AiB-Lancasler Farming, Saturday, Central U.S. Carlot Pork Report March 14, 1989 Report supplied by USDA 2.00 LOWER IN A LIGHT TEST; BOS TON BUTTS NOT WELL ESTAB LISHED. SKD HAMS 2.00-5.00 LOWER. MOSTLY 3.00-5.00 LOWER; SDLS BELLIES STEADY TO 1.00 LOWER. DEMAND LIGHT. MOVEMENT LIGHT TO MODERATE ON GENERALLY MODERATE OFFERINGS. 47 LOADS PORK CUTS 10 LOADS TRIM/PROCESS PORK/ PORK CUTS LOINS, REG., FRESH 14-18 LBS. * 4.5 LOADS. RANGE 122.00- WGHTD. AVG. 122.67. **'/. " TRIM 14-18 LBS., 4.5 LOADS, RANGE 137.00-139.00, WGHTD. AVG. 137.67 ***** 18-22 LBS. • UNQUOTED. VS ” TRIM 18-22 LBS. UNQUOTED. COMBOS 22/UP LBS. UNQUOTED. LOIN, BLS CTRCT 5-7 LBS., 1.5 LOADS, RANGE 252.00- WGHTD. AVG. 255.00. BNLS SIRLOIN .75-1 LB.. .5 LOADS. RANGE 157.00, WGHTD. AVG. 157.00. TNDRLN, MUSCLE-OFF .5 LOADS. RANGE 291.00, WGHTD. AVG. 291.00. BOSTON BUTT 4-8 LBS., * RANGE 72.50-75 50, WGHTD. AVG. 73 81 A. TRIM 4-8 LBS., RANGE 88.50- WGHTD. AVG. 89.31 A. COMBOS 8/UP LBS., 1 LOAD. RANGE 77.00, WGHTD AVG. 77.00. SPARERIBS, FRESH 1 5-3.5 LBS . 1 LOAD. RANGE 117 00, WGHTD. AVG. 117 00. SPARERIBS, FROZEN 1.5-3.5 LBS. 1 LOAD, RANGE 110.00, WGHTD. AVG, 11000. LOIN BACKRIB (BOXED) FRSH/FRZN 1.5/DN LBS., RANGE 265.00, WGHTD. AVG. 265.00 C. 1.75/DN LBS., 1 LOAD. RANGE 239.00, WGHTD. AVG. 239.00. 1.75-2.25 LBS., RANGE 214.00, WGHTD. AVG. 214.00 D. HAM, SKINNED, FRESH 14-17 LBS. UNQUOTED. 17- LBS., 10LOADS,RANGE 82.00, WGHTD. AVG. 82.00. 20-26 LBS., 18 LOADS. RANGE 75.00-79.00, WGHTD. AVG. 77.00. 32/UP LBS., 1 LOAD, RANGE 78 50, WGHTD. AVG. 78.50. BELLY, SDLS, SKIN-ON, FRESH 10-12 LBS , RANGE 39.00, WGHTD. AVG. 39 00 E 12-14 LBS . 3 LOADS, RANGE 42.50- WGHTD. AVG. 42.67 14-16 LBS . 3 LOADS, RANGE 42.50- 00, WGHTD AVG. 42 67. 16-18 LBS , RANGE 43 00, WGHTD AVG. 43.00 A. 18- LBS., 1 LOAD, RANGE 42 00, WGHTD AVG 42.00 20-25 LBS . RANGE 38 00, WGHTD AVG. 38.00 D David O. Fink March 17,1990 PORK TRIMMINGS BONELESS PROCESSING PORK CHEMICAL LEAN COMBO 42% FRESH, 1 LOAD, RANGE 45.00, WGHTD. AVG. 45.00. BOXED 42% FROZEN UNQUOTED. COMBO 72% FRESH, 1 LOAD, RANGE 78.00, WGHTD. AVG. 78.00. BOXED 72% FROZEN. RANGE 78.00-79.00, WGHTD. AVG. 78.67 A. BONELESS PICNIC MEAT COMBO 72% FRESH, 4 LOADS, RANGE 77 00-78.00, WGHTD. AVG 77.38 BOXED 72% FROZEN. 4 LOADS, RANGE 79.50-81.00, WGHTD. AVG. 80.38. SKINNED JOWLS COMBO FRESH. RANGE 31.00, WGHTD. AVG. 31.00 A. BOXED FROZEN, RANGE 34.50, WGHTD. AVG. 34.50 A. NOTE! (*) REFLECTS VS “ TRIMMED PRODUCT BROUGHT BACK TO A REGULAR COMMODITY BASIS. ABCDE AFTER QUOTES REPRE SENTS DAYS SINCE LAST ACTUAL MARKET TEST. QUOTES ARE DROPPED AFTER 5 DAYS OF NO TEST OR BEFORE IF THEY NO LON GER REFLECT CURRENT MARKET CONDITIONS. PORK CARCASS CUTOUT WED., MARCH 14, 1990 ESTIMATED GROSS CUTOUT VAL UES OF A 175 LB HOG CARCASS JXOVI BASED ON USDA CUTTING YIELD TESTS AND CARLOT PRICES. WED NESDAY’S CARCASS GRADES & PRICES PER CWT.: US#l, 73.31, CHANGE FROM TUES.’S VALUE -0.73; US#2 70.85, CHANGE -0.70; US#3 68.38, CHANGE -0.67; US#4 65.92, CHANGE -0.63. TODAYS’S CALCULATIONS FOR US#2 175 LB PORK CARCASS: HAM, SKINNED, 14-20 LBS. 21.01% OF CARCASS, 82.00 FOB VALUE, -2.00 CHANGE FROM TUBS LOINS. ■/. ” TRIM 14-22 LBS., 20.33% OF CARCASS, 137.50 FOB VALUE, -2.00 CHANGE. BELLIES, SDLS, 12-14 LBS., 13.90% OF CARCASS, 43.00 FOB VALUE. SPARERIBS, 3.5DN. LBS. 3.03% OF CARCASS. 