S1AKWW ; V ". 1Y J,i lvViK7 t! ' U..T-V "V gf - wv ' 1 Vn 'NV ""'T--.!f 'Hm; - - iT ,vW", r t? 1 V V1 EVENING- PUBLIC LKOaER-PHlLAbEHJA:, MONDAY,' "JtfA. "M lt)fi ' i. "J5 :n,: .iv V - It V 'V P 4 V ,??E EIGHT-HOUR DAY FOR "HOME HELP" A SEA CAPTAIN'S RECIPES CYNTHIA'S LETTERS v fRS. WILSON GIVES FISH RECIPES THE NEWEST CAPE FOR SUMMERTIME The Woman's Exchange SHOULD "SERVANT GIRLS'' GET THAT 8-HOUR DA Y? Please TellMe What to Do ? ni-jyTir riyi TyrsTTC nrnrr TT-TTrr fatxti rixum rmuuo rion uui&jk ui $i V I K I 5-J" l IK 'JLV - m && W W ft Is to I- $jt 1Q lh. $- V I Ar I'fr, i EL B c E. 4art It Is Tucked Away on Lone b5. j and Otlfer Savory Dishes Here Are the Recipes alftfillSH is a food similar in General ASfl JL nlinffliifAii mnnf rftf it" lo 1 1 ITn f- Kll 2 t'. ..!.!- ll cm jn many ways, us uuu uuiibi.ii. uent is protein. This Rives us a de pendable food element to replace meat. During the spring and summer fish is unusually abundant, and cacb v : i,ij ;, ,, w,n f,.i, fish two or three times each week in place, of meat. The delicate character of the pro - tein in fish makes it suitable for warm weathet In fresh fish the gills are a bright red, the flesh along the backbone n firm and elastic. The T 7. i:n t Z."C strictly fresh, and the above tp:-t: re easv and simple for the house- wife to know. Fish that is soft and . A . , T , .1 1. I- -..f. n..,1 flabby is 'ii a itato oC decomposition and i unfit for food. Do not pui chase tnis Kind under any circum stances. Frequent washing and packing of ffn Tnnv TranrvA tich.. Hn t.linr. Vvhpn ..... ...... .... ,.. ...-..., only a few hours in the housewife s possession it becomes unfit for food. Look for the bright, full eyes, the red gills and firm flesh. All along the Atlantic coast, in the large seaside resorts, or in the small fishing -ullages, the natives have made a specialty during the spring ind summer and fall of the I fish dinners. Just a few miles from New London, Conn., there is a place on the coast where sea foods are a specialty, and the menus show that there are forty different ways of serving these delicious fish. Among. them is thn famous Connecticut fish chowder, fish cutlet, fish loaf, the Long Island deep-sea pie, fish souffle and many other splendid dishes. The chef of the famous inn is an old sea captain and his wife helps him, and after spending many pleas- nt hours with them I dm bringing you these delicious lecipes. Q Connecticut Fish Chowder Any cheap fish that is fresh will dd for this dish, or it may be made from the heads, fins and backbones of "the fish, used for filets or broiling. .Place the heads, fins and backbones ifyf three medium-sized fish in a deep ppf iaucepan and add ' K.&'" ' i s-ts Two quarts of cold water, k"2 Two onions, cut fine, FfiLt- One carrot, cut in tiny dice, n,,P..hIf hnu Uf One-half teaspoon of thyme. Pollr over the Prepared pie. Place ' . i .a crust on top, making three or four ! Cover and bring to a oon. vook gashes in it to permit the steam to fSiaviy lor one nour. 4ow lemove the heads, fins and backbones and pick the meat from the heads and backbones and return it to the stock. Now rub one cup of stewed toma-. toes through a sieve and add five tablespoons of cornstarch. Stir until .the starch is dissolved and then add to the stock. Bling quickly to a boil andadd jTu-o cup of diced atld par-boiled potatoes, V,,in inIar,nn,,o nf l,iltt, m ..i c , ' , , 4 wo itioicspovns of jineiy cnoppca parsley- Let boil up once and then serve. TV.tn !m jAi:n.nnn nH. .. I ..r r..- A 1UO 19 UCIH.1UUB. JllV IIUUIIU Ul I1SI1 may be used in place of the heads, fins and backbones. Fish Cutlet Place in a mixing bowl JTit'o cups of flaked cold boiled fish, une and onc-lialf cups of prepared stale brad Two onions, grated, Four tablespoons of finely chopped parsley, . One tablespoon of salt, One teaspoon of paprika, One tablespoon of Worcestershire sauce, One-half tcuspoon of mustard, One wcll-bcalen egg. Mix thoroughly and then shape into cutlets. Roll in flour and then lip in beaten egg, and then into fine bread crumbs. Fry in hot fat. To prepare the bread, soak stalt bread in warm water until toft. "Place in a cloth and squeeze until YfVery dry, then rub thiough a colan - fl-aer' to remove the lumps. Fish cut K'rf.' .. .MM.A.. .1 1. T-1 1 . I lets are served in a menu as follows: Xn-i ' Connecticut Chowder Scallions Radishes Coleslaw Fish Cutlets Russian Dressing Whole-boiled Potatoes Tomato Salad Hot Biscuit Coffee Fish Loaf Prepare a sauce as follows: Place in a saucepan I ?ie cup of milk, Fw tablespoons of flour. n ..Stir with a fork until the flour is iiteafs1iArl anA than hfinrv ntitVlt. in Ir'V boil. Cook for three minutes and ,uien remove and pour into a mixing m 'tl&yrl and ad'1 I t V..' i f W,.,i .,! . nlJ-ht,;l,l fiel. ,.