14—Lancaster Farming, Saturday, March 24, 1962 For the Farm Wife and Family THE EGG in Mis. Midi The old Lenten stnncibj Km in some sp«n Kims; e.is'-to-. the eitit Suppoi tin a; i laknm it <1 st.u in oui flioen end Gold Casseiolo aie llutt\ lice and chopped hi oc roll A lull find ueiim sauce ioi the combination comes jiiiwiuuk iiom a tan ot condensed cieani til celeri soup spiced with unt il en Tins is ,1 c.isseiole that takes hut 10 minutes ol bak mt, Its ideal tm the attei fice cook who dashes home £lOlll the othce to scet cininei on the table toi liei -fannU <.’Ki;n\ and gold (\ssrHOLi: ] c.m (10'i mimes) c ll in ol celen soup undiluted 3- t cups watei teaspoon salt J)ash nutmeg cups packaged pie- c nuked ik e 2 cups chopped haid-cooked eggs (appi oxuuatel> c>s 1 cuj) chopped cooked bioc < oh Heat o\eu to !7‘> demies In a saucepan combine soup t atei salt and nutmeg bo it to boiling Combine with mi' t.ntl lemaitnng impellents Com into l- 5/ 2 cinait casse lolt Hake in minutes Makes a-(i sei times Vote Spinach oi gieen beans inn be substituted 1m the 1 i oc c oh Cheese Mai\el can be whipp ed uii in 2d minutes m either tassei ole oi skillet rol! V I' \UM I’l Kl*«sn m vi>io tuk rxmir.ii's \Y i l,\NC^Ti;i! I’ltOlUf I'lON ( ui;i)n \ss \ iif w «‘s( ■ llommilli l!il. i. r.i. I’ll. li.iik. f F\ :!-:*‘»2l x< 1 ") You save money % with our lexaoo ><i "All-Star* Z heating oil '/} £ service I I GARBER | I OIL CO. J */ K 105 Fairvicw St. /,\ £ MOUNT JOY. PA. */. it jf i% Ph. OL 3-2021 t* *t AND YOU i.ncl Spence ■ the enn is teatmed tins sea assemble skillets and casseioles and CHKIOSK MUIVKIi 1 c-an (Id- 3 ! ounces) con densed cheese soup, undi luted ’a teaspoon salt l-"i eups watei (> qnaiteied hai d-eooKed eicsrs 1 cup cooked mixed i egetables teaspoon cnrrv powdei I- 1 tups packaged p\e cooked uce Heat o\en to .5 7") degiees lu a saucepan combine son]) and next "i imiiedients Hum; to a boil Stn in mo Pom into i-V> (plait casseiole liake in minutes Makes 4-b sen- unis ll coil pi etc i top of the i.inge-cooking conibino all m mc clients in lame skillet filing to a boil Reduce heat PENN SQUARE MUTUAL FUND Imesting in Diversified Securities for INCOME and CAPITAL GAINS Possibilities NO BUYING CHARGE NO SELLING CHARGE Subsi i iphous .Accepted A\ ith No Minimum Shaie Recimi e uients — Pi ee ol Pa Peisoual Piopeitj Tax in opinion of Legal Counsel NO\-\SSKSS \UT)K J. L. HAIN & CO. 15) Penn Scpi.iie, Heading Pa. TK 5-4424 Please send me lice mienniatiou about Penn Snuaie .Mu tual Fund \ame . . . . ... _ Addi ms . . _ ....... . ... .. .. CU\ anil Slate . _ SSSSSSSSSSa JSife ELECTRIC RANGE NEVER BEFORE AT THIS LOW PRICE Makes Cooking L. H. BRUBAKER :;■)(» S(i,i-.l»nrn l*iU< simmer 5 minutes Stir and aerfe Makes 4-G servings Note For a heartier dish, substitute 1 can tuna, and 4 haid-cooked eggs lor the G eggs suggested in the above lecipe It yon have a tlan foi ad ventnie in yom cooking this Onental dish will *not be a lost cause It yon oi yotn l.uiuly ate paitial to Oriental tood jou will like this authen tic dish it Chinese