all you need
order especially for the work, except
cheese cloth, rennet and a cheese
press.
Six pailfuls of sweet milk, with the
cream all in it, will make about fifteen
pounds of cheese. It need not be of
one milking if it is perfectly sweet.
Put the milk in the boiler on the stove
and heat it to eighty degrees. Remove
from the stove and add the rennet.
The tablets are easiest to use and the
directions accompany them. When
the milk has coagulated, which will
take place in ton minutes or less, it
must bo cut to the bottom of the boiler
each way, making about two inch
squares. The whey will begin to start
almost at once. Sink a small dipper
into it slowly, and the whey may be
removed gradually until two quarts or
more have been collected. Heat this
rather hot, not scalding, and pour it
over the curd, stirring it very caro
fully. When at 100 degrees open tho
faucet and allow the whey to drain
out, dipping it out from the top as be
fore described. When drained, sprinkle
half a teacupful of dairy salt on the
curd and crumble and mix it thor
oughly with the hands. Have a square
of strong, loosely woven cloth wet and
placed in the cheese hoop, which
should be the size of a peck measure.
Press the curd into the hoop, adjust
the cover, after the cloth has been
folded on the top of the curd, and sub
mit the cheese to gentle pressure.
Prepare a bandage of cheese cloth
large enough togo around the cheese
and wide enough to nearly cover the
ends. Lay on the ends another piece
and sew to the piece around the
cheese. Keep at seventy degrees in a
dry room. Too much salt or too much
scalding when heat ing the curd hardens
the cheese, while careless stirring
starts the "white whey" and allows
much of the butter fats to escape.
New England Homestead.
PROFIT IN PORK.
With pork at its present price, al
most any man can feed his corn, or
other £rain, to pigs and make a satis
factory profit, declares S. Woodward,
of New York. But times will change;
pork will again go down until it will
tie so low that the very best skill will
be required to get any profit out of its
growth. If it be wise, now in the
midst of almost universal peace, for
the Nations to spend such vast sums as
they do, in preparing for war, how
much wiser for the farmer during this
time of prosperity in pig growing to
study the subject so as to be prepared
when the evil days of low prices come
again. It is surprising to see how
little thought the average pig grower
gives to the matter of cheap produc
tion of pork. Although there is some
ohangc in the direction of killing
lighter pigs, yet the great bulk of the
pork still coming into tho markets is
in heavy carcasses which were fed
mostly on corn. Now this is neither
the most desirable, nor is it by any
means tho most profitable pork.
On a recent visit to tho Wisconsin
Experiment Station at Madison, Pro
fessor W. A. Henry, who is a born ex
perimenter, showed me some experi
ments now being made, and the un
published results of some alreadj- mado
on the same line of pig feeding for
most profit. If the farmers could see
what I saw, and realize fully the great
importance of the principles that con
trol animal life, and then follow them,
they would save very much of what is
now ignorantly thrown away, and
would more than double the profits of
pork making, by reducing to its lowest
limit the amount of food now used as a
maintenance ration or simply food for
support.
The Professor has <\emonstrated,
beyond doubt, by a series of careful
experiments, that tho maintenance ra
tion is in equal proportion to live
weight, or nearly so ; that while a 100-
pound pig requires one and one-half
pounds of food (one pound of wheat
middlings and two pounds of corn
meal), simply to keep it without gain
or loss, a 500-pound pig, under like
conditions, requires five pounds of the
same food for its support. Ho further
showed that about three pounds of this
same food, in addition to either rution,
made one pound of pork.
Now, were a man to try to make
pork with these pigs, with the one he
would get one pound for each four and
one-half pounds fed ; with the other
he would feed eight pounds. For
comparison, suppose the mixture were
worth S2O per ton, or one cent por
pound in the case of 100-pound pigs,
his pork would cost four and one-half
cents per pound; in the case of a 500-
pound pig it would cost eight. Or, to
put it in another light, suppose ten
pigs bo fed four and one-half pounds
of feed each, or forty-five pounds in
tho aggregate, they will give a gain of
ten jiounds of pork. In other words,
with these pigs forty-five pounds of
feed will give ten pounds of pork.
