t. 1 -,..- ,--S tiM. y IW m: If ?' ?;, 7 IVJ M( '1 m- w Ht fi Wi v k: &t 3 't? S Jl f -r r. m &$ PPPWPf''"- I 11 I - r I II .. - - - E JOY TO Lt'- YOU MAKE YOUR DAILY TASK WORK OR DRUDGERY? JA11 Depends on Whether You Keep One Eye on the Clock or Are Completely Oblivious f mt n r 1 11 "i 1 a 11 . v rf 'i'irvi3 lunnri 10 yt Vi XJinc lumuiv 'J IT'VEN ,f you are not Pas"y 'ilscournRCil. J J thar nt--. HmAi nhitn ntl think. $1, What's tho use?" Why go on worklnB ,5UJX Xiif nMa .tml ImtlilHM nil-ll Kil Irk An nil wij nitci uu; luuniuti ivntuiu - .,..... aek-end. nnd then, week otter week libitllng before you tho vision of tho atim- 7 3f vacation and after that another yenr "to face, and so on. , 'Tho "demnltlon" nrrlnd does seem r rather useless, doesn't lt? unless one "kciiis in mind some definite aim T''lt was Dr. Itlchnrd Cabot who said, ork Is dolns what jou don l now en ftrt&TJo for the sake of a future which you Clearly see and desire. Diudgery Is dolns rtS under strain what jou don't now enjoy ''$-.,, (J for no end that ou can annrcclate." K i-W Whether lt la work or whether It will vc uidut; ui UUKI'I ) our uui..t laoi-, ui,.-. 13 Ui to most of us personally. ' lorhnns U'hpn wa first heirtn in ronllV rrurk, If that work is something Interest In;, the thrill and Importance of belnc busy carries us alone and we Rive little thought to what lt Is all about. Hut after few cars, unless accompllshmcn. f. buoys us up, the dally task become an everlasting grind. Vo plan constantly and to work toward th. t "future which ou clearly fee and Je Ire" helps one over tho drudging. "Which have ou madn of ouis a 1 du I. heavy watch-tho-clock Job or one co absorbing in Itself (hat the time-clock j vli as falls to affect your sjstcm? T'lK late mall brings this Interesting effusion: ' 3ovcral das ngo In an editorial jou epi 'te of tho dignity of labor as ot one wl knows whereof she speaks. ' t may tell you that I belong to that n ly of woiklng women. It Is In fact my ch f claim to distinction. 3ut perhaps ou too have had tha THE WOMAN'S Letters and questions submitted to this depirtment tiimt be terlltcn an one side of the parer and signed with the name of the writer. Special qu:rtts like Ihoso slven lelotc are tnvtted. It is understood that the editor docs not neccssarxly indorse the itntitnents expressed. All communications or this department should be addressed us Jolldws: THE WOMAN'S UXCIIAM.1.', Z.'ien(j; Ledge". 1'htlad-llphta, l'a. TODAY'S I How can on tll tthnlier cnnl good an te ted? : What l Ihr lifil mut lo xrrub rue to prt ent potnlble shrinking? r. What kind of oen l rmulrrd for patrj? Rdiv can It be tested? ANSWERS TO YESTERDAY'S INQUIRIES II It l raid n mall nuanlltj or ground iln. te. added tn batter for doughnut will glie n de! ilous flat or nnd keep them from absorbing rr. e. 7 Ilour nhould bo kept In an air-tight re-te- ucle awar from meata or other food, aa it Wl I aborb their flavor. X Strain or rhops thould not he fried, bat 3. broiled. Lenten Jlenu for Day Te 'he editor ot Woman's rage: )sar Madam During Lent thoM who are. ob d to fant two days In the week often wi ry of trying to think up new dlstiea 1 nm ee ling sou ono of our dally menm, which may be i auggeatlon to other tiousekeeper: ) reakfaat Karlna. with crrain. tonee. loan i uncheon Uaked bananas, bread and peanut bu er. tea. 4 Inner Cabbage eoup, nut and potato pat til eacalloped tomatoe. chocolate pudding. he nut and potato pattlea are made oa fol Jo' t: Make a paste of mashed potatoes mols ter d with milk and butter, roll out on a bread bo nl and cut Into round cakes Sprinkle the ro i.ids with bread crumbs, drop Into boiling fa and fry quickly Prnln and make a hollow In he center of eath. Fill with chopped nuta or r ted cheese. If the latter Is preferred. Oar Dl i with parsley. abbage Houp. Fhred one-half of a cabbage. afi r removing the rough outer leaves and stalk tx I In two cups milk and three cups water. i(, Iur two onions chopped floe and one table- r inful chopped parsley, for one hour Season w .1 ealt pepper, butter; rub through a sieve, rtueat and serve ery hot on squares of toaat. (Mra.l J. J. .N. To Saute Calves' Liver i tc the Editor ot tl'oinan'a Poor; 7ear Madam To hae calves' liver which in ta In the mouth Instead of the usual dry. to Jh article try thla method. Instead of having It -diced, buy It In a solid piece allowing on- 1 t) 'd to one-half pound for every two persons. V 'h a sharp knife cut It Into lonauudtnsl al s about one and one-half Inches wide, and 1 cut these In half again, so that you have a tii nber of thick rather cubical pieces. Saute tl ie In bacon fat nnd onions and the result -A ..I be dellclou-ly tender and Juicy. 