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HELPS CHILD'S COAT WOMAN'S EXCHANGE ADVENTURES WITH A PURSE C
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MRS. WILSON'S RECIPES
tFOR WHITE POTATOES
tjThis Is the Most Popular of
f All Foods, Since It Can
' Be Used in So Many TVays
i for All Meals
n
t " ' "' ' ' ' '
Jlilineral Properties Lie
Directly Under the Skin,
1 Therefore Paring' Should
Be Very Thin
By MKS. M. A. WILSON
(Cervrionl. 19ZO. hu Mrs. -V. .t. lritoon.
rights reserved.)
Ml
Ji 01
SPITE of innuy differences of
opinion, it is generally considered
that the potato Is n until c of youth
America. Sir John Hawkins introduced
the potato- into Ireland very early in
the fourteenth century and then later
Into England.
Today it is universally used iu Eu-,
rope and America, and it Is exceeded
only by the wheat and rye crops.
The white or Irish potato is so called
tiecause of Its introduction from Ire
land into Europe and the United States.
The new potato from the Bermudas
and other semitropical climes reaches
the northern markets'late in December
and lasts until about the cud of Feb
ruary, when the new potatoes begin to
arrive from our southern states.
There are many delectable methods of
cooking the potato and thus it is made
"adaptable for three meals every day for
365 days in the year.
To boil potatoes: The natural min
eral or life-clvini; elements in the po
tatoes lie directly under the skiu, to
In order to retain this the ideal way
in to cook them au naturel. or in the
skin. Wash the potatoes well and then
place in a saucepan and cover with boil
ing water. Cook until tender, taking
care not to break the skin. Drain and
cover with a towel and let steam for
five or fei minutes. This makes the
potatoes mealy and prevents them from
""'"tiiscolorinK.
"When you wish to cook them with
,, out the skins, peel very thiq and then
Tjlace in a saucepan and cover with
boilin; water. Cook until tender and
then add one and one-half teasnoons of
Bait to eah dozen potatoes. Drain and
cover cloelv with a towel and let stand
for eight minutes in a warm nlace. Each
potato will be like a ball of snow.
Baked Potatoes
Select smooth, even-si?ed potatoes
and then wash and dry. Now rub well
with shortening and place in the oven to
bake. Grease the potato before baking;
this prevents the thick pulp from stick
ing to the skin. The potato may be
Tiared as easily as though it were boiled.
If for anv reason .you are in a hurry
to bake potatoes, place the desired num
ber in a saucepan and cover with boil
ing water and cook rapidly for twelve
minutes. Drain and then grease thor
oughly and finish by baking in a hot
oven for twenty -five minutes.
To serve a baking potato make a gash
ic the top and squeeze open : loosen the
puln with a fork, working in a lump of
butter.
TCn,. TinnriUn rtntntoes dust witli na-
prika. For a la Touraine, chop very!
finp and add
' Three branches of parsley.
One leek,
Tico onions,
Four strips of bacon.
Place in a saucepan and cook very
slowly until tender. Prepare the pota
toes as directed for serving the baked
potatoes, and then add, with the lump
t butter, about one-half teasnoon of
prepared mixture. AVork into the po
tato with a fork.
Potato Rissolo
"Wash one-half dozen medium -sized
potatoes. Place in a saucepan and cover
-with boiling water. Cook for fifteen
minutes and then drain and remove the
rkins. Brown quicklv in hot fat. Place
in a hot oven or with the pot roast to
beat thoroughly for twelve minutes.
Potatoes a la Polaunise
Cook and then mash fhe mediuin
fclzed potatoes. Season with
Two tablespoons of parsley.
One tablespoon of grated onion.
One tablespoon of butter,
One teaspoon of salt.
One teaspoon of paprika.
One-half cup of hot milk.
Siix well and then place in a baking
or casserole dish. Now melt two table
spoons of butter and add four table
spoons of fine bread crumbs. Rub well
to coat the crumbs with butter, and
sthep spread over the potatoes. Sprinkle
with two tablespoons of crated cheese.
Dust with paprika and hake in a mod
crate oven for fifteen minutes.
Flemish Potatoes
"Wash, pare and then cook until ten
der small potatoes. Drain and then
Ash Mrs. Wilson
If you have any cookery prob
lems, bring them to Mrs. Wilson.
She will be glad to answer you
through these columns. No per
sonal replies, however, can be given.
