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RY. 115 E. End Blvd., Wilkes-Borrd ex
. i ¥ : For Reservations Call 675-8234 &£ =
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Great Dinner Specials 3 : e521 Y 4 b :
COOKING GOOD! : : 4 b>
Broiled 2 Lb. Delmonico Steak ......... $5.95 a <4 b
Roast Pork Loin W/Stuffing ...ccccceeeeee Gi iF ; <
Deep Fried Honey Dipt Chicken ........ $4. Ye 7 yt
Breaded Veal Cutlet W/Tomato Sauce .... $4.75 L 2001 Wyoming Ave, Dallas Shopping Center. Dallas b>
Broiled Lamb Chops ..ccccccecceecccecceccsee $5.95 3 Wyoming 287-2462 4 pping ;
Broiled '2 Lb. Lobster Tail ....c.cccceeeees $9.95 > 7 A.M. - 9P.M. 4 — DAILY LUNCHEON SPECIALS —
Deep Fried Select Oysters sssee ssssssssies 39.95 Hild Ea * iE WEEKLY DINNER SPECIALS —
Broiled Filet Of Flounder ...c..cccceeoeeeee $4.95 “ “ 4
21 Deep Fried Shrimp ....ccccccceceespeccees $4.95 : 10, I 1 4 SERVING DINNER ON SUNDAY 4 p.m. fo 9:30 p.m,
All dinners include our famous homemade soups, salad bar, 4 4 Surf & Turf ........... *sseusesesesese Chicken Cacciatore
© two hot veg. or spaghetti, rolls & butter. < Scallop Stuffed Shrimp ............... . Baked Flounder »
MON. - TUES. - WEDS. ; Baked Scallops b
Senior Citizens 10% Discount Dinners and Sandwiches 4 Chicken, Scallops, Shrimp w/ Vegetables g
i MON. TUES WED. MON.-THRU SAT. 4 {garlic butter) p
| TM 11 AM. 10 3:30 P.M. N.Y. Strip .coeeenees ssuzeses Sesssssevaved . Lobster Tail
Our All New Sarah-Kate . P oe . ste S
He Dinner Bufle—All you can Ot luncheon Buff Specil 4 Fitter Mignon .............. Open Face Steak Sandwich >
C ui eat—$4.95—Includes Roast All you can eat — $3.45 . . (Filet Mi i
Sirloin Of Beef Au 5Entrees including Homemade 4 Prime Rib et Mignon) p
EB 1 ple ‘Souee Sled Co E> 1300p: = Soleo Bor end Des: 4 Gourmet Soups, All dinners served w/soup >
ied Chicken—Itali ) i i TE
: $ EE er <4 or salad, side dish & bread baskets. : >
CS plus Homemade Soups—Salad Hours: 11:30-2:00 a.m. bar; Dining Room 9:30 p.m.;
Bar and Rolls & butter. : ; . . b
: a . Mondays till 3 p.m.; Sundays - serving dinners 5-9:30 p.m.
— ENJOY — ENJOY — g2 itil : >
For Reservations Je Sir Rib For Reservations Call 675-9796 P
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Route 6, Tunkhannock, Pa.
Phone 836-2151 Ea REEF
=(~ DAIRY BAR
NEW MENU
DAHY SPECIALS
"RESTAURANT & LOUNGE
Rtes. 118 & 29 Pikes Creek, Sweet Valley
FACILITIES AVAILABLE FOR PARTIES
oo 477-3726
Full Service Lottery Appetizers & Side Orders Include
Panoramic View of Golf Course Fine food Daas Post; Ed Campbel Appetizers
: : Shrimp Cocktail, Cold Shrimp Platter, Homemade Clam
Famous Shadowbrook Ice Cream ‘ The Reef, formerly Klocko's Reef, specializes ih Sesion ind (Cup or Bowl), Cold a Cocktail.
; TCT LR but serves other prepared-to-onger, more traditional dishes. Side Orders
Breaded Mushrooms, Breaded Cauliflower, Onion Rings.
Any wait at The Reef —
SEAFOOD STEAKS ITALIAN
Serving Daily from 4 p.m.-11 p.m.
iS time well spent i
‘ : BY CHARLOT M. DENMON
Post correspondent
THE OAK ROOM
Now Available for Breakfast
and Luncheon Meetings
Supper Club & Lounge
Whitlock St. off
Schooley Ave., Exeter
Dining at The Reef in Exeter is an extremely enjoyable experience. A
eo cheery atmosphere, efficient but friendly service and a wide selection of
PAS *¥ prepared-to-order entrees allows one to enjoy a leisurely evening out.
White curtains with red tie-back drapes, red table covers, red and white
yr INéwiws
lampshades, tiny white sparkling lights ‘and hanging baskets of red and
white floral arrangements offer a cheerful contrast to the dark, highly
polished booths, tables and other wood trim in the restaurant.
