For Farm Women . (Continued from page eight) SHRIMP PINEAPPLE SALAD 1 cup coked shrimp 1’ cup cubed pineapple 1 cup diced celery Salt and paprika French Dressing Romaine Mayonnaise Combine shrimp, pineapple, celery, seasoning and marinate with French Dressing. Chill. Serve on a crisp leaf of Romaine. FRUIT SALAD 2 cups crushed pineapple Juice of one lemon 1 cup sugar 1 heaping cup grated Ameri can cheese % pint whipped cream 1 envelope plain gelatin 14 cup water Heat pineapple, lemon juice and sugar. Add gelatin, softened m water. Cool till mixture begins to thicken. Add cheese and whip ped cream. Pour into mold and chill. Serve with following dress ing. Vi cup cream, whipped stiff 14 cup mayonnaise 2 tablespoons chopped green pepper 2 tablespoons chopped celery OPEN MONDAYS 9:30 to 5 Wednesday & Friday till 9 P. M. AVISCO Rugs in tweed and plain colors 9xl2', reg. 79.50 NOW, 49.95 These tugs ore of duroble Avisco acetate yarns in lovely,fashion-fresh colors Choice of solid or tweed effects Both rugs are moth-proof, soil-resistant, and budget-priced See them at Van Sciver’s now' reg NOW 27"x48" 795 4.9 S 9'xls' 98 50 79.95 3‘xS 1 12 95 9.95 12’xl2' 110 00 79.95 4'x6' 2000 14.95 12'xl5' 145 00 99.75 «'x9' 42 50 24.95 12'xl8' 172 00 119.50 reg NOW NOT ALL COLORS IN ALL SIZES Tweed colors: turquoise, lawn green, beige, gold, pine green, charcoal Plain colors: rose mist, turquoise, gold, beige, char coal, grey, lawn green, pine green, sandalwood STORE HOURS: Daily 9:30 A. M. to 5:00 P- M. Wednesday and 1 Friday 9:30 A. M. to 9:00 P. M. FREE Customer Parking at Rear of Store 1 cup chopped green omon Y c •• MOLDED NIPPY SALAD 1 3-ounce package lime jello IV4 cups hot water 1 cup well drained crushed pineapple 2 tablespoons horseradish V 2 cup mayonnaise 1 cup cotage cheese Dissolve gelatin in hot water Chill until partially set Stir in remaining ingredients Chill un til firm. Unmold on crisp lettuce NAPOLEON SALAD 2 heads lettuce, one separated in leaves and one sliced 6 tomatoes, peeled and quart ered 1 cucumber, sliced 3 sticks celery, cut coarsely 12 green onions, sliced 4 hard cooked eggs, quartered 3 cups hot. freshly cooked ‘ green peas 6 slices bacon diced and browned. Bacon and fat cooked with one-fourth cup vinegar and one-fourth cup water Cover large platter with lettuce leaves. Arrange lettuce slices, cu cumber, tomatoes, onions, celery, eggs around platter leaving center for peas. Chill. Just before serv ing pour hot peas m center. Cov er peas with hot bacon vinegar J. B.Van Sciver Co. W. King and Mulberry Streets, Lancaster, Pa. PHONE LANCASTER EX 7-5171 Free Delivery Within Radius of 150 Miles mixture. Serves 10-12, FROZEN CRANBERRY SALAD 116 ounce can cranberry sauce 3 tablespoons lemon juice 1 cup whipping cream, whip ped ’4 cup mayonnaise 'A cup powdered sugar 1 cup chopped nuts Crush canberry sauce with fork Add lemon juice Pour into paper cups or refrigerator tray Com b ne remaining ingredients and spread over cranberry mixture, freeze firm. Unmold on crisp let tuce Serves 8 to 10. If made in naper cups tear the cup off the =alad and serve. 24 HOUR FRUIT SALAD Cook in double boiler until thick 2 egg yolks Vi cup sugar U cup cream Juice of two lemons Vs teaspoon salt Chill and add 6 slices canned pineapple, dic ed 2 cups pited canned white cherries Vz pound seedless grapes, fresh or canned 1 cup almonds, blanched and shredded Va pound marshmallows, cut in VAN SCIVER’S Oddest 'How £on, 'DdUv&uf \ Wool reversible Braided Oval Rugs 9' x 12' • GREEN • BROWN • BLACK • RED NOW size 119.50 4'x6' 69.75 3xs' 47.50 27"x48" 10'xl 4' B'xlO' 6'x9' Heritage•. • Heirloom Quality Heaviest, Wool braided rugs Brown/ Red, Green, or Black Borders size NOW I size NOW 27"x48" 10.95 6'x9' 64.50 3'*s' 17.75 B'xlO' 109.50 4'x6' 29.75 9'xl 2' 119.50 10'x14' 198.50 Lancaster Farming, Friday, September 19, 1958—9 For the Farm Wife and Family pieces 1 cup whipped cream Chill 24 hours and serve on let tuce with mayosnaise or as des sert with whipping cream. ORANGE SALAD 1 package orage jello i J „ cups water Vi cup mayonnaise Orange segments two or more oranges 2 slices pineapple, crushed. 2 bananas, mashed Combine ingredients, mold and serve with mayonnaise. I cup evaporated milk, chilled 1 small can crushed pineapple Vz cup chopped nuts Vz cup mayonnaise ROQUEFORT DRESSING | y 4 teaspoon salt 4 small cloves garlic, cut fine (more or less) Vz cup lemon juice (or part vinegar if you prefer) 1 cup salad or olive oil Salt and pepper 2 eggs boiled 1 minute (a lit tle longer if cold) 79.50 NOW size 21.95 12.95 8.95 10% Down 18 Months To Pay No Service Charge if paid within 3 months o Vz pound roquefort cheese Crumble cheese, add other in gredients and beat thoroughly. Good on any tossed salad, but particularly so on tom lettuce tossed with either avocado cubes and onion rings or avacado and grapefruit sections LIME CHEESE SALAD 1 package lime jello 1 cup hot water 1 cup cottage cheese Combine jello and water let cool Then add balance of in gredients Mold and chill. A few drops of lemon juice may be added. HOME FREEZER SURVEY That a home freezer has many advantages for families who buy food m large quantity to fretze was the general opinion of home makers recently queried in a sur vey. Owners of home freezers were asked about advantages or prob lems with this appliance All men tioned at least one advantage, and most said they had no problems or complaints. The advantages mentioned most often were 1) Convenience of having a variety of food on hand; (2 money saved; 3) time saved, especially shopping <ime The fact that so many of (Continued on page ten) SIMPLICITY Garden Tractors Snavely’s Farm Service New Holland EL 4-2214 it George E. Hoar i| *-♦ All Forms of Insurance If ♦♦ Hospitalization I: [J Fire I; Auto >♦ Liability Health Accident Homeowners Policies Phone HI 2-4393 li State Road •• »* Yes! We have Controls Cattle Grubs Simply by Spraying! also EXCELLENT FOR CONTROL OP SCREW-WORMS, HORNFLIES, LICE, TICKS. •TrodtiMrV, *«»orch«d •» i»y»r 21 /It* See Your Dealer or J.C. EHRLICH CO. 736-38 E. Chestnut St. Lancaster Ph. EX 3-2489 Gap, Pa. ft
Significant historical Pennsylvania newspapers