2 X&ower) r^Jnret^s Why My Husband Left Me By Dorothy Disc. "My marriage was a failure." said the third woman, "because I did not understand the business of being a wife. I was utterly ignorant and in apable of fulfilling my part of the partnership, and so I bankrupted the firm. "My mother was one of those fool ish, fond women who think that they are doing their daughters a kindness by spoiling them, and protecting them from everything hard and prac tical in life. I have heard my mother way a thousand times. I want my girls to have a perfectly happy girl hood, and (hey shan't spoil their hands cooking and sweeping as long as I can save them from It. It will be time enough for them to learn how to cook and sew after they are married. Heaven knows, the burdens of life come soon enough to a woman, anyway, without their-being laid on her in her youth." "That was my mother's philosophy of life, as It is that of thousands of other women, and because of it I, and thousands like me, are ground to powder in the divorce mill. "I married a fine, energetic, ambi tious young fellow, who atone anil unaided had already climbed a good way up tfce ladder of success, and was sure of reaching the top. He knew his business down to the ground. He was efficiency person!-! fled. In the whole business that he j had created and run so ably there l was not a lost motion, the wasto of I a postage stamp, the delay of a min ute. Everything was done with the precision of a piece of perfect ma chinery. And for the dawdler, the loafer, the incompetent, my husband had the withering and blightning con tempt of the successful for the fail ure. As to Mutches Made Above "And being this kind of a man, my husband married me—a girl who had never done a lick of work in her life, about running a submarine, a girl who had never handled a dollar in her life, and had no idea of the value of money, or how to get its worth; a girl whose time had been of no value, and who had frittered and idled it away without even suspecting that it made any difference whether you are an hour late for an appointment or not, or whether you cat breakfast at eight o'clock or eleven. "Certainly if matches are made in Heaven, the matchmaking angel who brings two such different human be ings as my husband and myself to gether must have a sardonic sense of humor. "Well, we were married, and we! went to keeping house in a charming! apartment that my husband had rent-; ed and furnished. I was as pleased j with it as a child with a new toy, and j I regarded it just as I did the little blue tea set I had played with as a child. It never occurred to me that! being married was a serious matter i and that my part in the domestic! partnership was to make a comforta ble home for my husband. Least of i all did It occur to me that if I failed 1 Cumberland Valley Railroad TIME TABLE In Effect May 24. 1914. TRAINS leave Harrlsburg— For Winchester and Martlnsburg at i S:O3, *7:60 a. m„ *3:40 p. m. For Hagerstown, Chambersburg, Car lisle, Mechanlcuburg and intermediate stations at &03, *7:50, *11:53 a, m. •3:40, 6:32, *7:40, *11:00 p. in. ' Additional trains for Carlisle and' Mechanicsburg at 9:48 a. in., 2:ig. g;2j | 6:30, 9:30 a. m. [•'or Dlllsburg at 6:03. *7: CO and •11:63 a. m.. 2:18, *3:40, 6:32 and 6:30 j p. m. •Dally. All other trains dally exceDt Sunday. H. A. RIDDLE. J. H. TONGE. Q. p. a (INDEKTAKEItS RUDOLPH K, SPXCEFT Fun-ral Director and Embalmer *l3 Walnut St. Bell Fhoaa IHiilliHlßilii I T HE .1 | PLAN I || A MAGNIFICENT BOUND 114 GENUINE FRENCH 111 MOROCCO. ABSOLUTELY ||| WITH NEW SERIES OF HELPS, ILLUSTRATIONS AND MAPS jjj|| BUlfa THIS COUPOIT to our office with 08 cents (which carer* cost of packing, transportation from factory, checking, clerk hire and other expenie ltema), and thia Bible will be delivered to you. If the Bible ii to *>MR be mailed, send IS cents extra for postage. THE HAKIUSBUKG TELEGRAPH If BlHHllgiiii WWWWWMMMM.