Address questions to Mrs. M. A,
Wilson, Evening Pdblio LcDOtn,
Philadelphia.
mincu five.strips of bacon and add
7'ico onio!3, minced fine,
One leek.
Four branches of parsley.
Cook until tender und bacon is nicely
browned. Add the potatoes, tossing
gently until well coated with bacon fat
and herbs. Turn on u hot dish and
sprinkle with finely grated cheese aud
paprika.
Potato Croquettes Norwegian
Prepare sufficient potatoes to meas
ure, when mahed, three cups. Pluce in
a bowl and add.
Vour strips of bacon, minced fine and
broicned nicely,
Tico tablespoons of bacon fat,
One onion, minced fine.
Two tablespoons of minced parsley.
One and one-half teaspoons of salt,
One-half teaspoon of white pepper.
One iiaspoon of 'Worcestershire
sauce,
rour tablespoons of hot milk.
Mix thoroughly and then mold into
croquettes. Dip in beaten egg and then
roll iu line crumbs. Fry until golden
brown in hot fat. Stick n tiny sprig
of parsley in the style of u flag on top.
Potato Dumplings
Place in n mixing bowl
One cup of mashed potatoes,
One cup of flour.
Tico teaspoons of baking poicder,
One teaspoon of salt.
One teaspoon of tchite pepper,
One largo onion, grated.
Four branches of parsley, minced
fine.
One egg.
Work to a Emooth mass and form into
balls. Drop in boiling stock and cook
for ten miuutea.
Irish Potato Fadgo
Place in a saucepan
One cup of milk,
Two cups of mashed potatoes.
One and one-half teaspoons of salt,
Four tablespoons of bacon fat.
Stir and beat until smooth and re
mote as. soon as warm. Turn into a bowl
and let cool, then add
Three and one-half cups of flour,
Tico level tablespoons of baking
powder.
Work to a tmooth dough and then
roll out one-half inch thick into squares
or oblongs. Bake in a moderately hot
griddle, turning frequently for twelve
minutes.
"Cinderella's
Daughter"-
By HAZEL DEYO BATOHELOR
Copyright, 1030, by Public Ltdatr Co.
Mrs. Wilson
Answers Queries
o
The Question Corner
Today's Inquiries
X. What civil service examination,
to take place on January 17, is
interesting to women who have
worked in warehouses during the
war?
2. What articles of clothing for a
doll can be made from a worn
out stocking?
3. How can inexpensive wooden pic
ture frames, hair-brush racks,
bodkins, etc , be prettily deco
rated? 4. Describe a striking manner ot
achieving the popular long lines
in a short-waisted evening dress.
5. What inexpensive material makes
the most desirable glass towels?
6. Describe the newe&t style of lace
collar.
Yesterday's Answers
1. A convenient invention for the
house that is short of hot wnter
is au electric heater that fabtens
on the wall and heats just a small
quantity of water at a time.
2. Ribbon is used to make a flar
ing, stand-up collar, an outline
for the vest, a girdle and two
double loops down the skirt of a
good-looking afternoon dress.
3. Wben an eraber has worn very
Bhort, make a holder for it out of
two pieces of vood, whittled out
on the inside to fit it. and held to
gether by rubber bands placed in
notches made for them.
4. A pretty handbag for dressy oc
casions cqu be made of black aud
white checked ribbon, cut in
points at the bottom and Bides.
Line it with plain color und make
a top bv covering pasteboard with
the lilk, and sewing on snap
fasteners.
JT. The presence of sodu In soap
powder cau be detected by
BprinkHnjr u few grains in the
Are. The 6oda will cause a yel
low flume,
'1. A corset steel makes a light,
' tail'y packed substitute for a shoe
tine ju traveling.
No. 20
My Dear Mrs. Wilson When you
have the space, will you publish the
recipe for sticky cinnamon bun,
please? A HEADER.
See the issu" of paper November 17,
for the sticky cinnamon buu.
No. 34
My Dear Mrs. Wilson Kindly give
mo a recipe how to make chocolate
layer cake. A. L.
Chocolate Lajer Cake
Place in a mixing bowl V
One cup of sugar.
Yolks of two eggs.
Cream until light lemon color; then
add
Three-quarters cup of melted short
ening. Cream again and then add
Three cups of flour.
Two level tablespoons of baking pow
der. One cup of milk or watc.
One teaspoon df flavoring.
