6—Lancaster Farming, Saturday, August 15. 1964 For the Farm Wife and Family Cool Counting Calories By Mrs. Richard O. Spence Keep The popularity of low calorie soft drinks is soaring with summer’s temperature. But do you know about the refreshment and health fiesh lemons can add to your favorite flavor and brand of diet drinks? It’s so easy. Just pour the low calorie drink of vour choice into a tall ice-filled glass. Then squeeze the lemon juice into the glass and drop in the lemon wedge. The golden peel, loaded with flavor oils, adds a distinctive flavor and aroma. Lemon enhances the cola flavor and gives a cool lively lift. Lemons are high in important vitamin C and low in calorie. In a tall cool drink, a six-cut lemon wedge will add five percent of the amount of vitamin C lecommended daily for an SPENCE adult FRAGRANT HOT LEMON TEA 3 tea bags or 3 tablespoons tea leaves 1 3-mch stick cinnamon, ciushed 10 to 12 whole cloves 6 cups boiling water Vs cup sugar 1 teaspoon giated lemon peel Va cup fresh lemon juice Lemon quarters or slices Place tea in heated teapot, add spices loosely tied in cheese cloth. Pour boiling wa ter over tea, covei, steep for 5 minutes Remove spices and tea bags or strain, add sugai, grated lemon peel and lemon juice Seive hot with lemon quarters or lemon slices CITRUS REFRESHER % cup fresh lemon juice mi Sales & Service Barn Cleaners - Silo (Jnloaders - Cattle Feeders Robert K. Rohrer Quarryville, R. D. 1 Hensel KI 8-2559 Neighborly service! Folks lik* our neighborly serv- Ite. Our customers are our friends 1 We’d like to add your same to our list of satisfied tun of clean-burning Texaco '9mai Chief Heating Oil. We Give S& H Green Stamps GARBER OIL CO. Distributor Texaco Fuel Chief Heating Oil MOUNT JOY, PA. Ph. 653-2021 105 Fair view St. *************** cup grapefruit juice IVs cups orange juice 73 cup sugar 4 cups ice water 1 lemon, sliced Combine lemon juice, gi ape fruit juice, orange juice and sugar Stir well to dissolve sugar, chill. To serve, add ice watei and pour over ice in large punch bowl Garnish with lemon slices Makes about 2 quai ts. LEMON-AVOCADO SHAKE 1 medium avocado, peeled, cut into chunks 2 lemons, peeled, cut into small pieces 1 pint pineapple sheibet 1 cup crushed ice 1 12 ounce bottle spaikling w ater «SSSS You're $ $ $ Ahead with MORE FEEDING VALUE IN BALED HAY AND SILAGES when you use SELO GUARD with the exclusive Fermentation Control Process SILO GUARD is a food grade product. Applied in small quantities on baled hay or silage of any kind, it gives you more protein, good color, more nutrients, and improved flavor while it avoids bad odor and cuts down on fluid loss. Field tested and proven on thousands of farms and at argicultural colleges, SILO GUARD is the moneymak ing way to higher milk production or faster weight gains. SILO GUARD available now from your nearby ISF representative, or write ROY H. MILLER Manheim Lemon quarters Place avocado and lemon in electric blender; cover and blend at low speed until smooth. Add sherbet and crush ed ice, blendyig well. Add sparkling water; blend at low speed a few seconds. Serve at once in chilled glasses. Gar nish with lemon quarters. 4 to 6 servings. RUBY RED FROST 1 pint bottle cranberry juice cocktail IV 2 cups fresh lembn juice 1 cup sugar 2 28-ounce bottles chilled ginger ale 1 pint raspberry sherbet Lemon slices Combine cranberry juice cocktail, lemon juice and sug ar, blending well. Chill. To serve, pour over ice in punch bowl. Add chilled ginger ale and sherbet. Garnish with lemon slices. Serve at once. 24 punch-cup servings BUTTERMILK LEMONADE quart chilled buttermilk Vz cup lemon juice 2 tablespoons sugar 2 teaspoons vanilla extract Combine all ingiedients, blending well Serve very cold I SUPER i SHOES 230 W. King St. Lane. Co.'s Largest Shoe Store All Ist Quality Super Low Prices ISF 55 S. Grant Street Self Service Ph. 665-5213 ‘l* # * GRAPE GLORY PUNCH 2 cups water 12 whole cloves 1 stick cinnamon Vs cup sugar 2 cups grape juice , 2 cups apple cider Vz cup lemon juice 1 lemon, sliced Combine water, cloves, cin namon and sugar in saucepan; boil for 5 minutes Strain and cool. Combine spiced syrup mixture with grape juice, ap ple cider and lemon juice Chill. Serve in punch bowl or pitcher garnished with lemon slices. 16 4-ounce servings. ORIENTAL PUNCH % cup sugar 1% cups water peel of 1 lemon, cut in thin strips 2 whole cloves 1 stick cinnamon 1 tablespoon finely chopped crystallized ginger V 2 cup lemon juice 1 cup ice water Fresh mint Combine sugar, water, lemon strips, cloves, cinnamon and ginger; boil 5 minutes. Cool and strain. Add lemon juice and ice water. Serve in ice Poultry Equipment Is Our Business "Cages Are Our Speciality" E. M. Herr Associates . . . distributors of quality poultry and hog equipment. We sell, service and stock Beacon Steel Cages, Brock Bulk Feed B' nS ' Aerovent Fans, Oakes Mechanical Feeders and Hog Equipment, Herrmatic Feed Carts Egg and Manure Handling Equipment. E. M. HERR ASSOCIATES Willow Street R. D. 1, Feuua. Ph: 394-0651 filled glasses; garnish wuh fresh mint. 6 4-ounce servings. >l> !|< * FOUR-FRUIT PUNCH 2 6-ounce cans frozen con centrate for Strawbeuj. Lemon Punch 2 6-ounce cans frozen con centrate for Pinejpple. Lemon Punch 1 orange, unpeeled, sliced m cartwheels 1 lemon, unpeeled, sliced m cartwheels Dilute punch according to directions on cans. Pour o\ei block of' ice in large punch bowl. Float orange and lemon (Continued on Page T) FARM LOANS Loans for Machinery, Livestock, Cars, Repairs, and any farm purpose. 10 • 85 year Farm Mortgage* Full and part-time farms eligible FARM CREDIT OFFICE 411 \V. Roseville Bd. Lane. 393-3921
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