*. .. . . y twi w ittnttixuxn A Cold House Means Sickness Heavy colds, pneumonia and even tuberculosis are frequently the | result of a cold house. An even warmth is essential to your family's [ health and even heating requires good fuel. Montgomery coal Is all j coal, burns evenly, thoroughly and gives the maximum in heat value. J Try a ton the next time. J. B. MONTGOMERY ft I Both Phones Third and Chestnut Streets SATURDAY EVENING, HARRISBURG TELEGRAPH JANUARY 2, 1915 in the duty of making my husbnnil comfortable at homo I wag defaulting on my contract just as much as he would have defaulted on his if he had failed to provide me with food and clothes and shelter. "I think there never could have been anywhere else as much mean food as was served on our table in our first two years of marriage. The meat was invariably tough and stringy, no' matter what variety it was. It was sure to be burnt or raw. The coffee was worse than dishwater to drink, the vegetables pulpy, unsea soned messes. "Day after day I would see my hus band push away his plate after the first mouthful, and at his look of dis gust I would burst into tears and be gin whimpering out complaints against my cook. "For the Lord's sake, why don't you fire her and get somebody who can cook?' he would exclnim im patiently; "don't you know enough to teach her'."' "But I didn't know how myself, and all 1 could do was to haunt the In telligence offices and drag in another girl, even more incompetent tVian the first. "And the bills. Slupendous. stag gering, for I let tradesmen cheat me. and servants waste. As I think of it now, our home was like a nightmare— | a place that was always upset and un i tidy, where nothing was ever done on I time; where there was never a meal I that was fit to eat, and where in- I competent servants came and went 'in endless procession, and where the lazy, shiftless mistress lounged around in a kimono, too trifling to manage her own affairs, or do any thing but weep. "At last my competent, order-lov ing husband could stand it no longer, and in words that seared into my very soul he told me that I was a failure, and that I had blasted his dreams of a lifetime. He had always longed for a home, and I had shown that. I could not make one. He had looked for ward to having a wife who would be a helpmate to him. T had proved that I could be nothing but a millstone about his neck. But one thing was Heft him, that was his ambition, and |ho would not let me blight that by |my wastefulness. Therefore we could |go to a hotel to live where ho could at least, keep some check on our ex penses, and have decent meals served £t the right time. "So we gave up the little home of ■ his dreams and went to live the nomad life of married couples who camp about in public hostelries. Somewhere in that unnatural country husbands and wives lose each other, and we were no exception to the gen eral rule. After a while we came to the parting of the ways, and I went West and got a divorce so that he | might be free to marry another wo man. It was all I could do in com mon decency because I knew that the fault of our wrecked happiness was mine. It would never have hap pened if I had known my business [and how to make a home and keep my husband safe In the shelter of It." FIVE COASTERS HURT Big Bolislcrt I'psets on Railroad Track at Waltonville Hummelstown. Pa., Jan. 2.—Five of nine boys enjoying coasting with a bobsled on the hill south of Walton ville were painfully injured In an acci dent which occurred yesterdav after noon. John Lafferty, who was guiding the bobsled, noticed two children cossing the road directly in front of the sled and to avoid running them down Laf ferty turned the sled to one side, when it struck the railroad tracks at the foot of the hill. The. occupants were throw against a stone wall along the road and Lafferty sustained a bruised heel and shoulder and several toes on his right foot were crushed. Romeo Sevastio had his left leg broken, Karl Clark had three teeth broken out. James Kodney had his left leg pain fully bruised and Louis Fovenator also had his left leg brul3ed. SMITir-BKRRIER WEDDING Specie! to The Telegraph New Oermantown. Pa,, Jan. 2. George M. Smith, of this place, and Miss Ada J. Berrier, of Blain, were married at the Lutheran parsonage at New Bloomfield by the Rev. John W Weeter on December 29. They are spending their honeymoon in Harris burg. pouLTßysnevra Raining of Early Highly Profita Copyright, 1914. BLUE AND ALUSIANS By Ivouis Paul (irahniu. Scarcity of Fertile Eggs at Winter Season One Diffi culty to Overcome Care Required to Raise Young in Cold Months to Be Ready For Market By Michael K. Boycr. % , Poultry Editor of Farm Journal. Copyright, 1914 Broiler raising can be made highly profltable, but, like all other special izing lines, its path Is strewn with manifold difficulties. Hut 50 cents a pound Is worth fit riving for, and that figure is frequently commanded now I that the squab broiler Is taking thei place 01" some game birds, made scarce by rigid game laws. The (Ufltculty of raising broilers dur- I