*PAGE 14
THE DALLAS POST
Sunday, January 8, 2012
ED
J, i Road]
rcisuille
666-2100 |
696-210K
[Fi THE {KEm o Sef IPR 0 thE
Sm: AT ® Wm
™
As low as
{
Avant.
The perfect accent t
The look of Coriane or granite ' §
for up to 70% less! &
Don’t Replace...Resurface!
www.KeystoneResurfacing.com
LETstone ESURFACING (570) 288-3400
PA066033
Locally Owned & Nationally Known
www. VisitingAngels.com
Errands » Shopping
FA Light Housekeeping + Meal Preparation
ee) Friendly Companionship
Flexible Hourly Care
Respite Care for Families
Live-in Care
Each Visiting Angels dushicy 8
independently owned and operated.
THE POWER TO
CONQUER UTILITY BILLS
IS NOW WITHIN YOUR GRASP.
With the HYBRID HEAT® dual fuel system by Bryant, you'll never fear another
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For more information
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For students entering 510" grade
270.2160 | wyomingseminary.org/takethetest
There’s a lot happening at
Cooper’s Seafood House.
The lobsters are boiling.
The clams are steaming.
The chicken wings are hot.
The oysters are chilling — they're so cool.
Plus the 400 brands of beer are cold.
"THE RIVER VIEW
IS SPECTACULAR!
www.coopers-seafood.com
«i e. Voted best restaurant in
ps iy “4 NEPA by “Where the locals
> eat”
» Consistently rated in the
#8: top 100 restaurants in the
iN UsA
= *» Our crab bisque recipe
appeared in “Bon Appetit”
magazine
SUNDAY BRUNCH
Join Chef Tony Macri every Sunday
igolpa ll EX RC eh igiale RN] 0iaTe F2\Wl =] [eo le YY F-1a%
Choose from an array of delicious breakfast
offerings including:
* Tony’s Signature Pancakes °¢ Belgian Waffles
* Eggs Benedict ° Florentine Strata and More
BREAKFAST NOT FOR YOU?
Our brunch menu also features some
mouth watering lunches sure to please.
FULL MENU STARTS AT 4PM
FREE COFFEE
{or other non-alcoholic beverage)
with this ad and the purchase of a Brunch Entree (dine-in only). Offer good for everyone in you party!
themetrobarandgril.com -5
1174 Memorial Hwy * Dallas * 675-3663 f
OWNED & OPERATED BY §
THE COOPER FAMILY
RY (83 I 87 0]
NJ
WY OMING
SEMINARY
founded 18.434
COOPER'S
—R
Our Place or Yours...
We'll make you feel like a guest at your own
party, whether it’s small or large, at our place
or yours. Cooper’s renowned quality, freshness
and attention to detail will make your social or
business gathering an overwhelming success.
Choose one of our popular packages or we can
create one to fit your needs and budget.
346-7049
Homemade soups,
salads, sandwiches,
bread and quiches
made from the
freshest local
ingredients.
OPEN FOR LUNCH
TUESDAY-SATURDAY 11 A.M.-3 P.M.
OPEN FOR DINNER
THURSDAY-SATURDAY 5 P.M.-9 P.M.
Tugsdag, Innuerg 10"
4 Wines wv» 5 Courses |
5050) 17 iw |
GENTLEMEN...BE A HERO!
MAXE YOUR VALENTINE'S
RESERVATIONS NOW!
570-696-3580 |
www.FIREandICEonTobyCreek.com §
RT 309, Trucksville
Just North of Sheetz