Now, if the same food be given to pigs
weighing 500 pounds each, it will feed
just nine of them five pounds each,
but as with pigs of this size it takes
live pounds as the food of support, no
gain would be made. The food would
bo simply thrown away, so far as fat
tening purposes go. If these nine
larger pigs be fed to make one pound
of gain each, it would require twenty
seven pounds extra. This added to
the forty-five pounds, maintenance ra
tion, makes seventy-two pounds of feed
to mako nine pounds of pork. It will
be seen that these experiments of Pro
fessor Henry show that the mainte
nance ration, while not exactly in pro
portion to the live weight, is approx
imately so. They show that while it
took one and one-half pounds to sup
port the growing 100-pound pig, that
one pound per hundred pounds was
sufficient with the 500-pound pig. This
is easily accounted for by the fact that
there is less proportionate, amount of
exterior surface in the larger pigs, uo
growth, and probably less activity.
Bnt carrying this proportion in the di
rection of a pig still smaller than 100
pounds, it would probably require
with a pig weighing twenty-five pounds
at the rate of two pounds per 100
pounds, or about one-half pound of
food as a maintenaco ration. If this
be true, it would then only take three
and one-half pounds with this pig to
grow one pound of pork.
Further experiments by Professor
Henry show very conclusively that
corn or corn meal is, by no means, the
best food for pork growing, though
good for fattening. Wheat middlings
he found much better than corn alone.
He also found, bj- careful experiments,
several times repeated, that 200 pounds
of corn meal and 1582 pounds of skim
milk produced as much growth as 500
pounds of the middlings meal mixture
and a better growth than 500 pounds
of clean'corn meal. In this wo see that
five pounds of skim milk are about
equal to one pound of meal. Tho les
son for tho pig feeder in the experi
ments is to feod young, thrifty pigs,
and to feed them on a mixture of corn
meal and wheat middlings, and never
to feed them beyond 150 pounds dressed
weight. —American Agriculturist.
FARM AND GARDEN NOTES.
Lettuce is a good food for the poul
try.
Do not food the poultry unless they
need it.
The eggs should be gathered at least
twice daily.
A good dust bath is a necessity for
healthy fowls.
Give tho chickens plenty of fresh
air and sunshine.
Milk, either skim or butter, is ex
cellent for chickens.
Pigs grow well on grass, clover being
especially good for pasturing them
on.
•"he amount of eggs laid is largely
governed by liberal but wise feed
ing.
Filthy quarters are responsible for
the greater part of the so-called hog
choleru.
Give the hogs plenty of pure water
and they will not drink out of their
wallows.
Cabbage, sunflower seed, millet and
sorghum are excellent feeds for
chickens.
Too much care cannot be taken dur
ing the warm weather to keep the slop
barrel sweet.
From five to seven pounds of evapo
rated fruit can be secured from one
bushel of apples.
Apples from sprayed trees will keep
longer than those from trees have
not been sprayed.
When plants are set in the ground
great care should be taken about water
ing. In the vast majority of cases
evening is about.the best time.
HOUSEHOLD AFFAIRS.
VAIAJB OF CHABCOATJ.
The most thorough housekeepers
nre learning the value of charcoal HK a
preservative anil purifier and absorb
ent of moisture. Many keep a shal
low vessel filled with it broken quite
fine in the ice-chest anil food cup
boards throughout the summer. A
few pieces of it are often put into
poultry or game that has been drawn,
when, if wrapped in confectioner's pa
per and hung in a cool place, they will
keep sweet several days. Fresh fish
may bo cleaned, sprinkled with salt,
wrapped in paper and then covered
with charcoal.—New York Post.
DISHWASHING AT TIIE FAIR.
Every housekeeper who goes to tlio
World's Fair will want to see the dish
washing department in the Machinery
Hall. The dishwashing machines are
operated by girls and are used in
cleaning the tableware of the many
restaurants on the grounds. The
plant cost $50,000. The dishes ore
washed in huge revolving horizontal
cylinders. Inside these cylinders, on
the outer edges of the wire cages the
cups and saucers are placed. Outer
revolving attachments carry warm
water up anil dash it against the soiled
dishes, which are afterwards dried by
heat. —New York Recorder.
