The Dallas post. (Dallas, Pa.) 19??-200?, May 04, 1983, Image 3
® Back Mountain | News Briefs \ ‘contract March 1, with Ocean Pier No. 1, Atlantic City, NJ. for the purpose of revitalizing the Tony Grant Stars of Tomorrow Children’s Theatre Steel Pier Shows. Since the conception of casinos has dominated the Boardwalk, the Children’s Theatre has been closed. This new mall (Ocean Pier No. 1), located on the Boardwalk directly across from Caesars Palace Casino, -is constructed to resemble a boat with 140 stores and 6 restaurants. It opened April 15, with the Tony Grant Show opening Mother's Day weekend, Saturday May7 and Sunday May 8. There will be three shows each day combining thetalents of the best youn g performers on the East Coast. Tony Grant worked 23 years as Assistant Producer Director with his fa ther on thefamed S eel Pier. In this new mall, he takes over complete Production and Direction of this showcase which will be open to the public free of charge throughout the entire year. Per formers such' as Connie Francis, Frankie Avalon, Andrea McArdle, of ‘‘Anni€’ fame, received their starts ‘on Stars of Tomorrow. For more information contact Tony Grant Talent Unlimited, 34 South Main Two local facilities have been fully licensed to operate personal care boarding homes by the Department of Public Welfare. Receiving licenses are Victoria Winters Personal Care Boarding Home, Dallas and Thomas Guest Home, Sweet Valley. Licensing of personal care boarding homes began in 1980 as an initiative by Gov. Dick Thornburgh to protect residents by setting and enforcing minimum Istandards for health, safety, and personal care ser- vices. Full licenses are issued only to bodrds home operat ors who meet 100 percent of the state standards. State inspectors monitor operator's continuous ef forts to maintain compliance with the standards. Eric Lee, president of Peking Chef Restaurants, is L leased to announce the grand opening of Peking Chef East, located in Pomeroy’s at the Wyoming Valley | Mall The new addition to the Mall includes two large diningrooms and the Panda’s Den, a Polynesian Cock- Joa Lounge. Diners can now enjoy Chinese food in the Dallas Shopping Center, Public Square, Wilkes-Barre or in the Wyoming Valley Mall. The Peking Chef Restaurant is open 11 a.m. to 10 p.m. on weekdays and 11 a.m. to midnight weekends. Alcoholic beverages are being served in the Public Sars location and the Wyoming Valley Mall location. eking Chef West, however will be happy to serve you when you bring your own bottle Kingston Twp. is planning a $200,000 construction project for 1983 with bids due May 18. Among the projects are storm drains resufracing on Mary and Collis. Stee: Pi Mr. Airy Road Three storm drains. ang resurfacing are also on the schedule for Harris: Hill Boge ‘and Lehigh Street both northrand=south =m ies QUESTION: What happened to “Meet the Can- didetes Night" for the Dallas School district? Why? Great to see Bill Borti back on the job. It's no wonder Billy’srecovering so quickly after the una minous vote of confidence he was given by the Dallas Borough Council, which refused to accept his resignation as chairman because of the high value they put on his experience. Weather or not? With spring, summer and snow alternating almost daily, the weather seems to be chief claims his feet are starting to web like a duck's from walking aroundin all the rain; most people have only to go down in their own cellars to know the meaning of the word flood. Everyone knows only too well that there have been predictor has said that due to a malfunction of the jet stream, these conditions will prevail until mid-June. ed £200) JID I itis ong rie : - 0 Wendy S. Baird, daughter of Mr. and Mrs. Robert W. Baird, Jr. of 2:33 Cliffside Ave.,Trucksville, will appear in the Ship- pensburg State’ College Masquers production of ‘‘“The Pirates of Pen- zance.” Baird will per- form the role of Mabel in the show, which runs April 20-23 at 8 p.m. in Memorial = Auditorium. A 1981 graduate of Dallas Senior HIgh School, Baird is a sophomore at = SSC majoring in publicrelations. Raymond