Ing the rigid Winter months makes them a rare treat to the epicurean who wants things out of tlie ordinary. Hence the desirability of catering to a j market hard to supply. The follow- j ing article should be read by every | poultryman seeking new fields for his output. It costa twice as much to get out very early broilers an it does late ones, for the reason that the fertil ity of the eggs is of a much lower percentage in December and January than it is for the following four months. Besides eggs at that season of the year are worth in market pro bably more than they would yield if held for hatching broilers. To have a broiler ready for market in January it should have been hatch ed the previous October; February broilers must come out in November and March broilers in December. The April broilers brings a better price than does the February or March bird. There are very few broil ers In market before February. The market weight of the April broilers is one and a half pounds. As high as r.O cents per pound has been realized for broilers in April. At that price there is a very good profit. Some years ago a pound-and a-half broilers could be produced at 15 cents, but with the increased cost of feed it is doubtful If it can be done now for less than 25 cents. The main secrets of success are warmth and proper feeding. The heat should be of a temperature to make the room and brooder comfort able. but not hot, as beginners are so apt to think. Regulation of tempera ture has really more to do with suc cess than has feeding. In other words, in the very early part of the life of the broiler, heat is of two-thirds value and feed one-third. Temperature of Brooder. During dr.*, cold weather, if the brooder temperature is right, there will be less loss of chicks than when the weather Is somewhat mild. This fact hap been so well astablished that experienced broiler raisers regulate | their houses according to the condi tion of the weather. Overcrowding in the broilers is the cause of considerable- loss. It is my firm belief that the only successful plan is to have not. more than 50 chicks in a brooder at one time. While I know that chicks intended for stock birds do very well, up to a cer tain age. in larger flocks, for broiler raising the families must be small or the crowding will not only cause the loss of birds, but will help to stunt many of the brooders. There must be plenty of fresh air, without drafts. The old method of ! EXPERIENCES OF NOBLE WOMEN IN EUROPE The horrible experiences that many! noble women in Europe have endured during past few months can never be all told. Here in America many women, both young and old, have ex perienced much misery and suffering. Middle aged women about to experi ence that dreaded change of life should profit by -the experience of thousands of noble women who have gone through the same period with little or no pain, misery or discomfort. Dr. I'ierce's Favorite Prescription is and has been for over 40 years just the medicine that every woman needs I when passing through the changing days. It is not a secret prescription, for its ingredients are printed on the wrapper; it's a temperance medicine. Not only does it build up the entire system and make it strong and vigor ous enough to withstand the organic disturbances, but It has a quieting ef fect upon the feminine organism that reduces the distress to a minimum. For any womanly ailment, disease or complaint, no matter of how long standing, we advise anxious women to get Dr. Pierce's Favorite Prescription In either liquid or tablet form. NO CHARGE FOR THIS BOOK If you will send "0 cents, or stamps, to pay for wrapping and mailing and enclose this notice, Dr. Pierce of the Invalids' Hotel, Buffalo, N. Y., will send you a revised copy of bin Com mon Sense Medical Adviser, In cloth binding, 1008 pages, with color plates. Just what you need in ease of sick ness or accident. Treats of Physiology, Anatomy, Sex problems, Marriage re lations. Hygiene, Kxerelse, Disease and Its prevention.