RG
NESDAY, MARCH 7th, 1934
THE MOUNT JOY BULLETIN, MOUNT JOY, LANCASTER CO., PA.
PAGE SEVEN
9,
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Nothing Advertises a Public Sale Better than an
Attractive Sale Bill.
Our Posters are Above the
Average because we have the facilities— Type, lllus-
trations, Machinery and Skilled Mechanics. Low Prices
>
I'HE BULLETIN
MOUNT JOY,
PA.
a o S000 00400 00 430 a0 ot 0 oad odo edo edad 0 00. o&
WER GDB PSP
. Better Breakfasts
Bn
RS.
dustry selected by
inners Association
r as its Board of
provide, with the
n that three mem
mittee are not te
the Association or
corporations that
Still in Doubt
some doubt al
of the Code v i
agreed upon in
m or with minor
liction over it was
ly this year fron
ZAAK WALTON,
who in the as the
year 1673 told the world]
about a fisherman's joys in an |
inimitable little book called “The
Compleat Angler,” speaks of en-|
joying a “good, honest, wholesome,
hungry breakfast,” Try saying
vour coffee pot as fresh
hour it was roasted.
Here's a modern version of just
the kind of breakfast Izaak Wal-
ton preferred:
Iced Pineapple Juice
Cold Cereal with Cream
1 Adjustmen these words to yourself in your | French Lamb Chops
of ra akino 3 ‘ yy + 0
the National Re first waking moments. There's an New Potatoes in Cream
ministration. snticing kind of magic about | Whole Wheat Prune Muffins
\dministration re. | them, isn’t there? i Coffee
m, however, over |
Whole Wheat Prune Muffins:
Beat one egg, add half a can of
evaporated milk and half a cup
But words aren't necessary to| of prune juice. Add one and a
plant the promise of breakfast in| third cups of whole wheat flour
vour half conscious head. Muffins and two-thirds of a cup of sifted
growing golden brown in the oven | white flour, four teaspoons of bak-
have a way of sending out a| ing powder, two tablespoons of
“A Good Honest Wholesome
teting agreements
Hungry Breakfast”
contemplated as
nents from the
agreements
ood products wills
t to negotiate.
d be of interest t
hi the c mdi fragrant invitation that reaches | sugar, and three-quarters of a tea-
anned 1004s the sleepiest brain. And who | spoon of salt. Add two table-
Keted affect U could fail to heed the wurgent| spoons of butter and two-thirds of
» he would ofl) R.S.V.P. of coffee? Its rich com-|{a cup of chopped stewed prunes.
ator who you forting odor is the best alarm | Bake for about twenty minutes in
until the effe ! clock of all, especially since|a 400 degree oven. This makes
s currency DUETS vacuum packing now brings it to | twelve muffins.
) make itself fell
ly be from thirt§if " ——
A 62-Acre Farm
National
TO BE SOLD AT DEPRESSION PRICE
nistration befor
finally passes 0
es the law of tl
separate mar
under the J
Agricultural
inistration
pgotiate.* ©
gotiate BANK BARN, SILO, GOOD FRAME HOUSE, CON-
CRETE BLOCK 2-CAR GARAGE AND BUTCHER
HOUSE, BROODER House with Incubator 24x60 feet,
many other POULTRY HOUSES, room for 1,000 hens,
meadow pasture, running water, spigot water at house
and barn, fruit etc. House has all modern conveniences
such as light, heat and bath. Here’s a dandy farm to
be sold at about half its value several years ago. Good
reason for selling.
Recon
{ou Free
>» Heal
Legs
he swollen vein ©
Oil, anf
Use a
and long enoug
ry support, windy
the ankle to tho
blood flows in the:
roken veins. NOY
open sores. NOI
in, Just follow
1 are sure to be
ggist won't
| you are.
Jno. E. Schroll
REALTOR MOUNT JOY, PA.
POULTRY
FACTS
CONTROL DISEASE
OF YOUNG CHICKS
Proper Handling Important
in Fighting Diarrhea.
The exercise of strict care in han
dling young chicks is highly Important
In eradicating bacillary white diarrhea,
states H. C. T. Gauger of the North
Carolina State College poultry depart-
ment.
Persons walking into brooder houses,
rodents and other wild creatures, con-
taminated food, manure from diseased
birds, and unsanitary houses all are
responsible for spreading the disease
germs. Another source of infection is
in diseased eggs, which always hatch
out diseased chicks.