One-step booths, a slight distance from the tables in the large dining
area, give diners a feeling of privacy, enabling diners to carry on
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FAMILY RESTAURANT
Memorial Highway—Dallas
FRIDAY NITE
SEAFOOD BUFFET .....ccoouveurnnnncrncsesecancancse $6.99
conversations without being heard by other diners. kL A S
Friendly, cheerful waiters in formal attire greet diners as they enter the
SUNDAY restaurant and escort them to their seats. :
.. All entrees are prepared to order, so it is recommended that diners order
BREAKFAST BUFFET Sskensptesestersresninedicereelis 54:79 one of the Reef’s specialties, an exotic cocktail from the Orient. For the 1 0 5
z “wine drinker, The Reef offers a varied selection of domestic or imported ° AN OR DER
Italian Pasta Buttal SEIDAY $4.99 white, rose or red, chilled to perfection. ;
eet “We suggest starting off with the restaurant’s specialty as ‘an appetizer,
: MONDAY & WEDNESDAY ‘Chicken Livers wrapped in Bacon and flavored to tempt the palate. If
Deluxe Dinner Buffet ....cccceceeeeeninncnnccnnnees $4.99 something else is desired, one might try the clams on the half shell, clams L BSTE RH TA L 8 oz. 6.95 w
AL casino, steamed clams, shrimp cocktail, or crab meat pleasing to the most
MORNING BREAKFAST Sereia particular of gourmet diners. Served w/FF. 2 Cole Slaw 16 oz. 10.99
2 Farm Fresh Eggs (Done Any Style) The Reef’s French Onion Soup is “par excellence” and would be difficult
99 yoy $ | . 7 9 to surpass by any chef.
2 Slices of Oscar Mayer Bacon
Served With Buttered Toast, Jelly & Coffee RONDA
Chocolate Pancakes | $9 : ¥y 5
Paul Antosh, owner of The Reef (formerly Klocko’s), prides himself on :
providing friendly service and quality food. While his presence is not o Dinner Wed. thru Sat.
always obvious he is usually somewhere on the premises and is aware of Reservations 693-0703 4:30 - 10
the service and the customers likes and dislikes. !
SATURDAY
: BREAKFAST BUFFET ...cveecuveeueerueeenessnesnesne $2.99
Pancakes .........cccceeveviinnnn. : Noted for their delicious seafood, The Reef has a large variety of Land
i Strawberry 2 CAE i, and Sea entrees, from lobster tail, King Crab, shrimp scampi, haddock, — ENTE RT AIN MENT
Free Brash Pink Shelmp with our. Selo Buttes halibut, scallops, to steaks, pork chops, ham, veal cacciatore, parmigiana,
Senior Citizens Shunt 20% Monday - 3 to 9 P.M. Francese, marsala, chicken prepared in at least half dozen ways from half
Call—675-8299 broiled chicken to Chicken Italian or Chicken Francese, to sauteed chicken E 1 1 ; 9. 30 ] ; 20
HHI OTH 1 C= The STARLONS” ave 30: 7:30» 1:30 0: -
Where Dallas Meets =
31 Lake St., Dallas, Penna. Eta searools’ e: Fa
675-5719 STEARS -
CHOPS
Open: 6:00 A:M. - 7 P.M. Mon.-Sat. rE 0
“Where The Best Seafood Is A Tradition”
Sun. 5:30 AM. - 2PM. 243 So. Main St., Wilkes-Barre. tor
BREAKFAST SPECIAL .... $1.25
Bacon, 2 Eggs, Homefries & Toast WEDNESDAY 9P ECIAL
LUNCHEON Bu FEE DAILY LUNCH BUFFET THURSDAY SPECIAL
to include ih Sy foup & Salad BOE evens 3 Shrimp Francais FEATURES
Pork & Sauerkraut, Hane WISE nudisarn ns $3. 25 FRIDAY + Veal, Assorted Seafood Dishes, Prime Ribs, Steaks & Chops
Piggies, Hot Roast madiend F arrears : Cattleman’s Cut of Prime Rib Also — Daily & Weekly Specials
Beef, Scrod, Piero- in oy Oa Fresh Maine Lobster on vou by 2abrete Your BRTHDAY At The Castle
: NP your birthday wit! 1.D. and ad ed i
gies, Crab Cakes, BF Closed Mondays. Lunch - Tues. - Fri. 11:30 - 2:00 p.m. Receive YOUR DINNER FREE nin oor rat i
Fresh Veggies in BREAKFAST BUFFET .
Season. Filed ll Ered Be Ba Dinners: Tues. - Thurs. 4:30 to 11:00 p.m. Bring your family and friends!
Cider, Mocarni| g0coy Sausage Home Fries | [| Fike 010 1400. Swe 14050 pn aby, el
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bossy A rain | cocked vo onter br sor Salinas erones. Call 825-7989 nt
otatoes, Salad. F A . - er
and the fixings. in the funny hat. +: v 83.95 REE PARKING IN REAR - TAKE-OUTS AVAILABLE RET ETT
8 AM to 2 PM
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