From ‘head to foot”
best describes the ser-
vices performed by the
two professional oc-
cupants of the new brick
building located at 13-15
Lincoln = St., along
Memorial Highway,
- Dallas.
Dr. Catherine Wilson
Sawyna, DPM and Dr.
Bruce Goeringer, DDS,
natives of Dallas, were
members of the 1971
Dallas High School
graduating class. Both
were classmates in the
same sections throughout
senior years and both
were honor roll students.
Leaving high school and
going on to higher in-
stitutions of learning,
(Goeringer to Cornell and
Sawyna to Muhlenburg),
little did they realize that
ou years later in'1982, they
would + ~be | practicing
medicine in adjacent
® offices along Memorial’
Highway.
Dr. Catherine Wilson
Sawyna | (Sa-wee-na) is
the daughter of Mr. and
Mrs. Tex Wilson of Lake
Catalpa Road, Dallas.
After graduation from
high school she attended
Muhlenburg = College,
Allentown, where she
received a B.S. in biology
in 1975. She then attended
Pennsylvania College of
Podiatric Medicine in
Philadelphia where she
received her doctorate in
podiatric medicine in
1979.
Dr. Sawyna did her
residency at Oxford
Hospital, where she prac-
ticed foot surgery. She
opened a private practice
in Philadelphia for a year
until she moved to Allen-
town, where she went into
private practice until
October, 1982, when she
returned to the Back
Mountain Area and
opened offices at 13
Lincoln St., Dallas.
While in Philadelphia,
Dr. Sawyna was on staff
at Oxford and War-
she performed surgery. In
Allentown she was on the
staff of Allentown
General. In the local area,
she is on the staff at
Wilkes-Barre General
Memorial Hospital.
~in. podiatry
school, she was a student
clinical instructor and
conducted research in
foot bio-mechanies. She is
a member of the
Academy of Ambulatory
Foot Surgeons, American
Podiatry Association and
Pennsylvania = Podiatry
Association.
Dr. Sawyna provides
the ‘latest medical and
surgical treatment of foot
disorders and also
provides home service to
geriatric and handi-
capped individuals.
Since returning to the
Back Mountain, Dr.
Sawyna said she is highly
pleased with the growth of
her practice. Open only
since October, she now
has an assistant to enable
to better serve her
patients. She has office
hours week days,
Saturdays ‘and evenings
by appointment.
Dr. Goeringer is the son
of Mr. and Mrs. Carl
Goeringer, also of Dallas.
He is married to the
former Jan Bigelow,
daughter of Mr. and Mrs.
Merl Bigelow of
Shavertown. Mrs.
Goeringer, a nurse,
assists her husband in his
practice.
Following his gradua-
School, Goeringer at-
tended Cornell. Univer-
sity, where he received a
B.A. in biology in 1975. He
attended Temple Univer-
sity, where he received
his doctorate in dental
surgery in 1979. He did
general dentistry at
Suburban = General
Hospital in Philadelphia
before returning to the
Back Mountain, where he
was clinical director at.
Noxen-Monroe Dental
Center and also had
private practice in
Wilkes-Barre for two
years before opening
private practice in Dallas.
Dr. Goeringer resigned
his position as clinical
director to assume full
time practice at his new
location last August.
He is a member of the
American. Dental
Association, Pennsylv-
ania Dental Association,
Luzerne County Dental
Society and was recently
elected to the Society’s
board of directors for a
three-year term. He also
is ~a member of the
Academy of General
Dentistry, a voluntary
organization, whose
members: must meet
continuing education
requirements.
He is pleased with the
progress of his practice at
recently added a dental
Dr. Goeringer provides
tative and primary dental
care, including oral
hygiene, fluoride teat-
ments, oral health in-
struction, oral diagnosis,
dentures, root canals,
fillings, crowns, bridges
and extractions.
Both doctors are well
versed in modern
methods and continue to
attend seminars and
workshops to update their
education and methods of
treatment.
The Back Mountain
@ col Library plans a
gala celebration around
the theme, ‘Your Library
National Library Week,
April 17-23.
There will be contests,
special displays and
programs. Adults will
vote for their favorite
book and young adults
will vote for their favorite
album.
Children between
‘ kindergarten and eighth
grade may design a book-
mark. The bookmark
must be three inches wide
and eight and one half
inches long, on white
paper with black ink or
marker design. Entries
may be submitted to the
library between April 11
and 15 and will be judged
by age level. The winner
will be ‘announced on
Saturday, April 16 and a
prize awarded.
The winning bookmark
will be submitted for the
district competition.
Dina Mostafa of Egypt
and Maria Tovar of
Mexico will visit the Story
Hours form 9:30 to 11:45
a.m. on Wedmnesday,
April 20. On Thursday,
April 21 the Story Hour
children will welcome
Anne Rudiger of Ger
many and Sandriene
Chane of France from 10
to 11 a.m.
The fourth grade from
Dallas Borough School
will be guests for the
library on Wednesday,
Aprii0 at 1:30 p.m. to see
slides and to talk with
Andrea Morresi of Italy
and Roberto Boto of
Argentina. The young
people from other lands
are here under the
auspicces of the
American Field Service
and the Rotary.
