MAP For Success (Continued from Pago A 32) diet is and developing feeding strategies from that information.” Participants in the financial management workshop will pre pare financial statements, analyze their own finances and create a business plan. “The common thread among failed small businesses is the lack of a good plan,” said agricultural Top Pennsylvania DHIA OPars Kaos ORICHARD G WENGER 36 1338 OROBERTLIHDA SEHSEHIG 36 1868 OROLARHAY HOLSTEINS 21 290 OLYLE SHERHAN OARVID KATHY KOBOSKY 31 423 OEARL HOFFMAN OBOONECROFT FARMS OBOCKEYE ACRES OCHARLBS HOOK OCHARLES HOOK OALFRED STIERLY JR 08 1307 OVALLEY HAVEN FARMING 48 169 OPAOL ALLEN ODENNIS+KAOKI SHAFFER 20 750 OJOAS TROVER OCHARLES HOOK OGILBERT PYSHER 48 181 OFan Naie OJANES HOODS 43 11 OJIMM WELCH ORANDY WHITMAN ODAVID 4 LLOYD LESLIE 10 177 OJ ELMER STOLTZFDS 36 2170 OGALEN BOLLINGER 38 7013 OGALEN BOLLINGER 38 7013 OROBERT KENSINGER 07 304 OPAINTER LAND FARM 59 819 ODAVID B KRAEER 63 324 OPAINTER LAND FARM 59 819 OSIONEY MARTIN & SONS 20 65 OSKIP KENNEDY 59 918 OSIDNEY MARTIN t SONS 20 ONALNDT LANE FARM 28 OMARTIN M HEAVER 15 OABNER R KING OGERALO HURD JR OPAINTER LAND FARM OFRED PAZZAGLIA #1 OBISBEE FARM OPAIHTER LAND PARK OPAINTER LAND FASH OPAIHTER LAND PARK OSTANHOPE PARKS OFani Nane OSTONER DAIRY 01 OHATT HILL RAH 08 OGLENN B GOCKLEY 06 OJO JEN HESS 01 OHATT HILL RiH 08 OHATT HILL RiH 08 OHATT HILL RIH 08 OKAU-HAR PARK 14 DELI S KING 36 ODODG+DIANE HASTINGS 62 OKAU-HAR PASH 14 ODD VALLEY PARKS 29 OHATT HILL RiH 08 OHATT HILL R(H 08 OHATT HILL RiH 08 OKARL H HERR R-H 36 ODON HATTISOH 59 ODOANE LAPP 47 OSTONER DAIRY 01 ODOVALL BROS 29 OKIN DU FARM 29 OAIAH i RHONA CUSTEAD 20 OKAU-HAR FARM 14 OCBESTER SOLTYS 111 46 OSTEEP HEADOH PARK 15 SCC economist Dr. Gregory Hanson, chair of the finance workshop committee. “Participants will use their own financial data to create balance sheets, cash flows and profit/loss statements in order to assess their financial strengths and weaknes ses. They’ll then use that informa tion to develop realistic goals and plans.” (Continued from Page A3l) RED DANE Age Lact Type Yr-Mo Ho. Test Co Herd Index Bam Naie SPECKLE 308 226 462 BOFFIE LINBACK BLUE 106 198 TILLIE ANNABEL 58 884 22 233 06 696 47 100 20 800 20 800 08 1261 SARAH 03-02 SPECKLS 05-11 TILLIE 05-00 9 06-00 MIXED 20 811 20 800 Age Lact Type Yr-Mo No. Test Co Herd Index Bam Naie 797 66 351 ,ROQDERT 13 19 364 DAISY 324 CATHY 788 241 781 242 304 2 375 108 21 K4B 451 251 423 223 IB BETH 424 224 682 KITTEN 615 40 106 PUDDING 101 39 519 119 298 39 134 133 378 127 476 242 373 92 104 1 59 442 20 776 65 236 565 834 784 819 SOI 819 819 819 695 RED & WHITE Co Herd Index Bam Age Lact Type Naie Yr-Ho No. Test -Actual Production Milk Prot Prot Fat Fat Ujs 4 Lbs \ Ite 04-03 3 DHI-AP 30221 2.9 874 3.2 964 04-09 2 DHI-APT 27791 3.0 846 4.6 1277 04-02 3 DHI-APT 24507 3.4 832 2.5 624 06-05 5 DHI-AP 27070 3.1 828 2.7 742 06-05 5 DHI-APT 29691 2.8 826 3.2 953 03- 2 DHI-APT 26768 3.1 824 3.3 884 04- 3 DHI-APT 20992 3.9 814 4.2 874 04- 3 DHI-APCS 25830 3.1 813 3.6 927 06- 5 DHI-AP 27268 3.0 811 3.1 845 02-07 2 111 24276 3,3 811 4.2 1012 05- 4 DHI-APCS 23745 3.4 809 3.7 869 04- 3 DEI 22848 3.5 794 3.7 838 07- 5 DHI-APT 25686 3.1 791 3.6 927 02-04 1 DHI-APT 24708 3.2 780 3.1 754 02- 1 DHI-APT 24271 3.2 769 3.2 771 03- 2 HI 22368 3.4 768 4.0 884 05- ODHI 22787 3.4 768 3.5 807 07-02 5 111 22655 3.4 765 4.4 1004 04- 3DHI-AP 23659 3.2 765 3.9 917 07-09 6 DHI-AP 23801 3.2 763 3.6 862 04- 3 DEI 23377 3.3 763 4.0 931 06- 4 DHI 26273 2.9 761 2.9 751 05- 4 DHI-APCS 23637 3.2 760 3.9 917 04- 3 m 23436 3.2 754 3.3 765 05- offll-AP 23521 3.2 753 3.4 808 12/17/92 (VM49sje 1 266 LULU RED 21 ran; DENISE SORCHA TEMPEST CAROIA CAVHER