1.. N. T. Use of LeftOvcrs T- tht Editor of Woman' Paac: Dear Madam I rIah read with Interest tl i Woman' H Exchange and ha found come u-"ful thlnita. no I thought I might a end soma i. I rcipa that would ititre.-t aomi one' else, Ind that, try as I will, I alwaya ha om p' 1 bread left, and 1 have a useful and tmty t r of uslnr It up. t tak what would All a P tdlnc pan and moUten It with water, and v en aoft. hut not mushy, I aqueexa all the ter, out and aeaion with nrated onion, paraley a t and pepper, and If I havi any atock or Eivy of any Kind I put a rup of that In; also a iten ere. but th sk ran ht omitted, then I t back In pudding pan and bake about one i If hour, or until nice and brown. t also hae a recipe for baked htan without n at which ne think erv srood An heanii are V ry hlarh now. I think uslni? them without the r at reduce the coat and makes quite h dish fir fifteen -enta. almost more than any other V ?etable, I take a pound of marrowfat beans 4 soak them over nlffht. Then In the mornlntr I Hiram an tne water on ana put in a pot ana ver mem wun coia waier ana lei mem come a boll. Tfcrn I add a teaspoon of baking: -da, which will fizz up and turn the water rien. I strain arain. wasn in roia water, put 'i baklnv pan or pot and add one onion, fried I any kind of drlpplnr or fat. urh aa bacon r" aausace, to which I add onehalf cup brown a a a- ginii la thai nnlnn hrnu n It T ha Vat nv V "Mvld tomatoea left I also put thtra In and season -'- lt nd then cut In nvan ul hake until itLvP tntvrtlmt. A not ot these, with soma hrotrn fc Vfl " ' we nMd 'or T0 upper. ; W I think that soaking- the beans and using; the !;- da make them more dlgeatlbe, as It takes .. "i I the a;ren water off tem. J I, . Vl. kssaj H.tlal T haba a.V.a.1.. ,.. --- niui.il ihui .i,v,. unnv m-jmi nil iiiiur ' 44Ajifor aupper: Two cups graham flour, one jf 7 -Jf CUp wheat flour, one-half cup baking- mo ts 1' sees, one-nair cup ornwn ausar. two cups L.i' lur milk or buttermilk, one half teaspoon ' tukinff soda dissolved In one-half cup boiling ;. t:ater. I'our In wellgraaed pan and bake very , s QTnr one noar or longer. j. j. To Remove Ink Stain C i J To the Editor ot 1Votnn' Page: '" Pear Madam- Kindly advise what will re- ' nmrs old and new spota from crepe de "- mn waiaia. 11 li 1,1 API ft., flL-Try using a solution of benzine oap In ktorororm. f - ( Skirt Length for Fourteen Ittu Editor '6t Woman's Paget gr waaim w wni qq you ininK a gin arteen, woo la tan :or ntr aga. anouid wear klrta? I am five feat four lnchea In halsht. t do you not think I am old enough to wear hair upJ man school oinu Am almost every jone from fifteen to fifty sjsMMnir tier wri snort, you neea, nave fear of not bains, in tne mode if your are within an incn or two of your top. :Af, to tho Important matter of rlac thanalr'up, lime-men school' girl. i-W be much" mora wnalble to wear rtDf, tumtsta at tne aexwitn.a bar1 wJ!7 'f vl- ' " . . . ! - BE GOTTEN OUT OF WORK i , nee NnnniP'v v.uuu uiiuwvv Vyvettes This lady has n ring o' little pink roses round her hat. Very well set off on n band of black velvet, which tics into n bow with streamers nt the back. nmUKing experience) of being patronized by glils who belong to the IcIbuio c'ass. "This nt first somewhat nngernd me. but I have forUinatoI iccovercd from the fit st shock and now am able to accept an experience like this philosophically "Occasionally I shut down my desk nnd go ocr to one of the hotels to meet a friend and haw a cosy little chat over a cup of ten. There I inn almost suie to meet a number of Rlrls I know. They nro always ery cordial, very nice- but under ncitli it I feel that thev would raise a barrier. They nir piohably inn.clii-t ' mental icservntlon. 'I'our thing fc'Jch a pity to have to vni k,' "If they could nnlv lenlUo that far from feeling infcllo- 1 haw a very smug. s-df-satMlP't sensation when I contem plate them anil their emptv meaningless lives. The girl who works ami works to pome puiposo Is ustiall loo busy to 1)- offended by this mlddlc-clas snobbery." EXCHANGE INQUIRIES I. What kind of Hi- tliauld ii nun rnr nlth n Tiucdo tout? S. .should (he "nlrr In hldi hltf hilr l htiampood b(- irr hot? S. should iihllc hair ir drlfd In tin- un? I. Whlto incs ran hr rlfaned br dlpplni; thm In mlvturr of planter of pnrN nnd KAfiotlno nhlcti ha hfn whiprrd tocrthpr until It i of tho ronnWtrno of whippet rroam. TroMH them together, then banc them In the air until the eafiollne hj eiaiwiraleil. hen per licclly dry hakr them ell. 2. Ituttonholes ran be strengthened br run ning two row- of stltlhlng nround the edges. 