Ms?r3JHHRIiiroKHHHVI9H ' 12 EVENING PUBLIC LEDGER- THILADELrHIA, WEDNEDA NOVEMBER -VIO' FS RECIPES ADVENTURES WITH A PURSE CYNTHIA'S ADVICE THE MASCULINE TRAVELED SEp?nGi3p psrv 11 f liw iwi, & ,it 4 !, I'f bVrt k Kvt 4 i A B- NEW ENGLAND SEA-FOOD DISHES AS PREPARED BY MRS. M. A. WILSON Oyster Omelet Is a De licious Feature for Sup per on One of These Autumn Evenings , By 5IUS. M. A WILSON Ceiturtoht, 1911, bv Mr), it. A, WtUoti. All kioMj Kettrved. THE Now England housewife Is famous throughout the country side for her splendid cooking. The New England seafaring families are very fond of fish and Uioy take a real pride in preparing the finny tribe In many appetizing ways. From Islesboror Maine, to Coney Island, on the south; the rock-bound and bleak New England coast abounds with resorts thnt follow the many tunis and bends of the coast. These villages supply the inland with fehelffish, oysters and fish. A Clam Hake in the Otcn . Wash and thoroughly cleanse one dozen large ciams and then place j them in the bottom of an iron ket tle. Lay over the clams one-half dozen medium-sized sweet potatoes. Cleanse a frying chicken and cut as for frying. Pincc in a cheesecloth bag on top of the potatoes. Now add one ear of corn for each person and cover the corn with a wet piece of cheesecloth and then cover the pot with u lid securely. Place on a shelf in the oven and bake for one and one-quarter hours in a moderate oven. Remove the cloth and serve from the pot. New England Fish Chowder Jlince one-quarter pound of salt pork fine, and then place in a sauce pan and add One-half cup of onions, chopped fine, v One cup of stewed tomatoes, Two and one-half cups of diced potatoes, One dozen dams, minced fine, Three cups of water, Four tablespoons of finely minced parsley, One-quarter teaspoon of thyme. Bring to a boil and cook slowly for thirty minutes and then thicken with One-half cup of flour, One-half cup of ivatcr, One teaspoon of salt, One-half teaspoon of paprika, Stir to dissolve before adding to the chowder. Salt Fish Chonder, Farragut Style Soak one package of salt codfish for twenty minutes and then drain and' turn into a cloth and squeeze dry. Mince fine Four ounces of salt porlc, Five onions, Two branches of parsley. Place in a saucepan and add One bunch of soup herbs, Twd cups of water, Two cups of vrilk, The prepared fish. Cook slowly for thirty minutes and then add Six tablespoons of flour, One-lialf cup of water. Stir to dissolve and then bring to a boil and cook for ten minutes. Add Two tablcsnonns of Unehi chovoed "arsley and serve. Oyster Omelet Chop fine one dozen stewing oysters and then drain free from the liquid and place one tablespoon of butter in a frying pan. When hot add the oysters and cook for three minutes, lift and drain, then break in a bowl three eggs and add One teaspoon of grated onion, Four tablespoons of evaporated milk, One-half teaspoon of salt, One-quarter teaspoon of paprika. Beat to mix. Place two table spoons of shortening in a frying pan and when hot add the omelet mix ture. Shake and loosen from the edges of the pan until set; then turn, and spread with the oysters and roll. Use the liquid left from cooking oysters as follows: Add to the liquid sufficient oyster juice to measure three-quarters cup and then place in I a saucepan and add One-half cup of milk, ; Three tablespoons of flour. , Stir to dissolve and then bring to a boil and cook for three minutes. Add ' 0(c tofejcspooit of finely minced I parsley, " ' One tablespoon of butter, i FURS of Distinction A Splendid Variety of "ew - 'd"", ready-to- wear dlSigflb pelts made into garments ac cording to your own wish es. Save deal ers' profit. Also Remodeling and Repairing m '? Schwartz Practical Furrier A Dflgiwr 125-127 S. 13th St. TftU Klerator In Mlllarilv tP!jfJ3 Where You Can Sec Mrs. Wilson's Movies These interesting picture?, show ing whnt to cook and ho'V to do it, nro still point; on nt various the Urcs throughout the city. They will be shown this week as follows : CIIAKMVTTH IIUSSK Thursday uml Friday Fifty eighth Street Thentre. Flfty-clghth stieet nuil Woodland nvrnuc. COKN MI'KFINS Wednesday Imperial Theatre, 21!) South Sixtieth street. 