Beat just enough to mix; then cut
and fold in the stiffly beaten white of
eggs. Bake in two deep layer-cako pans
in a moderate oven for twenty minutes.
Cool and spread each lajer with jell,
then ice.
Chocolate Icin;
Place in a mixing bowl
One and one-half cups of confec
tioners' swjar.
One tablespoon of shortening.
One-half cup of cocoa.
and sufficient boiling water to spread,
l'.eat hard to mix and then spread on
the cake.
BYNOP&'IS
Althouqh Virginia West and Kath
en Foster were very close friends at
boarding school their icalks in life
separate them later on. Virginia's
mother goes through her money, and,
although she has expected Virginia to
recoup the family losses by a wealthy
marriage. Virginia is thoroughly in
love with and determined to marry
Jimmy Anderson, a man she has met
ichilc still in school, Kathleen Is en
gaged to Jimmy's friend, Hill Lyons,
r'iF v""ca'''s !,cr engagement because
Bill has no money. Virginia is mar
ried io'Jimmy at the Anderson home,
and Mrs. 'West is unable to be pres
ent because of her own marriage and
departure for Japan. Mairiage tcith
Jimmy is not all that Virginia had
imagined, as she discovers very soon
after the ceremony.
-yiHGINIA learned from that one
V experience that, although Jimm.
really loved her and she ucicr had nuy
doubt of that, his loc did not
excuse those faults iu Virginia which
his mother had ncicr possessed. lie
did not take into consideration Vir
ginia's youth, Virginia's rare sweetness,
her inexperience or an thing that might
have far overbalanced her thoughtless
neSjSjn housekeeping. He expected her
to have his breakfast on the table
smoking and on time, with everything
uniformly good. He expected his home
to be in apple-pie order when he re
turned to it at night, with his dinner
ready for him aud his wife ready to
minister to him. After that he wanted
Virginia to be attractive, and charm
ing, but if it came to a choice between
the two he would have preferred her in
a bungalow apron rather than any com
promise as to his creature comforts.
Virginia never forgot that night when
she returned home late, intoxicated with
youth and the excitement of the day,
eager to tell her adventures to her hus
band, and Jimmy's reception of her. He
treated her like a naughty child and re
fused absolutely to meet her mood. He
stood over her while ehe washed and
put away the dishes, fixed up the bed
room, and then helped her get dinner.
His manner was utterly uncompromis
ing, and if Virginia had not felt so en
tirely in the wrong, bhe would have re
belled at his superior attitude. She was
proud, she had never been treated this
way, and if Jimmy bad but known it,
he developed in her that night a hard
ness that had never been in her heart
before.
She was very quiet during the meal,
and once having punished her, Jimmy
was ready to make up. He questioned
her about what she had done during the
daj , and Virginia raising her eyes to his
face, answered him without rancor,
but absolutely without enthusiasm.
Afterward he followed her out to the
kitchen, and helped her with the dishes.
He felt vaguely uncomfortable. He
would have preferred Virginia to storm
at him, rather than treat him with
absolute silence. And yet in thinking
it over he felt that he had been entirely
within his rights. If he. had not put
his foot down iu the beginning Virginia
would be running off at a tangent like
this every day. Yes, the more he
thought of it, the more he felt
that he had been absolutely right. Vir-
mia was sulKing now, like a child who
She Wears Duvetyn, Too
A Daily Fashion Talk by Florence Rose
I 7T
yt
SvJf " ' " ' " "" ,'"
w :fttm3
'I ho coat of dark bluo with a satin belt Is serviceable! as well as prclty.
Dressing tho little girl attractively ghes Iiervn good start in choosing
her own clothes becomingly as she grows older
WHEN you spend time and money on
the little girl's clothes you are in
vesting just so much on an important
branch of her education. Thia does not
mean that you should let her wear
finery, or" that you BhoiJld cultivate a
spirit of vanity. It docs mean that you
should select; her clothes with care and
taste, and permit her to share tho re
sponsibility of being carefully dressed.
It is for this reason that it is grati
fying when the better sort of designers
and clothes makers turn their abilities
to the umkiug ot little girls' clothes.
