The Mount Joy bulletin. (Mount Joy, Penn'a.) 1912-1974, September 09, 1925, Image 6

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PAGE SIX

MICKIE, THE PRINTER’S DEVIL
THE MOUNT JOY BULLETIN, MOUNT JOY. LANCASTER CO,, FA.
By Charles Sughroe
© Western Newspaper Union
The Amende Honorable




 

a
SAY, YOUNG EMESORE, | WEAR
VOURE ALL STEAMED UP OVER ME
RUSHING IRENE AND THAT YOU
WANY YO FIGHT ME A DUEL ©
PISTOLS FOR “WO, WITH A FADE:
OUY OF ME BEING CARRIED
OFF FEEY PIRSY
\S ZAY 80%
"The Comic
§trip o
ANNTHING GOSS
sa
THE LATESY
PHOTO OF AWIN
K. SKiNKe WE
Kuows "sk
I$ PRONOUNCED
"Sua, AND HE
HAS ‘THE COOL
NERVE YO
PRONOUNEE
wr SY
THAT WAY
 
 






PISTOLS ARE OUY, BUY IM THE HEAWWEIGHT
HTING CHAMP OF RUSHMORE COLLEGE
BOR Pe 8 YOU WANY
AND








THE FLORIN
(BRK HELE
WHAT HO |
HAT MANNER OF FOLKS ARE THESE
WHO FAIL TO PREPARE
FOR THE COMING FREEZE






j= thejastonishment of the Heat Folks who
witness this sorry sight. Can it be that Rip
Van Winkle liv8s in this house? Or is it just a com
mon case of oveksight? Some brisk morning is go-
ingto catch this Hpuseholder napping. Then there
will be hurry, scurgy and worry. The good provider
not only keeps the §arder loaded but he keeps his
coal bin packed besides.






all the




depends upon furnishings. Here are new ideas for making
Summer $s the one time of the year when home enjoyment
your home more comfortable for the warm days.


NEATLY DESIGNED
THE HOME







DRAPES a
up the dining room for
Especially interesting will tae we Dh, Food will
be found this showing of new be toll oy
summer-weight drapes. nishings.
MOUNT Y, PENNA.





 
 


 
 
Home Health Club
WEEKLY LETTER WRITTEN EX.
PRESSLY FOR THE BULLETIN
BY DR. DAVID H. REEDER

NATURAL FOODS: It is quite
likely that humanity will never
 
wholly return to a real natural diet.
It seems that many of the nature
cure exponents think that man
cannot improve on nature. That na-
ture produces everything in a per-
fect and finished condition.
Undoubtedly the natural food of
primitive man was leaves, plants,
roots, seeds, fruits and nuts. In
many cases of sickness, health is
restored by a return to an active
outdoor life with this natural or
primitive diet.
In my opinion, it is not the cook-
ing of food by modern methods
that causes the indigestion and the
hundreds of various ailments that
| follow our modern methods of
mixing and serving.
Primitive man got plenty of pure
fresh air, plenty of exercise and
better than all else, he got plenty
 
 
 

 
healing agent in the world, directly
on his naked skin. That
the modalities that the successful
| physicians are most frequently pre-
| scribing today.
Sunshine, lot of it, and
been demonstrated that man’s in-
| ventions in the form of powerful
deep therapy lamps, are just as
efficient and much more pleasant to
| apply than direct sunshine.
| I do not believe that the
| radical nature curist will deny that
| the big, sweet juicy seedless oranges
| developed through man’s ingenuity,
{is far better than the little sour,
| seedy fruit, from which it has been
| developed, or that there is any com-
| parison with other cultivated and
| developed fruit and vegetables with
| the originals from which they came.
| Man can live in perfect health
| and be quite happy for a hundred
years upon a diet of fruits, vege-
| tables, nuts, cereals, roots and
| meats. Yes, I said meats and 1
| will also add other animal products
[ such as milk, eggs, fowl and fish, if
| he will only use as much plain com-
[ mon sense as the most ignorant
farmer must use to grow crops.
Our big trouble is that we are
too abundantly supplied with food

