The three-generations of Herringtons in Troy, New York, are, from the left, K. Jason (Ken’s son), brothers Phil and Ken and father George. The Herringtons milk more than 400 Holsteins and have a rolling herd average above 23,000 pounds of milk. Ken is to represent the business during a panel discussion at the upcoming Penn-Jersey Dairy Expo. THE WINTER CHILL IS HERE FOR AWHILE KEEP YOUR LIVESTOCK WARM Outdoor/lndoor Variable Btuh Agricultural Heaters (45,000-75,000 Btuh) with Hot Surface ignition - • Durability • Performance • Safety • Quality ssss JimiiißS=== ■■■ lots tt w tur Nobody does It better than LB. White in washdown, easy access to all components and designing heating equipment for agricultural prevents dust, dirt and moisture from entering, applications. This heater is so versatile it can be The AWO7S includes all the standard service mounted either indoors or outdoors (optional out- features found on all LB. White heaters: door mounting kit required). Plus, it can be adjust- . integral gas pressure tap for quick testing of ed from 75,000 BTUH to 45,000 BTUH to accom- supplied gas pressure, modate a wide variety of heating needs. . Easily removable fan wheel. This new bottom draw heater is designed with - Quick-change motor mount for fast and easy enclosed, hinged access panels PLUS an ex- replacement of fan motor and fan wheels, elusive "Master Control" Panel, all of which allows AUTHORIZED MASTER DISTRIBUTOR HEATER PARTS IN STOCK Check Our Warehouse Prices WE SHIP UPS Swine & Poultry Systems Specialists PARMER 410 E. LINCOLN AVE Hours: M-F 7:00-5:00; Sat. 7:30-11:30 • “Master Control” Panel -- All control components totally enclosed for protection from dust, dirt and moisture. .• Totally Enclosed Casa- Suitable for washdown. • Hinged Access Panels- Quick- and easy access to all components for fast service. • Variable BTUH Output-Let's you adjust from 75,000 BTUH (maximum) down to 45,000 BTUH (minumum). • Exclusive “System II” Hot Surface Ignition (HSI) Featuring: - "6-16 LED Analyzer" -- 6 distinctive light combinations pinpoint up to 16 possible operation interruptions. - Self-Diagnostic Monitoring-Continuously monitors all primary functions. iWO7S - 15-Second “Chill Guard’-Shuts down fan for 15 seconds during start-up sequence, preventing chilling animals. - Auto Fan Shut-Down-lf burner shuts down, system auto matically stops fan preventing drafts. <O4 FEATURES BOY AG. IMC« MYERSTOWN. PA. 17067 PH. 717-866-7565 IMI Lancaster Firming, Saturday, December 21, 1991-A27 Penn-Jersey Seminar (Continued from Pag* A 26) generations of dairymen the father George, brothers Ken and Phil, and Ken’s son, K. Jason. The top producing herd in their area for a large farm, the Herring ton business produces an average 23,696 pounds of 3.2 percent pro tein milk, and 789 pounds of fat. That’s on a 410-head milking herd. The Harringtons describe their herd as a commercial herd only about 30 aniamls are registered. They do their own breeding and, as of two years ago, have severely limited the purchasing of replace ments animals. According to Phil to tighten the control on preventing contagious diseases coming in on strange ani mals and infecting the herd. They pre-dip, post-dip and milk three times per day. The ranged in somatic cell count over the past year from a low of 85,000 in the tank up to the highest of 160,000. The cattle housing and milking operation is'comprised of a large frce-stall facility and a double-12, rapid exit system and a footbath located outside of the rapid exit % doorway. For crops, Ken’s main area of concern on the farm, along with computer crunching, the family cultivates two farms the grave ly soiled home farm of about 500 acres and a 390-acrc farm pur chased two years ago. Last year, they raised 800 acres of com and 500 acres of hay. The operation has been chang ing and growing along with the addition of generations. After installing the freestall building, the Herringtons went to three-limes a day milking and feeding a total mixed ration. Phil said he kept close track of the results and calculated an increase of milk volume by 16 per cent, while he fed only an addition al 10 percent of TMR. To illustrate how the herd has grown with the addition of opera tions, Phil said that in 1987 they milked 326 cows; in 1988, 364 cows; in 1989, 370 cows; and in 1990, 392 cows. “Now we milk over 400, because of the milking facility. We can milk 100 cows an hour with two people. I would like to milk another 100,” Phil said, adding that after the facilities for a large herd were built, it became almost like a constant drive to use it to maxi mum efficiency. He said the extra 100 cows could be handled easily with the 2-year-old parlor, but additional free-stall housing would have to be constructed. One of the most frequently used dairy tools at Herrington Farms isn’t a tractor, pitchfork or other common instrument of Cuming it’s their computers.
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