Fort Farm Wife and Family (Continued from page eight) 9-inOh pan Add rhubarb, un peeled, to this mixture Beat to gether egg yolks, water and white sugar, adding sifted flour, baking powder and salt Add vanilla and fold in stiffly beaten egg whites Pour over' the fiuit mixture and bake in a 350 de grees oven 425 minutes When baked turn upside down on a large plate Serve with whipped cream My family likes it.just as well served with milk. Here is Mrs Eyman’s receipe for . J RHUBARB CUSTARD Mrs. Herbert D. Eyman, Strasburg . 2 cups diced rhubarb 1 cup granulated sugar (heap ing) 2 tablespoons flour (heaping) 2 tablespoon melted butter 3 egg yolks 'Mix above ingredients well, then let stand for about 15 min utes or until a good juice is form ed. Then pour into an unbaked pie shell and bake one-half hour in moderate oven. When brown take from oven and press rhu barb well into the mixture. Cover with meringue made from ‘beaten egg whites. Return to oven and brown. MEAT TENDERIZERS We had all thought that we had to let meat tendenzers “work” a half hour before cooking meat. Recent research show that ten derizers go to work as the meat first heats up in cooking. So the half-hour wait is unnecessary. Results are just as good when the meat is put on to cook. Tendenzers don’t penetrate deep into meat; so they’re not much good for roasts. Forked in to . not-so-tender steaks, they make the meat more tender and easier for our bodies to digest. Here are two recipes your family might enjoy Peanut Butter Loaf and Peanut Brittle Puffs. PEANUT BUTTER LOAF 1" package yeast, compressed Today’s Pattern fft—R) A js* *i %r I V I* / w\ .11 I ti ji rs I. >| V I b* O' - CM ’■ -1 9311 12—20; 30—42 ' £ ♦ Pattern 9311 - Misses’ Sizes 12, 14, 16, 18, 20; 30, 32. 34, 36, 38, 40, 42 Size 16 tLjJss lequires 3% yards 35 inch fioi ic. Send Thirty-five cents in coins for this pattein —add 5 cents for each pattein it you wish Ist-class mailing. Send to 170 Newspaper Pattern Dept., 232 West 18th St. New Yoik 11. N Y. Punt plainly NAME, ADDRESS with ZONE. SlZ€ and STYLE NUMBER. K 8 or dry * ttoup water- (lukewarm for compressed yeast, waim lor dry)' ’i cup milk Vi cup brown sugar 1 teaspoon salt 2 cups sifted enuched flour (above) M cup ciunch-style peanut butter 1 egg v Soften yeast in water Scald milk. Add brown sugar and salt and cool to lukewarm. Add one cup flour and peanut butter and beat until smooth. Add softened yeast and egg and mix well. Add enough more flour to make a thick batter. Beat thioughly. Cover and let rise m warm place until bubbly (about one hour) When light, stir down Spread in greased * loaf pan, 4tl> by BV2 inches Let rise until double (about 45 minutes) Bake in moderate oven (350 degrees) 30 to 35 minutes Makes one loaf PEANUT BRITTLE PUFFS 1 recipe Peanut Butter Loaf batter (above) 3 tablespoons melted butter or margarine - Va cup crushed peanut brittle - Prepare muffin pans by putting one-half teaspoon melted butter or margarine and two teaspoons peanut brittle in each cup. When peanut butter batter is light, stir down and drop in muffin cups filling about one-half full. Uet rise until double (about 30 min utes). Bake in moderate oven (350 degrees) about 20 minutes. Makes about 18 small rolls & l \\- p‘.\S V? 1 cS <?' ever try watering J#" /4 THESE LANCASTER County Homemak ers believe that there is no way like ex perience to learn out-door cookery. They are part of a group of-some 40 homemak ers who attended an all day meeting at your farm 3^ No farm family would try it, of course. Yet many try to do an equally important job . . . supplying electricity . . . through a electrical system. Actually, top-profit farming and enjoyable farm living requires modern wiring. To serve the many highly efficient electricaLfarm hands now available you need an up-to-date wiring system. That includes an adequate service entrance! An adequate number of branch circuits for both heavy duty and plugdn equipment! Plenty of outlets throughout and around- the farm buildings and farm home! Be sure your farm home wiring is up to the job of meet ing both present and future electrical requirements. See your wiring contractor or electrician today. He 11 help you determine what wiring you need to Farm Better . . . ELECTRICALLY and Live Better ... ELECTRICALLY. PENNSYLVANIA POWER & LIGHT COMPANY Lancaster Farming, Friday, May 17, 1957—9 .A/ through a straw? Long Park in Lancaster. The meeting was titled “Family Fun—Backyard Cookery.” Leaders from most of the Homemaker and Farm Women Societies attended the meeting. (LF Photo) tjf L c s Jk&
Significant historical Pennsylvania newspapers