-Om cup of cold-boiled rice, ' ?H8 cup of stale bread, prepared i "ttiffitr fith aitlet, ' 'Foiir tablespoons of shortening XfaeliJ chopped salt pork if desired), ' re large onion, ,Om large green pepper, r, .i'tu-u.l. - nt A. .?.... u... t rj truce Mf UlilCJ, YKIJltC" BRC, iX!22J!-iZz2t? jTrs. f. , ' v .. vi" "? Island Sound and Is Noted for Chef, an Old Sea Captain By MRS. M. A. WILSON fCoptrlaht. 1) 11, by Mr). M. A .111 Rights Reserved ) irilson. One .tablespoon of Worcestershire sauce, One-half icaepoon of siveet marjo ram, One egg. Beat hard to thoroughly mix and then pour into a well greased and nourca joai-snapcu pan. nace tms pan in a larger one containing hot ' water. Bake in a moderate oven for 1 one hour. Serve with u sauce made as follows: Tu.0 eup of stcwc(i tomatoes, Four 0,-Si chopped fine, 0llf gren pfpn.t chopped fine. , Cook until omons and peppers are soit and tnen nib through a coarse sieve. Now add One-half cup of water, Ttirce tablespoons of cornstarch, 7'ico teaspoons of suit, One teaspoon of sugar. One-half teaspoon of pepper, Pinch of cloves. Mix well and then pour into to mato mixture. Stir well until the . boiling point is reached and then I cook for three minutes. Add two ' tablespoons of butter and serve. The fish loaf is scivcd in a menu as follows: Connecticut Chowder Scallions Radishes Coleslaw ' Fish Loaf Tomato Sauce Plain-boiled Macaroni Tomato Salad Hot Rolls Coffee Long Island Deep-Sea l'ie Grease a deen bakintr dish and l"en sprinkle with fine bread crumbs, j ' Now Place 'oyer of finely diced I potatoes in the bottom of the dish. Ncxt a lacr f fish, cut into pieces tno slze 0 walnut. Next a layer of. sliced onions, then a layer of sliced tomatoes; repeat, making two iaer. Season each layer with salt, Yolks of tu-o eggs. pepper and finely minced parsley. Beat hard to mix and then care Now prepare a SaUCP .IS fnllnwo- fullv frvlri in thn ttifflv V,o,.., ,..!,: lace "! One and one-half cups of milk in a saucepan, j cji.r level tablespoons of flour. ,. "r umu lne nour ,s dissolved an, hen brK to a boil- Remove from th fire and add Stir until the flour is dissolved and Two tablespoons of Worcestershire sauce, ly. ...-77 7.--J-.. """ """'"" egg. Adventures With a Purse THEUR is nothing nicer for making - petticoats and evcrjday underwear thnn longcloth. It is cool, wears well and laundcis c.isdv And theie is noth- ing nicer for the price thnn the long -'loth 1 saw tn.Ja. It K thirtj-siv inches wide nnd that means that join ',,,! blt two i(Illm for an mor,jvirt i at twenty-two cents n jnnl For your own underclothes jot for the children"-, you will find this ,B001 qunHtJ h'DRpalh mo,t ,,csirnble- Tf there's one thing n bodv sinmlv aiiniit have too ninuj of it is kitchen knives Inevitably thej become lo-t oiM else tln hide themselves so effectually that it is almost impossible to find all of them. One shop, recognizing this, is """ " -" Jt uus ucck ot goer guaranteed kitchen knives in sets of three tor thirty-eight cents a set. The handles are, waterproof and the blades securely fastened sr, th.it they will not lome out. You nallv ought to take ad vantage of this sale aud puichasc a set. It is one thing to do with juht n few nightgowns in winter, and nn entirelj (Intercut matter to manage with a scant siipplv in warm weather. For after a .loling, tepid bath at the end ol a warm tiring day one somehow longs to slip Into a fresh, clean nightie. Which bungs mi to the adoiablc ones I saw today. Tln'V are verv plain, of soft, i ool material and made in a kind of epi pne stvle with the joke coming to points on the shoulders, ami sleeveless The , (dging is of narrow genuine Irish