 


 

at one meal. We eat bread and
potatoes, meat and eggs, fruits and
vegetables, all at the same meal,
and right there we violate nature’s
laws and we must pay the penalty.
Pickles and potatoes don’t belong
in the one dish, but we put them in
one stomach at the same time and
then we add pies, cakes and pud-
dings. Nature supplies the heat
and we have a distillery which works
rapidly. Fermentation is bound to
follow and you know just as well
as I do that fermentation produces
gas, you bloat and almost explode
and then you write and tell me that
you suffer constantly with gas.
Sometimes I feel like taking my
slipper and using it vigorously on
you because you wan't quit such
silly mixtures in your food. .
0, yes, perhaps you don’t eat


| s. Not too
{ ripe you will get better results in cider meking.


pickles, but pickles are not the only
acid foods that are eaten with
starch.
Class all fruits, tomatoes and all
commercial sugar as acid foods; all
cereals, bread of all kinds and po-
tatoes as starches and don’t mix
them. You can’t digest them to-
gether. Four hours apart they are
most excellent, but keep them apart.
In the next article, I will tell you
more about good and bad combina-
tions and if you will clip out and
save this and the articles to follow,
you will also save yourself much
needless suffering and many need-
less doctor bills.
rr ere tll Cr

Keep Cockerels by Themselves


| “sug. 12-5t
| Sg
\


Penn Lime, Stone
an Cement Co.






The unusual cock bird that is
kept over for the next breeding
season should be taken from the
laying flock, and either put in a pen
with the growing cockerels or con-
fined by himself in a small inclosure.
The pen may be made of wire and
so constructed that it can be moved
around from place to place. This
will keep the pasture in good shape,
and the male will be content thru-
out the summer. A few boards over
the top of the roosting pole will
furnish adequate protection from
the weather.
rr A A
Give the Trees a Chance
Spring is usually the time to plant
forest trees. Fall and winter are
the seasons for thinning young
stands. Plan now for both of these
pieces of work that will make the

stuff and we want the whole thing |
BOOSTING THE BAMBOO

| For 25 years the United States
Department of Agriculture has
been studying the bamboo and its
behavior in the soils and climate of
the United States. A number of
different kinds of bamboo have
been found to be adaptable and
have become established in small
groves in the South Atlantic, Gulf
Coast, and Pacific Coast States
where their beauty and charm as
well as varied utilization have caus-
ed the traveler to view them with
interest. Most of these plantings
have been introduced from the
Orient, chiefly Japan and China,
where the bamboo is so intimately
bound up with the life of the peo-
ple. That more groves have not
been established is due to the fact
that good plants are too bulky to
transport great distances.
The studies of the department,
however, have yielded a method of
propagation by means of
ground root cuttings, or rhizomes,
which may be easily transported
and replanted with reasonable as-
surance that they will grow. Sev-
of sunshine, the most powerful eral groves are maintained by the |
department as nurseries where rhi-
is one of zomes for propagating material are |
now being produced for subsequent
distribution to individuals who de-
sire to cooperate with the depart-
it has ment in its work of establish‘ng the | hay in mow increasing pressure and
over a wide territory.
individual cooperators
have been supplied this spring
with foundation stock for small
groves. This stock was planted in
bamboo
Some 50
most pyrseries so that the rhizomes may | among the many cases found, where
increase their number and make
more stock available for trans-
planting in the groves proper next
spring. Eight to ten years is re-
quired to establish a grove that
will furnish plants of large size.
{ In the teritory where the bamboo
will thrive, namely, the South At-
"lantic, Gulf Coast, and Pacific Coast
States, and some of the States of
ithe lower Mississippi Valley, there
[are thousands of farms, says the
; department, where there are oppor-
tunities for the development of
small bamboo groves of an acre-or
two in extent. There are no good
reasons why most of these farms
should not have such groves.
The giant timber bamboo and one
or two of the smaller growing
| kinds, such as the stake bamkboo,
i would be most valuable for t.ese
farm-home groves, Thesz groves,
if properly handled, in e cour e
of 8 or 10. yeas wo d pve nt
only a source of profit Lut would
be the means of provi ing many
conveniences for t.e fam and
home, such as light fenc:s, trellises,
bean poles, pea stakes, ad stakes
for flowers and young trees, fish
poles and fruit poles, - hay--urling
racks, and water-carrying pipes
Bamboos and poultry make a
happy combination, and their ue
in this connection is strongly re-
commended.
Although many millions of dol-
{
i
ed bamboo for commercial purposes
this trade can not be expected to
play any part in the demand for
home-grown bamboo for a good
many years—at least until enough
groves have been established to
assure the commercial interests of
a continuous supply in a commer-
cial quantity. The beginning of
the bamboo industry in this count-
ry, then, must be based on its uses
in a smal way in the garden and
around the home.
eet GG) eee:
SCALE INSECTS CONTROL
GIVEN IN LATEST BULLETIN