—Advertisement. raising chicks like hot-house plants has long since been proved a sad mis- take. But a chick cannot endure se vere cold and provision must be made against that. Another point is light. Chicks will not remain in a dark location if they can get out of it. It is a noted fact that adult fowls, rather than remain in a dark gloomy poultry house, will bravo out in the worst kind of stormy weather. The chick is of the same in clination. When it leaves the dark brooder and comes Into the light, it will return only when driven to it and in consequence Is very often chilled. Therefore the only safe plan Is to have the temperature of the room, In which is placed the brooder, at about 60 de grees. Next comes exercise—and this Is very important. The floor of the brooder pen should be littered with cut straw or hay, and fine seeds or cracked grains scattered among it so that the little ones will scratch. This exercise warms up the blood and sharpens the appetite. Squal) Broilers a Fad. Of late years the squab-broiler has become a fad in market. These are chicks hatched during the winter months and which find the best mar ket in January and February. They must not exceed three-quarters of a pound in weight. They are grown in about eight or ten weeks. On some farms this branch is carried on quite extensively. The demand for squab broilers has been made on account of the stringent game laws, preventing the sale of game birds out of season. The squab-broiler and the squab-pig eon seem to be in strong competition on this score. The foundation for success in broil ers must be laid to the breeding stock. The eggs should not only be well fer tilized, but the stock birds should be strong and vigorous, in order that the off-spring may have that rugged con dition so necessary for a quick and healthy growth. Hardiness is a prime factor and a good start with strong stock Is half the battle won. Under no circumstances should eggs be used that wore laid by inbred stock, or hens subject to ailments, or having defor mities. The parents should be in the best of health, not overfat, and the sexes not related to each other. This is one reason why cross-breds were re sorted to some years ago, but there is no need of that now since our Han dera have bred stamina, and all the other desirable qualities, in our pure breeds. A mash feed should be fed in the morning and afternoon, all they will eat tip clean. This mush must be a combination of carbonaceous and ni trogenous material—the by-products of corn, wheat and oats; giving corn meal, bran, middlings and ground or rolled oats. As the chicks grow, or rather after they are four weeks old, moat scrap should be added at the rate of about 15 per cent. Green food, too, should be given daily. As at this season of the year it is more or less scarce, an occasional feed of boiled potatoes will help along mat ters wonderfully. Fine grit, oyster shell and charcoal should lie placed in small boxes so the birds can help themselves. During the day some finely cracked grain (oats, wheat and corn) should be scattered among the litter on the floor so the little fellow must get down to work. The question of best breeds for broiler raising depends upon the class of broilers desired. For squab-broil ers the V.'liite Leghorn is excellent, and on many of the large egg farms, where the White Leghorn Is kept ex clusively, the cockerels of the hutches are separated as soon as the sex can be distinguished, and grown for this purpose. But where the regular broiler mar ket is catered 10. the Leghorn is not so desirable a breed. They do very well until they reach a pound In weight, but will require two weeks longer growth than American varie ties, to give thom the desired broil er weight of about one and a half pounds dressed. In killing and dress ing, a broiler will lose about a half pound, so that to have a one and a half pound carcass it is necessary to have the live bird weigh about two pounds. For at least a week before slaught ering. it is 1 best to fted cornmeal and milk almost exclusively, giving only enough ol' other feeds to Iceep up the appetite. The cornmeal will not add fat and weight, but will gi"e that yellowish cast to the flesh which is tractive broiler is the one with a full breast, broad back and plump body, so desirable In market. The most at and must be quick grown. One of the famous Mediterranean class, this fowl Is rated with the Keghorns and Minorcas as an extra heavy layer of large white eggs. Many individual hens have laid almost SOO eggs ir. a year, while one of the fore most breeders of the variety tested six pullets for one .year and they laid 1407 eggs, an average of 234 1-2 egg>- each. These eggs are targe and and chalk white, equaling those of the Minorcas, larger than those laid by leghorns, and should prove profitable for sale in New York markets, whero an extra large white egg will bring an extra high price. All accounts seem to indicate that the Blue Andalusian is native to