plcol For Shaving, Bathing and Shampooing j r The seeiet of healthy up-to-date shaving is use of Cuticura Soap, the "Cuti cura Way". No mug, no slimy soap, no germs, no free alkali, no irritation even when shaved twice daily, One soap for all uses shaving, bath ing, ehampoolngi not to apeak of its value in promotlngtkln purity and akin neaim cue to it delicate cuticut a medi cation. Doubles safety razor efficiency. i a try Cvuem Mm. n lUwDtlc. n iwwwwy tragnrac. r.T f.1 -. . . VT Ws m f.i v. i !1 CUTICUKA SOAP liatm HBAHRVVBaMlVp wSJfsj 1 1 f Its Chowder, Dccp-Sca Pie Secured Through the escape. Cover and bake for one and one-half hours in a moderate oven. Take the cover off the last half hour to brown the crust. This dish will require two and one-half pounds of uncooked fish. It is equally good when reheated. It may bo baked in individual casseroles or custard cups. Serve this dish with the following menu: Long Sound Cocktail Pepper Hash Long Island Deep-Sea Pie Cabbage Salad Rolls Coffee Long Island Sound Cocktail Place in a bowl Onu-half bottle of tomato catsup, One tablespoon of grated onion, Tiro tablesjHoni of finely minced purcJey, One tablespoon of finely minced green pepper, One tablespoo)i of Worcestershire sauce, One-half teaspoon of mustard. Mix well and then take the clam shells and scrub them clean. Fill with a mixture as follows: One cup of faked cold boiled fish, One onion, chopped fine, One green pepper, chopped fine. Mix well. Make a well in the center and fill with a sauce. Dust with paprika and serve ice cold. Pish Souffle This dainty dish is made by rub bing one and one-half cups of cold boiled fish through a fine sieve. Then add One cup of thick cold cream sauce, One tablespoon of salt, One teaspoon of paprika, ()m -half teaspoon of mustard, Thret tablespooni of tinelu chopped parsley One tablespoon of Worcestershire sauce. ' -" - "".' "ten.!, nmico nf tun PCfrc Pnilr into Uvll.iri-ogcoil -- ---- -r-n ... ...... b.t custard cups and then set the cups in a pan containing warm water, and bake in a moderate oven until firm in the center, usually about twenty min utes. Serve with the following menu: Clam Cocktail Olives . Radishes Pepper Hash Fish Souffle Cream Sauce French-fried Potatoes Peas Coleslaw Hot Rolls Coffee and forms a mot attractive finish. There are just n few of these little gar ments which have bceu reduced to .$L'.."iO. For the names of shops where ar ticles mentioned in "Adventures With a Purse" ran he purchased, address Editor of Woman's Page, Evfning Prnrir I.Fix.tn, or phone the Womair.s Department, Walnut 11000 Saving Gas , One thrifty housewife w10 hjis to use the gas beater to obtain hot water, saves the gas by washing dishes only j once n dav She snis it takes fiftre r.: .. ... i . ., . ' i iuiiiuif" 10 ncai inc water, wlictlier for fe,v or,. .!,.,, ..',""".."' I her gas bill r.O per cent in one month -".-'. "im auc till IIOVV 11 She keeps the dishes in the tubs, out of sight, until ready to wash them. To Save Scouring One housekeeper has a box of clean sand mi her pantry doset and she keeps the steel knives', blade downward, in thi Klip snTH hun ,1PV(,r lna to S(.our her knives. When she cuts lemons, etc.. she immediately linses the blade, and they never rust. Heavy Linen Exclusive and choice wedding gift suggestions. And now offered at very Table Sets, 6 pieces; oblong; $20 to $35 Table Sets, 13 pieces; round; $16.75 to $25 Table Squares, 36 inches, $7.50 to $18 Table. Squares, 45 inches, $16.50, $18, $20 Chair Backs, $5.00 to $9.00 each ' tft! Likes the "Adventures" To the ISdilor of Woman'a road Drar Mnrinm Your "Adventures With a 1'urso" are certainly very inter esting nnd more than that, they nre so cleverly worded that It Is a plcasuic to read them, even though one should not intend to buy any of the uncommon articles ou describe. I commend you for our ability to sift and reject articles with such a discriminating eye. And what splendid alucs you find in these dnjs of soaring prices! Picnic do not discontinue your "Ad ventures 'With n Purse," for more thnn one person will suffer from disappoint ment and consider the EvEMttO Pum.ic X.EUQKR inromplcto without your con tribution. Thanks to you for my lucky