U.S.D.A. CHOICE BEEF CHUCK
GROUND BEEF © ote ngetly ~
Ji oe frm |
Formerly
Boneless
Chuck
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DOMESTIC LT
MILK FED VEA
117.83) VEAL LEC 4 39 : : bibs IE :
re Prandtl KL Pei Franks
LUE A ATYVI EEN Fa
VEAL. LR el yen Bone 4 | b °
Formerly ARM STEAK 3 ; ii iad : Ib.
Veal Shoulder
VEAL SHOULDER PE 4 1) VEAL ; $ 78 Hg Te ee A 9 i
BLADE STEAK :1° Riscwors .1 = Round ab Se
VEAL 3 | 98 ; VEAL (11) TT Leg Veal Roast 4 i 8 BONELESS
LL dat ROUND ROAST BL E374
Wi
delicatessen
For many years, Giant's delicatessen has been a
tradition of fine quality lunch meats and freshly-pre-
pared appetizers and salads. Stop at our deli-shoppe
and take home some of these delicious foods for your %
family!
TN "ge
ANY
AW
AA
I»
italian el
Lasagna °" Lo
QO:
CROWN or ARMOUR LONGACRE
LARGE BOLOGNA CHICKEN ROLL
.O8¢ wn DE
ARMOUR CORAMNDO NEW ENGLAND
COTTO SALAMI BOLOGNA
BO 0. DBE
ARMOUR ITALIAN STYLE
PICKLED or MEAT BALLS
BAKED Sauce wr SGC /
LOAF BAKED BEANS
wn BGC .5O¢
V1 Cah] aa are
Original Sicilian’ style. A hi ; 4 Nica pha i :
full italian bread dough cuts 3 a Ca
VAR TL ROT RE ETB x ’
ed sauce of California to- Hl ; : J Hh deta ddd
matoes, spices and herbs. he a Ra - 11.13
. Topped with a fine blend of : Ee Sa SE
ies Sid oo Ee 89 Dai CHIQUITA
He ad i Ping : RITE ! ily :
FOUR ~ GIANT — GR~9:18 ~ KALB
FOUR = GIANT = GR A918... DER