Until fairly recently there were lament
ably few experts in this line. Now
there are a guod many, with the result
that it is much easier than previously
to buy ready made just the sort of
things that you want for the little
daughter. I am bhowing you today the
sort of coat that would make a good sii
lectio'n. It is of dark blue duvetyn, a
splendid coat to buy now. Bv adding
a little slip of chamois skin it will answer
tho purpose admirably through the cold
days that remain next month nnd the
next, unu without the slip the coat may
be worn throughout the spring, so long
us u long coat is necessary. It is a very
well-made little garment, with excellent
proportions. The string belt of satin is
cleverly arranged about the waist, and
tics right in the middle of the front.
Copi right. 1020. by rioronce Iloso
Please Tell Me
What to Do
By CYNTHIA
morning, suggested u wonderful plan to
Virginia,- a thought that A'irginia ac
cepted with her usual keen enthusiasm,
aud which led to troubl
Tomorrow Kathleen (suggests a
iluinge.
Precautions!
Fruits and vegetables from jour gar
den, which have been btorcd in boxes,
baskets, barrels, and bins, should be
sorted over to remove decayed bpeci
mens which may infect the rest.
Dried figs nnd date3 -should he washed
carefully before being eaten, as they
have been exposed for au unknown
length of time to possible contagion b.'
m ..,nd dirty hands. In how many
liiea u.w ...,- f
has been reproved. And yet, deep in houses 0frMtnV table or tlu ? lemon,
his heart Jimmy could not feel that Vir- are- brought to the table, or the lemon,
ginia was sulking. Her manner was before they are bleed for tea or lemon
Mbdued, not stubborn. He wondered ade. or before sklu is Bratea foi
what she thought of him. . .flavoring.' Yet orange : u d lei wn sk u3
'iffi,tn mho T-nrv nuir.f IV... pa-n.n1 nttpn are tu uiii.,' t.i..w.v.. -.
'""'" """ '"'. I-"-" V" rauoi,----, .- .. - l,
dajs after this. Mie stajeu at home
chased in the market should alwajs be
washed, scaiueu, uuu
cloth before they are
The Woman's
Exchange
Far Back In Yeara
To the Editor ot TToman's Past:
Dear Madam What day did the 2Cd
of May, 1S63 ; also the 27th of October,
1S02, come on? 1 ".
The 23d of May, 1SC3, came on Sat
urday; the 27th of October in 1SC2
came on Monday.
Cannot Answer This One
To the Editor of Woman's Page.
Dear Madam Could you inform me
ns to whether the play from which the
"Virtuous Vamp'' was taken was,
adapted from a book or other play?
Also the name of the'autbor of the play.
M. D.
You can get this information by
writing to a motion-picture magazine.
I hae not the facilities for looking up
Information of this kind. There are
questions and answers in all the motion-picture
magazines, you know, nnd
they are alwaja glad to answer this
kind of question.
J Interior Decorating
To l.o Vditcr 0 Woman's Page
Dear Madam Kindly inform me
what the draperies hate to match in
parlor and bedroom windows.
MISS M. G.
The draperies at a- parlor window
usually match the general color scheme
of the whole room the rug, the door
curtains, the wall paper and the furni
ture. But it is not absolutely necessary
to have them match; they may be sim
ply of n harmonizing color. If the wall
paper is tan and the furniture covered
In brown, you could have tan, brown
or yellow curtains, but green would har
monize just as well.
In a bedroom the curtains always
carry out the color scbeme of the room.
If the room ie papered in Tdnk and
white the curtains at the window should
be plain white, and the outer curtains
should be pink or pink and white. If
blue rugs and blue-covered furniture,
then have Mu trartains, er blue and
The Mother-Heart
How deep is tho love of the Mother
Heart !
How wide are Ihe star-fluttered
meadows of heaven !
How deep arc the depths of midnight
blue
Where lino upon lino upon line of
ctars
March up aud up and out and
through
The boundlessness of Infinity "
uajs auer mis. cue siujeu ac liouie " - n.i ,,,i ,ir!o,l hv i-Ipiih
and made eery effort to gie Jimmy washed, scalded, and dried b a clean
.. ui. i. .,! ui, .i ...:., Hfiotln heforo they are useu.
but they were the mistakes of ignorance,
not carelessness. She loed Jimmy,
loved him dearly with that first en
thusiasm of jouth, but her ecstatic feel
ing toward him was dulled. He was
not her knight in armor, he was a very
human man with his mother's faults in
delibly stamped upon his nature. If
Jimmy wondered what she thought
about when she brought his dinner to
him, he would have been surprised to
know that Virginia was treasuring
that day spent with Kathleen us some
thing bright that she could cling to and
remember. It came to be one of the
wishes of her life to have another such
day, only this time she would be more
'areful. She would rae behind her no
evidence of a hasty departure and she
would get home in plenty of time to
have Jimmy's dinner ready for him.