purchase of a beaded chain. M. 11. Thanks to you for your nice friendly letter. Try Washing Beads First To the Ldltor of Woman's rage: Dear Madam Will you please tell me through jour interesting column how I can wash a white georgette waist with several red bead trimmings, also a pink one with several black bead trimmings? They are both new; only worn but a few times. Can you aNo recommend something to tnke out a little rust from the white waist just mentioned? Through n little cnrclessnoss 1 lmc a little rust spot on the white , waist. A DAILY IlKADKIl. If the heads nre gloss the color will I not run, but with opaque beads of other i material it is best to make a little test first. Rip off n few of the beads nnd baste them on a piece of white ma terial nnd try washing them in the same way that you would wash the waist. See if the color runs. If it does, have the waist cleaned. To wash the waist use lukewarm water and one of the soap llnkix on the market recommended for washing delicate fabrics. Use lemon juitc to remove the rust stain, sprinkling the spot first with salt nnd moistening with lemon juice. Place it in the sun nnd add more lemon juice if it dries up. This would not do for the pink waist. The Question Corner Today's Inquiries 1. What novel enterprise is being undertaken bv the American Y. W. C. A in Toms, France? 2. With what simple device can a convenient umbrella rack be mnde for the porch? ?.. What is the accepted origin of the appointment of a best man at a weddiug? 1. How can water spots he removed from silk? 5. Describe a pretty way to "dress up" a plain white chip hat. 0. When a raincoat is too badly worn to be used, but is partially good, what use can be made of it? Saturday's Answers 1. Dr. Mary Walker, who died sev eral mouths ago, was one of the most prominent woman doctors ot the Civil War. 1 Leghorn huts combined with tnf feta or satin make a pretty mid summer btyle. 0. An ntti active way of finishing a short sleeve for an organdie dress is with a luffle of the muteiial, made short on the front of the arm nnd hanging quite long off the elbow. 1. When the shoulder straps of an undcrwaist have woin out they can be lencwed with a plain hand-ciocheted beading, with a picot edge. 5. A seige underskirt with nn over skiit and girdle of jersey silk in contrasting colors makes n very good-looking stieet dress. 0. The lace sleeves used on this year's evening dresses are fre quently made of a wide piece of lace long enough to reaih almost to the wnist and laid flat over the top of the uim. Spatter Work on Wall Paper On going over the summer bungalow, cottage or camp, you are very apt to find """ ,nat '"" """S "0U" lOOk much liett er with a little new nnner. Hut that is too great an expense for just a smaii summer place where the damp ness will do the same thing again next year. So the best thing to do is to get some wall tint and cover all the un sightly stains and diseolorntions. Let it dry until the blotchy appearance is all gone. Then fill nn ntomizer with tint of a darker shade or a lighter shade or n hnimouiziiig color and "spatter" it all over the wslls. This gives a decora tive cffeit, aud is easy and not bo ex pensive ns new wall paper. Italian Work Special Prices . Iff IL AJ.i.1 4-2. A WOUMt fif t to. M&Knm:-wnmi'& j ft -,;- yirpmmw-J-;i w: Br'. .' i tflfal A. tX - 'LjM'Lj6i:.., Ssm k. .,-. -.i- . aAUu! rv r 1 I jtfL. n -m "r-j6 The short capo that slopes a hit at the back Is the newest one. It is ery smart for the separate skirt and the long hlouso of chiffon A Daily Fashion Talk by Florence Kose "XTHTII the first signs of warm days the dolman, which early in the sea son proved such a favorite with the women, became conspicuous by its ab sence. There are, to, be sine, many dol mans sold even now in the shops, but they nre usually selected with the in tention of wearing them for motoring, for which purpose they serve ns an ex- 1 cellent wrap. While it is tine that there are a great many capes worn, even these are somewhat different from those worn in the early spring. For at that time the eiy long cape was considered quite the thing, some of them so long that scarcely any of the frock peeped be neath. As the seasou advanced the capes