“To wipe out the diarrhea, all dis
eased chicks should be killed and
burned or buried,” says Gauger. “Al
brooder houses should be cleaned ev
ery day until the chicks are seven days
old and then once every days
thereafter. All birds and animals
which might spread the ger
be kept away from the chicks.”
four
a4
5s SHOU
At least one. square foot of fo
space should he provided for each
chick, A good disinfectant should be
placed In their drinking water, and a
well-balanced mash should be Included
in their diet so as to build up their
resistance to disease.
To prevent the chicks from eating
food that has fallen to the floor where
germs may be lurking, the feeding
pans should be placed upon wire
frames at least one and one-half feet
square and an inch and one-half above
the floor. The wire small
mesh. Or size 1; hardware cloth will
also serve satisfactorily. The frames
should be cleaned daily.
Gauger states that a most important
step Is to secure eggs or chicks from
hatcheries whose flocks have been
found free of the diarrhea after being
given the blood tests, or at least make
sure that the eggs came from blood-
tested birds.
Vitamins Destroyed by
Cooking Poultry Rations
Cooking poultry rations destroys
vitamins B and G and may result in
illness or death of many young chicks,
advises a writer in Successful Farm-
ing. This is the conclusion reached by
nutrition specialists at the University
of Wisconsin after careful tests with
cooked and raw feeds
A ration made up of natural feeds
and fed raw resulted In excellent
growth of the chicks. Bunt when a
similar group of chicks was fed the
same ration after it had been heated
for hours at 230 degrees Fahrenheit,
it developed polyneuritis, This indl-
cated that vitamin B had been de
stroyed.
Other tests showed that chicks de-
should be
veloped pellagra when fed the same
ration after it had been heated to 212
degrees Fahhrenheit for 144 hours.
Then this group of chicks was fed
yeast which had been heated enough
to destroy vitamin B but not enough
to injure vitamin G. They recovered.
This indicated that cooking the ration
had destroyed vitamin G as well as B.
It is thought that only the vitamins
were injured by the cooking.
Food hoppers should be kept per
fectly dry at all times.
* * LJ
All grit or shell hoppers should be
about one foot from the floor.
* » LJ
Tt is well known that geese live to
an old age, especially in pairs and
trios.
*
Merely a maintenance ration is in-
sufficient to obtain a well-filled egg
basket.
* . *
The turkev, an American bird. was
carried to Europe in 1519 by a Span
ish explorer
* .
Ducks, chickens and other poultry
preserved by quick freezing and held
in cold storage six months or more
are scarcely to be distinguished from
fresh killed birds In both appearance
and taste.
* -
The total annual value of the prod-
ucts of ponltrv in the United States
is about 848,000,000
= - -
Nearly 2,000.000,000 dozen eggs are
sold In a vear. with a value of $3836.
000,000. Exclusive of baby chicks.
284.000.000 birds are sold, with a value
of $262.000.000
- -. -.
Fowl paralysis did not respond to
feeding treatment at the Towa State
agrienltural experiment station. Nel:
ther the eanse nor the eure for this
chicken disease 1s known.
LJ - .
Out of a million eggs handled last
year bv dock workers at Prishane
Australia. only one was hroken,
- * LJ
African geese are popular becanse
they grow large in two months’ time
They are feathered In dark and light
gray.
. » *
A 14-hour dav of daylight and arti
fiefal light combined will keep the nnl
lets thrifty by lenathening the dally
feeding period. WNorning or evening
or low-powered all-night lights
are satisfactory.
Start Garden Indoors
Even if old man winter is still rag-
ing in your neck of the woods you
don’t have to wait until late spring
comes to start at least part of your
garden, whether it be flowers or vege-
tables, or both, There are many com-
mon vegetables which can be started
indoors in pots or boxes and trans-
planted to the outdoor plot later on.
Among them you should include to-
matoes, cabbage, lettuce, beets, carrots,
cauliflower (if you like it), peppers
sweet potatoes, etc.
HEALTH TALK
WRITTEN BY DR. THEODORE B
APPEL, SECRETARY OF
HEALTH
“The rapid rise in the diseases of
the heart, blood vessels and kidneys
calls for the personal cooperation in
combating them. Unfortunately, they
cannot be controlled by statutes or
health regulations. Right living rules
and the employment of the annual
physical examination, with a conse-
quent appreciation of danger signals,
if discovered, must be depended up-
on as the real weapons against these
insidious and powerful killers,” state
Dr. Theodore B. Appel, Secretary of
Health.