If only the place weren't so ugly.
A'irginia would look around after Jimmy
loft in the morning aud wonder what
she could do to make it more attractive.
Money had begun tr worrv her too. Her
small allowance went such a pitifully
short way, it seemed to slip through her
fingers and there never teemed to be
anj thing left for clothes or accessories
of any kind. She wondered what she
would do when it became necessary to
buy clothes. She had plenty of cery
thing iust now. but when her clothes
became shabby, what then? And her
heart would sink.
It was Kathleen wno, running in one
Adventures
With a Purse
LARGE turkish towels, with pluk or
blue checks, and fancv bordern of
either color, are being displajed at one
shop and are priced at ?1 each. Their
value is quite exceptional for such nice,
large fancy towels. Plainer towels, all
white, are specially priced at forty
cents each.
It is reasonable to suppose that if a
manufacturer of silverware were to
make silver polish he would naturally
make a very good kind, for the simple
reason that he is so familiar with the
requirements of the silver he knows to
well. And that is why I am so strongly
in favor of the bilver polish which can
be had cither iu paste or cake form and
which costs thirty-five cents. No more
excuses lor dull silver !
The w ell-shaped bugar jar for pow
dered sugar, with its bilver-fiuish top,
looked so ery nice I thought that it
was cut glass. You will find that the
value for 51 is really remarkable. And
a jar like this looks so well on the
table.
The Japanese note iu house decora
tions is becoming more aud more popu
lar. The newest development is a Jap
anese lacquer clock, exceedingly well
shaped, with lovely Japanese decora
tions in gold, forming a striking contrast
against the dark, highly polished wood.
The price is 57.
For Shame, Anna CI
Dear Cynthia Regarding tho sub
ject of kissing In tho paper signed
"Cautious" I fhink tho party does not
know what she is talking about
I know a lot of old maids like I
think "Cautious" is that you could
not kill if kisses exploded. They would
be right there all the time. Why, it's
tommyrot, to say the least, that kisses
nro dangerous. Maybo "Cautious" is
a vampire or a jilted old maid. I use
rouge once iu a while and get around
more in one week than people like
"Cautious" do In n year. And I tjravel
in good society.
Get wise, "Cautious," even if you
were turned down many times- You
still have a chance till you are eighty.
You have twenty more years to try. I
judge your ago by the way you talk
All jou have to do is to take the ear
rots out of your black bonnet and dance
the jazz a little. You may get borne
nice, good-looking men to kis3 you and
I know if you get the offer you will
jump at It.
I have heard such talk before and I
read what jou wrote to Cynthia. I
know my letter sounds a little out of
order, but it expresses my feelings.
I would like to meet you personally,
it It cuits you, and I will try to get
jou some good kisses.
AViso up, don't be dead all the time.
Your days are over. You belong
away back with tho Pilgrims. You are
in your own way. ANNA C.
With apologies to "Cautious," who
wrote to the column come time ago,
Cynthia is printing this letter. It is
a remarkable study of the poiut of
view of the unthinking, and, oh, to
mistaken girl. My dear, for sanitary
reasons alone, if not for morality and
common decency, keep your kisses to
UUlseil. auu ll juu viu uul, u, ituai.
lespecc tue women wno sianu lor inc
right and good.
What He Thinks of Smacking
Dear Cynthia I have read the letter
of the girl who has the habit of crack
iug bojs in the face and of the fellow
who signs "Star Dancer," and I could
nnt lipln but cive my ouiniou on this
subject. AVhy, that fellow must not bcJ
in his right mind, for wuo in inis worm
would advocate slapping iu the face this
way? He says he respects a girl that
cracks fellows in the face, and I just
want to say tha't I don't. I know many
girls, and they are respectable girls,
inn nnil if ou said or did anything
they didn't like they would simply tell
jou and not slap you in the face.
I'd like to bet that only about 1 per
cent of the young men of today think
as "Star Dancer" cioes. i u jusi nue
to know how many fellows respect a
girl that has the habit of cracking them
in tho face.
