(<r, —'wHM unitl vU(ufj’ i l .yniinru Tf n-iunnurj! B—Lancaster Faming, Friday, June 28, 1957 LANCASTER FARMING CLASSIFIED ADS PAY A block for every building need. New Holland 'concrete products Ntw HalUnri. P«. ELjm 4-2U4, 333333333:3:333333333:3333333333133:33333333*33333 3 n I •• 3 3 *♦ g PROMPT, COURTEOUS SERVICE | ESBENSHADE TURKEY FARM ♦« ♦* TOPS FOR FORD DISC PLOWS You can’t beat ’em for easy, effective performance in your hard-to-scour, hard-to-penetrate, sticky or abrasive soils' Built-in adjustments for vertical disc angle, width of cut, and position of the floating, steerable furrow wheel help you to effectively meet a wide variety of plowing conditions Truss frame construction provides strength as well as extra good trash clearance. CLOSE COUPLED AMO FULLY MOUNTED Ford Disc Plows are simple - to control and convenient to maneuver for efficient per formance, easy transport and storage. LET US SHOW YOU HOW THESE OUTSTANDING ADVANTAGES CAN MEAN BETTER PLOWING FOR YOU HP 41IA mtimHfiHl Conestoga Farm Service Quarryville Ph. ST 6-2597 Sauder Bros. New Holland Haverstick Bros. Columbia Pike Lancaster Ph. EX 2-5723 Elizabethtown Farmers Supply Inc For the v~r ~’ ‘T Farm Wife and Family JUBILEE JUMBLES Mrs. Levi W. Stauffer Vz cup soft shortening 1 cup brown sugar (packed) y 2 cup granulated sugar 2 eggs 1 cup undiluted evaporated milk 1 teaspoon vanilla Vz teaspoon soda 1 teaspoon salt 1 cup walnut meats or raisins or coconut 2% cups flour (I mix all-pur pose flour with a small amount of cornstarch) A few suggestions for rhubarb are sent in by a leader who does ATTENTION PLEASE ! Whenevei you need HAY, STRAW, EAR CORN ’HONE STRASBURG OVerland 3211. Our large volume makes west possible prices to you. De livery anywhere in Lancaster Co. and nearby counties. PARADISE, PA. 2 AND 3-DISC SIZES Allen H. Matz Ph. AN 7-6502 Ph. EL 4-872 J Ph. 7-1341 ■SU* i i FARMERS Denver A S 3 not want her name used. She says in her letter In reading over the rhubarb recipes I did not find any of the ways I cook it which is a favorite of my family. I always remove the skin from the rhubarb. Then before cooking it I cut it in small (about one-half inch thick) I cover it with-boiling water and let stand for about 15 minutes Then drain and add a small amount of water to cook When rhubarb is cooked remove from heat and add the necessary amount of sugar, also three or four oranges cut in small pieces or one lemon sliced thin Do not cook with oranges in it as it is not good that way Rhubarb is very 'easily canned by simply preparing as for cook ing (but do not scald) and filling glass jars with the raw rhubarb Fill jars with cold water, running jars over to get out all the air bubbles Seal with the one-piece zinc lids as you do any other can ning Of coufse, this has to be cooked before using Simply pour oil about one-third of the water and cook as usual This tastes quite good in winter when fresh rhubarb is out of season. It will soon be time to can pickles and make tomato and pep per relishes We have a few reci pes you may want to try this seas on If you have a favorite pickle or relish recipe that your family is especially fond of, we hope you’ll send it in to us as soon as possible so that we can print it m time for our readers to use this summer. Our first recipe is for Lime water Pickles. Mrs. Victor L. Gish has sent it in to us, and she says I’m sending a pickle recipe* which is very good. So many of my friends have requested it and I thought the readers of Lancas ter Farming might enjoy making some of these