> ) * I '"f' l ( !”t m * * * 11 , ,'l , I t\ i - - v--~(C6n '"from pkge 8)“'" vA: ' tablespoon, cornstarch " v corn bread' that has been split e ES, . 'well, beaten and buttered. , * % * P iflt -heavy cream, * * * « ■ whipped Dried beef dishes call for a 3 medium-size ripe bana refreshing salad as an sc- nas * gashed companiment. The zesty flavor cpp chopped maraschino of this Thousand Island Mold- cherries ed Salad is just right with Dra,n fruit > retaining 1 cup dried beef. liquid. Dice pears; quarter qpjjqjjSAXD ISDA pineapple chunks. In saucepan MOLDED SALAD slowly stir truit juices and 2 tablespoons unflavored vmegar lnto cornstarch; stir gelatin ' m egg. Over low heat cook, % cup cold water stirring constantly, until nnx -1 cup chili sauce ture thicke ns. Cool. Fold into % cup catsup cornstarch mixture the whipp- IVz cups mayonnaise or ed cre am; fold in fruit. Pour salad dressing into 2 refrigerator trays; 1 J/& teaspoons vinegar freeze until solid. Allow to 6 hard-cooked eggs, mellow in refrigerator 30 chopped minutes before serving. Makes 1 cup chopped celery 12 servings. Soften gelatin in cold water; dissolve over hot water. Mean while combine chili sauce and next 5 ingredients: stir in gelatin; mix thoroughly. Pour into 8 or 10 individual molds. Chill until- set. Unmold on lettuce; garnish with sliced stuffed green olives or sliced hard-cooked egg and paprika. FROZEN FRUIT SALAD 1 can (1 pound) pears 1 can (13 % ounces) pineapple chunks Every Second Saturday of the month you can enjoy Plan a party at home, or a dinner for your organiza tion. Reserve yonr chicken in advance by calling Sally Harper, 569-0428. We do all the cooking, and will speclnlly-package your orders for pick-up on barbecue dates. \\ CARRY-OUT ONLY’. 81.00 PER HARP 3 HALVES AT ?2.73 FIRST COME iis> home, olonial White . ollaiul Stone, by 'etcr Smith & Sons, is on net! by Mr. am Mrs. Kdnuind \o\i(sky, 115 Kast Glen KoacT, Gleu Acres, Hershey, I*a. Because these Orange Brown and Serve Rolls are so easy, you’ll want to serve them of ten. They’re ideal for lunch eons, brunch or breakfast. By making the rolls ahead, you can serve them after just 10- 11 minutes baking time. ' ORANGE BROWN AND SERVE ROLLS Sweet Yeast Dough: (4 cup warm water 1 package active dry yeast % cup lukewarm milk BARBECUED CHICKEN at the “Poultry Center" of (he (' Lancaster County Poultry Assn. 340 W. Roseville Road, Lancaster SAL, JUNE 8 3 P.M. to 6 P.M. SjfWial Prices on 35 or more halves by advance reservation! CALL US! FIRST .SERVED! ANOTHER HOME IN HOLLAND STONE With traditional charm and durability, Holland Stone has enduring good looks, performance and value. Its adaptability to all t>pcs ot construction ghos it versa tility and usd illness. Holland Stone is available in nine colors and many sizes and shapes. N*ew HoMand Concrete Products,, Inc. Xew HwJiands Pa. . 1:, egg., .slighUy*,beaten. • 2 - tablespoons butter, melted 2 _ tablespoons sugar % teaspoon salt 3Vi cups sifted Hour Butter, melted - ORANGE FILLING: 1 cup orange juice and Pulp 1 cup sugar 1 teaspoon grated orange Family % cup (V 2 stick) butter Ladies, Have You Heard? ... In a bowl combine water and _ T „ yeast; stir until yeast is dis- e By ' J " no Thurston - Extension Home Economist solved. Add milk, egg, butter, S ” e^* el "’ , ,e ( s “' vu ' J ’ ,lc ,Ic4,t ° f Ca,( ' smrar and sail- hiend tTim- Read and study the care instructions on , tf th 0 1: th e labels or hangtags that come with oughly. Add 2 cups flour and sweaters. Save the tags tor easy reference beat well; gradually add re- when you wash the sweater or send it to the maimng Hour to form soft drycleaner. It there are special caie instruc dough. On lightly floured tions, give this information to your cleaner board knead until dough is After each wearing, air a sweater smooth Place in buttered bowl thoi oughly, then fold and put it in a draw and brush top with melted f r Clever hang a sweater on a hanger be butter. Cover and let rise in a we en weanngs warm nlace until double in Avold sna SBmg the yarns If you should warm place until double in tTISLg a yarn> pul] the ]oop through to the bulk. Meanwhile prepare underside. Use a crochet hook to avoid fur orange filling. In a saucepan ther pulling or snagging of yarns, combine orange juice and Plan for regular drycleaning or wash pulp, sugar, orange rind and . , butter. Cook over medium ! en sod becomes em heat, stirring occasionally, un- bedded in the loose fibers ot til mixture thickens. (/If a tbe yarn, it is harder to re candy thermometer is used it move should reach a temperature of Always rinse sweaters 232 degrees ) Cool. thoroughly. Dry at a low tern _ , perature. On a slightly floured board Tollgue<) one ot the Variety (Continued on Page 10) Meats QUALITY SERVICE MONOLITHIC and CONCR ETE STAVE SILOS TERRE HILL SILO CO. INC. TERRE HILL, PA. Phone 445-3911 SINCE 1927 3<5A-2,l‘lrlr r £ - Lancaster Farming, Saturday, June 1, 1963—9 or t Farm Wife and A 03 THURSTON You can prepare many e\- celleut dishes with tongue. Beef and veal tongues aie more otten available as un cooked meats Poik and lamb tongues aie small and usually aie sold ready to seive You can buy tongue liesh, pickled, corned, or smoked. You may need to soak smoked or pick led tongue seveial boms he foie cooking Atter soaking, cover tongue with water and cook slowly until tender. Re move from liquid .take olf the skin, and serve the tongue cold oi leheat it in a spicy sauce. To cook a fiesli tongue, cover it with water, adding one teaspoon of salt toi each quait of water You may add spices and vegetables tor sea soning Cover kettle tightly and cook tongue slowly until tender, allowing tlnee to tour hours cooking time When tender, remove skin and cut away the loots You may ser ve cooked tongue walni or cold How Many I‘runes To A round? For your convenience, prun es aie packaged according to (Continued on Page 10) CHORE MASTER HI-PERFORMANCE TEMPO W 500 with Exclusive Tempo Design Tines on E>^s Performance design directs every ounce of power to deeper better faster till mg Nev Tempo Design Tines change from "pick” action for ground break ing to "sliccr” action for cultivating, expand to 30" tilling width See a dem onstration of all the labor saving fea tures today* Full 7 Yaar Warranty Fay at yav Crawl L H. Brubaker 350 Stvasbiirg, I’Ose liancastcr <uul TaitUz, Pa. 307-51'JO - 687.-«00a- 626-77G6
Significant historical Pennsylvania newspapers