Pennfield Dairy Meetings AGENDA Milk, Coffee and Donuts :30 a.m Practical Management Tips for Decreasing Profitability :00 a.m. Feed Management Programs for the Late Lactation and Dry Cow :45 a.m. Lunch :30 a.m. Feeding the Fresh Cow for Peak Peformance and Profitability :30 p.m. Look to the Future Economics - Crop Production - Milk Production :15 p.m. Thurs., Jan. 29 Snyder’s Restaurant, Pitman, Pa. Fri., Feb. 6 Grange Hall, Lamar, Pa. Clintondale Mills Tues., Feb. 10 Harvest Drive Restaurant, Intercourse, Pa. Thurs., Feb 12 Sportsmen’s Club, Loganton, Pa. Clintondale Mills Tues., Feb. 17 Chilcoat’s Restaurant, Rt. 220, East Freedom, Pa. Wed., Feb. 18 Red Rose Inn, West Grove, Pa. Chester Co. Thurs., Feb. 19 Kountry Kitchen, Rt. 40, Elmer, N.J. Fri.,Feb.2o Willow Valley Restaurant Rt. 222 South of Lancaster, Pa. FEATURED SPEAKER Dr. Tim Snyder is Manager of Dairy and Livestock Nutrition for Pennfield Corporation. He graduated from Penn State University in 1982 and received his Ph.D. in Dairy Science. MEETING LOCATIONS a«gSUCT| t J PENNFIELO CUSTOMER SERVICE r °OAY' S \
Significant historical Pennsylvania newspapers