I never as much as raised my hand
to a girl, but if nny girl would deliber
ately crack me in tho face, why I cer
tainly would crack her back. "Star
Dancer" says no man should hit a rc
bpcctable girl (as he calls her) bacu.
but I think any girl who does this
hasn't much respect for herself. If I
was that girl I certainly would try to
break mjself of thut habit, because it's
a bad one, and some day it may cause
her u lot of trouble.
I can dance pretty well, but I only
hope I never get to be a star dancer,
because I'd be afraid I might get the
same opinion of the "Star Dancer."
Cjnthiu, I think jour advice is very
good, and it helps many a girl nnd boy
Und older folks. - N. Y. S.
MARY'S MOTHER DIDN'T KNOWl
THAT SHE HAD BEEN SICK,
But She Heard It From Mary's Best Friend Some FamilL
Never Tell One Another What They Are Doing j
i
TlrARY'S best friend met Mary's
mother tho other day iu the street,
"Oh, how is Mary?" sho asked eagerly.
"nas sho been sick?" said Mary's
mother in surprise; "sho didn't write
mo anything nbout it. I haven't heard
from him for uboul n month or so."
Mary is married aud lives in another
stale. Sho is n very reluctant cor
respondent with her friends, hut this
was the first lime anybody had heard
that she "never" wroto home either.
Tho only news that her mother got
about her sometimes was what her
friends told her of their letters.
Doesn't it seem strnngo that her own
mother should hac to rely on friends
to hear what her daughter is doing, how
she is. and what new things sho is get
ting in her hpuse? It seems Impossible
that a habit that has been going on so
long bhould be forgoltcu eo easily be
cause letter-writing is required iu or
der to keep it up. But perhaps tell
ing her mother everything ,had never
been Mary's habit. Perhaps her mother
had never encouraged her in this; per
haps she never told Mary interesting
things. For there are such separated
families. There are mothers who had
to count on their son's friends to tell
them what was' going on overseas during
the war. There are mothers who say,
"No, my daughter isn't homo tonight.
Sho has gone to a dance or n theatre
party or something; majbe only the
movies."
AREN'T they interested In what their
. daughters are doing? Don't they
caro where their children are.' Or
have they neier told them anything
themselves? Perhaps tbey are like the
mother whose son was in college sev
eral states away from home. When he
came home for Christmas vacation he
went to see another boy nnd said sud
denly, "Where's my aunt now; do you
know? Is sho with us nr 1... i.
?"
Cog
nwayV
Ills mother had not been inter J
enough to write and tell him. Ma'V
she expected him to tell her just III i
was going on at college. ,u,t
, TcllIm? nc,vs is 8 sivc-and-taU , '
fair. 'Tho mother ;who wants hUl'
?J& !
jojs, sorrows and problems, must till
them her Rinivrn Inloro.t n,, ' '
tncra tier sincere interest. Thev
.1,,. in i ii ii "..."'""er i
W .,,, ,"" "." "?J. i"W. their
feel hat they can trust her not to tort
not to scoff, not to be indifferent. aS"
on tho other hund. us they grow oM
they expect n certain amount of c011
fidence on her part. Their interest
which has been stimulated by hern J,,
grown with them until they want ffi
share of family responsibilities ,J
worries, as we ns advantages aS
Pleasures. Family life and family ,f
fairs are sacred, and yet there are bow
families who treat these things mi! I
they could be bought at a five and t,,
cent store. w
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HIM"
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AsE " titarl'fl'
ftilrfi' ". j:i
A healthful
habit, pninln
favor 111 mnro nnr ,..-
1 1.1- " .-. """ """
nunies, is to servo tnese
Nourishing
Food Desserta
So easily prepared, so emooth co
economical, and a treat for all!
Directions on package tell of
many mses.
Two Flavors : Chocolate.
Golden Vanilla
At Your Grocer's--12c
TUB MOKHISON CO., FIULA.
t" 'JlYtJiiv f'iv -v A W
, . TOWELING11 p
t W The particular housewife will insist on fl
U 'ft! I w Startex because it will give nearly the J
l ii I tame service as a pure linen towel, polish- ,
llll I ' ing and drying china or glassware quickly V
'
Jj
same service as a pure 1
mg and drying cnina or glassware quiCKiy
without leaving lint or smudge.
Examine Startex and you will be con
vinced of itc splendid merit by its strong
smooth finish and its attractive fait
border, yet it costs but little more than
the ordinary cotton toweling.
Sola at first-class stores.