3. A cork pressed Into n hrltht-colired cellu loid thimble and the edges cut off even nlth the thimble will make n protector for the end of n steel rroihrt hook. Plans for Leather WcddinR To the htiitor of l.'omaiTs Pagf. Dear Madim Wilt vou please suggest a partv for the third vveddlne annlversurv 1 How should the Invitations read1 How could I decorate the table? What shall 1 serve for refresh menls? Th-re will b .ibout tvventv-nve cu-its. I.S'UL'IltKII. The third wedding nnnlversar.v Is leather. What would ou think of sending our In villtions nn white noieraper. across the upper left-hand corner of which Insert a narrow strip of thin leather In some soft, pretty color" Vou could cut little silts In the paper to admit the leather strip. I think I would simply word the Invitation In the usual formal vvnj. II. '5 Walnut Street. Mr. nnd Mrs. ' Blank request the pleasure of Miss Mary K Brown's company ci Thursday evening March the fifteenth, at eight o'clock to celebrate their third wedding nnnlversary. March 15, 13H-1917. There are not many things In leather which could be used as table decorations. I would use little place caids of leather strips If you Intend to seat our guests, and a hall of variegated leather strips might be placed In the center of tho table Little trays of tooled leather might he em ployed as bonbon nnd nut dishes. You might also make candle shades of leather In a cut-out design and use those on the table. It would lie easier to serve n buffet supper, have salads, sandwiches, Ices, cakes, can dles and nuts. Of course. If ou want some thing more elaborate, lobster, chicken or sweetbread cutlets or deviled crabs are al ways delicious. Send Birthday (Jift To lie Editor of tt'omna'a Page: Dear Madam I am a boy seventeen yeara of' age I have a friend of the same age who Is very kind to me. Her parents alwnjs welcome me when 1 pav her h visit r - i. h this month, nod n party was arranged by her parents, to which I am Invited. Please give m our opinion as to presenting a birthday gift. Is It proper to present a gift when coming to the party, or shall I send It by mall? Also tell me what kind of liovvera would he accept able. RIOMU.N'D T. It would be better to send the gift. Violets, gardenias, roses or a little old fashioned bouquet of spring flowers would be suitable. Shall She Correspond? To the Editor of troman'a Paget Dear Madam I met a voting man last sum mer and attended several dances where we had mutual friends and danced a good deal with him. !! has written lo me recently, asking me ta correspond with htm He Is a very nice tounff fellow nnd I would like to write to him. Do you think I should do soT HELEN. Sensible letters which are full of news nnd Interesting matter are rather helpful for two young persons, hut a girl should be ery careful not to nllovv any familiarities in expression to creep Into the correspond ence and there. Is alwas danger of be coming more Intimate on paper than one Is apt to be when merely meeting now and again .as friends, and sentimental letter writing is a mistake. If your parents know the young man, I can. see no reason for your not corresponding. Hair Falling Out rp.Oie Editor of Woman' Page: Dear Madam-! am a boy of fifteen years and attend high school. For the last few vre.ka my hair has been steadily falling out. I rarely suffer from headaches or from any other Illness. Will you kindly suggest a simple remedy which wilt restore the strength to my hair and prevent It from fatllna- out) OEOltaiS V. L. A nightly application of vaseline will stimulate' the growth If the scalp seems dry, If there ts dandruff, apply the following lotion: Ofle. dram renorcjn, two drama cas- IWENMr ' LEDGER-PIOTAJDEIiPHIA; TUESDAY, M&RQH ft 1917 ! I - L...HM1I j mm T MY MARRIED LIFE By ADELE GARRISON How Madge I ALWAYS BCCin fntctl tn iay the wronK tlilns. When Dicky wistfully told nm tlt.it my cnualti Jnck wan a hotter man than li wan, he evidently expected, man-like, that I would contradict him If I were like, most women I woultl line protested nt orce that lie wa-i iIoIhb himself nn Injus tice, ami that what he paid was untrue I would hae lielleed what I said, loo, for I think with most women lovo Is Indeed blind, But, unfortunately, I think, for my hap piness, my head and my heart hae necr been In nccoid With all the strength of mv c.notlon I worship mv husband Hut my brain remorselessly tcl'a be that ho Id not nnd never will he tho man my brother cousin Is Perhaps that Is one reason I adore the onn and feel only n sisterly affection for th other However, this InslRht of mine was no excuse for my wounding Dicky's feellngi I had said simply "But I love YOU " In answer to his half question 1 could see clearly If I ever expected to make Dicky Happy 1 would linvo to learn to tell an untruth gracefully or nt least to stretch the truth He was silent the rest of tho way home It was not one of his ancry moods, hut a hurt depression that