Al4-Lancaster Farming, Saturday, January 13, 2001 Estimated Daily Livestock Slaughter Under Federal Inspection Jan. 10,2001 Tuesday 2000-08-02 (est) Week ago (est) Year ago (act) Week to date (est) Same Period Last Week (est) Same Period Last Year (act) National Carlot Pork Report Des Moines, IA January 10,2001 Report Supplied By USDA Compared to Tuesday’s Close: Fresh '/<” trim loins steady to 2.00 lower; butts generally steady; sknd. hams 17-23 lbs. mostly steady, 23-27 lbs. not tested; sdls. bellies 1.00-2.00 lower; lean trimmings 1.00-2.00 higher. Trading moderate, with light to moderate demand and offerings. Loads PORK CUTS : 138.13 Loads TRIM/PROCESS PORK : 33.5 - USDA ESTIMATED PORK CARCASS CUTOUT Based on FOB Omaha carlo! pork prices and industry yields. Calculations for a 185 lb Pork Carcass 51-52% lean, o.Bo‘-0.99” backfat at last rib - Total Today’s Primal Cutout Values Date Loads Carcass Loin Butt Pic Rib Ham Belly 01/10 171.6 57.30 83.69 50.81 33,60 119.78 43.47 61.52 Change: -0.30 -0.66 0.02 -0.57 -0.00 0.60 -1.64 01/09 117.9 57.60 84.35 50.80 34.17 119.78 42.87 63.16 01/08 69.8 58.18 85.12 50.23 34.88 119.78 42.28 66.30 01/05 77.0 58.20 84.07 50.27 34.66 122.36 42.34 67.60 01/04 141.8 58.77 85.60 51.02 33.37 122.36 42.74 68.25 Current Five Day Simple Average - 58.01 84.57 50.63 34.14 120.81 42.74 65.37 NOTE: Value may change without adequate test. A detailed description of the cutout is available upon request. FRESH PORK CUTS PRICE RANGE WGHTD AVG. LOINS, BONE-IN - Primal Cutout Value 83.69 ABP Regular 14-18 80.00 - 90.00 85.88 LdsPnce Range-Wghtd Avg. Trim 21DN-LGT 13.0 104.00 - 115.00 108.69 !/«” Trm/less 21DN-LGT 7.0 120.00 - 121.00 120.43 <A” Bladeless 'A" Trim 21/UP-MED 5.0 105 00 - 106 00 105.40 combos 26/Up(SOW) LOINS,CNTRCUT,IO-11 RIB,‘/«‘TRM Tender-in FLO 8-13 6.5 154.00 - 157 00 155 08 Tender-out FLO 8-13 BNLS Stra p-on 5-11 3 0 152.00 - 161 00 155 67 BNLS Strap-off 5-11 5.0 174.00 - 176 00 175.40 WHLE BNLS LOINS 9-13 BNLS SIRLOIN 75-1.5 2.0 99.00 - 109 00 104.25 BONE-IN SIR 2.5-3. S 1.0 77.00 77 00 BLADE ENDS 2-4 TENDER LOIN 1.25/DN 0.63 269 00 - 284.00 275 00 LOIN BACKRIB (BOXED) FRSH/FRZN 1.5/DN ” 1.75/DN ” 1.75- 2.00 ” 2.00/UP 1.0 286.00 - 300.00 293.00 LOIN BACKRIB (COMBOS) 1.75/DN PICNIC - Primal Cutout Value 33.60 LdsPnce Range-Wghtd Avg. Smkr Trm, RS, combo 30.00 - 38.00 32.67 A Smkr Trm, SS, combo 4.0 38.00 38.00 Smkr Trm, SS, boxed 1.0 55 00 55.00 PICNIC CUSHION MEAT Combo 92% Fresh 1.5 91.00 - 93.0091.67 Boxed 92% Frozen BOSTON BUTT Primal Cutout Value 50 81 ABP Regular 4-8 40.00 - 45 00 42 53 LdsPnce Range- Wghtd Avg 'A" Trim 5-10 22.0 63.00 - 68.00 64.61 '/«” Trim 5-10 'A” Trim Neck-off Vs” Trim Neck-off V<” Trim Stk Rdy 2 5 72.00 72 00 Vs” Trim Stk Rdy 5.0 80.00 80.00 BNLS, Butt 87.00 87.00 A combo’s | WHAT'S AHEAD FOR | | CATTLE & HOG FUTURES f te E te • We Deal In Futures And Options e i • Our Only Business is Commodity Futures and