'IhiirMlay, Frliliij mid Saturilaj Olonlal Thentie, Urrmnntown mid Mnplenooil avenue. MHIANON Otr.MIt CAKK Filday anil Saturday Overbiook Theatre, Nlxtj -third street nud Hmerfnrd avenue. For eopies of the recipes apply ut lie boxotlice or send a self-addressed in elope to the Editor of Woman's t'ago. One-half teaspoon of salt, One-quarter teaspoon of paprika. Beat well and then serve with the omelet. Spiced Ojslcrs Look over carefully and lemove all bits of shell from twenty-five stewing oysters. Place in a porcelain-lined or enamel saucepan and cook until the edges curl. Strain and return the liquid from the oysters to the haucopan and add One-half cup of white wine vin egar, One-quarter cup of water. One-half dozen cloves, One-half dozen allspice, One red pepper pod. Bring to a boil and then pour over the oysters. Chill nnd serve in place of a relish. Fish Pic , Line a deep pie plate with plain pastry and then plnce it in a layer of cold boiled fish free from bones and skin. Season each layer with Grated onion, Salt Pepper. i When the pie plate is full coer with the following sauce: J Place in a saucepan , One-half cup of fish stock, One cup of milk, Six tablespoons of milk. ' Stir to dissolve and then bring to ' a boil and cook for three minutes. I Add , ! Four tablespoons of catsup, One tublcspoon of Worcestershire eauce, N Three tablespoons of grated onion, .One teaspoon of salt, One-lialf teaspoon of white pepper. Beat to mix and then pour over the pie and cover with a top crust. JIake three or four gashes in the top crust to permit the steam to escape. Brush the top crust with milk or water and bake in a moder ate oven for forty minutes. Baked Fish Select a fish weighing about three pounds. Cleanse and wash well. Now place in a mixing bowl about three cups of stale bread, cover with cold water nnd let soften. Then squeeze dry. Return to the bowl and add Tvio ounces of salt pork, chopped fine, One-half cup of finely chopped ' parsley, , One-half cup of finely chopped onion, ' One-half teaspoon of thyme, One-quarter teaspoon of sweet marjoram, One egg. , Ask your dociov aboui eating this bran, liiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiHiiiiiiiiiiiiiiiiiimiiiiB SHOW this adver tisement to your family physician and ask him what he thinks about what we say concerning Kellogg's Krumbled Bran and the good it will do you. Your doctor will agree that nine-tenths of our ills are caused by or aggravated by constipation. We think he will agree that if you eat a little of the right kind of bran every day you will keep your insides in the proper condition. If you do that, good health will be a habit with you. Kellogg's Krumbled Bran is ready to eat. You don't have to wait till baking day just eat fl at breakfast as you would a cereal, or add a third as much to any cereal you eat. You will enjoy the crisp, tempting flavor of Kellogg's Krumbled Bran. It isn't the dry, tasteless sort of stuff you may have tried but a real food, properly pre 11 KRUMBLED HI 1 BRAN l R a-i-frc- lilt Fish Choivder Pie Is Prac tical Because h Uses Up the Leftovers and Is Good to Eat as Well Mix thoroughly to blend and then fill into the fish and sow the open ing with u string, using a darning needle. Rub the fish well with short ening and cover with flour, Now lay a strip of cheesecloth in the bottom of a well-greased baking pan and place the fish on this strip of clotji. Place in a moderate oven and bake for one hour. Haste every fif teen minutes with hot water, using one cup of water for the entire ' basting. Salt Fish Penobscot Select a middle cut of boneless salt cod and soak in cold water for three hours. Drain and then place in a piece of cheesecloth and cook in boiling water, allowing the fish to cook for twenty minutes to the i pound, iiic, oiain anu place on a baking dish and add One cup of finely chopped onions, One clip of well-drained tomatoes, Now cover with one and one-hnlf cups of very thick cream sauce and i spuiDviu wn.il nne orcaii crumbs, then with two tablespoons of grated cheese. Bake in a moderate