“Qeale Insects Injurious in Penn-
sylvania” is the title of a 24-page
bulletin just published by the State
Department of Agriculture, Harris-
burg.
As a group, the scale insects, such
as San Jose Scale, rose scale, scurfy
scale, globular scale, and oyster-shell
scale, are real trouble-makers to all
growers of woodly plants. Accord-
ing to F. M. Trimble, Chief Nursery
Inspector, 110 species of scale in-
sects have been observed during the
inspection of nursery stock, orchards
and greenhouse plants. Of this num-
ber, however, only twenty-four are
considered generally injurious, but
among them are several of the most
serious pests of horticulture.
This new publication, general bul-
letin No. 398, gives description, dis-
tribution, food plants, and control
for each of these twenty-four spe-
cies. Six different methods of con-
trol with formulae for sprays are
included and eighteen of the species
are illustrated. :
The bulletin is free.
It is said that Rembrandt paint-
ed sixty portraits of himself.

woodlot a paying proposition.
OR WE MIGHT PELY ONE
ANOTHER WITH ROCKS OR
WHAT = HAVE-NYOU AT TWENTY
. PAGES UNTIL ONE OF US
\S HORS OU COMBAT = HOU
CANT SAM IA NOY AN
ACCOMMODATING GOOF
lars are spent each year for import- 1924


 
 
 
 


There Are Many
Mystery Fires’

(From page One)
that not including fires caused by
lichtning, barn fires are more preva-
lent during August, September and |
October than other periods of the!
year.
For the first time, probably in |
the history of the United States, a |
scientific investigation is being made
by the Bureau of Fire Protection in!
College, as
and methods of preventing them
which will undoubtedly mean a sav-
ing of thousands of dollars to the
farmer. E. G. Lantz of State Col-
lege, working with the Bureau of
Fire Protection and in charge
barns had started to char, in some
cases actual chemical burning had

of crop was fire averted.
In Mr. Lantz's preliminary report
{ alfalfa, clover, and clover and tim-
| othy mixed are the ones likely to
| give the most trouble. Some of the
| harvesting practices which are dan-
| gerous because of aiding spontan-
eous combustion are: 3
Improper curing due to placing
mow too soon after cutting.
Not allowing the hay to dry out
| thoroughly after being rained upon.
Leaking roofs in barns where hay
| is stored.
| - Storing wheat bundles on top of
|
[in
| preventing escape of gas.
| Not salting hay when placed in
mew.
Not distributing hay in mow
which has been “balled” by the side
delivery rake or loader.
| One case is cited for reference
(approximately fifty tons of hay
| were stored in four days time, some
{ of which was placed in barn during
| time of heavy fog. This hay was
dropped by fork about forty feet
| which caused close packing. The
following month the hay got very
hot, smoke appeared and particles
similar to live coals were found, and
after calling Fire Department and
removing hay, wisps of flames con-
tinued to appear. Smoke and gas
were more noticeable where hay had
been wet or slimy. This condition
was undoubtedly due to improper
curing.
that hay in the mow may rise to a
It has been found, says Mr. Lantz,
temperature of approximately 160
degrees Fahrenheit and cool off with-
out danger of burning, but when a-
bove such reading, fire may be an-
ticipated.
By placing a thermometer a few
"aet down in the. mow from the top,
will be found that a reading is
wvailable that will register within
two degrees the heat at the center
mow.
Farmers are advised to equip
hemselves with a thermometer that
vill register approximately 212 de-
rees, take the temperature at least
i daily—at 160 degrees look for
trouble, at 195 degrees be safe and
airange to remove hay outside of
and hunt for charred spots.
rr GH AE rs
| “EADING AGRICULTURAL
COUNTIES IN PENNA.