MID-STTMMER DAINTIES.
Neat and tasteful sandwiches, which
are so popular on the English tea
table, will bo found most acceptable
on the home table for luncheon, or
tea, especially in hot weather. A few
hard-boiled eggs make nice sand
wiches. Chop the yolks of six eggs
and one of the whites, and mash to a
paste, with a teaspoonful of melted
butter anil one of anchovy paste;
spread on thin slices of buttered bread,
doulile and trim into shape. Caviare,
which may be bought at Italian anil
French groceries and delicatessen
stores, and is packed in little ounce
jars, makes good hot weather sand
wiches. Any kind of cheese, grated,
or mashed to a poste, and spread on
buttered bread, with or without the
addition of cayenne pepper, makes
appetizing sandwiches. Cottage
cheese is nice, with ft leaf of crisp let
tuce laid over it before the top slice is
put on.
Sweetbreoils—Lamb sweetbreads are
almost as good as those of veal, and
are infinitely cheaper. Soak them in
cold water for several hours, changing
the water twice; throw into boiling
water and let them simmer for five
minutes after the boiling point is
reached, then fry, and serve around a
mound of green peas or asparagus tips.
They are nice always with browu or
tomato sauce.
Boasting a Leg of Lamb—However
epicurean rare mutton may be, rare
lamb is as uuedible as rare broiled
chicken. A leg weighing six pounds
should be roasted an hour and a half
in a good oven. Lay the meat on a
rack in the dripping pan and baste
ever}' fifteen minutes. Do not remove
the fat before roasting, but wrap it
around, and skewer it fast.
Julienne Soup—There is i»o better
spring or summer soup. It is very
simply mßile by adding a cupful of
finely shredded vegetables, cooked
tender, to a quart of any light broth.
Simmer ten minutes, nnil serve. Young
carrots, turnips, radishes, string
beans, peas, asparagus tips, and minceil
lettuce, parsley and chives all goto
make the complete Julienne.
Lamb Chops—An unusual way of
cooking these is as follows: .Broil
them for two minutes, then spread
over them u forcemeat made of un
cooked chicken meat, pounded to a
paste, with the same bulk of bread
previously soaked in milk. To a half
pint of this mixture ailil a beaten egg,
salt, pepper, and a little melted butter,
and moisten with iv tablespoonful of
cream, chicken gravy, or white stock.
Cover the chops on both sides with
this, and lay them in a hot oven for
six minutes, turning them once.
Chopped mushrooms are often added
to this forcemeat, or the chops, pre
pared as above, may be served with a
mushroom sauce.
Clam Chowder —An appetizing
chowder is always in order in hot
weather. The best chowder maker we
lmve ever known was an old Masschu
setts lady. The following is her recipe :
Wash twenty-five large clams, and put
over the fire with half a pint of water;
as soon as the shells open, remove the
saucepan, take out the clams, and save
all the juice remaining in the shells.
Remove the tough parts, anil chop the
rest. Peel and slice six potatoes and
two onions, add a small slice of larding
pork, six pilot biscuit, the clam juice,
a pint each of milk and water, half a
grated nutmeg, and a teaspoonful of
celery seed, or a couple of stalks of
celery miueeil fine ; let this cook slowly
for two hours, then add the chopped
clams, a cupful of tomato s:iuce and a
teaspoonful of Worcestershire sauce,
anil when the chowder is again brought
to the boil, it is ready to serve.
New Potatoes—One rarely eats new
potatoes at their best in the city, be
cause they should be cooked as soon as
possible after being taken from the
earth. Hashed with cveam, they are a
dish to make glad the soul of an epi
cure. Mince a quart of cold boiled
potatoes, season them, and add a gill
of milk or cream ; melt a tablespoonful
of butter in a frying pan, and when
hot, turn in the potatoes, distributing
them evenly over the surface of the
pan ; set back on the stove until of a
golden brown color on the bottom,
sprinkle with a teaspoonful of minceil
parsley, fold like an omelet, andserv.e
Potatoes a la Lyonnaise—A nice way
to serve potatoes is to slice them, fry
a minced onion in a tablespoonful of
butter, turn in the potatoes, and as
soon as they color, sprinkle with minced
parsley, serve very hot.—American
Agriculturist.