tilled me with re morse. I longed for an opportunity to nlone for mv tactlessness, hut found no rhance for even the veilest commonplaces In the trip on the subway from Brooklyn lirldKe to Tvvenl.v-elKhth stieet a vnny Qinvr ijntiiani'K As we walked the short distance ft out the subway station to our apartment Dlckv chattered hrlskl of cvcrMhliKC and uotlilnt; 1 na that either ho had lecoveied from his nnno.vnm.' or ele had determined to hide It "Lucky I have my latch ke.v h said as we mounted the stalr.t to our .ip.titment "If we ring the hell I suppose Katl' will staco her welcome of the piodlKal In the hall here " I smiled at his nonsense hut the thoucht of the Klrl wnltinc for me In my little kitchen touched me deeply I knew that Katie's devotion was cphemet.il. that a little unusual strictness on my part. ,t few crown words would transform her affection Into dislike; hut nevertheless, the tact that she was vvaltlnB for me. wotrylnc nhoul me. warmed my heart Tiieie ate few enough people 111 tho world who rate about me. I can count them on the MnReis of one hand Dick. lack. .Mis Stewart, one nr two comrades or mj teaching d-i.vs- lhee aro all Kor this resson. I suppose. Katie's whole-souled, watni-hcarted admliatlon has been un usually pleasant to me lick opened the doot very softl.v, hut Katie heard the sound She evidently had hen waiting Just Inside the kitchen door, for as wo entered the loom she sprang for ward till' my Missis (iraham. mv dear Missis tiiahnni she whlspeied with a fuitlvo glante over her shoulder at the dour of tho loom which sheltered l")lck's mother. Evi dently in mother-in-law had put fear Into Katie's soul "I so glad jou coom I ti me my ces out, finking ma be ou never coom hack." . "katii:. vou m: a iip.ick' She seized my hand and kls.ed It, and I felt her teats upon it The gill had really HOUSEHOLD HELPS Six Unusual Recipes Worth Trying VKOI.TABLK MARROW AKTKU the marrow has been pee'ed, cut A. it in half and itmove the seeds; then cut it into- small cubes. Place them in a basin with a tablespoonful of salt; cover, and let stand for twenty minutes Wash well, then drain. Put them in a saucepan with one ounce nf butter, a pinch of pepper and a little stock Slice a peeled onion, arid butter, and when of nice color pour off the butter nnd mix with the marrow Stew gently for a few minutes Immediately he fore i-ervlng add a little chopped parsley. JAM ROLY-POLV Mix together caiefully four tablespoon fuls of ftour. a quarter of a teaspoonful of salt, ha'f a teaspoonful of baking powder, a quarter of a pound of suet and four table spoonfuls of crumbs Add sufficient milk or water to make a soft dough Roll out lightly on a floured board into a long nai row strip Spread th s freely with jam. taking caie not to get ton near the edge of the pastry Damp the edges and roll up the strip. Prepare a sca'ded and floured cloth and roll the pudding In this Secure the ends tightly with string Boll for two hours TASTY SCO.NT.S Take one pound of flour, half a teaspoon ful of carbonate of soda two ounces of butter, milk, two ounces of powdered sugar, ono teaspoonful of cream of tartar and one egg. Rub the butter into tho flour veiy 1 ghtly with the tips of the fingers, then add tho sugar nnd the beaten egg. Crush tho cream of tartar and the soda and dissolve them In ml k Stir these into mo mixture, then roll out on n floured hoard and dlvlds into scones. Currants or sultanas may bo added If desired Bake In a hot oven. sti:wi:d mutto-v with tirnip and RICK For a small family, take one pound nf neck of mutton, a small turnip or part of n large one, half a pound of rice, one pint and a half ot hot water, pepper and salt. Cutlets of Tinned Salmon Chop rather coarsely the contents of a tin of salmon, nnd mix in nn equal bulk of breadcrumbs, seasoning the lot accord ing to taste. Then, with the aid or beaten eggs, form a fairly stiff paste, which dan be made Into cutlets, and each coated with egg or milk and browned breadcrumbs. Heat In a frying pan with dripping. This process will be found an economical one, as the fish lasts longer than If merely eaten as lt comes from the tin. Water Cake Take one cup sugar, ono cup water (not too cold) one-half cup butter, two cups tlour, two teaspoons baking powder, one teaspoon vanilla. Heat sugar and butter, but do not melt: ndd water and flavor, then the flour sifted six times with baking powder. Bake In a shallow pan, Have your butter heated, flour sifted, pan greased, ns good results of this cake depend on mix ing quickly. THE CHEERFUL OTOE mtitmmmmmmmmtMkkmkmtssssssmtm,smmmmimsmsMMmm I het.rd the. president todw. '' His address nYMfa Kit with me. I tjuess -ike. coontrys s&re with him ; He knows such nice bi$ uords. uou.ee. . --- --!,:. . '-n. n.Tt.""