dishes aie new to yom family now is the time to mtiodnce them „ KGG KOO Ui\ all instiedients Foi each set \ ini’ heat 1 tablespoon shot tenuis; in a b-mch skillet Vcltl 1 tup ot e?it mixtuie took met low heat, tuininq to biown liotli sides Makes 0 to S sellings Heie aie some \ei\ quick lenpes usiiii? haid-cookod eqqs ELECTR,C SALE RANGE TtJf'A $l9B U and Baking A Pleasure! IMioucs |’A 7-.H70 OX 7-<>oo2 * * * V. tup chopped onions 2 5 - ounce cans bamboo shoots drained ">-ounce can water- chest- nuts finely chopped 1 1-pound can bean spionts, chained 1 teaspoon salt Vi teaspoon peppei 1 cup shredded wheat bis- (“int piumbs 12 ens;s. well beaten 3 i (up milk 30 INCH WITH • Clock & Timer • Storage Drawer • Full Width Fluorescent Light • Interior Light Oven WITH TRADE l»l. SO l« riithl «n SO(i DKVIhKD M VCKKON KGGS 4 hard-cooked eggs, shelled 14 teaspoon dry mustard Vi teaspoon onion powder Vs teaspoon, salt 8-omue tube smoky cheese Few gianis cayenne peppei 1 pound can peas, drained 2 tablespoons fine biead < i limbs Papi ika Cut eggs into halves length wise Scoop out yolks and com bine with mustaid, onion pow dei. salt 2 tablespoons smoky c lieese-in-a-tube and cavenne Mix until smooth Fill egg whites with yolk mi\tnie Ai lange eggs in an 8-inch sciuaie casseiole or O-inch pie pan Pour peas around eggs Squeeze lest ot smoky cheese trom the tube over all Spi inkle bread ciumbs over peas and papuka over eggs Hake in a slow oven 13211 degrees) I~> to 20 minutes * * * * IM)KIU()\KH K<JGK ■1 haid-cooked shelled 10- -ounce tan condensed tomato soup J /2 tup milk 3 ,s teaspoon basil it desired Vorit Ve Vattyu#.. \ L- . ; . ._ . ; ABOUT ASKIN' loaning Money Bor Homes Is Our Business Today, Savings & loan Associations provide the greatest source of mortgage loans that is available in the country. We're proud of our ability to get a family into'a home of its own. If you would like some information on what it would fake you to make a move, stop in. There is not the slightest obligation in talking things over. CURRENT ALL ACCOUNTS INSURED TO $lO,OOO tFm^FEDE^ALI & CJavings and/oart ® ASSOCIATION OF LANCASTER 25 North Duke St. W (’listoincr t*.irkmij: in Hear 4 Phone EX 7-2818 4 slices buttered toast % cup grated sharp cheddar cheese Combine soup and milk Add. basil and heat Cut eggs into quarters and ai range 4 quar ters on a piece of buttered toast Cover with hot tomato soup-sauce, sprinkle ruth, cheese Serve with additional toast, liuit, and milk, it de sn ed 1 KICK AM) \ K(ll4T\ltl,K CWSSKItOLK 4 haid-cooked eggs, shelled 2 ounce can mushiooms. di ained 2 tablespoons chopped pim- lento teaspoon salt 1 cup cooked cut asparagus. oi gieen beans 10- V 2 -ounce can condensed cieam of celery soup Yi cup milk Vi cup coaise buttered bread ci umbs Slue the eggs into a shal low buttered cassei ole Top with remaining ingredients in the oi dei listed Place uncov eied in a. modeiate oi en (350 degiees, for 30 minutes (Continued on Page 15) 4 0, 0 DIVIDEND Per Annum Savings # t * * Paid on
Significant historical Pennsylvania newspapers