Protection Against Poison.
Most ancient kings and noblemen
relied, to some extent, at least, on
supernatural and magical means to
protect themselves against poison.
One kept a peacock ulwoys near him,
because that bird rufHeil up its
feathers when anv kind of poison was
brought near; another hail a cup and
plate set with opals because this gem
was supposed to turn pale when
touched with poison; another a
rhinoceros horn, which caused poison
ous liquors to effervesce. One wore u
ring as a charm, another a bracelet, a
third an amulet. —Detroit Free Press.
Surah iB the latest material for capes.
Fans of every kind were never so
cheap as now.
Yachting costumes for women are
far more stylish than nautical.
Eulalia lias made the reiltsailor hat
the fashion with ono boundi again.
The Isabella ring continues to be the
most popular in the line of silver.
There does not seem to bo any de
crease of the shirt waist's popularity.
A now and nniquo bracelet is made
of two strands of tiny gold and silver
shells.
Denison, Texas, has a female dentist
—a graduate of a Philadelphia dental
college.
Feminine penmanship now is moro
of a fashionable characteristic thun
ever before.
Sometimes gowns of the cheapest
material are trimmed in the most ex
pensive way.
As many women wear the russet
shoes as men anil appear to glory in
the footwear.
It is stated that women hold 156,081
shares in Philadelphia Building and
Loan Associations.
The linen gowns of all colors and
kinds ore in favor just now, anil they
certainly are very stylish.
The anomaly of sealskin worn with
crape may often be seen, but it very
properly evokes criticism.
Observers note that the society
woman's display of jewelry now is al
most entirely confined to finger rings.
Well may women both old ond young
fairly rave over the beauty and effec
tiveness of this summer's dress goods.
In both London and Paris, at pres
ent, many women of fashion carry a
walking stick on the fashionablo prom
enade.
The monument to Ann Thomas, the
"Maiil of Cefn Ydfa," in the church
yard of Llangnoyd, Wales, has been
completed.
Shoulder ruffles seem to Buffer no
decrease in popularity as the season
advances. They ore used on almost
all dresses of all material.
There are still perfectly plain skirts,
and tlieso ore much liked by the best
dressed women. They are usually of
handsome material that need no garni
ture.
Miss Revere, a great-granddaughter
of the Revolutionary patriot, lives in
Somerville, Mass. She is fifty years
old, rather small of physique and gray
haired.
Mrs. Alice Le Plongeon, who is at
present residing in Brooklyn, is the
only woman who has lived among the
deserted old cities in the forests of
Yucatan.
The latest edition of tho sailor hat is
in coarse, mottled straw, pole green
and white. The brim is unusually
wide and tho crown is encircled by a
white ribbon.
White kid ond suede sailor hats aro
new this season, but straw takes tho
lead, with quills for trimming, while a
more fancy sailor has roses around the
crown and under the brim.
Some of the beautiful summer toilets
of flowered muslin, sprigged or dotted
organdie, or shot crepon, aro mado
with folded Empire girdle anil Queen
Anne sleeve puffs of pale-tinted French
surali.
The executors of the estate of the
late Mrs. Theresa Fair, of San Fran
cisco,intend to erect to hermemory in
Holy Cross Cemetery, San Mateo
County, a mausoleum to cost not less
than $50,000.
Swedish women often work as form
laborers. Those who have babies
carry them on their backs in a leather
liog, as squaws carry their young.
This plan permits tho mother to use
both hands at her farm work.
A novelty of the season is the double
fan. This is made in paper, with one
part covered with gauze. The triple
fan is another variety of the same idea.
This gives the effect of three fans over
lapping each other anil united to form
one.
A new idea in hair dressing is to
wave tho hair all over the head, twist
a few curls into a knot at tho crown
and leave tho ends of the curls to fly
anil flutter as they will. The effect is
very much like that of a half fledged
barnyard fowl.
A very pretty hat for a girl was re
cently exhibited in a New York win
dow. It was a wide brimmed affair
(all tho girls' hats must bo wido
brimmed this season) and one crimson
splash of chiffon all over, with wide
strings of tho same.
