Cl2—Lancaster Farming, Saturday, July 5,1980 1 Junior Cooking 1 * Edition i aMni 11^ Did you know that for everyone who sends a recipe we use, we mad a thank you gift? Do you know what this month’s thank you gift is? Why not take a little time from your busy summer schedule and mad a recipe to. Junior Cooking, Lancaster Farming, Box 366, Lititz, PA 17543. Then wait for your envelope to arrive. RHUBARB SURPRISE PIE 1 cup sifted flour 1 teaspoon baking powder Vz teaspoon salt 2 tablespoons butter 1 egg, beaten 2 tablespoons milk 3 cups diced raw rhubarb 13-ounce package strawberry gelatin % cup unsifted flour 1 cup sugar % teaspoon cinnamon V* cup melted butter Sift the flour, baking powder and salt. Cut m the butter. Add the egg and mdk. Press into a greased 9-mch pie plate. Arrange the rhubarb in the pie shell. Sprinkle with the gelatin. Combine remaining ingredients. Sprinkle on top of the pie. Bake at 350° F. for 50 minutes or untd the rhubarb is tender. SWEET MILK COOKIES 2 cups brown sugar % cup shortening 2 eggs, beaten 1 cup sweet milk 5-7 cups flour 2 teaspoons baking powder 1 teaspoon salt 1 teaspoon vanilla Cream the sugar and shortening. Add the beaten eggs. Add the milk, sift and add the flour, salt, soda and baking powder. Mu and add the vanilla. Drop on cookie sheets and bake at 350* F. Can be topped with icing when cool. Lena Mae Zimmerman, Terre Hill CORNMEAL CRACKERS 1 cup commeal % teaspoon salt 1 tablespoon oil 7/8 cup boiling water Make balls with tablespoons of the mixture. Put on oiled sheet and press flat before baking. Bake at 400° F. until golden, about 20 minutes. Tip- add the water slowly, not all needed every tune. Dorcas Stauffer, Age 7, Port Trevorton INTRODUCING Norman H. Zimmerman, Inc. a Bolens DIESEL TRACTOR DEALER /.n/oy a full rangt oj Boh ns d( velopt d motchfd add on acct ssont s 3-polnt rotary mower dozer. blade over the complete lint- of powerful eco normal diesel tractors Available in 15 17 19 and 24 HP 2or 4 wheel drive and turf or AC> fres Select the one that bes shin vour needs and make vour best deal rotary tiller POWER YOU NEED FROM PEOPLE YOU KNOW •nowth rower center mount rotary mower ALSO DISK HARROW giTHATOR PIQU, SNOW, BLADE AM) MORE' Norman H Zimmerm in Uk 52 S Romona Rd Myerstown P,\ Connie Moon, Age 15, Everett rear mounted box . sk 3 gang mown CHEESE DIP 18-ounce package of cream cheese 4-ounces Cracker Barrel cheese 1 tablespoon Worcestershire sauce 1 small onion, finely minced Let cheese soften. Then beat everything until fluffy. Serve. Xathy Diller, Age 16, Hagerstown, Md. 2% cups sour cherries % cup cherry juice Vs cup brown sugar Va cup granulated sugar 3 tablespoons minute tapioca 1 tablespoon butter 1/8 teaspoon almond extract pastry for 2 9-mcb pie crusts Combine cherries, juice, sugars, flavoring and tapioca. Let stand 15 minutes. Pour into pastry-lined pie plate. Dot with butter. Place crust or strips on top as preferred. Bake at 425° F. for 10 minutes, then in a moderate oven 375° F. for 30 minutes. Makes 19-mch pie. Malinda S. Blank, Age 11, Nine Points KRAFT CHEESE 5 gallons skimmed milk 1 teaspoon soda 2 teaspoons salt cup butter 1% cups cream or milk Let the milk sour until thick, then scald on top ot the stove until hot enough that it is uncomfortable for the hand, or that you can squeeze the whey out of the cheese with the hand. Then strain through a cloth and squeeze real dry. Put through a food grinder to make fine. Cook the remaining ingredients in a double boiler until smooth, approximately 1 hour or a little more. 5 cups of the cheese you made 1 teaspoon soda 2 teaspoons salt % cup butter 1M: cups cream or milk Stir occasionally while cooling. To make a softer cheese, add more milk. Makes approximately 3 quarts. Samuel B. Shirk, Age 12, Ephrata ROCKY ROAD BARS legg 1 stick margarine 2 cups confectioners sugar 1 cup chocolate chips 1 cup peanut butter Combine all the ingredients and melt over medium heat. Add 2 cups marshmallows. Put a layer of graham cracker crumbs on the bottom of a cake pan. Pour the chocolate mixture over the graham cracker crumbs. Eunice Snader, Age 12, Denver SI&C* 7 Kneading 12 ,h & spr.ng sts 070 nnnn m m enta/s Reading pa 19604 U # O'UUiID Rentals 940 Cornwall Road ftHtt ARllfl R^ N J ALS East Mam Street QOO C|7o fjNLIMITCD Lebanon PA 17042 C. I C~*tUUO fjNLIMITEO Palmyra, PA 17078 O0O“34f O CHERRY PEE See Us First. WE’VE GOT WHAT YOU NEED 4 cups flour 2 cups sugar 1 cup shortening 2 cups warm water 1 cup baking molasses £ 1 teaspoon soda dissolved in 1 tablespoon warm water Put molasses water and soda in a bowl. Mix the flour, sugar and shortening. Reserve a cupful for the topping. Combine the remainder with the molasses mixture. Do not beat the mixture, it will be lumpy. Pour into a greased 9x12 inch pan. Bake at 350° F. for 45 minutes. Elfle Yoder, Age 13, Reedsville {Turn to PageClS) ALASKA KODIAK WOODBURNERS • Fits into your existing fireplace complete with all parts, including blower and instructions for easy installation • Specifications (Large) Burning time 10 to 12 hours Heating capacity with blower, 2,500 Sq ft. without blower 2,000 Sq ft Fireplace minimum opening 23'/2" high x 32'/«" wide x 153V’deep STORE HOURS: Closed Mon & lues , Open Wed , Thurs , Fn 10 to 8, Sat 10 to 4 Other hours by appointment ono 1701 720 N Prince St Lancaster, PA 17603 UUd a l /Ul SHOOFLY CAKE FIREPLACE INSERT Effective Now Factory Authorized Super Sale of 1980 MANY OTHER MODELS AVAILABLE CHESTER B. NOLI 30 S. Hershey Ave., Bareville Leola, Pa. 17540 717-656-6898 We rent trucks of all sizes. from pick-ups and Econo lines to vans, stake body and dump trucks. So whenever you need a truck or any kind of equipment
Significant historical Pennsylvania newspapers