grew shorter, little by little. The fiist stage seemed to he the three quarter length, then came the models which roached to about the knees. At the present writing the most fashion able capes are about hip-length nt the front and as a rule slope down at the back to a greater depth. In reality these short capes are a substitute for the suit and are worn with the separate skiit and the new long blouse of chiffon or georgette. Of course, the shoit capo is also worn over the one-piece frock, but is con sidered much smarter when worn with the long blouse. One of these short capes is illustrated today. In this instance the cape is of blue serge, with the pockets nnd the entire cape bound with black silk braid, i The long collar which also founs the I revers is of French blue flannel. The i narrow string belt is of the serge and faced with the flannel. The toque is of line straw with n , flange of the same held nt intervals to the crown with small velvet flowers.! Copyright. ISIS, bu Florence Kose A MISTAKE a customer for whom we had remodeled a fur coat, seeing both her coat and the new garment before her, re marked "Well, the resemblance is remark able, but this one is yours," pointing to her own. Fur remodeling done now at a third below regular season's prices. "Pay the cost in the Fall." Mavfeon & DeMan 1215 Chestnut Street It radiated "home" In a measure all out of proportion to its size. The daughter of the house had chosen It as her own little apartment becauso of Its sunny bay window, "Thanks to the Xntlonal Blscu Company nnd the other packers good things," snld the girl, "I ca: live well without a kit A thick, warm-toned rrug Invite' one to lounge on the floor, while th big, fringed cushions scattered abou gave evlden was permissible. Through the cu: tained and double-sashed windows meadow gave away to hills whlcj rolled into each other themselves in b' conveniently. chcerlnesi weathe. atnio. a: T wl und doors' cl03Cd the refr guests, "Chicken sai: girls," the young announce. Then out would come box of TJneeda Biscuit nnd a Jar of potted chicken. Nimble Angers woru, ana in n twins- W ." i i :afl r mesLLi. . -rJSt- kj iHV !BBBBBKJf.nh.f.- "- ""'1 - -OTj .Tiaw. HBi mr aiiHsirk.- i i i m n fsv w aHasmvc-sE -m. .iuiBr mzsrvrr9ME7?Tfcj--''2.-r .yJr4ar,i r?w m em lii 1 1 Sa ffttcSu W 'W BBB&,. "V lit. U.MWEB jm U IMM l Allttwn HS Ml KMJHIfclS&f'fl M' . .... wKafe.. ej t'Lrni mm dsis- im. is iu ciy m&& sAwm.mrwEmm m Lwt. nVnnf cnrifl mmmtmmmimmWmmmmWkfammmmff jAm Ifeii mmwKmmmWLF 'AmV- k blowIVUlOt mfmm1m Amm W NATIOKAL BISCUIT COMPAHY dMW By CYNTHIA "Plain Jane" Joins K. U. H.'C. Dear Cynthia Hero is another new comer for tho Keeping Up Hope Club nnd contratulations to the founder ot the same. I just wonder why some boys and girls are so silly. If a boy takes a girl out nnd later there is some one who tells her of his taking another girlie out he gels the cold shoulder. Come on, girls, brace up throw out the green eyed, monster jealousy. Now before I say "nu rovoir" may I say help the Salvation Army, nnd don't pass a lassie, it it be only a penny. Three cheers for them! PLAIN JANE. To Submit Poetry Dear Cynthia -I have written a bit 6t verse nnd would like to determine whether it is worthy of publication, but do not know the procedure for sub mitting the poem. Should the paper be sent to a magazine direct, nnd should stnmped, self-addressed envelope accom pany it? If the poem is rejected, does l a criticism usually accompany ib? S. Send the poem to n magazine that I seems to print verse on the order of Hint you have written. Send it directly I to the editor. Inclose a self-addressed , envelope for return. On nccount of the many manuscripts handled by maga zines as n rule letters of criticism do not accompany those returned. Wants K. U. II. C. Advlco Dear Cynthia I am glad that Lieu tenant II. has asked for more of the men to write on, shnll I say, "The Girl Question"? I am n constant reader of your page and enjoy the numerous let ters about girls nnd boys, but I guess I am like n number of the other fellows, just a little afraid to write; but I am ready to take the plunge, so hero goes. I would like to know what the other members of the K. TT. II. C. would ndvise