When an Armenian maiden attains
her seventeenth year, and is not en
gaged to be married, she must undergo
a strange punishment. She is forced
to fast three days ; then, for twenty
four hours, her food is salt fish, and
she is not permitted to quench her
thirst.
The Maharanee of Mysore, who has
lately died, was a remarkable woman.
At the age of ten she resolved to ob
tain the best possible eilucotion. She
insisted on joining her brother in his
studies, and mastered Sanskrit, Cona
rese, and Morathi. She could also
paint, and was a fair musician. She
was the fourth wife of the Maharajah,
and was for some timo virtually the
ruler of Mysore.
The University of California has
for the-first time a woman in connec
tion with its teaching staff, through
the appointment of Miss Kate Wertz
as Fellow in Pedagogics. The appoint
ment is regarded os a peeuliorly fitting
one. Miss Wertz is a graduate of tho
university, of the class of '7B, and has
been a teacher of unusual influenco
and success, with a varied experience,
from ungraded country schools to
the high schools.
Princess Theresia, of Bavaria, is the
first worn onto become a member of
tho Academy of Science at Munich.
Princess Theresia has always a number
of pet animals in her train, and she is
said to have once arrived in Madrid
from South America with a young
puma, three monkeys, several parrots
ond a couple of snakes among her per
sonal luggage. She is pretty generally
disliked among her royal relations,
who regard her as a '^auk.''
Scotland's Precious Belt.
Tho belt of tho sword of stato of
Scotland has been restored to its place
in tho regalia of Scotland ill Edinburgh
Castle by tho Marquise of Breadal
bane, tho Lord High Commissioner to
the General Assembly of the Church of
Scotland. After the battle of Dunbar
it became necessary to place the
regalia of Scotland in a place of
greater safety than Edinburgh Castle,
and it was removed to the strong
Castle of Dunnottar, where Sir G.
Offilvy defended it. He had, how
ever, only forty men and could not
hold out, and he allowed his wife to
remove the regalia from the castle. It
Highest of all in Leavening Power.—Latest U. S. Gov't Report.
Rcyal
Powder
ABSOLUTELY PURE
" A Handful of Dirt May be a Houseful of Shame."
Keep Your House Clean With
SAPOLIO
DADWAY'S
n PILLS,
Purely vegetable, mild and reliable. Cause Per
fect Digestion, eompleto absorption ami hea'thful
regularity. For the cure of all disorders of tho
Stomach, Liver, Bowels, Kidneys, Bladder, Nervous
Diseases, Constipation, Costlveuess,
LOSS OF APPETITE,
SICK HEADACHE,
INDIGESTION,
BILIOUSNESS,
CONSTIPATION,
DYSPEPSIA.
ZW Observe the following symptoms following
from diseases of the dig wtlvo organs; Constipation,
Inward plies, fullness or the blood In tho head, acidity
of the stomach, nausea, heartburn, disgust of food,
fullness of weight lu the stomach, sour eructations,
sinking o.* fluttering of tho heart, choking or
suffocating sensation when In a lying posture, dim
ness of vision, dots or webs before the sight, fever
and dull pain In the head, defloloncy of perspiration,
yellowness of tho skin and eyes, pain in tho side,
chest, limbs and sudden flushes of heat, burning In
the flesh.
A few dsses of RAD WAY'S PILLS will free tho
system of all »ho above-named disorders.
Price, 'ZXc. n llox. Sold by Di inrglstn.
Send to DR. RADWAY C0.,N0. Xi Warren street,
New York, for Hook of Advice.
mmtis |£|®H
-yfliriEfr f} J, Jp MkLUI
fHt-B
BMSO. FOB > CASE ly WILL- NOT. CURC/M
An agreeable laxative anfl NrBVB TONIC.
Sold bjr I>ru(Tßistß or sent by moil. 'loQ-,
and SI.OO jwr package. Pn.mplca free.
UTrt It A Tho Favorite TOOTH POWMI
Av JHlWfoi' tho Teeth and Breatli,a6o.
