Six Pofnts on Care of Mair.
Dow's wash the halr too often,
Teo it heve plenty of fresh ale.
i'r nse a lot of wishes and lotions |
know nothing abont.
an aveagional dry shampoo.
x will improve It quicker then
i and vigorous brushing.
goose your combs nd brushes with
0 at shopping Jost rer to owt
she wants that enables her to}
roR tp to town and «nt again In two
hours, making a nuraber of |
haven in that #hort space of time
inexperienced :
a ot day at least. Khe is no
ter, yet is a careful buyer, |
“selections quickly and
ing everything in the stock
down for ber Inspection, and
manner of tresitment of clerks
the w in that store,” continued
ihe man milliner. as be came to the
next store, in whizh the women's hats
«1 their Backs with thelr bows,
t ribbons and Streamers.
woman's face, and so it is only the
of the hat that be sees, and be
don't know any better than to show the
fronts when he Is exhibiting fats for
it is women, not men, who are
th at thieresting Pare of the
fs iat which refers fo the extra.
the state visit of the ate creation.
n yictoris to the Franch eaptial.
silo calmness and medits-
i, turned to the Prince of Wales,
« Placing her hands on his shoulder,
1 ‘Go down on your Knees Darore
nh of the great Napoleon
fine exhibition of keen a
: as well as of fing human feeling
ant of the Cuecn”
Shan on Choose Women's Clothes ¢
ten said that women dress to
each other, but men dress to
themselves. On. this yout a
GY and then one Noes a woman
hose clothes are absolutely character.
ber, and bear the impress of |
en earetully thought out by
wear rarments fashioned like
but the majority of women do
Jere. Bor, indend, would It be |
to be individualistic in:
"They like to be “in the |
nd the question is are they, |
, best suited to making what
Bt by la mode? On the
one inciines to the opinion that
r really the best fadzes of what
' female form divine; and, on
band, it would seem as if
ste in men's clothing is far
A than man’s. Khe is gunick
fect & mistake in the cholee of a
tie, to note the angle of a hat, the set
of a coat, the pattern of a tweed, the
pe of a collar, andl she pever falls
error of bring ber min folk |
to adopt any atrocious thing merely
because ther are described as
fasblonable.” The man whom a woman
rs well dressed is well fitted,
tely well groomed and quite un.
obtrusive alike in the matter of hats, |
conts, ties or patterns, and tals
a8 if each sex were meant to
the other's clothers, Wolnen are
ready enough to admit men's good
p and cleverness in this direction,
ther sex diselnim with Borror
ared mounsseline,
intended to be worn under a coat.
ever material It be made
Ags ory 1
| allover variety, are procurable.
time to time about each other's clothes,
it would be better for both.
a AAA.
Hot Weather Fashions,
to have one's monugram embirpldered
Just at the top of the trio of bavk
stitchings. The monogram Is embrold-
the glove, the whole design having a
dismeter of scarcely a hal? inch. Bo
far this distingaished style has heen |
noted only on the long suede mous |
modish elbow glceves. Of colrrse, silk |
pare with a pair of fresh suede mous
quetaires which are either ivory or
pearl or the shdde of one's dress,
. 9 ®
These handsome gloves remind one
gala daytime wear, or evening, either,
for that matter. The dress in question
is of pink figured white mousseline,
trimmed with cream applique four of
five inches in width. This applique
forms a band around the top of the
arm, aud to the lower odge of it Is
fulled a graduated flounce of the satne
Jace, the flounce falling just below the
tip of the elbow at the outside of the
-{ arm and falling to redch it by two or
| three inches at the inside. This is a |
charming style for a pretty arm, and |
with the long gloves Is suitable for
0 be dbie
lL
the vogoe of blouse and silp skirt
: | orden as the linings may be separate
| and serve several purposes. A real va.