crisp pickles. LIME-WATER PICKLES Mrs. Victor L. Gish, R 3 Manheim 7 pounds pickles sliced about one-fourth inch thick 1 gallon cold water 1 cup lime Put lime in water, put pickles, in for 24 hours. Rinse and let stand in clear water for three hours. Boil together the following;, V-k quarts vinegar 1 quart water 9 cups sugar 1 teaspoon celery seed 1 tablespoon pickle spice 1 tablespon salt Boil and pour over pickles. Let syrup to a boil. Put pickles in syrup, simmer 30 minutes and can Very nice and crisp. BREAD AND BUTTER PICKLES Mrs. Rufus B. Waltz, R 3 Manheim 8 cups sliced pickles 2 cups sliced onions (salt on ion, let stand 1 hour) 2 cups vinegar [TspotlightW ALCOHOL jl “Forty-cne percent of all arrests in the United States in 1955 were for drunken, ness. No oher single cause went above ten percent. The pleas of liquor interests for 'moderation sound good, but liquor and drunkenness cannot be serparated'” Statistics obtainable from an> complete 1957 United States Almanac. Committee of 100 L. H. Brubaker, Treas. 350 Strasburg Pike, Lancaster, Pa. Adv. Jolly Stichers 4-H Club Makes Picnic Plans The Farmersville 4-H sewing club, the Jolly Stichers, met Monday at the Hans Graf School. , Plans were made for the girls to go on a picnic. 3 cups sugar 2 teaspoons celery seed 1 or 2 teaspoons tumeric 4 green peppers Few sticks cinnamon Boil together 20 minutes and seal. PEPPER RELISH Mrs. Elmer V. Good, R 1 Lititz 12 green peppers 12 red peppers 12 medium size onions Grind all, cover wjth boiling water for 15 minutes Drain. Add one quart cider vinegar, two cups sugar and three tablespoons salt Boil 40 minutes Put in jars and seal. , FURNITURE AT BIG DISCOUNTS Store Hours: DELIVERY AVAILABLE EASY TERMS FREE PARKING NOW ... 2 STORES TO SERVE YOU-BETTER MARTINDALE INTERCOURSE FURNITURE STORE BRANCH PH. HILLCREST 5-2933 PH. SOS-3752 “The Cash Discount Stores” ■ * ■ Myer’s Metered Gas Service ■ ' if Home Heating ■ ■ if Warm Air and Hot Water * ■ ■ if Caloric, Tappan and Wincroft Gas Ranges J * if Lawson Stone Lined Water Heaters ■ ■ if Revco and Admiral Freezers ■ ■ if Servel and Admiral Refrigerators ■ ■ if Cabinets for Kitchens wood and metal £ S if Maytag Washers and Dryers J 5 if Breakfast Sets * MYER’S METERED /MW&Ei^ N? GAS 'y T~in Manheim Phone MO 5-2775 ♦♦ ♦♦ ♦♦ ♦♦ ♦♦ :: ♦♦ ♦♦ ♦♦ ♦♦ ♦» XX ♦♦ ♦♦ ♦♦ ♦♦ ♦♦ ♦♦ «« «• ♦♦ ♦♦ :: ♦♦ ♦♦ «• ♦» ♦♦ ♦♦ ♦♦ ♦♦ ♦♦ ♦♦ ♦♦ ♦♦ ♦» K «♦ ♦♦ ♦♦ ♦♦ ♦♦ «♦ ♦♦ ♦* «* ♦♦ ♦» ♦♦ ♦♦ ♦♦ ♦ * ♦♦ t* ♦♦ « ♦♦ ♦♦ ♦♦ U ♦« ♦♦ »♦ ♦♦ «« ♦♦ ♦♦ J I ♦<- grinding and mixing service Save time, money, and get a better dairy or poultry feed. Eastern States grinding and mixing services can help you do it. You’ll get expert advice too, on mixtures to meet your particular needs. Save money and get top results... feed your own grains with the right Eastern States supplement. Eastern States Farmers' Exchange EASTERN STATES SERVICE CENTER Quarryville Phone STerlihg 6-3647 EASTERN STATES SERVICE CENTER Lancaster Phone Express 4-3755 Kosher Pickle Recipe Wanted “Can some one tell me how to make the real Kosher pickles?” askes Phares G. Keller, R 2 Lititz. If you can help by submitting a recipe, address it to Women’s Page, Lancaster Farming, Quar? ryville, Pa. With the canning season here, if you have any especially good recipes for canning, pickling or preserving, send them along. Red Vantress Chicks Available Every Thuisday BOLTON’S HATCHERY Phone 76-R-3 Schaefferstown, Pa. For All Homes GAS SERVICE \mfsf S <t None Better! Call, !«::««« tn;««: ~ ' K m
Significant historical Pennsylvania newspapers