HTHE KIND I
■ THATCURESi
j MRS. OLIVER CIIKRRIER. B
Mnlone, N. Y. ||
1 On Crutches 10 Years! g
HEATING SORES THAT ij
WOULD NOT HEAL B
M CURED! CURED! ■
■ DANA SARSAI*ARII.I.A Co • ■
=; OENTLEMF.n :—1 with lo testify to the effiesevs—
fiof DANA'S SARSAI'AHII.LA. * g|
BB For i<-ver«l yt*ar» I have been suffering from nß|
3!bad Iftloo'd HUurder call»-d by different^s
Snampfl by the several Physicians who attended hk'.mb
but which baffled the aklll of thetn all. It st-HI
tacked my Ihee, EATING AW AV ==
'I'IIK Vl.r.Sll, und leaving a |» r<ti»HM>tH|
running sore, wnleh nothing would heal.
aJao broke out on inv limb a? n FKVEK
■M>RR. For months I wan confined |o|
=-my l>e#l and have been unable to wuik?=
I without crutHies for over fen years.
Last Fall 1 purchased thrve bottle* of 9Q|
DANA'S B
SARSAPARILLA |
of Davis Bros. !t helne«l me from the flmt. —-
I took It faithfully, ana I can now attend to=g
my botaaeholtl dutlea and walk ns ui'U|
anything that hapjw;ni at the j>rei?ent day. BB
_ IWdiii,™ MRs'lll.t v'er' CHKIIHIER. B
Gextlkmkn:—We enclose testimonial of Mr*. 51
gßCherrirr. which )* a Kronpr endorsement of
valuable compound. We believe her stateraeut U<|H
■| bo true In every respect.
We are very respectfully yours.
DAVIS UROS. ■
M Malone, N. V. Wholesale & Retail Druggists ===
g Dana Sartaparlllr Co., Belfast, Maine, H
WORN NICHT AND DAY.!!
Holds tho worst nip
mßTelastioil ler all circnmstances.il
OWL T R TI<J Q . i AI»Jl STMK.NT,;:
h ct
U O. V. Koune
( PATKSTED. I Co.. 744 Rroadwny, N.Y.C'lty.
"An I"DEA"L"F~AMVLY Mibi'cl"NE!
I For Indlceatlon. lllilousßeaa.
;*.cadaohr, I'onailpatlon, Hud
|Coraplexl«n. Offensive llreuth, -
■ and ail disorders of the Stomach. "
. liver and Bowels,
I RIPANS TABULES (V.Jf* I
= act gently yet promptly. Perfect
■ digeation tollowa their use Hold y
rby drufririnta or nent by mail. Box
_(« viala),7.'io. rn.*ka«:«M4 boxei«). $«.
Si For tree sampies-addresa ■
L<vmm HIVA Z* LM - ew Yo -* J
■■■GBiEBniQBEXai ■ >
HI Conauasi»tlwes and pjoo'e
■ who have weak tangs or Astb
.na. should nse Pieo s Cure for
Consumption. It has eared
H thousand a. ft has not injur
■ed one. It iff not bad to take.
It Is the best cough syrup.
H Hold everrwhere. «Ae.
BMHESI'IJiJI lit Wk
was then buried underneath the stones
in Kinncff Church, where it lay for
several years. When it was restored
Sir G. Ogilvy, for Rorao causo not
explained, retained the sword belt.
It was discovered in 1700 built into
tho garden wall of the lioitso of Barrae,
near Stonehaven, and since then it
had been handed down from father to
son as a precious? relic. Picayune.
The British school of water color
painting is deemed tho best in tliQ
world.
Salvator Eosa was one of tho ear
liest and most vigorous landscapo
painters.
with P««tM, Enamels
hands, injure the iron ana nnrn red. I
l'he Risini; Sun Stove Polish te Hrilliant, Odor- I
LESS, Durable. and the consumer paye for PQ <M I
or (gloss package with every purchase. I
J Do You Sleep Peacefully ? J
: " IT is!