CQHNQN HATTIE HANNAH SOPHIE KITH CHER PAMELA AMOS 297 G 70 »ll; fork; rust; 123 3 1 LISTING FOR ST “The Dairy-MAP program will be helpful to many fanners,” said Jennie Brown, assistant extension agent in York County. “The skills covered in the workshops are val uable for any businessperson, and the hands-on approach and home work assignments make it easy for farmers to start using these skills in their own operations.” Response to the Dairy-MAP program has been enthusiastic. “This year is to be a pilot year -Actual Production Milk Prot Prot Fat Fat Lbs 1 Lbs % Lbs 18477 3.2 598 4.1 758 19991 3.0 592 3.7 749 18374 3.2 588 3.4 632 17611 3.3 584 3.9 683 19808 2.9 579 3.8 747 19102 2.9 557 3.3 632 16402 3.2 520 3.7 612 14681 3.1 457 3.7 540 13298 3.3 438 4.3 566 15153 2.9 434 3.3 500 13478 2.9 396 3.2 431 . 11084 3,1 348 3.6 404 8929 3.1 276 3.4 301 0 DHI 2 MI-APT 2 DRI 0 DHI-AP 0 DHIR 0 DHI-AP 1 DHI-AP 3 DHI 3 DHI-AP 4 DHI-AP 8 DHI 1 DHI-AP 0 DHI-APT 2.9 3.3 3.0 2.9 7225 4976 5034 2122 0 DHI 0 DHI-AP 4 DHI-AP 0 DHI -Actual Production Milk Prot ProtFat Fat Uis \ I2is k Lbs 23322 3.3 764 3.8 889 23635 3.2 746 3.5 822 24318 3.0 735 3.9 951 21687 3.4 733 3.8 821 22090 3.3 732 3.7 821 22369 3.1 702 3.9 880 21901 3.2 700 3.5 771 22938 3.0 695 3.4 781 21477 3.2 691 4.0 867 19156 3.6 685 4.4 851 22156 3.1 681 3.4 764 18766' 3.6 679 3.8 714 18881 3.5 664 5.4 1012 18819 3.5 661 4.0 760 20191 3.3 660 3.3 664 . 19545 3,4 659 3.6 709 20335 3.2 645 3.6 735 18228 3.5 643 4.1 751 19784 3.2 641 3.5 686 18982 3.4 639 3.7 697 19986 3.2 638 3.8 759 20645 3.1 638 3.4 701 20015 3.2 633 3.0 610 19344 3.3 631 4.1 796 13345 3.2 628 4.2 814 5 DHI-AP 3 HI 0 DHI-AP 0 HI 3 DHI-AP 2 DHI-AP 3 DHI-AP 1 DHI-AP 2 HI-APCS 3 DHI-APT 6 DHI-APCS 3 DHI-AP 4 HI-AP - 3 DHI-AP 1 DHIR 3 HI-AP 3 HI 6 DHI-AP 1 DHI-APCS 1 DHI-AP 0 DHI-AP 2 DHI-APCS 7 DHI-APCS 2 DHI-APCS 2DHIR 212 2.9 213 163 3.7 182 152 3.9 196 61 4.4 93 with a limited number of work shops.” Holden said. “But many more counties than can be served have identified this program as a must-do.” To assess the program’s effec tiveness, participants will be asked to evaluate the program, explaining which aspects they found most useful. “Follow-up surveys will be conducted six months and one So* I % \\ I / *0 £3 V fc / (D IN AGRICULTURE FACT... If you follow legislative happenings you know Farm Nutrient Management Planning Is one of the big topics of discussion these days. It’s been said before, and It is true - no one is more concerned about the environment than the farmer and his ag dealer - they make their living In direct contact with the envi ronment every day! But as science continues to unveil new knowledge about farm nutrient cycles and their true effect on the environment, soils, and crop growth professional experi ence and knowledge become Increasingly important to the far mer. This is why farmers are turning to their farm commodity suppliers more today than ever before. FACT... Gro-Mor Plant Food Company Is among these progressive fertilizer dealers, having served the farming community for over 11 years. And now this company has formed a new divi sion called “Nutrient Solutions In Agriculture’* to provide state of the art, computerized farm nutrient management planning. SEE US AT THE FARM SHOW... Lancaster Farming, Saturday, January 2, 1993-A33 year after the workshops to learn how participants are applying management techniques on their farms,” Holden said. “We’ll use this information to refine and expand the Dairy-MAP curricu lum to reach more dairy farms in Pennsylvania.” For a Dairy-MAP brochure and more information, contact your county’s Penn State Cooperative Extension office.
Significant historical Pennsylvania newspapers