Options e jg •In Allentown Area and Same Principals For Over 25 B j| Years ji fi • When Buying options, your risk is limited to the loss of § Uj the premium paid plus all transaction costs Buying jj fe futures and options have inherent risks and should be | E done only with risk capital n I FOR INFORMATION..LITERATURE... I | CHARTS... PLEASE CALL | I (610) 366-7979 or 800-543-8939 | LEHIGH VALLEY FUTURES INC. E Commerce Plaza, Suite 249,5000 Tilghman Street, | Allentown, Pa 18104 e-Mall: lvfuture@ptd.net web site www.lvfutures.com j| The risk of loss in trading futures and options on futures can be E substantial Futures and options trading may not be suitable for E everyone You should carefully consider the risks in light of your | financial condition in deciding whether to trade CALVES HOGS 5.000 376,000 5.000 369,000 5.000 387,000 13,000 1,138,000 9.000 747,000 14.000 1,153,000 CATTLE 123.000 127.000 130.000 360.000 252.000 382.000 11/UP(SOW) SPARERIB - Primal Cutout Value 119.78 ABP 1.5-3.5 108.00 108.00 B LdsPrice Range-Wghtd Avg. 3 BAG/3 PCVAC4.2S/DN-L 131.00 131.00 B 2 BAG/3 PCVAC4.2S/UP-M 0.5 124.00 124.00 COMBOS 4.25/DN LGT 124.00 124.00 D COMBOS 4.25/UP-MED SKINNED HAM Primal Cutout Value 43.47 ABP Untrm Sel 17- 20 45.00 - 46.00 45.17 ABP Untrm Sel 20-26 41.00 - 42.00 41.50 LdsPrice Ran ge-Wghtd Avg. BONE-IN, TRIMMED 17-20 Trim Spec 16.0 49.00 - 50.00 49.17 20-23 Trim Spec 1 24.0 45.00 - 46.00 45.50 23-27 Trim Spec 1 41.00 - 46.00 43.10 A 27/up Trim Spec 1 BONELESS MUSCLES 94- 96% 3 Muscle Group 4 Muscle Group 5 Muscle Group 94.50 94.50 E Inside Out side Knuckle Lite Butt Inner Shank HAM TRIMMINGS (CHEM LEAN) Combo 72% Fresh 38.50 38.50 D Boxed 72% Frozen Combo 90% Fresh Boxed 90% Frozen Outer Shank Frozen BELLY, SEEDLESS Primal Cutout Value 61.52 ABP Untrmd 12-14 58.00 58.00 ABP Untrmd 14-16 59.00 - 60.00 59.20 ABP Untrmd 16-18 52.00 - 53.00 52.25 LdsPrice Range-Wghtd Avg. SKIN-ON, TRIMMED Fresh 10-12 2.0 50.00 50.00 Fresh 12-14 6.0 61.50 - 62.00 61.75 Fresh 14-16 10.0 63.00 - 63.50 63.10 Fresh 16-18 4.0 55.50 - 57.75 56.06 Fresh 18-20 2.0 46.00 46.00 Fresh 20-25 5.0 40.00 40.00 SKINLESS, SQUARED Fresh 9-11 Fresh 11-13 Fresh 13-15 Fresh 15-17 SKINLESS, CENTER CUT Fresh 8-10 Fresh 10-12 Fresh 12-14 Fresh 14-16 PORK TRIMMINGS/BONELESS PROCESS ING PORK (CHEMICAL LEAN) ABP:Cmbo 42% Frsh 17.00 - 18.00 17.75 ABP:Cmbo 72% Frsh 39.00 - 42.00 40.64 ABP:Cmbo Bnls Pic Frs 42.00 - 45.00 42.75 ABP:Cmbo Jowl Frsh 18.00 18.00 LdsPrice Range-Wghtd Avg. Combo 42% Fresh 4.0 18.50 - 19.50 19.25 Boxed 42% Frozen 25.00 25.00 C Combo 72% Fresh 14.0 40.50 - 43.50 42.29 Boxed 72% Frozen 6.0 48.00 - 49.00 48.83 BONELESS PICNIC MEAT Combo 72% Fresh 6.0 43.50 - 46.00 44.00 Boxed 72% Frozen 52.00 52.00 C SKINNED JOWLS Combo Fresh 1.0 20.00 20.00 Boxed Frozen 32.00 32.00 A FAT, VISUAL TRACE OF LEAN Combo Fresh 1.0 18.00 18.00 Boxed Frozen TRIM, VISUAL TRACE OF LEAN Combo 12-16% Fresh Boxed 12- 