me to do about the follow ing : About three yeais ago I becnWe ac quainted with n very nice young lady nnd eventually started calling ut her home, where she introduced me to her two sisters. All three of these girls nre about the same age. I like them very much nnd enjoy taking them out occa sionally. Now, what I want to know is, how am I going to convince them that I do not love them, but like each for the pleasure of their company, which I endeavor to show in my attitude toward each one. I do not take the same one out each time, but take each one nt different times. How can I make them understand that I only want their friendship and nothing more? This mnv sound rude, but it seems to me these days if n young fellow calls on a girl more than three times she jumps to the conclusion that he is keeping company with her nnd becomes angry thereafter if he does not call when she bids or do ns she snys. Have any of the members of the K. I. II. C. any suggestions to make which will help me? I like these girls, ns I have said before, and wish to con tinue to be on friendly terms with them, but this is fast becoming impossible bv the nttitudes they nre assuming nnd it is truly embarrassing to me. I hope to hear from the membcis soon. NEARLY TWENTY-ONE. Renewing a Carpet After you hnve thoroughlv swept the carpet or rug go over it with a scrub bing brush slightly wet with ammonia or wipe it with a iloth wet with warm water to whirh turpentine hob been added. Add turpentine until it forms n scum on top of the water. The tur pentine will also insure your carpet against moths. withes' that looked oh, so tempt ing, would grace a yellow plate. Or, "How would wo llko n to ninto bouillon on n cold, blowy day Ike this?' And a package or N. B. C. Zwieback would bo forth coming from the window cupboard, while the tomato bouillon was made t over the alcohol lamp. lebratlng the momentous event of the hostess' birthday this afternoon, my dears. Marcla, please, roons, while opeiitnis uome ot grape juice was the signnl for a general merry making. ream cheese and olives ip-day; let's put ter Thin Bis- 80 strong ll mid- the .est d nty was almost nnd for it was fo bbing admitted fouwondcr the Tittle circle of friends crew closer, day by day, chatting in the sunny bay win dovv, Blpplng,tc'n ot coffee and nib. An Honest Discussion Called Forth by Five of Them Do You Think About It? GIRLS out in service want an eight hour day! I have here five letters from young women "general housework girls" on the subject. Some of the chief points nre theses First. An intense desire to escape from being forever at the beck and call o a woman who Isn't always sure what she wonts. A wanting to know what their real duties arc. Second. A longing for a little privacy in tho kitchen when they have company. They feel a littlo bit embarrassed that one of the family should find it neces sary to rush into the kitchen every fifteen minutes or so to get a match or a drink of water or to light the hot water for n both. Third. A rebellion against being look ed down on because of serving In some one else's kitchen. rpiIE cry for the eight-hour iiay comes - not so much for what it is but for what it will stand for. To stand ardize housework will be to dignify it; to put it forever in the rank of honor able and recognized employment for women. That is the Unwritten thought uppermost in tho letters to take the position of general housework girl out of the hopeless, dishonored mazes where it has rested for years and years and make it something any girl might be willing to go into nnd not be ashamed. When the eight-hour day for house work girls is agitated as it is now being in mnny parts of the country there is Immediately a chorus of protest from housewives. "If they would only work eight hours while they nre supposed to be working," is the cry. "But they don't. They dilly-dally and they nre sullen and they won't listen to what we arc saying, and consequently they do things wrong nnd have to do them over again. Or they do things so carelessly that we hnve to go right over the work and do it over again." Granted in a very great many cases. You girls who are working for your eight-hour day,, you will acknowledge