Hiety In even possible with hut two sets,
hive, pink, green or lilac, whichever
in one's oulor, gives great variety,
viding one bas encugh over-dresses
and one of cream white and one fg
But, above all,
let no one undertake more than ean be
carried out amply. The lowur edges
of skirts especially must be ripply. :
One foulard, around the foot of the
- and not tronbiesanie 10 prepare.
| Among the pew things for dainty
| serving are the fireproof mmakine a |
| flare, measures over twelve yards
s
The French to the contrary netwith. |
i 0 | standing. there's a distinction between |
a shirt waist and & blouse. There eve
A shirt waist is, or should be, 8 more |
| finished edition of the masculine shire,
a shirt waist bs x shirt waist, of what
Nat ss 8
blouse: it may be anything from the
| platnest of loose bodices to 8 full dress :
It may be added to with
in |
deed, anything that enhances its beau.
ty and becomingness.
fchus, searfs, undersleeves, and,
. 9 9
fect by a woman with brown eyes
velvet ribbon in a broad bow effect
Two great pearl eabochons catch this
crown, then pulled through the brim
i and knotted next to the hale at the
. od the Kile; ut the Srirdy was |
Mathilde, whose features, sof
back. Pafiadeiphia Record.
im metal chaln Bracelet has a
gun metal waich In the centre.
of the most fetching summer bats,
moat efevtively on white orgasdies,
White stockings embroldersd with
black are amoung the hosiery novel
ties,
ly smart, and are worn unlined aver
gowns of any material.
wear.
have donhle ribbon
taateh the leather.
The pewest hale wreath
bacdies which
amid the dull goid follage.
favor.
lard is made chick by a belt of
is trimmed to mstich.
is a shirred waist of dofted Swiss
simuinte a yoke effect there 8 2
larly shirred down, and the
formed all of shirring.
lusertion and edging to mateh, alse the |
aR
| Can back ueks are still sbundant
MM
seomen altke more ely iy
| themselves in fashion journals from
Quite the smartest thing in gloves is
ered very finely in the exact shade of |
Lquetaires that Jook so well with the |
and lace mitts and gloves are fashion. |
{ able enough, but they can never com
of the most fascinating of sheves for
Economical women are delighted at |
one black and one white, Another of
Outside, say, one of black Ince or net
These overdresses
need not be expensive. One white or |
gandie, a couple of figured ches and |
perhaps a made-over, with strips of
sce and insertion. will enalile their
fair owner to shine.
ery walst is a blouse, more or lens.
Bot |
One of the most charming hats seen |
recently, and worn with stonning of |
jand auburn hair, (s of rich burnt
straw, the sole trimming being of black
ribbon at each side of the front, and
| the ends are drawn loosely arvund the |
Currants form the trimming on some |
: make these gowns, It washes well, pnd |
Lace In a genuine coffee color 1s used
Lace Jackets are considersd extreme
Jackets of colored piguoe to wear |
with mousseline or lace trimmed linen |
skirts are both novel and smurt i
Dressy blouses have little turnover :
collars and cuffs of embrolGered mus
{lin to mateh the stuff in the Bouse. |
Pompadour sprays of mods roses with YE
moss and forgetmenots trim sowe
of the pretty new bats for country
ia a eirelet |
of gilt laurel leaves with a fow blaes
enamel berries placed bere and there
Conspicuous belts are ereeping inte
A navy blue and white fon.
red |
and white dotted foulard, and the bat |
Quaint and dainty and old-fashioned
To |
& donlde ;
live of shirring on cords acrvss the
front. The tops of the sleeves are sim.
calls are
Embroidered batiste collars, revers
and bretelles are used on both slik aad |
light woolens, and there Is perhaps
no more attractive or suitable DEBA-
mentation far a batiste or grass lpen. |
ui
DAINTINESS iN SERVING.
i me of the Things That Counts in Enter
taining. ?
At all times, but preeminently in
pummer, the cultured woman, be ithe
| wealthy ar only of moderate means,
i seeks to make dahtiness the keynote |
lof the home, for In the art of living
according to strietly modern deals
| daintigess counts for more than rieh-
Bess and overwlaboration.
Show for show's sake bas no place
In summer serving, but a radiant fresh.
peks should be the charm that charac.
torizes the table, from the flowers to
i the gait cellars.
table use a cloth at dinner only. At
breakfast, loncheon and tea crocheted
or linen and jace mats are placed an-
fer the plates and platters to keep from
scarring the table and to prevent the
poise they would otherwise make in
being moved about, for it is only noise.
less serving that is truly dainty serv.
ing. In one dining room thers were
rubiber tips put on the chalr legs to
the bare floors, and a good idea it is.
too.