Spain and from a State in that coun try derives its name. Some early ac counts point to the first Importation made into England of. specimens of this breed as coming directly from Cadi/, Spain. The breed is bred at its best In Eng land and Canada, although very re cently the banding together of tho American breeders of tho variety hua had the effect of a decided advance PURITY—QUALITY—FLAVOR t BAKER'S COCOA Possesses All Three It is absolutely pure, it is of high quality, and its flavor is delicious. Guard against imitations: —the genuine has the trade-mark on the package and is * MADE ONLY BY WALTER BAKER & CO. Limited Established 1780 DORCHESTER, MASS. in the quality of the Blue Andalusians exhibited at our leading; shows. Both sexes are a steel blue body color, each feather edged with slaty blue, the male differing from the fe male only in the color of its neck and saddle hackles and wing butts, which are dark blue, each feather edged with blue black. The male has a large red comb and long pendulous wattles. The female comb falls to one side as in Leghorns and Mlnorcas. Both sexes have white earlobes. As before noted, the hens are heavy layers, and do well either yarded or on free range. They do not get broody, however, and the eggs must be hatched by hens of other breeds or by artificial methods. The chicks are strong and rugged growers, the pullets reaching laying maturity In about five months. When full grown, males weigh 6 to 7 pounds, females 4 1-2 to 5 t-2 pounds. Our American breeds, particularly the Wyandottes, arc best fitted for broiler raising. 'Obey are naturally plump, and stand forcing uncommonly well. A good standard for a gilt edged broiler is a short head, broad, deep, full breast, small comb, short, deep well-rounded body, short ana broad back at the shoulders, rich yel low skin, short, stout thighs, short and stout shanks, of bright yellow color. It is plain that the Wyandotte is cut out for Just that purpose. Effect of Prizes on Small Breeders Nothing is more conducive to better breeding of poultry stock than the offer of prizes at the poultry shows. It makes the small breeder aspire to a higher stand ard of production, not for the worth of the prize, but for the re cognition of men who know qua lity. In effect, however, it makes tho breeder's product more profitable to him, for his higher grade stock and eggs command better prices than formerly. Altogether the prize-winning mania, if it may be so called, is a commendable one and has had much to do in rais ing the standard of American poul try. Look for next week's article on this subject, on appearing exclusively in The Harrisburg Telegraph. ' N « xt week Sir. lteese V. Hicks manager of (lie Kamixas Poultry Farms, Brown's Mills, X. nll ;i former president or (be American 1 oultry Association, will contribute an article on "\alue of Prise Win ning to Small Breeder." Tlie lllus {ration, by Louis Paul Graham, will show "S. C, Anconas." Recent Deaths in Central Pennsylvania Special to The Telegraph Kli/.alß'thtowii. Mrs. Marv \ Fleming, 93 years old. the oldest wo man in this section of Tianoaster county, died at the home of her daughter yesterday. Khlppcnsburg.—Mrs. John Slirlner died at her home in Hiddlespring avenue on Thursday. Xcw (iermnntown.— Dr. William J. Allen, of Landisburg, for manv years u resident of this place, died onThurs- Jx.?. .?" 10011 ' ~e wns 55 years old. IMllsbtirg.—Mrs. Bruce Klugh. a well known young woman of Dills burg died yesterday at her home in South Baltimore street after a long illness. Mrs. Klugh Aas 25 years old and is survived by her husband and mother, Mrs. Jacob Sperow, of Dillsburg. and two sisters, Miss Maude Snerow md Mrs. Edward Dapp. of Harrisburg. The funeral will be held on Monday morning. Waynesboro.—Jacob Miller Funk residing west of Waynesboro, died Thursday night from nervous prostra tion. aged no years. Waynesboro. —Charles Francis Le- Feore, 4 3 years old, died yesterdav morning from heart trouble." Bretz Wants Spanish Taught in City Schools When the School Board begins the preparation of its annual budget for lSlu-18, early in April, the question of providing for the instruction of Span ish in the Central and Technical High schools will be taken up in accordance wtili the requirements of a resolution adopted last evening b" the School Board upon motion of Vice-President Harry M. Bretz. Little discussion followed the intro duction of the measure. Mr Bretz merely stating that he believed' the ad dition to the courses