this, won't you? That a great many housework girls bring absolutely no in terest to their positions, nnd go from job to job never dreaming of making the slightest effort to please. You must acknowledge this the same as do earn est workers in any other line that there nre drones to be ashamed of. It is this great fact that housewives must get into their heads when the eight hour day is approached. There arc diones, people who won't work, how ever kind and good and generous you are to them, in every occupation that it is given to human beings to take up. 5Vl'VlVV'VtVV'ftVVVVVVVS MjffaEfc afCy One Door ! CLEARANCE SALE OF HATS I Every model js the last) $pi flfland$1 tf flfi I word in this season's bestf Jv 1 i)' styles formerly $15 to $25 ) v fvvvvvvvvvvvvvv'vv1vvvvvtvv'vvvvvvMvv Heat Develops Full Leavening Strength AH uncertainty la taken out ot baking, and only the most delicious results are obtained it ou use "1"T& Miss rrincme PurePhosphate BakingRnvder Becauso It rises as It bakes and bakes as ft rises It Is the ereaVost baking dls (overy In fifty jcars. Give It a trial anil bo convinced. 1 lb., net H lb., net weight, At Your Grocer s"?'8ht' 35c 20c There is no need of enduring the discomfort that comes from a skin which itches and burns, or is mar red by patches of skin trouble. Resinol Ointment usually relieves itching at once, and quickly makes the skin clear and healthy again. Rgsjoaw .jJs..,lt..AA,. s .... ...." i. . iuiifsiHHH -What "DUT this has not kept elght-hour-doy -t laws from going through for other classes of workers. Let us take nn office, for instance. A stenographer bos hours. There is a certain amount of vyork each young woman employed is supposed to get out of the way. If she repeatedly falls down in getting Ict tcrsout, if her work is untidy and tho affairs entrusted to her constantly in an uproar, whnt docs her employer do? Rather what do employers do? For tho woods is full of this sort of girl. Do they get together over tho lunch table and decide that nil girls must work at night until they finish their work, and do they decide they are paying nil stenographers, good, bad nnd indifferent, too much, and start a tirade against them all over the country? They do not. The employer who draws a bad stenographer fires her. Let tho woman who draws one of these prizes in tho household lino dis charge her. What folly it is to put Up with her for two, three, four, five, six months just because there Is no one else in sight, aud having some ono to wash tho dishes nnd start tho breakfatj is better than not having any one nt air Let a woman do her own work rathef than set such a standard. Only when women nic ready to roll up their own. sleeves at a moment's notice nnd show the irresponsible servant girl that slovenliness will not be tolerated simply because there la no one better in sight will the girl who is a drone be run out of the market. THIS, strange ns it mny,seem, must be a question nparf from whether the eight-hour day is or is not to be granted to those in service. We must look now to the girls who have faithfully washed our dishes, cooked our meals and tended our babies for those mnny years, who have broken down in health for our sakes. We nre asked to standardize gen eral housework for them. In these days when all men who cm ploy women are being asked to give them a chance nt the happier and bet ter things of life, we women are asked what we are going to do for the girls who work in our homes. The question is put squarely to us. What can we do to give the servant girl a chance to be happier and more contented? Will Bhorter hours clo it? And if they will, how could they be managed? Will kind words win? What will? I should be very glad to print opin ions or helpful suggestions from women who employ help or girls who aio in service. What do you think? n4i T0UTH- m ffjf 15THSTREEZ Above Walnut 'if ! Xntr, the Hand. linn. Cllffl Cup riKL Resinol Ointment is gentle and soothing and has been a standard skin treatment for over twenty years, so you need not hesitate to use it or recommend it td your friends. . Hold by all drucplsts. Itesinol skavina BUck tenia to prevent inflation. f r h 1 41 . i ii
Significant historical Pennsylvania newspapers