oven for twenty-five minutes. Fibli Chonder Pie Use the left-over baked fish for I this dish. Place two cups of left- uvi;i uancu iioii in nil; UULLUUI UJ. u baking dish; season and add Two finely minced onions, Two tablespoons of finely minced parsley, Eighteen stewing oysters, One cup of well-drained tomatoes. One cup of very thirl: cream sauce Cover with a crust of plain pastry and bake in a moderate oven for thirty-five minutes. Mrs. Wilson Answers Queries No. 27 My denr Mrs. Wilson: I read many of your helpful talks , and among them is the making of fulgo and you nearly always ad vise the use of a candy thermome- tciv Now will you kindly tell me i where one can bo obtained, also the price? E. E. S. I Candy thermometers can be pur chased in the house-furnishing de- partments of the large stoies at a very moderate price. No." 32 Mv dear Mrs. Wilson: The mixture of milk or cream i and clam broth is surely a prob- lem. In making a bisque of clam, canned clam broth, how can it be made as smooth as cream and at I what period is the thickening added? I YOUNG HOUSEWIFE. Add the cold milk to the cold clam ! broth and one tablespoon of flour to each two cups. Stir to blend and then heat slowly, stirring well. Bring to a boiling point and cook slowly for three minutes. Season and then serve. MILLIARD TABLEq - Made or repaired; Excellent work MOlSE SCOPP1TTI 2211 Chestnut St. Phone Loc. 5049 TO MEP BEOUMR-tW 8i RUMBLED BRAN ;iS sP-ST- ...nV TO SIRVg Mtww "?5?i221B iimi bw" - 5 pared, witn a most appetizing taste. Be sure you get Kollogg'3 Krumbled Bran, in the package with the red and green label similar to that of Kellogg's Toasted Corn Flakes. Buy it of your grocer. You'll see this signature on the package Ikffl&tiiyp SUITABLE FOR GOING-AWAY DRESS i Li till ML II 'mmll W lHi V) iff m w m ' it III! wpj A . N. TOA3sr II rl zzn A froik that is warm runugli (or street wear without a roat, nml elaborate enough for dressy occa sions. It is of lirovui triintino with a slllt cord girdlo The Question Corner " Toda's Inquiries Whnt Intel esting art is taught to Chinese women nt the Y. W. C. A. in Fwochow, China? Describe n nou'l teapot of brown crockery. How should a widow have her visiting cards cngraved7 What material is very popular for the newest sweaters? Why bIiouM new stockings be washed before they are worn? How are moit of the separate skirts made this season? Ycslei day's Answers Peachbloom is a woolen material, of n soft rough texture, about the thickness of velours. A useful hncntion for keeping snapshot films is a book of trans parent envelopes open at the ends and numbered. The book is clasped shut and has an index for filing the films. An attractive set of shoulder scraps for the sill; chemise is crocheted in silk matching the garment. Remove match scrntches fiom woodwork by rubbing 'with a lemon slice, then whiting, then a soapy cloth. A novel embroidery needle sold in many of the stores is one which is threaded to u whole ball of silk nnd makes the embroidery with out being pulled nil the way through the material. Many of the new topcoats for winter are made straight down in ft out with a wide panel reachiug to the wnist in back with the skirt gathered on. Fish direct from ocean to you WvW1MY$WFB 931 CHESTNUT STREET SMASH GO PRICES ON MEATS Packing House Direct to Consumers The Largest f Dealers in are coming to the rescue of the price-burdened housewives of Philadelphia OPENING TOMORROW right in the heai;t of Philadelphia's shopping district, 10th and Chestnut, another of our many stores, where our policy of "High-Quality Meats at Small Profit" will , enable the housewife to provide for her table without the abnormal expense which is now current everywhere else. Remember that none of our meats pass through the hands of jobbers. They come directly to you without this added expense, and the volume of our business, through our many branches, guarantees the freshness of all our meats. Come here tomorrow or tell HIM to stop in at noontime if you, ftlrs. Housewife, are too busy. BIG SAVINGS BUEHLER BROS. 931 Chestnut St. ,sce Frldnr evening' llulletln and U.licr