at both schools would orovp of Incalculable advantage In view of the development of the country s insular possessions and of the gradual extensions of trade Inter course between the Tnited States and the South American countries. No esti mate as to the cost was stated al though It was pointed out that instruc tors would have to be provided Secre tary r>. D. Jlammelbaugh explained that the teaching of Spanish hJ the High School had been authorized about ten years ago, but that the plan was dropped because no teacher of the fac ulty could speak the language Mr Bretz's measure last evening was turn, ed over to the teachers' committee and the school superintendent. Aside from autliorhsing the pavment of bills the board did little else, and the session was brief. HI'RT IN" Al'TO AOCIJJKXT Special to The Telegraph Sliippensburg. Pa., Jan. 2.—One of the worst accidents In* this vicinity occurred yesterday. Bruce 1 largel roade had taken ft party of men to Chambersburg and was returning when the machine upset while lie was at tempting to puss another automobile. Robert Johnson was seriously injured, having his leg and several ribs broken. Other members of the party who sus tained Injuries were Wea.st, John Bittner and Bruce Hargelroade, owner of the auto. A NEW AND CON VERTIBLE BLOUSE! An Interesting Model that is Equally Smart with the Cape and without it. By MAY MANTON 8441 Gathered Blouse for Misses and Small Women, 16 and 18 years. Here is a blouse that is simplicity itself. It can be made without an opening, and drawn on over the head, closed by means of ribbon inserted in a casing, or with an opening it is exceedingly smart and it can be made to give two quite different effects, since it is one thing with the cape and another without it. There are just two pieces of the blouse and the long sleeves are sewed to the armholes. Without the cape, it is a plain simple little garment. With the cape, it can be made quite elaborate in effect since lace or chiffon or any preferred material can be used. In the picture, embroidered crSpe is combined with plain but a cape of chiffon with hem-stitched edges over a plain silk blouse or of at>v material that is soft enough to tai;e becoming folds would be pretty. The nee* of the blouse is round but the cajie is finished with a high frill at the back that makes a quite new feature. The sleeves that are drawn up at the wrists are new and becoming also. I For the 16 year size, the blouse will require yds. of material 27, 2 yds. 36, I % yds. 44 in. wide, with % yd. 27 or 36 in. wide for the cape. The pattern 8441 is cut in sizes for 16 and 18 years. It will be mailed to any ad dress by the Fashion Department of thia taper, on receipt of ten centts. Bowman's sell May Manton Patterns. 1 TKI.MMIXCJS ON SKIRTS Various types of yokes are used on j the new skirts, some being' deep enough to reach below the hipline, while others ' are short in pointed, scalloped or ! straight finish, says the Dry Goods j Economist. To give a novel effect, a few of tlie smart samples have a heading of the material, this giving' a high-walsted effect. Clusters of tucks of graduating widths, or the wide tucks arranged arranged about six inches apart from the skirt edge to the knee are consid ered practical trimming ideas. . Dressy models for afternoon wear j have puffings and pleatings at the skirt edge. These are mostly applied on skirts of silk and of soft-finished fabrics. The models in mannish effect 1 of covert or or serge have various types j of pockets with fane" llaps of trim ming or self-material. HI.ACIv AM) (iOI.n BRAID Hussar sets in braid, in all black and ! in black and gold, olive-shaped mill- ! tary buttons with loops outlined by a 1 thread of gold, says the Dry Goods 1 Economist, are among the effects which are Intended for the decoration of the shoulders, pockets, backs or fronts of, military suits Tho gold Idea is also evident in the braid field. Very soft Hercules braids made without filling show delicate out iinlngs of gold. Some very attractive | novelties have scarlet pipings. Picot j edge braids in narrow widths are a 1 feature. SNAPPY MII.ITAHY UESIIiXS Some of the newest coats arc a com promise between a coat and a cape, nc- . cording to the Dry Goods Economist. I These models are trimmed In military I si vie and are in armory blue or in ar'morv gray. The real military cape is also Included in the new lines. These | models are touched up with gilt braid | and buttons, or In practical models thev are finished with black braid and buttons. They are/expected to make a strong appeal to jnisses and to young women. SKIRTS GROW WIDER According to the Dry Goods Econo mist as the season advances the skirts of the new dresses are growing wirier a.nd wider. Tn the advance Spring lines brought out several weeks ago. the n! i and 2*4-yard sltlrt was looked; upon" as -extreme. Now, however, these measurements are considered conserva- , tive as the S»,fc-yard sßirt is coming strongly to the front. CHURCH DKDKATIOX Newoort. Pa.. Jan. 2.