“High blood pressure, occasionally
low blood pressure, thickening of the
arteries and traces of albumin are
definite danger signals. None of these
conditions are likely to be discover-
ed without a professional examina-
tion. Hence the importance of the
periodic check-up.
“To suggest rules for the avoid-
ance of the so-called degenerative
diseases is quite difficult. Generally
speaking, however, a reasonable ap-
preciation of moderation in all the
things, including eating, drinking,
working and playing will be of de-
cided advantage.
“Many of the chronic degenera-
tive diseases of adult life can be trac
ed to bacterial infection. This type
of poisoning is usually insidious. The
devastating micro-organisms are to
be found in diseased teeth and gums
tonsils and nasal cavities. A slug-
gish alimentary system frequently is
also a breeding spot for poison-gen-
erating bacteria.
“It should be appreciated that the
so-called localized infections are
prone to enter the blood stream di-
rectly; consequently they and their
poisons invade the blood stream and
frequently attack the tissues of vital
organs such as kidneys, heart,
gall bladder, stomach and appendix.
This fact again suggests the necessity
for the middle-age or older person
to submit annually to a thorough ex-
amination
“With the removal of sources of
infection that may be in this manner
discovered, and the reasonable reg-
ulation of one’s living habits to con-
ditions, the chances are good for a
continued and pleasant life for many
years to come.
“Unfortunately, the utter indiffer-
ence of most adults to this effective
method of investigation and disease
prevention is perhaps the largest
single element in the ever-increas-
ing slaying power of the degenera-
tive diseases. It is not too much to
say that it is high time for the av-
erage citizen to wake up to this sig-
nificant, important and vital fact.”
cnet eee
Select Good Seed
Vegetable growers find that it pays
to select strains that are true to the
type, uniformly high in quality, free
from disease and impurities, and suf-
ficiently alive so that the seeds will
germinate and get an early start.
Golden Corn
F you're worth your weight in
| gold, your avoirdupois is flue-
tuating quite a bit these days.
Like people who watch their
weight very carefully, blame it on
the scale, In this case you are
perfectly correct in doing so. It’s
not you who are changing. It's
gold, wavering in value because
of uncertain economic conditions.
Every day, the world’s business
waits until each nation informs
world markets how much it con
gold worth for that day
there's constant talk
of the gold standard and whether
to stay on it or go off it.
|
siders i
|
|
The Gold Standard of Health
“Gold is measured in carrots,”
wu little boy once wrote on his
examination paper. If we think
of good health as gold, he was
right. Foods golden in color and
golden in nourishment value
should often be seen on our tab
All your life, you ean stick to
gold standard, dietetically spe
ing, if you eat plenty « corn 1
Golden corn is a favorite with al
everybody, when served |
alone or in one of these delicious
combinations:
most
Baked Mexican Succolash
Drain a No. whole grain
corn ar i red kidney
n in alternate
lish, sprinkl
{
|
Pour
|
layers in a bakin
them with salt an
aver them on¢
pepper.
milk, and dot
with two table s butter. Bake
for twenty n in a moderate
oven. This se eight to ten
people.
Corn and Cheese Pudding: Con
bine a No. 2 can corn, half a cup
chopped green peppers, two table
spoons chopped pimiento, two
tablespoons chopped onion, one
cup grated cheese, and one tea
spoon salt. Add two beaten eggs
and pour into a buttered baking
dish. Bake in a slow oven—32§
degrees—for thirty to fifty min
utes. This serves eight.®
THE . BULLETIN
MOUNT JOY
QUIVERING
NERVES
When you are just on edge s&s «
when you can’t stand the children’s
noise . . . when everything you do
is a burden... when you are irri-
table and blue . ; . try Lydia E. Pink-
ham’s Vegetable Compound. 98 out
of 100 women report benefit.
It will give you just the extra en-
ergy you need. Life will seem worth
living again.
Don’t endure another day withous
the help this medicine can give. Get
a bottle from your druggist today.
VEGETABLE COMPOUND
ide OLONE
Before plaging your order elsewhere
see us. Iso manufacturers of
CONCRETE BLOCKS
SILLS\and LINTELS
Nereis
MOUNT 90Y, PA.
J .N Staiffer& Bro.
Swiss Watches and
Small Wrist\Watches
Re paired
Prompt i
Prices Reasonjble
DON W. GORRECHT
MOUNT JOY, RA.
HOW ARE YOUR SHOES?
DON'T WAIT TOO LO
BRING THEM IN
CITY SHOE
REPAIRING COQ.
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Dor Bui anything)