—Lancaster Farming, Saturday,.February 18,1978 54 Home on (Continued from Page S 3) NUT TASS IBS Dough Vz cup butter 3 ounces cream cheese 1 cup flour legg % cup brown sugar, packed 1 tablespoon melted butter Dash salt Vz teaspoon vanilla Vz cup chopped pecans Cream butter and cream cheese, together in small bowl with mixer, and add flour. Blend thoroughly. With fingers, shake dough into balls, 1% inches in diameter. Place each ball of dough in bottom of a 2V* inch greased muffin pan. With floured thumb and finger, press dough against bottom and sides, lining pan evenly. In small bowl blend with the mixer the egg, brown sugar, melted butter, salt, and vanilla. Fold in % of the chopped nuts. Spoon filling into lined muffin pans. Sprinkle remaining nuts over filling. Bake in 350 degree F. oven for 15 to 18 minutes. Reduce oven to 250 degrees F. and bake 10 minutes more. Cool in pans. Serve with whipped cream if desired. Makes nine. They freeze well for a make-ahead dessert. XXX PEANUT PUFF BARS 3 cups puffed-rice or wheat cereal 1 cup salted peanuts % cup sugar % cup light com syrup % cup peanut butter 1 teaspoon vanilla Mix well cereal and peanuts; set aside. In saucepan bring to full rolling boil sugar and syrup, stirring con stantly. Remove from heat. Stir in peanut butter and vanilla. Pour immediately over cereal mixture; stir quickly to coat well. Pat into greased BxBx2 inch pan. Cool. Cut in 2-inch bars. Store loosely covered up to one week. Makes 16. Why and How RED BARN Rubber Mats can reduce costs, cut injuries LABOUR COSTS CUT DRAMATICALLY RED BARN rubber flooring cuts free stall cleaning time to a minimum. One dairyman with 165 stalls averages only 15 minutes per day to keep ALL stalls dean (testimonial on request). Because RED BARN mats are tough, depressions cannot develop that require filling, as is often the case with other types of flooring. Broken dividers causing animal injury are also avoided. S* The Range Filling Trudy Frey Phillipsburg, N. J. Gloria Loch Fogelsville, Pa. «* UWBERK' CIACE Vz cup nuts, find} chopped 2 packages strawberry gelatin 1 (8 oz. package) cream cheese, softened 1 pint whole su awbe: nos lightly sugared OR 1 large package frozen strawberries 2 cups boiling water 2 cups cold water Dissolve gelatin in hot water; add cold water. Chili until slightly thickened. Shape cream cheese balls; roll in nuts. Alternate cheese balls and strawberries in nine-inch ring mold. Cover with a layer of gelatin. Continue making layers. Chill until firm. Fill center with pineapple sherbet, if desired. Yields six to eight servings. NUT WAFERS 1 heaping tablespoon butter or margarine 1% cupsfinely chopped nuts 1 cup brown sugar 2 heaping tablespoons flour legg % teaspoon vanilla Cream butter or margarine, and sugar. Add unbeaten egg. Stir in flour and nuts. Add vanilla. Place by the teaspoonful three inches apart, on lightly buttered cookie sheets and bake in 400 degrees oven 10 minutes. Remove from sheets while still hot. Makes about 60 waters. Above two recipes by: Mrs. James Coombs Gardners, Pa. I HOG PRODUCERS! ▼ ' New Holland Sold in sorted lots the auction way. See them weighed and sold and pick up your check. NEW HOLLAND SALES STABLES, INC. Phone 717-354-4341 Daily Market Report - Phone 717-354-7288 Abe Diffenbach, Manager RED BARN floors are 100% vulcanized rubber. They were first manufactured and installed in 1968, and have proven their worth to dairymen ever since. Whether these mats are used in free stalls or stanchion barns, their non-slip quail provide both comfort and safety for your hi Dairymen everywhere report bedding reductions of 80% and more, and a dram decrease in clean-up time. Slips and falls result in swollen hocks and stepped-on teats all but eliminated. 1. RED BARN is the thickest mat there is, measuring over 3 A". 2. Surface has a grained, pebbled texture for easy cleaning and non-slip qualities. 3. Surface is resilient for comfort, yet springs back to original form. 4. TOUGH. Each mat contains over 100 pounds of vulcanized rubber. NO WIRE, METAL OR CLOTH BONDING MATERIALS ARE USED. 5. RED BARN is non-absorbent. RED BARN soft, tough mats save costs and protect animals v XXX SALE EVERY MONDAY MO All VANCO SALES CO. THESE UAUTIES RD4, Box 300, Carlisle, PA 17013 Phone - 717-776-3494 Ask for Van Hooker Immediate delivery on size 48 x 72 CHINESE ALMOND COOKIES 1 cup sugar 3 cups pastry flour 1 % teaspoon salt 1 egg, beaten 1% cup shortening V* teaspoon baking soda 1 teaspoon almond extract % cup finely chopped nuts. Cream sugar and shortening. Add flour, soda and salt; mix well. Blend in extract, egg and nuts; shape into round balls and flatten. Dot center of each cookie with a small cork that has been dipped in red food coloring. Bake at 350 degrees for 10 to 12 minutes or until lightly browned. Cool a few minutes before removing from pan. COMPLETE LIKE OF ROOFING MATERIAL ★ WHEELING PREPAINTED STEEL ★ ONDULINE ROOFING- “Guaranteed For 25 Years” ★ ASBESTOS SHINGLE ROOFING ROOF COATINGS - SPOUTING - INSULATION OBERHOLTZER ROOFING & SIDING RD »2 East Earl, PA. 17519 Phone -717-354-7561 Rt. 322 & Fetterviile Road X SAFE, CLEAN AND COMFORTABLE Ideally suited for use in stanchion barns, RED BARN flooring provides a protective insulation from the cold cement floor and gives comfort and security to standing or resting animals. This vulcanized rubber flooring also eliminates the danger of slipping and injury that often occurs on concrete. With RED BARN flooring, your stanchion stalls will stay clean and dry with little effort. A small amount of bedding can be used in the gutter to facilitate the handling of manure. Many dairymen use inexpensive electric cow trainers in conjunction with RED BARN flooring to eliminate stall bedding entirely. (Turn to Page 56) # Claire Coombs Gardners, Fa. 3 II
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