V. Kuz- minski, 101 Main Street, Dallas, recently received certification as = a Qualified Man in the Engine Department (QMED) from the Seafarers Harry Lun- deberg School of Seamanship, Piney Point, MD. A 21-year employee of the American Steamship Company, Reiss Division, Buffalo, NY, Kuzminski began his career as an oiler and is now promoted to the rank of QMED. The: QMED courses were given over a three- month period. All the courses are endorsed by the United States Coast Guard and the Seafarers International Union, member AFL-CIO. Kuzminski resides in Dallas with his wife, the former Althea Stub- blebine, and daughter, Pamela. His son Randall resides in Wilkes-Barre. He is stationed on the H. Lee White, a ship that services American. and Canadian ports on the Great Lakes. Navy Seaman Recruit Clifford P. Dymond, son .of Joseph A. and Celeste M. Dymond, of Route 2, Harveys Lake, Pa., has completed recruit training at .the Nav ; — 4 pe. 3 ar subjects prepare them for further academic and on-the-job training in one of the Navy's 85 basic oc- cupational fields. Included in their studies were seamanship, close order drill, Naval history and first aid. Marine Pfc. Victor H. Spencer, son of Kenneth R. and Geraldine - P. Spencer of 390 Manor Drive, Shavertown, Pa., has been promoted to his present rank while ser- ving with the 2nd Marine Division Cammp Lejeune , N.C. i N Supported by grants from Pennsylvania Humanities Council Pennsylvania Public Television Network @ Pennsylvania Council on the Arts Sordoni Foundation / Dallas Borough has announced the following persons will make up the summer playground staff. Jay Pope, will serve as consecutive year. Jacki Bergovin was named assistant director, for the second year. PLayground instructors will be Lisa Ciccarelli, Marissa Bolinski and Christine Dombeck. Ms. Dombeck is the only new employee on the staff. Joan Shuman, Dallas is one of five Luzerne County Community College students who successfully = completed the Professional Waiter and Waitress Program held at Gus Genetti’s in Wilkes-Barre. The seven- week training course equips the student with all facets of food service from counter and dining room to buffet service and catering. Commonwealth Tel- ephone Technologies Corporation (CTTC), a subsidiary of Com- monwealth Telephone "Enterprises, Inc., ex- panded its telecom- munications consulting operations to include facilities management and corporate consulting. This announcement was made by Stan C. Cramton, newly appointed Vice President of CTTC. These additional capabilities offer operational management and consulting’ services fo ndustrial, -anstitutional communications systems. Cramton came to CTTC with over 19 years ex- perience in all phases of the telecommunications industry. Mostrecently he held the position of Vice President - Operations for Teleconsult, © Inc., a Washington, D.C. based worldwide operations. Prior to this, Cramton worked on a United Nations Development Program (ITU) in Brazil as a Senior Expert in Traffic Engineering. He Albert Government Telephones (Canada). Cramton’s work has taken him throughout the world, heading projects in the Far East, the Middle America. ; A graduate of DeVry Institute of Engineering and Techonology in Toronto (Canda), Cramton also graduated from Northern Alberta Institute of Teechnology as a Communications Engineer. He was awarded a lifetime Jaycee Senatorship for his participation in the Jaycee International Organizatoin and is a senior member of the Electronic Engineers. Cramton, his wife Hileen and two of their children reside in the Dallas area. Their oldest daughter is a pre-med of Richmond in Virginia. Mary Jo Geist and Peter Bove, both of Dallas were among 12 students at the Wyoming Seminary College Preparatory School who recently received letters of commendation from the National = Educational Development = Testing Program, (NEDT). All 12 students were awarded certificates marking their scores in- the 90th per- centile on the nation-wide test. College Misericordia sophomore, Jim Smith, a resident of Dallas, has placed forth in the N.A.I'A. District 19 golf tournament. The tourney was’ held ‘recently at Laurel Oak Golf Club in Voorhees, N.Y. Four area schools attended the event including College Miseri- cordia, Alvernia, Cabrini and Philadelphia College of Pharmaceutical Sciences. Smith scored 89 for 18 holes in a range of 82-113. PAGE THREE Marine Pvt.’ Harry C. Hillbert, son of Harry C. and Janet M. Hilbert of Dallas, has completed recruit training at the Marine Corps Recruit Depot, Parris Island, S.C. During the 11-week training cycle, he learned the basics of battlefield survival. He was intro- duced to the typical daily routine that he will ex- perience during his enlist- ment and studied the personal and professional standards traditionally exhibited by Marines. He participated in an active physical condition- ing program and gained proficiency in a variety of military skills, including first aid, rifle marksman- ship and close order drill. Teamwork and self- discipline were empha- sized throughout the training cycle. Airman Shaver, daughter Clarence W. Shaver, Harveys lake and Carol J. Ave., Fair Oaks, Calif., has graduated from the U.S. Air Force avionic navigation systems course at Keesler Air Force Base, Miss. Graduates of the course were taught basic navigation, maintenance earned credits toward an associate degree in ap- plied science through the Community College of the Air Force. Shaver will now serve at Dyess Air Force Base, Texas, with the 463rd Avionics Maintenance Squadron. Del Campo High School, Fair Oaks. Two Centermoreland men, James Kyttle and Stephen Remetz, have Entry Program of the US. Army. The Delayed Entry Program allows individuals to join now and report for active duty up to 365 days later. Kyttle, son of Mr. and Mrs. Clinton: W. Kyttle, enlisted with a guarantee to be trained as a Per- shing Missile © Crew Member. His ' basic training and advanced Robert J. Pd. Pol. Adv. Pd. Pol. Adv. Frank C. Pd. Pol. Adv & School will be leaving for active duty at the end of individual training will be at Fort Sill, Okla., before going onto his first duty August. assignment. His enlist ment is for a period of Marine Cpl. Harold three years. Bolton son of Helen and Kyttle is a senior at Tunkhannock Area High School and will be leaving for active duty in Sep- tember. Donald Bolton Sr., 139 N. Pioneer Ave., Shaver- town, recently par- ticipated in the multi- national training exer- cise, ‘Cold Winter 83.” He is a member of the Second Reconnaissance Battalion, 26th Marine Amphibious Unit (MAU), Camp Lejeune, N.C.’ Conducted in Northern Norway, the exercise involved forces from the United Kingdom, Nether- lands, Canada, Norway and the U.S. The exercise was designed to provide cold weather operations for allied forces. The 26th MAU was embarked aboard several U.S. Navy Ships. Remetz, son of Mrs. June Weed of Tunk- hannock and Theodore R. Remetz of Dallas, enlisted with a guarantee as a Wheeled Vehicle repairer and a first duty assign- ment in the continental United States. His basic training will be at Fort Leonard Wood, Mo., and he will receive advanced individual training at the Aberdeen Proving Grounds in Maryland. Remetz, also a senior at Tunkhannock Area High TINTED SOFT EYE GLASSES PACKAGE ® Eye Exam e Glaucoma Teste Frames ® Lenses ® (Single Vision Rx No Limitation; Bifocal fx limited to sphere up to 3.000, add to 3.00 D. round or fiat top 25. plastic lenses only, selected frames.) OFFER EXPIRES MAY 25, 1983 Call 348-1748 (Scranton) or 288-8578 (Kingston) Mon. thru Fri. 9:00 A.M. to 5:00 P.M. for an appointment. CONTACT LENS & EYE CARE CENTER Primary Eye Care Practice of Optometry WE KNOW THE CONTACTS 1.B.E.W. Building, 431 Wyoming Avenue, S.ranton Pool Building, 303 Market Street, Kingston DARING'S MEMORIAL HIGHWAY, DALLAS OPEN EVERY DAY 8 A.M. to 9 P.M. Not Responsible tor Typographical Errors VE THE RIGHT TO LIMIT QUANTITIES Smokehouse Specials DARING'S $1 .59 PICKLE LOAF Sliced DARING'S BEEF BOLOGNA siic.q DARING'S MEAT LOAF Sliced WILSON'S CORN KING BACON 3 49 WILSON'S CORN KING ANS BUY 1 LB. — GET 1 LB. 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