'• For The Farm Wife (Continued from Page 14) ironing board surface. Then place the dart over the cushion and press the ma terial on both sides of the dart and around the point. On a flat board this is difficult to do without wrinkling the fab nc. Sharpening and flattening ci ease lines is another import ant underpressing job. Any ci ease lines or edges like hems, pockets, pleats and col lais need a sharp finish. You can do this job by steaming with the iron and then slapp ing the area with a wooden beater. This forces steam thiough the fatouc leaving flat thin edges or creases. If underpressing is done as you sew, only a light top pressing will be needed on the finished garment. Top press ing is much like any pressing you do. Press on the right .side only using a press cloth on the fabrics that may need it INTERFACINGS Sharp edges, flat zippers .and trim buttonholes on the clothes you jnake will be less of a problem with the new assortment of interfacings available. Interfacings that stretch, shape or iron-on to the fabric will help the home •sewer. The first of the Dacron (polyester interfacings is Ky xel. You’ll find it in a stretch interfacings an iron-on or in a legular light weight. Right mow the product is white and it won’t turn yellow. You can either wash or dry clean it. Kyrel, like other bonded interfacings, performs espec ially well on flat areas. On areas that lequire the fabric to roll, such as in a rolled collar, other interfacings may te better. - The stretch interfacing is an Get, the BIG silo unloader value!. VunDcilo Delivers men •Double auger sys' tern dig* the silagi faster and mot •venly under all coi ditlona whether si ; age Is frozen, wet „ordry. •Exclusive, adjusiabl drive hub gives mot pealtiva tractlo. 'ktapa fha mwhln. •parating avanl’ '•nd require* leei pewer. DELIVERS BE Th« double augers, operating In conjunction CWlth the patented V-paddla Impellers, digs the -•liege, mixes It thoroughly, and then throws It - -•own the chute. Your oowa and cattle get good, -palatable silage ... not a powdered mash as so •Itan happens with unloaders using-blowers. CALEB M. WINGER ■R. D. 1 -.QUARRYVILLE. PA. Drumore Center KI £-.2116 «■■■■! all-bias sheer so that you can use it m any direction. It Works exceptionally well when you are sewing on knits or on stretch fabrics. It will be helip fu*-, too, on aieas where stress comes such as pockets or a gusset. For a gusset, waistband, buttonhole or putting in a zipper you may want to use the n on-on variety of Kyrel in the construction area only. ('Make suie that the interfac ing is anchored in the stitch ing.) The non-on intei facing may lossen on smooth when you launder the gai nient but sticks back on when you pi ess the tabnc On a gusset you can iron a strip on the aimhole wheie the fabric will be slashed When you stitch the gusset to the waist theie will be no pulling out of the fabric. You will find the regular ligb'.t-weight Kyrel interfacing especially good for wash-wear fabrics because it too has wash-wear properties. Kyrel has both a wet and a dry wrinkle resistance that helps keep your garment wrinkle free. REAV ZIPPER FEATURES IJome seweis will be in teiested in a new type of zip per now on the market. One of the features of this zipper is that it doesn’t have the usual metal teeth. Where the metal used to be, theie aie now interlocking synthe tic coils. Don’t worry about the zipper pulling apart, though. The coils interlock and the greater stiain on the closed zippers the greater the holding power. Although a synthetic zipp ei is but a traction of the width and weight of a metal one, it’s just as strong and far more flexible. A unique feature of this zipper makes it snagiproof P«t»nt«* 4-polnt TWO SIZESI Standard—for allot 10' to W Haavy Duty— for allot Mf toss' WRIT! OR RHONE US FOR -COMPLETE INFOR. -MATiON AND PRICES. Mannmnn,' and self-healing. It a. thread or fabric should become caught in the zipper, the coils can be opened by pinching ap art to free the fabric. Then zip up and down; the coils are again back in action. These synthetic zipper coils are rust-proof and both the tape -and the nylon coil are dyed to match This pi events any conti asting metal color from peeking tlnougli from the placket of your finest gar ments. A handy fea'tiue on some of the zippers is a bar tack at the top 'which can be lett in fOl diess placket applica tions or