fßEfi.fliO TRIBUNE. ESTABLISHED iHB PUBLISHED EVERY MONDAY". WEDNESDAY AND FRIDAY, UY THE TRIBUNE PRINTING COMPANY. Limited OFFICE; MAIN STREET ABOVE (PENTIUM LONG DISTANCE TELEPHONE. SUBSCRIPTION RATES FREELAND.— fhcTRiitUNE is delivered by •arriers to subscribers in Freelnndattke ruts of cents per month, payable every two months, or $1 50a year, payable in advance Tbo TKIIIUNE may bo ordered direct form th carriers or from the office. Complaints of irregular or tardy delivery service will re ceive prompt attention. BY MAIL —The TRIBUNE is rent to out-of town subscribers for 51.5 ' a year, payable in advance; pro rata terms for shorter periods. The date when the u!>p.criptiOO feet in length, and consists of a mill ing and drying plant. When the salt arrives at the mill it is thrown into a bulkhead breaker and reduced to uniform particles, which are run through a burr mill and thoroughly ground. There is an almost imper ceptible portion of carbonate of soda mixed with the uative sait, and this simply aids in the cleansing process. When thoroughly ground the salt is sifted like flour through lioltiug cloth, put through an aspirator, which re moves all foreign substances, and is then ready to sack. Aside from the re fined or domestic salt there are tons of hide salt shipped annually from Salton. This glade is only sold for commercial and Industrial purposes. The most delightful time to visit the crystal lake is upou a moonlight night. The spectacle Is magnificent, but weird. The rows of glistening pyra mids, the glitter of the moonlight from the facets of millions of crystals, the distant background of low, black bills, the expanse uud stillness of the shad owless plain strike one with awe and wonder that eau uever be forgotten. Lust December the United States Land Office unearthed some records which seemed to indicate that the salt farming company had no right or title to the valuable property it is now working. Owing to the peculiar geo graphical conditions consequent upon the overflow of the river forming the Salton Sea and the subsequent subsi dence and disappearance of the sea, the legal points involved are quite in tricate.—Washington Times. Life of a Lock. A railway mail clerk in one of the railroad stations of this city gave the lock to a mail pouch a snap as he tossed the bag into bis car. "There are a half million of these locks in use on mail bags in the United States," he said to a reporter. "They are made right here in Wash ington on C street, between Four-and one-lialf and Sixth streets, in the mail bag and repair shop of the Postoffioe Department "The Government employs about sixty machinists there, and about 230 other employes on mail bag making and repairing. If the tire in the rear of this building on Indiana avenue a few days ago had extended to and con sumed the shop and its contents the service would have been seriously in terfered with for a time. "The locks which hold the mail so securely in the pouches are very strongly made, and are called 'eagle locks,' because each has an eagle in bas-relief on the face. By a new pro cess they are tinned inside and out. and the old disagreeable feature of rust will lie removed. These locks stand the hardest kind of usage and all kinds of weather, yet their average life is ten years. They turned out of the C street shop 12,000 locks and 7300 keys last year, at a cost of about ?4.1,000. In enumerating tile industries of Washington in the future the lock, key and mail bag manufacturing in dustry must not bo omitted, as it is considerable. "The department lias a special lock for its valuable registered packages, and also a special key. Each of these locks and keys is numbered and re corded and carefully guarded and traced. Many thousands are in use." —Washington Star. Electricity in tIE IIOUPO. Not every man who airily claims that his house is equipped with mod ern improvements has any idea of the extent to which these improvements have been developed. Not so long ago a steam radiator, a gas jet and r. bathtub constituted all the known improvements that even the owner of a modern palace would dream of coveting. But the marvellous application of electricity to every existing domestic Institution has made the present list of improvements a burden to count. To be quite up to date, for instance, you mast equip every room in your new mansion, especially the sleeping rooms, with hand lamps which light at the touch of a spring. Equally con venient is n pocket lamp and battery made like a folding camera—obviously a great convenience to burglars something, indeed, that nobody in the world of graft cun afford to do with out. There are also ornamental candles with miniature lights at their tips; a tiny lamp attaches to the front of a clock, and small lamps for decorative purposes. A current is introduced in a house to supply power for flat-irons, curling irons, coffee mills, ice cream freezers, and sewing machines and heat for chafing dishes and tea kettles. Tele phones are replacing speaking tubes in most of the new mansions and also to connect with stables and other out buildings. If power from a waterfall or windmill Is available the owner of a house can install an electric plant of his own at small cost. In mnuy large country hour s the dynamo is run by a gasoline engine. Tlie Azores. The Azores are volcanic islands, piled up masses of lava. But the sea bed around is now proved to be far more irregular than was formerly supposed. If the ocean were lowered by 1000 fathoms, they would form two distinct groups; but a further sinking of 000 fathoms would unite them into one. The great island thus revealed, of which the present Azores are the culminating summits, would, however, be largely extended toward the north, and on this mass also sev eral conspicuous hills would be seen to rise. Even among the existing isl ands the surface is diversified by sub marine eminences and rather deep bas ins. But everywhere beneath the ocean the process of rock building Is going on. Slowly, but surely nature is "sowing the dust of continents to be," not only with the material of Aeonian hills, but also with that which has once been alive. In every part of tiie North Atlantic this work is proceed ing. When to Use "Shall" and "Will." "At what time shall you be at liber ty'.'" is the correct form when you "desire information, not consent or a promise." "At what time will you be at liberty?" is equivalent to "At what time are you willing to be at liberty?" It implies that being at liberty is de pendent on the will of the person spoken to. "At what time shall you be at liberty?" is equivalent to "At what time are you going to be at liberty?"