—To-morrow ! morning the handsome new edifice of I the Church of tlie Brethren In Oliver j township will he dedicated with appro- I jirlate ceremonies. NEW YEAR'S WEDDING Special to The Telegraph Marysvllle, Pa.. Jan. 2.—Yesterday afternoon at 3 o'clock Miss Emma Elizabeth Dice and James Leonard Brownhill were united in marriage by the bride's pastor, the Rev. S. B. Bid lack, at the Methodist Episcopal par sonage in West Kairvlew. The yonnft couple were accompanied by the bride's father, William Dice, the groom's mother, Mrs. Joseph Hrown hill, and Ray Smith, brother-in-law of the groom. Mrs. James Brownhill is the eldest daughter of Mr. and Mrs. William Dice and is one of tho most popular young ladies of this place. The groom is a son of Mr. and Mrs. Joseph Brownhill, of Pittsburgh. For several years he has been employed by the Pennsylvania Railroad Company at this place. COASTER'S 1 /EG BROKEN x Special to The 'Telegraph I,ewistown, Pa.. Jan. 2.—Yesterday on the Ridge Mill, in the west end of tv/Wn, Elmer Smith, a railroader, was seriously hurt when the bobsled on which he was riding ran against a post. Mr. Smith's leg was broken in two places and ho received many bruises. Paul Jones, a lad coasting on the same hill received many bruises in an accident about the some time. SOIiDIER BURIED AT NEWPORT Newport, Pa., Jan. 2.—This week the body of Charles E. Baltozer, cor poral of the One Hundred and Fortieth Company, Coast Artillery Corps, who died at Fort Howard. Md„ was brought here and buried In Newport Cemetery. n -a Keep Your Poultry Free From Disease To protect your fowls from roup, cholera, sore head, and other maladies, you must breed, feed and house them properly. The International Correspond ence Schools will give you the special information that you need to prevent or check disease. The I. C. S. Course in Poultry Culture takes the risks out of poultry-keeping •nd makes profiits larger and surer. "I consider your Poultry Cour.se the best investment I ever made, " says E. Richey, 42S Bth St., Waco, Texas. "I could not have done to well without the knowledge derived from the course. / had tried rais ing chickens before with poor re sults because / did not know how to prevent diseases among my flock." "To anyone taking the I. C. S. Course in Poultry Farming there need be no excuse for feature; if J had it two years ago I would haV't been spared much anxiety and loss," says D. H. McFalls, White Plains, N. Y. "Anybody intending to embark in the poultry business, either the amateur or expert, should study the I. C. S. Course in Poultry Farming; it is indispensable," says E. J. Murphy, 260 Bloomingdale Road, Worcester, Mass. _ o Money in Poultry—- If You Know How Fresh eggs are higher in price every year. Poultry-raisers who know how have eggs to sell the year around —at top prices. Broilers and roasters pay big profits when grown, fed and told right. Poultrymen who use scientific methods make each foul earn $2 a year. > To [ft best itiults, you muit know ion r business. The International Correspondence Schools will give you the exact knowledge that you need. Their course in Poultry Farming Is sensible, comprehensire and practical. It will help you to get the latt dollar out of your flock. Mail the Coupon For Valuable Book j INTERHATION*r"IORRESPONOENcTSCHOOLS"! Box SCR ANTON. PA. I Explain, without any obligation on my part, how I can I I qualify for the position before which I mark X S I Poultry Farming Mechan. Engineering I I Poultry Breeding Mechanical Drafting I General Farming Automobile Running I Soil Improvement Caa Engines I Fruit and Vegetables Stationary Engineering ! I !,!?• Bte*k and Dairying Electrieel Engineering I ■ Civil Service Llsctrlo Llrht'g A Rail wars I I Bookkeeping Civil Engineering . I Stenography Seleamanahip , Building Contracting Advertising I I llaatlay YeatlPe h | Window Trimming I | Name | Present Employer • | Street and No. i | City Bute—. I
Significant historical Pennsylvania newspapers