? f ( y U.'y s - HOUSEHOLD SUGGESTIONS-JILY FASHIOJynN "Came Home" been weeping, as she said, Her eyes were ltd and her faco slightly swollen, "There, there, Katie." I said soothingly, stioklnu her hair, "Everything Is nil right now I'm homo again to stay." She raised her head, her eyes brimming with tears. -And' you not let dot old votnans send me nway from you 7" she whlspeied, with a malevolent glance at the closed door of my mothet-ln-tavv's loom Dicky had gone to our room and fortunately did not hear her. ".Vo, Katie," t answered, 'hut you must not rpeak In that way of Mr. Oraham'u mother." "All tlRht, I remember." replied Katie, changing from tears to smiles as Is her wont- "But. Missis (Iraham. ou coom out In dining room pretty nueeek. I feex you nice supper. ou nnd Meester Graham." "Thnl's. the stuff. Katie." said Dicky warmly fiom Just behind us. He had come so quietly Into the room that we had not heard him until he spoke "I am as hungry as a hear," he continued "and I guess you could relish a little some thing, eh, Madge?" "Perhaps" I smiled hack at him In reality I was dismayed I had eaten vir tually nothing of tho dinner which I had planned with so much care for my mother-in-law, nnd so, nt Mrs Rtevvnrt's home I had been almost faint for lack of food, and upon her Insistence had eaten n fairly good meal In spite of mv misery. I felt as If anything more would choke me But I put n brave face upon It, and after taking off my things Jolred Dicky In the dining room Katie I'vldentlv had determined to make n festival cf mv return She had taken the flowers which I had bought In honor of m.v mnther-ln-l.ivv from the living room mid milled them to those already on the dining loom table The electric toaster was In Its place, n tempting green salad stood a mv plate lead for serving and Knllo hurried In with a steaming covered dish, on opening which Dlckv shouted "Scalloped o.vsters by George' Katie, ou'ie a brick And what's that other dish?" ns Katie set another dlh before him, "baked potatoes? That Just completes It. Here. Katie, get .vourself some randv " He put his hand In his pocket nnd threw her a one-dollar Mil. Katie picked It up. smiling hroadl. oh. tank you. Meester Graham." nnd then ii swift shadow spread over her face. "I awfullv sorry 1 talk so bad to you, Meetter Graham." she said with it mourn fulncss Hint sat cnmlcallv tipop her face "I was worried nbout Minis Graham, and I make me so mad I not know vot I say." "That's all right. Katie.' Dick said caiclesslv "1 guess 1 deserve most nf the names vou called me But .vou'd better learn to control that temper of jouis or rji: II burst Mime da when ou get one of thoe spasms " Katie giggled. "Den .vou have to get anotlcr Katie," she said. Her voice died away In a gasp of flight, hei face turned giay. and she dashed Into Hi.- kitchen I hue tli-cause of her tcr lor before. I turned A little hack of my chair stood my mother-in-law, most majestic llgutc in spite ot her voluminous gray negligee and boudoir cap. (Oopj right ) (C'ONTINUl.D TOMORROW) Put the mutton Into smalll pieces nnd put them Into the saucepan over tho fire with the hot water nnd let It boil; add salt to throw up the scum ; skim thoroughly and add the turnip sciaped, washed and cut Into slices, cover with a lid nnd let all Blmmer for an hour; then skim again. Have the rice ver well washed, add It tn tho contents of the saucepan and cook again for half an hour without a lid upon the pan; by this, time the rice will be quite soft and have ab sorbed nil the moisture Dish up the mutton on to a veiy hot dish, pour the rice over it and garnish with the turnip DRESSING KOR BIUTTROOT Six teai-poonfuls of brown sugar, half a teaspoonful of salt, one large tablespoonful of made mustard, half a saltsponnful nf white pepper, a few grains of caenne. Mix-, anil pour on them half n teacupful of vinegar and mix again Boll up once nnd pour It hot on to the beetroot, previously hailed nnd sliced In the usual way. OINOIIR Pl'DDINC. AND SWKHT SAUCE Take three-quarters of a pound of flour, a quarter of a pound of soaked bieari or breadcrumbs, six ounces of suet, half a pound of treacle, half an ounce of ginger, two ounces of sugar, one teaspoonful nf baking powder, a pinch of sa t. a quarter of a pint of milk Mix the flour, ginger, baking powder ami salt; add the suet, finely chopped, and tho soaked bread well drained. Melt the syrup by slightly warming it, mix It with the milk, nnd add theso to the dry Ingredients. Mix all thnioughly and place In a greased tin or basin. Cover It with a plate or greased paper and steam for two hours. Tuin the pudding out and serve hot with sauce made with ono pint of water, one ounce of cornflour, one ounce of sugar and