— being at liberty is regarded as simply a matter of the future, not dependent on the will of anybody. "Will you?" expects the answer "I will;" it de notes willingness, consent, or deter mination. "Shall you?" expects the answer "I shall;" it denotes futurity and nothing more.—Elizabeth A. With ey, in the Ladles' Home Journal. HOUSEHOLD AFFAIRS Burlap For Walls. In using plain burlap for a part side wall covering a lighter shade of the same color in paper is often used above it with disastrous effect. The tones of the burlap and paper do not seem to harmonize somehow. A two-toned ef fect in a little darker tints of the same color is preferable to finish the walls, with a plain ceiling above, or the two toned paper may run up on the ceiling a little way also. Removing Ink Spots. Ink spots on furniture may he re moved by an application of nitre. Mix together one teaspoonful of water and six drops of nitre and apply to the stain with a feather. As soon as the ink disappears rub the spot with a damp cloth to remove the nitre which will otherwise leave a white spot be hind it. A saturated solution of oxalic acid is sometimes used in the same manner to rid furniture of ink stains. * Beef Made Tender. A waj' of cooking beefsteak that is a wee bit tough was accidentally stumbled upon one day. Company came when it was too late to order, and the contents of cupboard and re frigerator were very slim. Two ends of porterhouse steak were hastily run through the meat chopper, using the medium knife. A coffee cup of rice was put on to cook in salted boiling water, then the rest of the dinner was prepared and ready to serve before the meat was cooked. Have skillet smok ing hot and grease with .lust enough butter to keep from sticking, stir in chopped meat and stir until meat is cooked through; one or two minutes is long enough. Heat meat platter and place meat in centre of plate, heaping it up with lump of butter in top, then salt and pepper to taste. Make a bor der of the rice around the plate and serve together. Sometimes I serve macaroni with the meat instead of rice. None of it is ever wasted, and twice a week is not too often to serve it to my family. Hound steak is a good steak to buy to chop if you have 110 odds and ends to use.—Good House keeping. New Edges For Curtains. Many new edge finishes are observ able upon the cretonne curtains so much used as overbanglngs l'or mi lady's bedroom or boudoir at the pres ent tltuo. One simple idea for a por tiere bad both sides of the same mate rial to match. The edges had a good deep three-quarter-inch xuru iu and then were machine stitched about three-eighths of an inch back from the edge. Another effective finish is a binding of braid about three inches wide, not unlike a Hercules braid in weave, com- ' bining all the varied tints of the blos som bestrewed cretonne. Cotton fringe combining all the colors of tlie pattern is another popular edge finish. These cretonne hangings arc effective In the extreme, and grow in favor every day. For windows over muslin curtains, where the inside does not show, they are often left unllned. Again, they arc, lined with a harmo nious plain shade of silk or sateen. For portieres, as lias been mentioned above, they are made double of the same pattern, or when between bed rooms, where cretonne is used in each, one side one pattern, the other side the other.—Philadelphia llecord. R I£ IPES i^JI Curry Snuce—Molt two tnblcspoon fuls of butter; add same amount of flour, one teaspoonful or more of curry powder and one-fourth a teaspoonful of salt. When frothy stir iu gradu ally one cup of ivilk or white stock and let cook live minutes. French Straws—Beat four eggs until very thick; then add five ounces of su gar, a half teaspoonful of cinnamon and nutmeg mixed and flour enough to make a stiff dough. 801 l into a sheet half an inch thick; cut into slips the width and length of a linger; give each one a twist and cook in deep fat like doughnuts. Wheu eool sift sugar ou them. Tomato Chutney—This is delicious with cold meats, chops or steaks. Slice one peek of green tomatoes, sprinkle with one cup of salt and let them stand all night. Iu the morning pour off the liquor and put the tomatoes a into a granite pan with vinegar enough to cover them; add six peppers and four large onions, chopped flue, one cup of brown sugar, one cup of scraped horse radish, cup of chopped celery, one tablespoonful each of cloves and allspice, four apples, chopped, one tea spoonful each of red and white pep per, Boil slowly four hours, aud put in air-tight jars. Fried Bolls—Soak one-half cake of yeast in one-fourth cupful of warm water. Scald one cupful of milk and add to it one heaped tablespoonful of butter, one rounded teaspoonful iff salt. When the milk is cool add the yeast aud stir iu flour enough to make a smooth batter. Beat the white of one egg stiff; turn it into the batter, and when well mixed stir in enough more flour to make a stiff dough. Knead it until smooth. Let it rise in a warm place till light, then knead it down; take out pieces as large as an egg, make them first into balls, then \ into finger rolls. Let tliem rise some * distance apart, aud when light drop them into hot fat and cook brown.