The Behrend beacon. (Erie, Pa.) 1998-current, March 27, 2009, Image 10

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    10 The Behrend Beacon
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LOCAL DINING
RESTAURANT REVIEW:
For many students, a Hot
and-Ready from Little Caesars
may seem to be almost a tradi
tion by their second or third
year of college. However, other
options on the menu at the
pizza shop classic are sure to
impress customers as well.
A relatively new item being
offered by Little Caesars is
their "jalapeno cheese bread."
With a topping of spices and
hot cheese melted under a
flaky crust, the cheese bread
was the perfect compliment to
a 2-liter and a large pizza. A
standard order of cheese bread
generally contains between ten
and twelve slices of bread,
making it an ideal addition for
small groups. The flavorings
on the crust weren't too spicy,
and the bread ended up being
enjoyable by people who didn't
enjoy spicy food as much.
Little Caesars also boasts
some of the best buffalo chick
en pizza in the area. While
some pizza places add too
much hot sauce to the point
where the pizza is dripping,
Cal63E &VON.
Lmoul Tcfma I:WA FOR ONLY $6.90
2 MEaum 1 items RzzAs
& A 2 Lmitt SOFT DRINK
Fat Ow $1 1 .Ag
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All Prices am Subject to Tax andiar
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111 Delivery $1.150 Limited Deltuwy
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Little Ceasears
By Connor Sanely
managing editor
cisso6ool psu.edu
the ingredients in the pizza
there were perfectly balanced.
It wasn't spicy to the point
where it was painful to eat, but
was instead the nice middle
ground between dry and soak
ing.
Though both of the closest
locations to Behrend (one in
the Giant Eagle plaza on
Buffalo road, the other just off
of Liberty St.) do not have din
ing areas, the stores were still
kept clean. The service was
quick, and the staff at both
locations was friendly and
accommodating. Most cus
tomers were only in the store
for a maximum of one minute.
For students who have not
tried a Hot-and-Ready yet, the
pizzas are $5.55 and there is
always a supply stocked
behind the counter. They are
available in pepperoni or
cheese; for Behrend students,
on Tuesday they only cost
$2.99 with a student ID.
Each week, the Beacon will
feature a local restaurant on
the Local Dining page. If you
have a suggestion for a review,
e-mail cisso6o@ psu.edu.
Friday, March 27, 2009