flavoring as desired Mix the cornflour to a smooth paste with a little of the water. Boll the lest of the water. Stir In the corn Hour Boll up, nnd cook for nbout three minutes.' (Copv right.) From a Car Window Pines, nnd a filur of the lithe young grasses ; Oold In a pool, from the western glow; Spread of wings where the last thrush passes And thoughts of you as the sun dips low. Quiet lane and an Irlsed meadow (How many summers have died since then?) I wish you knetv how the deep'nlng snauow Mcs on the blue and the green again! Dusk, and the sweep of field and hollow niched In gray when a star appears: sunset and twilight and dark to follow ' And thoughts of you thro' a mist of tears. ' nuth Guthrie Harding. Pressed Chicken A country housekeeper offers this simple recipe for pressed chicken, which she finds successful: Boll the chicken until quite tender. Bemove all the bones and the skjn, chop the meat fine, 'add one egg well beaten and rait and peppered to taste. Melt a lump of butter as large as an egg and add that. Mix all together well and put It Into about a pint of the broth which has been strained. Cook until the broth Is evenly absorbed. Ttemove from the Are, put Into a mold and press under a weight until cold. arr.ciAi, attkntion Is eall-td tp a most valunbls 14 to strengthen personality in in Duimciv ana social walks of Ufa that acHenca has aver dlaeovared. J'bona ror EIWIiU.ailv.?firy XS WELL-DRESSED GIRL'S DIARY L . vl J W l Elcpince is the keynote of this evening gown. iflTTHAT you dont think nt jour mother Wrioes," was dad's only romment when I finished telling him that mother considered every one of my evening flocks too "inggy" looking for the Stanley dance Mr Stanley Is dad's partner, nnd. naturally, both mother and I want to appear prosperous." The next day wo went a-huntlng for something really exclusive and elegant. After trying on models until I was dizzy from seeing so many colors, we agreed that a vvondeiful creat'on of changeable lose faille and sliver laco was the most becoming. The tipper hair nf tho bodice nnd the short sleeves aie of softly draped tulle. Cilinta of silver nie to bo seen through the tulle, and a wide glirile of Indigo blue and gold brocaded tissue Is tit awn tightly nbout the waistline. The skirt Is a perfect marvel of grace nnd daintiness The foundation Is of the change able silk, anil over it Is arranged the flounces or silver lace. leaving a panel front of the faille The lace Is caught up hero and theic with tiny gold roses. This gown is by far the handsomest I've ever owned. Jut ns we weie nbout to leave the shop mother caught sight or an exquisite model in Mack and gold. It proved to be the sort of dress that she has been hunting or a long time It didn't need tho slightest lilt of alteration She ordered It sent home and never told dad a word nbout buying It until she had slipped lt on and paiadcd befoie him. The draped bodice Is of black tulle and lace A long scaiT of black tulle embroid ered In gold Is draped over the shoulders and arms to form the sleeves. Black and gold biocaric is used for the oversklrt. which is cut with four long points. The i-klrt Is lined witli gold tissue. -.ti...-.ii trivcs it n decidedly elegant ciiect. I particularly like the pattern of the silk, as It Is woven In a bold design showing large gold "plnwhcels" against a black back ground . . , The skirt falls In graceful folds over a petticoat of gold lace, which extends eight Inches below the biocade. Plain black ratin Is arranged to form a high girdle effect with t minded corners In front. The lower part of the bodice Is lined with gold tissue to match the oversklrt 1 discovered that the gown, while it ap pears to lie very complicated, can he xciy easily copied. It Is a simple matter to drape the tulle nnd lace bod'ee, and the oversklrt is cut In tlm form ot a square with a circular piece, the size of the waist line, cut from the center. I'll have (o make n stunning headdress for mother so that she will hive a really "mnjest'c air" (Copv right ) Jellied Fowl or Chicken Cook a fowl or chicken until the meat falls from tho bone Take all the meat and chop fine. Have ready a tablespoonful of geutln softened In ono pint ot cold water Dissolve It In one pint oC the water the fowl has been bnlleu In The water must be boiling. Add one-half grated onion, !nch of paprika nnd one half teaspoon of salt Pour over tho chopped chicken nnd put in bread pan which has bec'n lined with oiled paper. Set aside to become cold. The next day It can be sliced very nicely. New York Gingerbread One cup butter, one nnd one-half cups sugar, creamed together. Add four eggs, one-half cup milk, two heaping cups flour, two lablespoonfuls cieam tartar, one tea spoonful