16% Frozen Adjusted Base Price Weighted average price for non-value added product calculated by subtracting the packer’s value differential from the reported price of value-added product. Specifications for all reported cuts available - STANDARD ADJUST MENTS FOR CONVERTING TO VACUUM BASIS Loins (13-23’s); Butts (4-9’s): Vacpak : report basis Vacpak : report basis Gas Pak : minus $2.00 Gas Pak : no price differential Paper : minus $5.00 Paper ; minus $3.00 Combo : minus $6.00 Combo: minus $4.00 Spare ribs: Adjustments for Trim - Vacpak : report basis Bone-in Center Cut Loins: Polywrap: minus $7.00 False Lean Off: basis Tenderloins; False Lean On: minus $5.00 Vacpak : report basis Boneless Center Cut Loins: Polywrap; minus $lO.OO '/<” Trim : report basis Vi” Trim; add $6.00 - ABCDE after quotes repre sents days since last actual market test. Quotes are dropped after 5 days of no test or before if they no longer reflect current market conditions. SHEEP 11,000 13.000 13.000 38.000 26.000 40,000 Greencastle Livestock Greencastle, Pa. Report Supplied By PDA Jan. 9,2001 CATTLE 524, CALVES 410, HOGS 107, SHEEP 26, GOATS 43. LAST WEEK NOT AVAILABLE. CATTLE: No comparison with last Monday’s auction; not reported. SLAUGHTER STEERS: High Choice and Prime 2-41240-1360 lbs 79.50-81.00. Choice 2-3 1200-1400 lbs 72.75-78.50; few 1585-1600 lbs 72.00-73.75. Select 1-3 65.00-73.50. Standard 1-2 58.50-61.00. HOLSTEIN STEERS: High Choice 3 individual 1330 lbs 68.25. Choice 2-3 1380- 1680 lbs 61.50-64.25. Select 1-2 50.50-58.75. Standard 1-2 46.50-50.75. SLAUGHTER HEIFERS: Choice 2-4 1160-1455 lbs 72.25-77.50. Select 1-3 65.00- 73.25. Standard 1-2 few 49.00- 59.00. SLAUGHTER COWS; Breakers 75- 80 percent lean 41.00-48.50, mostly 42.00- Boners 80-85 percent lean 38.00- bulk of the sales 39.00- 43.00, with low dressing down to 35.25. Lean 85-90 percent lean 32.00-41.25. SLAUGHTER BULLS: Yield Grade 1 couple 1295-1825 lbs 52.50-53.75. Yield Grade 2 955-2020 lbs 46.25-50.75. FEEDER STEERS: Medium and Large 1 500-600 lbs 82.00-85.50; 600-780 lbs 75.00-82.50. Medium and Large 2 390-495 lbs 79.00-83.50. Large 2 Hol steins couple 390 lbs 68.00; 770-1000 lbs Holsteins 53.50-59.00. FEEDER HEIFERS: Large 2 225-340 ARE YOU CONCERNED ABOUT HAVING A SUCCESSFUL TIMBER SALE? Are you a Private Landowner in PA who owns 10 acres or more of woodland? If you aie thinking about selling your standing tnnber-DON’T-until you read the FREE REPORT: “15 Secrets Revealed That Will GUARANTEE a Successful Timber Sale!” This FREE report could be worth thousands of dollars to YOU! For your free report, call 1-877-386-7595 or e-mail your name and mailing address to info@timberleads.com. ***Limited Number Available*** lbs 70.00-120.00. Medium and Large 1 250-300 lbs 92.00-106.00; 345-495 lbs 82.00-87.00; 500-625 lbs 77.00-86.00; 700-885 lbs 70.00-76.00. Medium and Large 2 350-475 lbs 65.00-84.00; 520615 lbs 65.00-79.00. FEEDER BULLS: Medium and Large 1 260-300 lbs 103.00-112.00; 415-485 lbs 83.00-85.50; 575650 lbs 76.00-80.00. Medium and Large 2 670-700 lbs 60.50- 66.00. VEALERS: Standard and Good 75- 110 lbs 30.00-47.50. Utility 5065 lbs 5.00- 10.00. RETURNED TO FARM: Holstein bulls Number 1 90-125 lbs 120.00- mostly 130.00-150.00; 80- 90 lbs 105.00-125.00. Number 2 80-120 lbs 55.00-110.00, few up to 135.00. Hol stein heifers Number 1 90-105 lbs 240.00- Number 2 75-90 lbs 100.00- Beef type bulls and heif ers 90-105 lbs 112.50- 205.00. BARROWS AND GILTS: PERCENT LEAN WEIGHT PRICE 40-45 320-370 lbs 37.50-40.00. SOWS: US 1-3 335-485 lbs 26.00-34.50 510695 lbs 33.50-37.00 BOARS: Individual 535 lbs 11.50 FEEDER PIGS: Utility 120-140 lbs 20.00- cwt SLAUGHTER LAMBS: Choice 65-80 lbs 98.00-122.50; 100-120 lbs 80.00- 97.00. SLAUGHTER SHEEP: Utility 1-3 39.00-57.50. GOATS; All sold per head. Billies. Large couple 100.00-125.00. Medium 72.50-97.50. Nannies: Large 82.50- 120.00. Medium 60.00-70.00. Kids: Large 32.50-65.00. Small 5.00-15.00. Mercer Livestock Auction Mercer, Pa. January 9,2001 Report Supplied By PDA CATTLE 452...(PDA). STEERS: High Choice and Prime 2-4 1225-1500 lbs 79.00-82.00, Choice 2-3 Kauffman’s Custom Butchering I Pork & Beef | 352 Bell Rd Christiana, PA 17509 717-529-6103 answering service 1150-1525 lbs 74.25-80.75, Select 1-3 66.50-75.00, Standard 1-2 57.50-65.00. HOLSTEIN STEERS: High Choice and Prime 2-3 1260-1640 lbs 66.75-70.00, Choice 2-3 1300-1650 lbs 65.00-68.25, few Select 1-261.50-63.00. HEIFERS: few High Choice and Prime 2-4 1200-1440 lbs 77.75-79.50, Choice 2-4 1000-1500 lbs 74.00-79.00, Select 1-3 65.00-72.50, Standard 1-2 57.00- COWS; Breakers 75-80% lean 40.00- 48.00 mostly 41.00-43.50, Boners 80-85% lean 36.50-42.00, Lean 85-90% lean 32.50-38.50. Shells down to 23.00. BULLS: Yield Grade 1 1515-2065 lbs 47.75-53.75, Yield Grade 2 1060-2265 lbs 42.00- FEEDER CATTLE: STEERS: few Large 1900-975 lbs 58.50-67.00, Large 3 750-1000 lbs SS.OO-60.00, thin down to 42.00, Medium 1 400-550 lbs 86.00- 104.00, Medium 1-2 600-825 lbs 70.00- 92.00, Medium 2 475-625 lbs 67.00- 77.00; HEIFERS: few Medium 1425-600 lbs 70.00-80.00, Medium 2 350-600 lbs 60.00- BULLS: Medium 2 375-600 lbs 64.00-70.00. CALVES 103...VEALERS: Standard and Good 70-95 lbs 35.00-75.00, Utility 60-75 lbs 25.00-35.00. FARM CALVES: No 1 Holstein bulls 90-115 lbs 125.00-137.50, No 2 80-115 lbs 70.00- one No 1 Holstein heifer 95 lbs 270.00, one No 2 90 lbs 150.00. One beef type bull and heifer 80 lbs 110.00, HOGS 35...8ARR0WS AND GILTS: 49-54% lean 260-280 lbs 41.25-42.75,45- 50% lean 220-310 lbs 38.00-39.35, few 40-45% lean 250-260 tbs 35.25. FEEDER PIGS 0...N0 MARKET TEST! SHEEP 1...N0 MARKET TEST! GOATS 0...N0 MARKET TEST! HAY, STRAW & GRAIN SALE Every Thursday at 12 NOON Vintage Sales Stables, Inc. (Rt. 30, Paradise, PA) For more information (717)442-4181 (717) 768-8204
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