"DON’T MISS THIS FREE SEMINAR. I LEARN HOW TO PRODUCE LOW COST WHOLESOME MILK AND HEALTHY COWS TOO!" January 1 6, 2003 Loganton Lion’s Club Clinton County The Speakere- Tlm Fritz- King’s AgriSeeds Agronomist. Former Penn State Extension Agent with dairy background. John Rucker- Owner and breeder of Master’s Choice Hybrids. Lyn Crabtree- High energy forage nutritionist from Illinois. Has worked with many of our products. Don Schwartz- Extension Agent in Wash. Co., MD Has conducted many grass trials including Annual and Italian Rygrass varieties Dr. Bob Fry- A practicing dairy veterinarian who also grazes a high production jersey herd on the eastern shore of Maryland Lee Kirk- Forage Specialist and Marketing Director of Barenbrug USA. A native of England where grass and clovers are king and queen. . Kips AgnS 96 Paradise Lane, Ronks, PA 17572 (717) 687-6224 January 17, 2003 Kinzer Fire Hall Lancaster County The Agenda* Refreshments. Visit with other farmers and speakers Alfalfa Selection & Management for Today’s Dairymen / Endura Clover -Tim Fritz Super Quality Corn Silage - The Master’s Choice Advantage -John Rucker Making Low Cost Milk with High Energy Forages: Ryegrass and BMR sorghum Sudan balage, high sugar corn silage and high quality pasture -Lyn Crabtree Double Cropping Italian Ryegrass -Don Schwartz Enjoy lunch and fellowship Why Managed Grazing Works & the Pitfalls to Avoid -Bob Fry, DVM Supplemental Feeding for More Milk and Healthy Cows on Grazing Systems -Lyn Crabtree and Bob Fry The Details That Make Grass Productive -Lee Kirk Questions and Safe Trip Home “One dairyman with the help of nutritionist Lyn Crabtree, increased his profits by $20,000 when he utilized ryegrass balage. His 100 cows picked up in milk using less grain.” Lancaster Farming, Saturday, January 11,2003-A47
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