The following table shows the five
ading counties in this State in the
| production of wheat, corn, and other
‘mportant crops, according to esti-
ates made by L. H. Wible, Penn-
sylvania Department of 'Agriculture,
cooperation with Pennsylvania State Lone Oak Farm,
to cause of such fires | pullets, 22 eggs each. T. B. Yockey
| Appollo, 649 birds, averaging 21.5
of | Helm,
field work has found numerous con-'21.5
crete cases where hay and alfalfa in Girard,
started and only by prompt removal |B. Rockey,
| eggs each,






BUY | THINK “THE BESY
PLAN |S TO ADJOURN TO “THE
{CE CREAM PARLOR WHERE
NOU SHAUL LAP UP CHOCOLATE
\CE CREAM SODAS AT MY
EXPENSE UNTIL YOU
REEL "THAT MOUR. HONOR
\S VINDICATED = AM
\ RIGHT

 
  

WHITE LEGHORNS LEAD
FARM POULTRY FLO



White Leghorns captured a
the high places in every divisio
of the poultry demonstration farms
in July, the monthly report of the
poultry extension service of the
Pennsylvania State College shows.
Among the flocks of 100 or
more pullets, 175 birds on the
Brush Creek Farm, Manor, ranked
first with an average of 23.8 eggs
per pullet for the month, Other
leading flocks in this division were
those of W. L. Pellam, Emporium,
137 birds, averaging 22.6 eggs;
Emporium, 228
eggs; and John Toivonen, Girard,
187 pullets, 20.4 eggs apiece.
The highest flocks of 50 hens or
more were as follows: Mrs. P. HY
Jackson Center, 70 hens,
eggs each; John Toivonen,
206 hens, 20.7 eggs a-
piece; Brush Creek Farm, Manor,
1100 birds, averaging 20.3 eggs; T.
Apollo, 78 hens, 1918
and Fred Carrington,
LeRaysville, 136 hens 19.3 eggs
Winners in the flocks of both
‘hens and flocks, 100 or more birds
‘were those of John Rolar, Newville
208 birds, 24.7 eggs each. Joe
Davis, LeRaysville, 770 birds, 21.7
H. C. Brown, Columbia Cross
i Roads, 187 birds, 21.6 eggs; L. E.
| Harris, Towanda, 650 birds, 21.2
eos apiece: and M. G. Benedict,
Canton, 274 birds, averaging 20.9
eggs.
under- | he states that the legume crops— apiece.
sect QE neers
Can Vegetables for Winter?
How many vegetables have been
canned for use during the winter?
Very likely a large part of the
canning supply depends upon the
vegetables which will develoo dur-
ing September and early October,
say gardening specialists of the
i Pennsylvania State College. These
include late tomatoes, snap and
lima beans, small beets and carrots
cauliflower, sweet corn, squash,
and many greens, spinach espe-
cially.
BR A. ttrsits’Eé
The sign of the barber, a pole
with spiral bands of white and red
symbolizes the ancient function of
the barber—blood-letting.

Their ability to G!
Their ability to ST
hoping.
The wise driver thinks
does of his motor.
 