soda, two lablespoonfuls yellow ginger. Bake In long nairow loaves and sirt powdered sugar mixed with a little Ilour on top. Eggless Fruit Cake This Is a different recipe from tho loat or layer eggless fruit cake; Cream a cup of brown sugar vvlth'a cup of butter or but ter substitute Sift a teaspoon of soda with two cups of flour nnd two cups of rolled oats, uncooked, combine with 'the buttei, add a cup of rich milk, and, last of all, mix In a cup each of chopped Hngllsh walnuts and a cup ot seeded and chopped raisins. A little ot the flour should be reserved In Avhlch to roll tho nuts and raisins. The dough should bo very stiff, and if a smaller quantity Is desired the retlpe may be halved. Diop by teaspoons on a buttered pan and bake for fifteen or twenty minutes In a, medium oven. VOGUE Patthrn Exhibition in Philadelphia Here you may secure expert fash' ion advice; study combination of K the seasons smartest materials ' original color schemes for gowns1, try on crinoline models embody -ing fashionlatest decrees; 'purchase the actual patterns of those whict suit you best tst-mj- ui " " HOW TO AVOID BEAUTY'S MANY times, no riount, ou navo nimi - tho features ot a woman nnd havo said to yourself. "She Just missed being benutb fill." Perhaps you discovered that n 're trousse nose or n disfiguring scar Intcr- fcicd with natures oilglnal jilan of phys ical perfection, Or oti may havo gazed with critical eyes nt jour own reflection In a mirror and sighed nt tho thought that you "might have been" considered really beau tltul If your protrud ing teetli had been stialghlened when you were a child or your hair and skin given .1... a-n t a llall-f-SSarV tO , eservn their beauty. 1-UCnBMA nont The "might have been" of beauty Is lust ns s, as the "vvord.s of tongue "r l,e"' It Is almost depressing to know that ou could have been attractive co ... . nf otheis had oU begun in uth to cor loct tho small defects which later on tobbed ybu of your good looks. l.vcn now It may not be too late for vou to spare yourself the sorrow of regret The moment that your hjilr begins to fa out examine our scalp caiefully and find out where the trouble lies. Kalllng hair Is, as a rule, an Indication of a dlsensed scalp, and may be remedied In two wavs. one Is to tako a tonic Internally to buli-i up the general stiength. the other to treat the scalp externally Unless the hair is coming out literally by the handfuls. as after a severe Illness, I believe-In a dal y blushing of the tl esses Tlio nriisn snuu... have long bristles of medium stiffness, nnd set fnr apatt so that they will I each the scalp. Then a Ionic should be applied to the scalp to encourage a new growth of hair , Petroleum products nro stimulating Vaseline Is quickly nbsorned by tho scalp HUS1NKSS WOMEN'S CONCERT Choral Hotly Repeats Unique nnd Pic turesque ProRram The Choral Society of the Business Wom en's League Is accomplishing an excellent double musical service, both that ot train ing Hit inembeis to sing well nnd to appre ciate music Intelligently nnd that of giving artlsilcaily devl-ed concerts which arc n matter of public enjo.vtnent So successful was the iccent unique con celt given In the auditorium nt the Curtis Building that it was lepeated by general equcst last night 111 the same place Tfio teiin "popular request" is no exaggeration, since, many deslious of gaining admission vvero turned away fn.ni the previous affair. The ptogram was again unique, melodious and pictorial. The music sung and played was compiled out ot the song books of by gone generations Tho gli Is In the chorus and other participants were dresesd In costumes lecalling the quaint simplicity of vanished dajs. The entire entertainment was marked I))- the customs savotlng of the olden times. Ono feature was it repetition of the delight ful custom nf the early part of the last centuty of ottering refreshments at the end of the program. The progi am was designed and conducted by May I'm ter, Mus. Bac, director also of the Cantaves Chorus. One of the featured pattlclpants on the program was Dr. P.Ich nid J. .Miller. Among others who assisted were Kmnia Hudson Macool. soprano; Kmile Krlder Nonls, reader, and a quartet includ ing Louis Bacon, Norbert Wic.!:, William Wnltir and Frank Wagner. Incidental solos weie sung by Lily -Hasenfus, Kllza beth Hinst, Harriet Branson and Klcanor MncC'racken. William S. Thunder was at the piano. Rev. Dr. Swallow 78 Years Old HARRISBL'lta, March 0. The Rev, Dr. Silas C Swallow, once Piohlbitlon candi date for President, celebrated his seventy eighth bitthday today and broke up house keeping In the country In Cumberland County to move Into apartments here. He distributed his laige library among twenty five nephews and nieces P w I