824-Lancaster Farming, Saturday, February 20, 1988 gmm , *•«- ' \ In the Chocolate Gallery, Festival goers saw chocolate used in every form of cooking imaginable. Here Chef Scott Aungst serves up chocolate fettucini with zabaglione sauce. PAUL B. GATES and FENCING , Coated With Baked On Thermoset Epoxy Powder Coating After Fabrication • Super tough finish • Protection from rust & corrosion • Superior electrical insulation • Chip resistant • Resists acid & chemicals • Smoother finish, stays cleaner Standard Heights For Gates & Fencing: • 38” High - 4 Bar • 48” high - 5 Bar • 54” High - 6 Bar NOTE: • 13 Ga. steel 15% heavier than 14 Ga. steel • 13 Ga. steel 45% heavier than 16 Ga. steel • 13 Ga. steel 85% heavier than 18 Ga. steel All Gates & Fencing Made Of 1.9" Outside Diameter High Yield Steel Tubing With IB Ga. Wall SLANT BAR FEED THRU Custom Built To Any Length ," PAIN' D |tt§nyA|| lUfi & IiMROuMIL Inlii mtop; _ ' a' v . -- ■...„■*! „ •■*■■ MDufltSPOuflilOO INC. Chocolatetown USA (Continued from Page 823) Philadelphia Hold and Hcrshcy Foods Corporation made a dona tion of $5OO in her name to the Hcrshcy Medical Center. Other winners included first prize to Alice Hoffman-Galcs, Palmyra, with “Bar-Nonc Chocolate Cake”; second prize, Wendy Lloyd, Har risburg, with “Chocolate Scrump tious Cake”; third prize, Kathy Middleton, Harrisburg, with “Chocolate Blackberry Finale Cake.” The festival culminated Mon day with the unwrapping of the “World’s Largest Chocolate Bar... Bar None.” Hershey Chocolate Company introduced its new Bar None chocolate bar nationally last fall. As a part of the festival, the company decided to go for a spot in the Guiness Book of World Records. The bar was constructed in Her shey’s Stuarts Draft, Virginia, plant and was engineered by Dr. Robert W. Larson, Dr. Carl Wong, and Harold Cook, all of Hershey Food and Hershey Chocolate. The bar required three months for structural design and planning and two full days of actual construction. The “World’s Largest Choco late Bar... Bar None” was a one ton chocolate bar equivalent to approximately 28,350 Bar None BUS. 215-286-5370 /rT^\ RES. 215-445-4004 /|| | \ BRICK LANE L**L WOODWORKS Specializing in Utility Sheds & Lawn Furniture Call For Free Brochure Witjt Prices R.D. 2, Elverson, PA 15520 7IMMERMAN MANUFACTURING CORP. 125 King Court/Hollander Rd„ New Holland, PA 17557 ZIMMERMAN AUGER SYSTEMS VENTILATION SYSTEMS for emptying manure pits Fan * ’BBf Galvanized W'aWT Cabinets f. JB* fIH Available Stationary All Types Of Fans For Efficient, Economical and requires less All Types Of Burnings sSK'^orToS 48” High-Volume CALL FOR PRI chocolate bars. Its ingredients list include; 2,928 square feel of cho colate wafer, 1,075 pounds of cho colate creme, 12 pounds of pea nuts, and 350 pounds of milk cho colate. It contained nearly six million calorics. Invited to the unwrapping and sampling of the bar were all mem bers of the newly formed Choco late Lovers Club. “The Chocolate Lovers Club is a lighthearted, fun club for people who share a love for chocolate,” said Joseph P. Viv iano, president of Hcrshcy Choco late U.S.A. and Hcrshcy’s Certi fied Chocolate Lovers Club. Viv lano explains, “By becoming a member, chocolate lovers can stay on top of the latest chocolate news, try unique chocolate recipes from famous chefs and receive dis counts on chocolate and chocolate- <Bo^ BREAKING MILK RECORDS! Lancaster Farming Carries DHIA Reports Each Month! related products.” One ton of chocolate is a lot of chocolate, so whatever the club members were unable to finish of the giant bar was donated to the students of the Milton Hershey School, chocolate lovers m their own right. According to Viviano, to date there are approximately 6,000 members in the club, and he expects at least 50,000 members before long Viviano has aspira tions of the club membership climbing to the millions. Anyone can join by sending a proof of purchase from a Hershey product and $2, or just $5.95 to: Chocolate Lovers Club Member ship, Hershey’s Chocolate World, Park Boulevard, Box 800, Her shey, PA 17033. Silage Pro™ Customers 8B Buy Direct and Save Call 1-800-624-7530 American Farm Products, Inc. 7) 354-9611
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