Lining put on their cars.
They know it is the
lost motion!
WEDNESDAY, SEPT. 0th, 1926
jo”

THE
ingert & Haas
at Store

rgest Line of
- SUMMER
HATS
Caps and ‘Gloves
In the Ci
PLAIN HATS A SP
JNO. A. HAAS, pr.
144 N. Queen Lancaster), Pa.
3
ML. Joy Thealre
IALTY





Tuesda
Shirley
IN



Star Dust ail
COMIC: NOBODY WORKS BUT
FATHER
Movies are the Cheapest Korm of
Entertainment

BREAD CAKES
BUNS
kinds, Fresh Daily
All orders p
busi
All my bake
and tasty as thou
in your own oven.
convince you.
J. F. BOY
East Main Street
MOUNT JOY, PENNA.









CURED
Havana CI Are Better
HAVANA
 
MOKE FREY'S NO. 5
CIGARS. THEY LEAVE
NASTY, PIPEY AFTER T
5¢ STRAIGHT $2.25 FOR 50.
’ MFG'RO BY ks,
N.W. FREY & SON, LITITZ, PA.
BITTER.
 
 
 


fa :
They can go all night —
How quickly can they stop?
is unquestioned.
in many cases,
Perhaps that is why so many’
driving in.and ordering Johns-M; ille Asbestos Brake
hb
best and we put it on with no
Tryon's Garage,






is a matter of

 
often of his brakes as hie
 
our townspeople are

 
 
™
,
MARIETTA ST.,
ha
a,
M
oum
he
 



TURE AND CARPETS? 3
QUALITY AND SERVICE
125-131 E. King St.,








$1.0
This seed is Pp
weeds. Besides it is ¢
moves all light, undersized,
SPECIAL TO FARMERS IN
Reist Seed Co.,

i based upon yields of the year
Rank Production
Wheat
Bushels
1. Lancaster 2,302,726
2. York ..........:. . 1,529,536
S. ‘Franklin v.00. ile 1,127,152
4. Berks 918,125
5. Cumberland ...... ‘ 910,328
Corn
Bushels
1. Lancaster 5,285,517
2. NOtk 3,900,166
8. Berks 2,687,408
4, Franklin 2,514,405
5. Chester 2,233,764
Oats
Bushels
1.2: Berks 1,598,420
Yo Brie coi deri 1,303,882
8. Crawford ........: . 1,215,588
4. Somerset ......... 1,212,394
5. XOPK 1,111,108
Buckwheat
Bushels
1. Crawford of «veins 506,791
2. Bradford ......... 492,955
8. Ploga coer sven 282,301
4. Indiana 0s 223,452
5. Erie 218,689
Potatoes
Bushels
1. Lehigh 2,398,370
3. Lancaster 1,416,472
3 ¥York ceva 1,368,452
4. Schuylkill ....... . 1,342,545
B. Brig . 1,272,780
Tobacco
Pounds
1. Lancaster ........ 51,371,700
2% York cies eee 3,327,400
8. Chester 1,847,600
4, THOgR 725,200
5. Lebanon ....... ; 650,000
H
no
1. Bradford ......-- . 213,
2. Lancaster ........ 197,319
8S. Tioga ‘ 182,354
4. Crawford ........- 179,740
5. Susquahanna ..... 176,771


ALFALFA—SWEET CLOVER—ALSI
WHEAT AT CORRESPONDI



iture
ARE YOU BUYING SATISFACTION WITH YOUR FURNI-
MAKE FOR SATISFACTION.
W/E ASSURE YOU OF ALI»THREE :
WE ARE DEPENDABLE
a
Lancaster, Pa. 3
6 O'Clock Closing Saturdays
TIMOTHY SEED
er Bushel Below Our Regular Price


ced in a section which is remarkably clean from
ed by the most modern machinery which re-
ature seeds.
VICINITY OF MOUNT JOY
RED CLOVER—CLEAN SEED
LOW PRICES
Lancas Pa.

aug 13-t =
WESTENBERGER, MALEY MYERS §
 
 


















Ts