BAKED LIVEH , 2 pounds ‘beef or st>rk liv er 4 slices bacon 1 onion, sliced 2 teaspoons Worcester shire sauce 2 tablespoons catsup 1 tablespoon chopped green pepper Salt and pepper Hot water Place liver in greased baking dish and -cover ’-with bacon slices. 'Add remaining ingredients, ‘ .using enough hot water to nearly cover liver Cover and cook in slow oven <3OO degrees) a bout hours. Remove cover for last -15 minutes to MA^ ODR PLANS! FOR SPRING APPLICA TION OF NITROGEN ON: • SMALL GRAIN • PASTURE • ORCHARDS « TURF AREAS USING CYANAMID AMMONIUM NITRATE • UREA We Will'Apply it for you by Jeep or Plane ORGANIC-- GROFFTOWN RD. EX 2-4963 >■■■■■■■■■■■ ■■■■■■■«■«■■ iftsdni^ | GROWERS’ CHOICE | I TOBACCO MUSLIN s ■ I $10 95 i ■ JSL A Cover 5 ! 2 Yd. X 50 Ft. or 3 Yd. x 33% Ft. ■ S CO&FLETE WITH GROMMETS' 5 ■ Preferred by tobacco growers for its high quality, ■ ■ Wl de tape selvage and carefully stitched superior con- ■ ■ stiuction. You can pay nrore but you can not buy ■ ;■ bettcr-than Penney’a first quality covers. * ftaaiißßia lunfiiun «■■■■■■■■»■« ■•■■■■■■■■* INi/l cign avbx Annual sale r 1 ~ ■ v Factory Authorized Big Savings during this''once-a-year event I Th« Sltrto Symphony f'demtv*. kei, ~ STEREOphon,c high Maanavox furr E , UTy ’IWIO-PHONOGRAPH-tiuly fine "««a n,,,e » nt orc *i:r superb fwamradio Con. “ "f"*. Powerful stereo emphfier. •Ke«'u . ldin * to!> W™l* *w» easy TWO VP «VKERS WOODEN CABINETS mo • ,r, ''e«i»-»coHstiCa) desifti fives to •« muslc...lo Con. MW ONLY $27800 Some Consoles as low as $158.00 Radio-Phono Consoles for les? than $200.00 CLICK’S AUDIO SALES 20 Hobson Hoad. SMOKETOWN, PA. EX 3-7242 iosed Moa; Open Tues. to Sat. 9-5; Friday .9-9. q Open other evenings by appointment Qe jttorth of State Police barracks, then one mile east on Hobson road. brown bacon slices. Serve 6, CREAMED SWEETBREADS ON ASPARAGUS 1 pound veal sweetbreads, fresh or frozen, cooked 2 teaspoons lemon juice „ 1 teaspoon salt y» teaspoon pepper Few grains nutmeg 1 teaspoon finely chopped parsley 2 tablespoons butter or - margarine 2 tablespoons flour 1 cup milk 1 egg yolk slightly beaten - -9-ounce package frozen as - paragus spears, cooked until Just tender 4 slices hot buttered toast To cook sweetbreads, drop into boiling* water and add 1 teaspoon salt. Reduce heat and simmer slowly 25 min utes. If sweetbreads are froz en, begin timing after they ,have thawed'enough to sep- I arate. Rinse cooked sweetbreads with cold water Drain. Slip off thin membrane covering, using paring knife to cut out dark veins and thick con nective tissue. Chop sweet breads into small pieces. Add '-HAIN SAW SERVICE CENTER New St Used Snavely's Farm Service NEW HOLLAND EL 4-2214 Only $49.95 lemon juice, salt, pepper, nutmeg, and parsley. Melt butter in a saucepan. Stir in flour. Add milk and cook, stirring constantly, until the mixture thickens. Reduce heat and simmer 5 minutes Stir a spoonful of the sauce into egg yolk, then add egg mixture to remaining sauce. Stir in seasoned sweetbreads. Heat slowly until piping hot. Place hot asparagus on but tered toast. Serve creamed sweetbreads over asparagus. BOILED BEEF TONGUE 1 fresh beef tongue 2 medium onions 1 carros % cup diced celery and leaves 6 sprigs parsley 8 peppercorns 1 teaspoon salt Boiling water Place ingredients in kettle, using just enough water to cover tongue. Simmer for a bout 3 hours or until tongue is tender; drain, saving liq uid to use for stock Remove skin and roots from tongue. Serve with Horseradish Sauce. Serves 6 to 8. HORSERADISH SAUCE Vi cup prepared horse radish, drained % teaspoop salt Vi teaspoon pepper 1 tablespoon vinegar BHHHUHHHfIHI HH HBSi | Inventory Clearance Sale | ! Now In Progress | NEW and USED See Us Herrs 3 WEST WILLOW ■ . ! !imHMinu»iii ■■■■■■■■■■■■■■■■■■■■■■■■ don’t neglect your Check Stubs^^^ They give you a complete record of every check drawn. They show your exact balance at all times. This helps you to avoid overdrafts—checks written beyond the limit of your balance. They are a help in tracing checks that may stay out a long time. So fill out the stubs as your checks are drawn. They add to the value and convenience of your Checking Account. TT _ . ' FREE PARKING Use Our Convenient __ _ _ _ . 