If;.111"11""",!!)1 niiLuililiiilS I H 4fa l!iimmiiiiiiNiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiimiiiiiMiiiiniiiiiiiiii'miiiiii!iiiiiiiiiMiiiMiiiiNiiMi E IQOQQQQQOOQQQQDmDQQQDQQJ III EXHIBITION I m oP g - oi nnnoaooooooooooononnnonnnnonnn H W llllllllllllllllMIUI.IillllllllllllllllllllillllllllirillllllllillllJillllllllllll.lllllllNli.llimiii.iiiiiiiiiiiiinniii.'l .biiiiiituiiiiiiiij M MSB3&t back cutis. . of.jDjnjepjiaraCfj niouM v iittj oeorgette crepe the new pointed el 5. "MIGHT; HAViU BEEN"; Hy LUCREZIA BORI The Xamous Spanish Prima Donna and nourishes the starVed roots. The hi$i should bo separated Into email rtMsSt and the vaseline ruDoeu wen into the tak with tho finger tips. Bo careful not toia! too much of tho grease. 27i An excellent tonlo for falling haWTkl n.-a fnltntt the treatment. nrMn,tk.j .it ,,,i.. .....v.. -..- -- ....-..- ,,, hv, t-.cn, yss TONIC KOU FALLING HAIR - Tincture of nux vomica 1 ournVfl Spirits ot rosemary ., 2 ounr..i Hay rum 2 ouaeS? Apply each day to the scalp. jA Below Is the recipe for another lent hair tonlc'that will stimulate a"ivZ growth of hair: HAin TONIC Cologne Tincture nf cantharldes, nil nf Kngllah lavender J ouneti : S sasi oil of rosemar. Apply to the scalp three or four tlaa? a week. -x The moment that jou notice lh SH flake of dandruff consult a scalp apecuSjiiJ and Tollow tho treatment prescribed. jSL Your complexion Is ol- even greater T3 i.nl-n.A limn vnnr "ppnwa,.- - l. Watch It carefully, and at the ahghteli 'J dlcatlon of Its becoming coarse ot texton4 nr sallow of color use a cream nr i i-m whose bleaching nnd refining qualities hi'! been well tested. -a,1 If hollows nre beginning to appear jour cheeks and neck, be generous In tin use ot a tissue-building cream. wiS wrinkles line your brow or the cornenoj our ees, eradicate them by massane,'4l our ees are losing their youthful trl..' llancy, rest more nnd bathe them whW soothing and strengthening lotion. AM, when nn ncci-mulatloii of superfluously begins to rob our figure of Its gracs'inj smmetry. diet and exercise to restofi'it to its normal beauty j Follow these suggestions before your good looks have passed beyond recall, n4 there will be no cause for jou to sick1"! might have been n beauty" Jkj (Copj right I tfrti MRS. SANGER RELEASED M AND LAUDED AS HEROINE NHW YORK. March 6 -Throng tf cheering men and women greeted Mrs MiSj garct Sanger when she walked out of uV Queens County Jail todav after servlnj'l sentence of thirty clays for dlssemlnatise' blrth-contiol Information In defiance of thl . . ,.. .. . . ZTI 51 law. VJ The martial strains of "The Marseillaise went up just before Mrs. Sanger went toAi and from the windows of the women's prlW there echoed back the volres of the pri'on-i' eis Joining In the song Flowers wen strewn before Mrs Sanger ns she walkrf down the steps She was presented .wfyh t bouquet, the tribute, of some mothers of th tenement dlsti let of Brownsville, where sh has dona much to further birth-control knowledge, despite the law Some wealthy women whisked Mrs. sin ger away In 'n limousine and she was taV to a testimonial breakfast, with many wom en prominent in soclet.v present Friday evening n dinner will be glven'lo honor of Mrs Sanger, and Scott Nearlnt ot Toledo University, will be a speaker, r The Washboard That Slips Over, &or&ZaSMiita the Hand HICKS ALUMINUM; WASH MITT V n n d r f u 1 f or nHShlnc finery, dtli aln laern, Ht.i t itny nashbonl. Cm ful tnexpenaite, lar tar, marvelouily i ( ionenisnt . Thom-irifH now In use Carry It vrhr over sou ko Only t Inches long Witty Ont, rneetpnld. Money Iltfunded If .Not SntMfarlor.v. J C. A. BAKER I..1.I anil Ovford Ms,, Otrrbrook, l'a. V. if men- v", T.11HXAS 0-"5-S -"" EARLY TAPESTRIES. CHIPPENDALE and ADAM FURNITURE WEDGWOOD and LOWESTOFT CHINA WATERFORD GLASS, ETC. From the Collection of HENRY SYMONS OF LONDON AT Theodore Bailey & Co. Eighteenth and Spruce Streets CDS 'ond 1008 Chestnut Street, Philadelpliia BLOUSES with that exclusive atmosphere which bespeaks good materials, good taste and faultless style. Newest sleeves and collars. 'There is a-wide range of advantageous prices, of which the following are examples: ( Model Crepe de chine; black, white and flesh 1 color; large tucked collar and frill $3.85 Model Sport shirts of handkerchief linen, hem- 2 stitched and tucked. Color and white $6.75 Model Sport shirts stripes and plaids, With tie 3 , and shawl collar-. . v $7.00 Model French voile, "Kand-hemsiitcfied and em 4 broidered; new tucked collar and turned- ...$11.00 "'" jaoot and cuffs are lace-tfimmed unw. iiuuurcinDroiucrea;, ,,,'.., -. :sitao Ft t.i LHBkdaai.flib rnTcm. . . 9ttrmmmBiBiiimimnsi-w-j . .u i. . .t- fiwat .
Significant historical Pennsylvania newspapers