for our blr Katuriliiy Nneelala Please Tell Me What to Do My CYNTHIA I , Comfort for Zadee ' Dear Cynthin A word to Zadee: j Your disconsolate little letter, do- ' plorlng the lnck bf suitors, arrested my 'attention.' , .If a mere woman may be permitted I to diagnose our case, I could say thnt jour very eagerness to be settled willi a husband nnd children operntes severely against, jour getting them, be cause the nvcrngc, healthy, joung man is not in a hurry to be settled nnd scents n trip in too great efforts to please him. It r also to his credit that he wants time to know his own mind completely before he is in danger of being asked his Intention, Upcoming engaged for the mnn of integrity means ability to make good in the world of men. Curiously enough, tho girl who is ex tremely popular with girls is rarely 'popular with bovs or men nnd vice versa. I can think of dozens of in stances. Ficqncntly, too, the girl who is invariably liked by boys cares nothing for their admiration and is longing to have the girls net nice and chummy with her, pondering forlornly as to why they nro so cold nnd envious. Perhaps the bojs sense thnt sh is humble minded and man dear man being nt all oges of large ego, feels that here is an opportunity to wear his rightful crown of superiority. I have in mind n stunning-looking blonde who is intellectual, witty and charming, a good dresser, of maiked talent as an amateur actress nnd queen bee among n dozen ndnring gills. v in I'"g - T M ?l viille men and POnwioug of the sure, to attiaet manly. become domestic, lieing the fact that she is ;i great luminary she nttracts only the in significant, sntellite type of man, who wishes to warm himself nnd gain light by reflection. Some quiet little girl, very appreci ative of other people's gifts, is the tjpe that gets the man of initiative and ic sponsibility. Dame Nature is working steadily, for her own great nims, one of which is to strike a balance. As a last thought : Do you overflow with love for" a potent inl husband or is it incense burned nt the shrine of your self-love you I crave .' Husbands in general, I notice, are I lather fond of iueene themselves and i haven't much time for anything- bill , the practical side of life. Did vou know that fathers and mothers could be charming playmates and might, if you quizzed them, give j on many a valuable tip on the great game of life? Hy the way, a stranger nmong you nil is constantly wondering what the Penn mothers arc doing that the yoiuig girls nnd bojs seem to stand in such dire need of ndvice on the most ele mental questions. Mj sons come to me to discuss every subject under the canopy and we have many n merry laugh together over the letters to Cjnthia. lATE LTNIV Tessle Tells Her Dear Cynthia Just a word to "Per nlcxed." an exceptionally beautiful girl nnd "swell" dresser, who doesn't wan to vvoik any more. If joti think there is no work to be done in married lif'" and ou nre so "desperate'y" in love with the wldowei nnd two automobiles, why worry if he eats peas with a knife? do to it, but leinbniber there nre nlso three children to take care of (which means woik). TESSIE. Would Meet ''Downtown Cop" Dear Cynthia I have never written to jou before, but rend your communi cations most eveiy evening. I was espe cially interested in the one this week wiit'tcn by "a downtown cop." I am sorry lie lias suen nine mini in girls, just because he found one l Retail Meat the U. S. 'fickle one, nnd sorry he judges all by tunc one experience. I would like to get Into personal communication with this downtown cop to assure mm tlutt there arc some "true blue" girls yet. E. H. K. Cynthia has several times been obliged to explain thnt she cannot bring nbout introductions with the writers to tho column. I nm Borry,. but those members of the fair sex who would prove to the "Downtown Cop" that women nro to be trusted, wlll.liavc to bo disappointed in their wishes to meet him pcrsonallj-. Their letters will be printed, however. Adventures With a Purse TF you buy your curtains by the yard, instead of by the curtain," we read, "jou can buy them more cco nomlcnll.v." Which