25 S Queen istreet — DRIVE-IN WINDOW „ „ , . T Swan Parking Lot One-half block from Vine & s Queen Sts . Penn Square on South Stoner Parking Lot Queen Street Rear S. W. Corner Vine & of Main Bank. Queen Sts NATIONAL BANK “Serving Lancaster from Center Square since 1889” MILLERSVILLE BRANCH 302 N. GEORGE ST. Member Federal Denosu Insurance Corporation Maximum Insurance $lO,OOO per depositor Lancaster Farming. Saturday, March 18, 1961 Vi cup heavy cream, whip- ped Mix first 4 ingredients thoroughly and fold into whipped cream. Makes 1 cup sauce. BAKED TONGUE AND NOODLES 34 pound sliced cooked tongue 3Vi cups cooked noodles 2 cups cooked tomatoes. V* cup cracked crumbs 1 tablespoon butter Arrange layer of tongue and noodles in baking dish. Add tomatoes, cover with crumbs and dot with butter. Bake in moderate oven (350 degrees) 30 minutes. Serves 6. PARISIAN OXTAILS WITH VEGETABLES 4 pounds disjointed ox tails V\ cup flour 1 tablespoon salt V 4 teaspoon pepper Vi cup shortening 2 medium onions, sliced 2 carrots, cut into chunks Vi cup diced celery and leaves 1 bay leaf 1 clove garlic, chopped V* teaspoon leaf thyme 1 pound can tomatoes Before You Buy! Implement Store Ph. Lane EX 3-8311 ♦ ♦ ♦ * * * 2 cups water 4 to 6 potatoes y 4 cup flour Vfc cup water Chopped parsley Roll oxtails in % cup of flour mixed with salt and pepper Brown in shortening in a heavy kettle. Add on ions, carrots, celery, bay leaf, garlic, thyme, tomatoes, and 2 cups water. Cover and simmer 3 to 4 hours or until meat is tender. Chill in re frigerator overnight. Skim off all surface fat. A hall hour before serving time, pare and quarter potatoes. Cook in simmering salted ■water until just tender Heat oxtails and broth to the boiling point. Mix v 4 cup of flour and Vfc cup water and st>r into broth Cook, stir ring constantly, until mix ture thickens Reduce heat and simmer 10 minutes. Drain potatoes and stir into meat mixture. Serve topped with chopped parsley. 4 to 6 servings. HOWDY says PUT OUT! PICKUP! Wj PROTECT! .. THANK YOU MAVI 6000 OUTDOOR MANNERS The Mosi Famous Name In Corn Pfister Associated Growers R D. 3. LANCASTER Phone TW 8-7121 - in Rain/ Sleet or Snow'" . . . says Georg* Szczech, Stanley, Wit. One of thousands of satisfied Farmway Barn Cleaner users across the continent You can count on the heavy duty con* struction of Farmway born cleaners for 24 hour dependability 365 days • year. Drive unit has plenty of reserve power for cold weather operation. Rain, sleet or snow can't reach transmission parts, large capacity chain"oiler assure* lubrication in all kinds of weather. Get "four season" -protection from costly breakdowns. See your local Formway dealer, today) THESE IMPORTANT FEATURES AM PROVEN "BEST BY TEST": Mated Components Heavy-duty drive and gutter chain matched !• work as a team. Rrgrd Elevators Sturdy center beam "backbone'' construction automatic chain tension control available in Douglas Fir or heavy gauge steel. Safety First Releases on drive unit and individual flights protect m«* chine from costly breakage. Local Distributor I L. DIEM & SONS .ITITZ. PA. Ph. MA 6 2131 9 Ttopm Today!
Significant historical Pennsylvania newspapers