April 22
On Friday,
Mrs. Theodore
Veremeychik, noted
flutist with the Northeast
Philharmonic Orchestra
will play and discuss her
instrument with the third
grade from Dallas
Borough Schoool. As
background for Mrs.
Veremeychiks’ presen-
tation Mrs. Richard
Children’s
Librarian, will read ‘ ‘The
Philharmonic Gets
Dressed,” a recent
children’s book about
symphony orchestras by
Karla Kuskin.
The public is invited to
attend and participate in
these activities.
N
Between April 16 and 24,
the Wyoming Valley
Cancer Society will have
volunteers knocking on
doors throughout the
community in one of the
organization’s largest
fundraising projects of
the year.
“C-Days,’ as they are
April (Cancer Control
Month) when volunteers
conduct their annual
residential cancer
crusade.
During the crusade, the
majority of the com-
munity with life-saving
messages. At this time,
residents are given the
opportunity to financially
support its activities and
programs. The door-to-
door crusade provides
volunteers with the best
way of describing the
‘services and programs of
the society within the
community.
Last year, the Wyoming
during its cancer crusade.
The 1983 goal is $7,000. In
educational literature
were distributed. The
focus of this year’s cancer
control message is on
cancer risks. Volunteers
will deliver a leaflet
containing the society’s
self-test on cancer risks.
Between 300 and 400
volunteers participate in
the crusade locally, and
1,600,000 workers are out
nationwide. Residential
crusade chairperson in
the Wyoming Valley is
Roxanne Reese.
*
2 se ve He de de de dk kok kok Ke
*
SX ESNRPPARELERE
31H) $NT1d NIMNDIHD SNid NIMDIHD SNTd NINDIHD SNTd NIMDIHD SNTd NIIDIHD SNTd NIMDIHD
CHICKEN PLUS Pe. PLUS CHICKEN PLUS CHICKEN PLUS CHICKEN PLUS CHICKEN PLUS CHICKEN PLUS CHICKEN PLUS CHICKEN PLUS CHICKEN PLUS
(ed
1
rr
ARE SRE
ZZARDS |
EET Nel
i
: SCRANTON WILKES-BARRE
N AVE. 1372 SAN SOUCI HWY
BEHIND CLAM HOUSE ’
CLAM. NEXT TO RUFKIN CO.
343.4718 829-6336
CARBONDALE DALLAS
RT. 6 659 MEMORIAL HWY.
NEXTTO NEXTTO
CLAUSE BEVERAGE ROTH JEWELRY
282- 2328 6735- 8623
d NIMDIHD $N1d Ni)
THIS WEEK
Friday, April 15
Saturday, April 16 ! :
| CHICKEN PLUS
—DALLAS— ZX
659 Memorial Hwy.
W......oales O°
Z
GRAND 3
OPENING S
FEATURES
DALLAS ZX
STORE fe.
ONLY 5
0 8:3 Sg
ARM & HAMMER HEAVY DUTY CHICKEN e
LAUNDRY DETERGENT | reams 9
uel *3.99 CHICKEN ss 4 €
BOLOGNA .
WASHING'SODA | Uo oF
SUPER S$ 22-02
BLEACH SUBSTITUTE 1 39 BREAD oat 2 for 1
BOUNTY PAMPERS LUVS
Risiosat re
TOWELS 48 TODDLERS s 99
Jumbo 74° $7 °° each 7 each
ow BDF
PREMIUM
BACON
$35
ONIONS |
10. 99°
- GARBAGE BAGS
$99?
8-0
AY | mime 39°C
4C PLAIN PURE CRUM-N-BAKE
BREAD CRUMBS VEGETABLE OIL SRISRS CHUNCHY
9 9 FRYING
24-012. $ ¥ 9 gal. $2 Twin Pack 50°
SANO’S ITALIAN SANO’S
FOLGER'S COFFEE GRATED CHEESE MEATBALL MIX
99°
6-0z. can
KEN PLYS CHICKEN Ha CHICKEN PLUS CHICKEN PLUS CHICKEN PLUS CHICKEN PLUS CHICKEN PLUS CHICKEN PLUS
WE FEATURE
of
res
arms|
- 100 HUDSON AVE.
(Behind Clam House)
KEYSER AVE.
dApril 14-15- 163
5b. Box of 40
100% All Meat
FRANKS
573.
101b. Bag
100% Pure Fresh
37°...
Always lean-always fresh
FROZEN FEATURES
Nd NIDIDIHD SNTd NIXDIHD SNid
51b. Box MaitreD @
CHICKEN ©
: FINGERLING'S3
CR
$3 5. 2
31h. Box of16. ro
BEEF SIZZLE &
STEAKS 0
100% Pure Beef Patty
with wafer sliced rib®
% 888...
FANTASTIC PRICES
ON
Breasts
Dutch Frye
Chicken
oe Chicken Patties
i e Sandwich Steaks
eBreaded Veal
eGrade A
Vegetables
i oFrench Fries
Patties
HUNDREDS OF
ITEMS
SAVE-SAVE-SAVE
AT
CHICKEN pLUS
i Master Charge and
VISA Now
Accepted At All
Locations
Planning A
Party?
Inquire About Our
FABULOUS
MEAT & CHEESE
PARTY TRAYS
NIJDIHD SNTd NIXDIHD SNTd NIIDIHD SNTd NIMDIHD SN1d NII