: HARD TO FIGHT J
• One's wars up; to make n fortune out of noth- •
ling. Still, men hove done it—nay, do it dallyi z
« and it is to he done by persbvorlngly bearing J
• patiently rebukes for lncxi»erienco until we gaiif •
• wisdom from experience.'* *
• Rut those who " survive the struggle " will •
J admit that their success is largely to be attrlbu- J
% fed to the peremptory discipline they have en- e
• forced upon themselves of moderation, exercise •
• and SOUND SLEEP. For sound oleepu *
| Pilgrim j
| Spring i
jßecl I
•Is tho prime requisite. It needfl only to he seen •
2 for a true appreciation of its peettlinr qualities J
s of SO.M.NOLKSt 1- N'T. •
• It is made of highly tempered steel wire, Is the •
• PERFECTION of KASK, and will lost a LIFE- •
• TIME. Beware of cheap made common wire J
S imitations, " for they aro not what they soem." «
i Exhibited at No. «l Warren Rtrcut, Now York; !
• No. 'J Hamilton Place, Hostop. •
I ® For km In by all reilnblo Dealer*. *
j TR^Pj!^- ;
; # See lira** Tag Registered Trademark Oil fill *
• Oentilno Pilgrim*. •
| • tend for Money Paving Primer, Free. *
J Allan Tiiclc Corporation, noaton. J
J WAREHOUSES— Boston, Now York, Philadelphia, 5
| # Chicago, Baltimore, San Francisco, I.ynn. «
• FACTO ntES—Taunton, Mass.; Fairhaven, Mass.; i
• Whitman, Mass.: Duxbury, Mass.; Plymouth. 4
• Mass. J
MEND YOUR OWN HARNESS
112 THOMSON'S
SLOTTED
CLINCH RIVETS.
No tools required. Only a hammor needed to drive
and clinch Hum easily and quickly, losvlng the clinch
absolutely smooth. Itoquliluff no hoe to bo made 111
the leather nor burr for li»o Rivets. Thgy are strong,
lougli and durable. Millions now in use. Ad
Iciutns, uniform or assorted, put tip In boxos.
Auk your dealer for thrill, or sond 40c* ill
stamps tor a box of 100, assorted m/.01. Mua'fd by
JUDSON L. THOMSON MFG. CO.,
WAI.TIIAJI,
m common Sense
Wj truiwh:
! IBSL ** opened whito
to the wall witli
fipHsl3§»k. out marring it or tearing
Bg carpet and straining yourself
BT polling trunk forward. Tho
/■'"W six solid corners protect tho
jgp ■ lid XromJieliiK knockodoff In
Ifyour dealerliasn't them
H ■ write for catalogue, FREE
F. U. PALICA CO.,
i nnn nnn acres of tAND
I.UUUiUUU forsalebyth.SAlKTPAUL
I A DCLCTII RAILROAD
| OOKFAKT In Minnesota. Send for Maps and Circu.
' iara. They will bo sent to you
FREE.
Address HOPEWELL CLARKE,
Land Commissioner St. Paul. Mint*
Chickens
** Money
IF VOU GIV r. Villi It HELP.
You cannot do till* unless you understand thorn
and know how to cater to their lequlrements; and
you cannot spend yearn and dollars learning by ex
perience, so you must buy tin* knowledge acquired
by others. We offer this to you for only 25 cents.
YOU WANT THEM TO PAY THEIR
OWN WAY,
oven If you merely keep them as a diversion. In or
der to handle Fowls judiciously, you must know
something about them. To meet this want we arc
helling a book giving the experience / fl n | u OC#%
of a practical poultry raider for \ will J svvi
twenty-live years. It was written by a man who put
nil his mind, and time, and money to making a suc
cess of Chicken raising—not as a pastime, but as a
business—and if you will profit by his twenty-five
years' work, you can save many Chicks annually,
" Game Chicken*.'*
and make your Fowls earn dollars for you. The
polut Is that you mast l** able to detect trouble in
the Poultrj xanl as 8000 as It appears, and know
j»ow to remody It. This Ixnik will lunch you.
It tells how to detect anil cure dleewt , to feed for
eggs and also for rattening; which fowls to save fo
breeditig purposes; and everything, indeed, y»
should know on thl; auoject o make it profitable.
Bent postpaid for twenty-Ave cents In stamps.
Book Publishing House,
i;t L LXOMAHP ST., N. Y. CI