snipped lor neck closures. On the zipper’s reverse side the tapes just meet, covering the coils. This piotects again st n oning damage. It also eli minates any cold metal feel ing against the skin and pre vents snags on undergarments. Care must be taken when u omng gaiments having this type of zipper. Don’t put the hot iron directly on the zipp er coils always have a press cloth between. The non temperature should be set tor synthetics. A molasses dessert with which to conclude a meal is Meringue Topped Ginger bread. It combines a tradition ally spiced gingerbread, made with whole bran cereal, and a frothy meringue. The mer ingue is spread on the cake and toasted golden brown dunng the last 10 minutes of baking. Coconut sprinkled ov er the meringue gives a final touch of elegance. MERINGUE TOPPED GINGERBREAD Vz cup whole bran ceieal i/ z cup molasses 14 cup shortening (Continued on Page 17) ANNOUNCING Wood Shavings, Poultry Litter and Cattle Bedding packaged in bales, burlap bags and paper bags. We deliver anywhere. Just starting to receive new crop clean pea nut hull. Save money by picking up at our ware house. 0. & D. SAWDUST CO., Inc. 659 E. Moin St., Lititz, Pa. (formerly of Manheim) Shredded Fine bark for Mulching Evergreens, roses, etc. Lancaster JFarming, Saturday, January 5, 1963—15 For t Farm Wife and Family Ladies, Have You Heard? . . . Enjoy those extra holiday toods, but take caie to keep well-balanced meal plans Choose foods fiom the basic toui tood groups . . . the recommended allowances ot loods you need every day tor continuing good health Include each day loui oi moie servings ot enriched oi whole giain bieads and cereals . . . two or more servings ot a piotem-rich tood, such as meat,,fish, poultry, eggs . . . four oi more servings of fruits and vege tables Make one serving of fruit one iich in ascorbic acid and eat one sen mg ot a dark green oi deep yellow vegetable at least eveiy other day. As for milk, adults need two glasses or its equivalent in other daily products eveiy day . . . for children it’s thiee to foui glasses, and for teen agers it’s four glasses every day. Gilt From Your Kitchen A gift from your kitchen is always a welcome one for special fuends or relatives. So bake extra batches of your special holiday yeast bieads, cookies and other holiday favorites. Wrap the baked goods attractively, and for a special touch attach the re cipe to the package. Another fine gift is a pack age of meat. And to make the gift more personal, pick out one or two of your favonte aecipes and type or write them on cards, then attach to the package. This might be the solution to the hard-to •buy-foi-person on your list. Goojd To Know Anytime New Office Location For prompt service call Phone <626-2068 By: Jane Thurston, Extension Home Economist A Holiday Eating Keniindcr m O To get the full-bodied, ex tra zippy flavor fiom most cheeses, serve them at room tempeiatuie Remove the am ount you need fiom the re frigerator at least a half hour belore serving This is especi ally tiue for the cheddar type ‘cheeses. ‘Make a festive holiday sun dae this way . . . top vanilla ice cream with a big spoonful ol hot mince meat. For a delightful and differ ent flavor, add chopped dried fruits to your basic muffin le cipe Quick and simple, these 'fruits give holiday bieakfast bieads extia coloi and flavor. This an’ Tli.it Rapid boiling doesn’t cook foods faster ? Boiled foods will be done as quickly over moder ate heat as over high heat. As long as theie’s enough heat to keep the watei boil ing continuously, the food will cook as rapidly as it would ovei high heat Water cannot noimally be heated above its boiling point. And when this point is reached, all further heat increases the rate at which the water evaporates. So, if you’ie boiling potatoes over model ate heat, thev’ll be done lust as soon as if you use high heat. And you’ll be saving fuel money. Planning and organization are the key words Jor a suc cessful holiday buffet?" Plan your menu with an eye to dishes you can refrigerate, freeze, or bake just befoie serving Plan the preparation of foods with a minimum Of last-minute .flutter. Know what serving dishes you’ll he (Continued on Page 18) Ton savi money With our Texas# ■Hi-Star* Seating oil 1 \SS£Ti«eJt GARBER OIL CO. MOUNT JOY, PA. Ph. 655-2021 105 Fairview St. » « I “ ‘f! , i' *
Significant historical Pennsylvania newspapers