Nami ttamped on fabric.
Go
you with the stars aud meet
God s eyes
And stand a-thrill in the light of His
smile,
Tor God is the Love of the Mother
Heart :
It begins in His Heart, it lives in
His Iiove-,
It burn3 in tho Soul of Infinity.
It breathes in the brcatt of tUr
nity! It known no bounds nor depth nor
height
It brings forth God the Mother
Heart! Saidee Gerard Rutbrau", in AYoni
an's Magazine
Send a self-addressed, stamped
envelope to the Editor of Woman's
Page, or call AValuut 3000, for names
of chops where articles mentioned
in Adventures With a Purse may be
purchased.
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apss i&nBffim
wftTi" - ."Cr JV4MZJ
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i :--s&r fiisxif
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T!V ..--.
fV?Js
"tv'- . A
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is.Tw-:i
fifig..-
;f fcj&3
.V- v Tl
ESrA.
"I'm Bottled
at Last!"
Says the Lemon
"TVT ANY think I've been bottled before, but it's only
J-V-k in Virginia Dare Lemon FlaA-or I'm really re
cognizable. Here vou get the true me, just as nature
grows me, with all my richness and health-giving
qualities in double strength."
One of Twenty-one
m?
Ekimcis
They're a revelation. Nothing lile them has ever been
ofiered. For every flavoring purpose.
21 Different Flavors
VaaHU, temon, Cherry, Sowbeny, Orange, Piaejji!, IUipbqrjr,
Peach, Onion, Rwe, Me, Almond, Celery, Cinnimon, Clerrej,
Coffee, Notmeg, Peppermint, Wintcrereen, Auspice, Ani.
tM i til prtutl.
Writ for 6m copy otWxaH Dtrs Hwortaf tacteu.
GARRETT & CO., lac,
FoodProdacta ZtuWslii 183S Brooklyn, N. Y.
VANHU
Economize
with a new
gas range
111 Kf
111 "Direct I U
Jw Action" I
vfl Gas Range
A GOOD gas range means economy
to you in fuel, in labor and in
time It also means better cooking
results than it is possible to get
from a range that is old and worn.
And as properly prepared meala
mean so much to every member of
the family there is no better invest
ment than in a gas range that as
sures of meals properly cooked.
Start the new year right buy a
good gas range NOW.
Tho "Direct Action" with its pat
ent heat regulator is the last word
in gas range efficiency. Just set the
regulator, put in the entire meal,
leave it and the automatic regulator
will do the rest. The meal will be
done to a turn when you como back.
Come in and let us demonstrate it.
Other makes of gas ranges with
features that make them efficient and
economical.
Wa will make you n libel al allowance
on your old fai rang?.
Headquarters for Refrigerators,
Gas water heaterG and Oil, Gns and
Electric heating stoves.
vPHILADELPHl
i3f
AND
j AS RAN
men
STREETS
We.t Philadelphia Store
263 So. 52nd St.
Xrut Wild. Eton Opm Hon.. Frt. a Bat. Eti.
TOM ATI C
IT SJ K lt w Iu
trade
dtnRmmUhto hark
&B3JiJ.3
This wonderful System will
get the Most from your Coal
THE waste of coal in power satisfactory use of the ctjeapef
plants, generally considered grades of coal and cheaper fuels,
unavoidable, can be reduced by
for example, an installation
was made in a plant operating
three boilers on softWlal. The
Automatic Fuel-Saver allowed
the engineer to burn sawdust
under one boiler, Wooden blocks
under another, while the third
used a No. 2 Buckwheat Coal.
The results were:
the Automatic Fuel-Saver.
Simple in operation, it ef
fectively controls the supply of
air to the fuel bed. Nearly
perfect combustion results.
" This means the better aud
more economical operation of
your power plant with its present
fuel. It also makes possible the
A great saving in fuel cost.
A splendid increase in boiler efficiency.
A saving in man power in handling fuel.
A worth-while saving in repairs to linings,
grate bars, etc.
Reduction of smoke to a minimum
The Automatic Fuel-Saver We will welcome the oppor-
Jias proved thoroughly practical tunity to show you just what the
in the seven years of its efficient Automatic Fuel-Saver will do
operation. The purchase price
is soon earned out of its savings.
for you. Write us today for
full information.
AUTOMATIC FUEL SAVING CO.
Telephone: Spruce S874 Bulletin Building
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