is all very well for the woman who is exceedingly skilful with her needle, but if you lire the sort who toils painfully over one curtnlii length for hours, only to find after you have quite finished sevvjng it thnt it is all wrong, then that sage advise menus little. But suppose, on the other hand, you could buy your curtains by the -nrd, thus saving money, 'and at the same time have them made for jou? "Well, now." jou bny, looking very smug nud pleased, "that's a different story." Well, if you buv them this week nt a certain shop I know of j-oii enn have 'em made for jou, right at the shop. Think of the saving in time that will mean. The offer, how ever, is for this week only, There Is scarcely a woman alive who would not rather have slender, girlish lines and a youthful figure. But, on the other hand, if you have nrrived at the point where j-ou refuse to tell jour weight, it is a matter for careful dress ing. It'Is much less deplorable to be a "stylish stout" than to be just plain fnt! If you feel this way about it, top, jou will want to know of u shop that makes a specialty of smart, attractive waists for stout figures. Soft, grace ful blouses, with u bit of lace, trim tailored waists jou will find just what you want. Sizes range from -14 to 01, and prices begin at ifH.GO. It had alwaj-s been my thought that silver slippers are expensive, .mu - tho occasion lor my nnving iu uuj .. pair nrose I groaned. Which is an other proof of the folly of crossing n bridge even in silver slippers untl ..nn .nnm in K For. niter n lime Lnnrni. i fr.ii,i iliotn. nnd they arc not ..nrailrn 'Tlmv nm in n shop thnt is known for its dependability and its ex- ii . .i.n...i;a TMn nnir 1 boucht are ravishing. I don't like to ta k about It U..I !, ul!r,oro C ndciella lier- self wore could not have been super or the long, sloping last, nnd the well shaped heel! And the price? Not eighteen nor twentv nor even ten uoi lnrs. but a modest $7.fi0. . .Aon tit iii !. lint Biivrr iiiimi'f - for the names of shops where ar ticles ipentioncd iu "Adventures With a Tursc" can be purchased, address Editor of Woman's Page, Evenino Puijlio LEDonit, or phone the Woman's Department, Walnut ."tOOO. In the Kitchen The crenm separator should be thor oughly washed and sterilized after enrh ,!.... 11- 1.. nml Tfl.ftrlnu nf .i.llli. .. llllli: 11 I". IIPVlli iuilll.lv. V.. IUII Wl cream left in the separator act ns i "starter" to hasten the souring of the i cream. T SMe! Sleaance! Quality! Vailue! l-TQC ct gOJ J Style 2135 Beautiful pat ent leather vamp G r e y buck top. Cov e r ed Louis heel. Cfibice of button or lace style. SHOE FOR WOMEN Other Style At $3.95, $4.45, $4.95, $5.85, $6.85 & $7.85 Newark Shoe Stores Company SO? STOKES IN 07 CIT1KS 121!4 Murket, Iwt. ISth nml 13th Ms Mi n, iiutu m., near :u.irKei 2412 KentilnKtoit Ale. butwc.n 1'orlc and Cumberland S81K Kenblncton Ate., near Hurt Lane 137 N. Bth, near Cherry St 4tZ South St., near 0th 101 s. .V.M M.. near Chestnut 2J3H N. Front St., near Daunhln .1H23 iermnntin Ae,. near Chelten 14X1 Soutli. bet Ilroud ana l!ith .SCs. 40H4 1. minister Ae., nenr 41t St. 210 . Hill. I"t. ltacc nnd Vine Sts. 424 Market St.. bet. 4th and 6th 1513 Krnnkfnnl Mr., near Orthodox Bt. 2i4K Kldxe Ale., near Columbia Main St.. Mnnuunk tHil (iermnton Ave., bet. Somerset nnd t'ambrlft IHher rarly Stcrenl Camden, limine ton, llrlatol. Clienter ion Coat of Hudson Seal with Beaver collar and cuffs at $325 1309 Arch Street lilliinll'ii m Jlmtariz 2f THE MAN WHO WTS IN TRAINS AS IF PERFECTL Y AT HOME V Is a Rival Pest to the Woman Who Thinks She's Riding Alone He Doesnft Care Whether He Is or Not A GREAT deal lias been said about the woman who proclaims with her manner thnt she Is the only person in the car when she rides on train or trolley. If she stopped to think nbout It, or if. indeed, she recognized herself, that woman could find n most fitting retort. "Well," she could say, "did you evr sit in n train next to the man who has paid for his ticket nnd his newspnper nnd cnu see no reason why ho shouldn't get the full benefit of both?" Did jou? This man enters the car