114.00 FOB VALUE. PICNICS, 8-12 LBS., 10.31% OF CAR CASS, 52.50 FOB VALUE. 1.00 CHANGE. BUTTS,’/. "TRIM,4-8L85.,7.25%0F CARCASS, 88.50 FOB VALUE. JOWL, 2.85% OF CARCASS, 31.00 FOB VALUE. NECKBONES, 1.52% OF CARCASS, 14.50 FOB VALUE. FEET, 1.05% OF CARCASS, FOB VALUE 19.00. TAILS, .22% OF CARCASS. 41.00 FOB VALUE. TRIM 72%, 2.19% OF CARCASS, 78.00 FOB VALUE, 1.00 CHANGE FROM TOES. LARD. 10.85% OF CARCASS, 12.00 FOB VALUE. IDear Lloyd Qarman & family, Lhe entire staff at e?send a sincere for choosing our company to construct your new swine finishing facility and to wish you continued success with your new project. 1200 HEAD DEEP PIT, TOTAL SLAT SWINE FINISHING FACILITY ■ jasiilLsr • Stainless Steel Feeders • Solid Steel Fencing ■ fsl aerotech * Engineered Tim Power/ Mwpta* Natural Ventilation With Pit Ventilation System TOTAL CARCASS; 94.51%. US#2 CARCASS VALUE PER CWT: 70.85. NOTE: VALUE MAY CHANGE WITHOUT ADEQUTE TEST. CATTLE 187. STEERS: H. CHOICE & PRIME 70.50-76.50, CHOICE 67.00-70.25, GOOD 63.00-66.50, STAN DARD 53.85-62.75. HEIFERS: CHOICE 72.00-81.75, GOOD 60.50-68.50. COWS: UTILITY & COMMERCIAL 52.75-56.50; CUTTERS 49.00-52.50, CANNER & LOW CUTTER 42.50-48.75. BULLOCKS: GOOD & CHOICE 62.50-66.50. BULLS: YIELD GRADE NO. 1 58.50-64.75. FEEDER CATTLE: STEERS GOOD 64.50-90.50, BULLS 61.00-8L50; HEIF ERS 59.00-78.50. CALVES 289. PRIME 108.00-121.00; CHOICE 101.00-106.50, GOOD 92.00- STANDARD & GOOD 78.50-88.00, 90-110 LBS. 82.00-96.00, 65-90 LBS. 71.00-80.50, HOLSTEIN BULLS 90-130 LBS. 117.50-148.50, HOLSTEIN HEIFERS 90-130 LBS. 102.00- HOGS 148. US NO. 1-2 52.00-53.25, US NO. 1-3 50.50-51.75. Liu Sincerely, covffio&MEvfr sysriEMs, I9fC- FEATURING: • Concrete Slats Morrisons Cove Livestock Martinsburg, Pa. March 12, 1990 Report supplied by auction ■ is? 8 * 8 What Tactnokifir Mußom Mml Nlppl© Waterers With 5 Year Warranty ■ Precise Poured Concrete Reinforced Pit Walls ■ Craft-Blit Construction Inc. Building Package SOWS: US NO. 1-3 42.00-52.50. BOARS 37.00-41.50. FEEDER PIGS 42. US NO. 1-3 20-35 LBS. 22.50-35.50 PER HEAD, NO. 1-3 35-50 LBS. 38.00-48.50 PER HEAD. SHEEP 27. CHOICE 69.00-87.00, GOOD 60.00-67.00, SL. EWES 18.50-42.00. GOATS 41.00-82.00 PER HEAD. , 29 LOADS OF HAY: 40.00-166.00; 5 LOADS OF STRAW. 45.00-57.00; 2 LOADS OF FIREWOOD. 26.00-28.00. New Holland Dairy New Holland Sales Stables Wednesday, March 14, 1990 Report supplied by auction REPORTED RECEIPTS OF 67 COWS, 60 HEIFERS. AND 4 BULLLS. HEIFER MARKET STEADY; COW MARKET LOWER PA FRESH COWS: 925.00-1275.00. PERRY CO. FRESH COWS: 1000.00-1325.00. WISCONSIN FRESH COWS: 1075.00- PA FRESH COWS: 800.00-1450.00. PA FRESH COWS: 900.00-1275.00. LOCAL SPRINGING HEIFERS: 850.00- SHORTBREAD: 775.00-910.00. VACCINATED HEIFERS BRING A PREMIUM. BULLS: 510.00-925.00. LOCAL COWS: 675.00-1400.00. Wi £
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