slowly, with dignity, with nlmost majesty. He strolls through the nislc, stops nt a "likely" looking sent, squints up nt the light just nbove it, glnnces down nt the sent, steps back upon tho toes of other pnssengcrs to get a distnnt view of both light and sent, nnd finally sits down. Then he sighs gustily, takes another look at the light, and. with n free swinging motion, gets out his glnsses, He glares rather angrily at the modest feminine person squeezing herself into the corner by the window. She, in turn, hopes that he's settled, but something tells her that she'll have to postpone that hope until later. For the comfortable cushions make this masculine traveler' feel as if lie I were in his own easy chair at home. nnd he relaxes expansively, bumping her handbag. Having found that she can mnkc room for her head by resting it against the window, the feminine per son is more comfortable. She had been feeling that the only thing to do with her head was to take it off and hold it in her lap, to keep it from being mashed. Another fiery glance is shot at her when the conductor punching her ticket has to lenn over the ardent news paper "fan." This mnkes him lose his place in the stock notes nnd annoys him generally. i mHE seat In front of them is vnem.t X after while when both occupants get out nt the same station. Does the gen Dainty pumps graceful boots for 'nsapvraii9WvniiH 1 'HH ISvS H Hll 1 KwJHiflliHB ! LiLiHLiLiHiiKiliLHHfliiLiLLiLfl JH HP V TT T f HiiBtiiiiH .1 JisliisliisliisliisliV I A ft tst I AW1 17il irt 'HIIIIIIIIIIIIH IHM HT mav be used in olace of H ! H Sugar, in whole or in H 1 WL part, in making CranberrjH 1 1 HJjHffil Tarts. SKm m iskmm .iMsiufiim i n-r -,' ' S l ,r .., iiiiiiiihirari SteatS 1 1)1 t 1 Urn No. 1-73 A Typical La France Boot Model f 1 . i n -i trim oxfords which, look so well with spats you'll find all these at our shop amortg La France models. Black kid is the season's favorite. Many models bearing the La France trade mark are developed in this well-liked leather. They assure perfection of material and workmanship, which means comfort and durability. You will find La France shoes always graceful and distinctive, but never extreme. That is why they have become favorites with discriminating women. By the way. thot treea Jo much to preserve the shapeliness and beauty of your shoes TIS A FEAT TO FIT FEET jym&Miet THE BIG SHOE STORE 1204-06-08 Market Street tlemnn take ndvnntage of the oppor tunlty to get a sent by himself where he can stretch all over nnd not bump Into anjbody? Not he! He is entitled to that seat and the newspaper belongs to him, nnd he'd like to see any woman or anything else make him give up either of them even for a better one I When the feminine person gets out nt her station, which invariably comes before his, she cinvvls over his stiffly resisting knees, nnd her bag knocks a dent in his newspaper. He looks just about ready to commit murder! She, passes his window, on her way along the platform, and sees him returning with an abused air to his precious paper. I And I'm afraid the only truthful way N to describe her own feelings is to sny thnt if there were anything handy there is little doubt that she would become for the moment a small, impish boy and shy a stone through thnt window I And I don't blame her for a minute that she docs look for something. Outer Garments Outer garments which nro given careful attention wear so much longer ( and look so much better than those which are neglected that time used in curing for them is well spent. The following hints fpr their care nre given by home economic experts in the United States Department of Agri rulturc : Ilnng outer garments carefully when not in use. Plenty of rods and hangers save space and prevent wrinkles. Keep covers over delicate garments or otherK worn only occasionally to protect against dust nnd rubbing. Do not keep partly soiled garments In nn iinalrpd nlare. Thev are llklp xliey nre to become discolored. Told carefully all garments kept In for the dance formal gowns- drawers or boxes. - ,. V -in W , ,, a IP .! k.
Significant historical Pennsylvania newspapers