8 drop of sttar.of rose on the sauper |
who wan received at court there, and
jhe elusive sweetnrss came from.
Wa hmagine we shonld not care for
Attar so near our coffee, the aroma of |
the Mocha being good enough for us
and yet one dainty server puts & nose
gerantum leaf on top of each glass of
pro | her crab-apple jelly before putting on
the paper cover, and says it imparts a
most delicate Savoring while the re-
clipes for conserving rose leaves will
be much utilized this season.
Everything 1s mobied now that van
be molded for serving, and the ring
mold seems indispensable,
BEXT morning at breakfast, turned put
on A dish and filed In with berries, is
Cp dainty dish,
A ring of lemon jelly fAlled in with
plain lee cream 8 a delicious desert
| fittle round dish with a bandie. There
are also oiler individual dishes, round
uted ones In which desserts are
feooked and served. eustasds olan
| lottes. and other good things.
A afiver or plated dish, or rather,
holder for a white enamel baking jan
cto fit in is a most ase) table avcess.
Lory. Macaroni, stews, potatoes, pofpie
and all sorta of baked dishes
brought to table in these,
iniproved io sppearanes.
The centre fern dish that ve are now
re
all tired of may well be banished for |
_ & time, and a slender vase substituted,
for long-stenimad Sowers
Grape juice, so much used as sn ap
petiser, looks pretty in small tin
Riasses, with a half slice of lemon In
it, Grapes are best chilled, and the
be covered with cracked fee Phila
delphila Record.
SR a —
The Working Gard,
The housewife who would do Ser
[work in the best possible maner
: should be literally provided with suit
; able working dresses. Three or fm
. gre sufficient, unless the sutire houses
| work devolves upon ber, when mire
i may be found necessary. In any case,
i they should be of a chap matertal snd
made In the simplest fashion. Pechins
a heavy cambrie, white ground with a
figure is the best material of which to
always looks well. It (» better to muke
8 kitchen dress In simple, severe, shirt
waist fashion Instead of a high collar,
which Is especially uncomfortable in
© the kitchen, Bolsh the neck fo a simple
VV shape. The sleeves should be cut off
in ar simple a fashion as possilile
{ Such a dress is easlly made and endliy
haundered.
i, aoUSERo 5
RECIPES
i
with
carefully io beaten egg. then In orunibs
Pand fry In hot fat; serve lot with
| tomato catsup.
Fraft Plomery—Line a glass dish
with lady fingers. or thin slices of |
i stale sponge cake, and pour over them
ia thin bolled custard Upon this!
spread a layer of peeled, sliced orange
pears, plums, peaches aml fruit Spa
of apy kind, such as lam or marms
ade
| frothed wine
Fk
of egy and
sugar, and eat at once,
Prevanshire Creame-Pour fresh. wiv
weet milk into a large, shallow pag to
ne depth of four inches and set
powdered
rise. This will take
hours in summer,
ZHATT
pan on the stove where
beat gradaaliy. Under
tion allow the
have a soum lastead of even
| soon as the cresm forms a ving
the side of the pan and Elser vad
{ on the surface look tiiok #
done, Remove the pan trots the fied
and set in a cold place and when
chilled skim and serve.
As
If yon have a beautifully polished |
deaden the horrid clatter they made on
The Torks have a faslilon of putting |
un fer the cup sen traveler tells toe,
sie sald she vas mystified to oll whore |
Oatmes! mold in a ring and served
Very mach |
half orange served at breakfast should |
a lrtle below the elbow, and fnisted |
Pried Cueumbers—Pare and slice!
lengthwise two saoobers: hat
Saal hand or wrist bags of suede, eng i arge Whats; dus
shaped like the chatelaine suide bags, salt and pepper; dip ench plece |
8, porlect as wh
Cover with 8 meringue made of |
fhe | Ged
aint in a eoel plave for the crear to | Lt
twelve | 9
Carefully place the
tie milk will i ®
po considers. TH
milk to bedl or you will :
A Good 4 Stock Feed.
CotiMisced meal, being an excellint
| terthizer, can be used sconomically aw
| poo for stock. as the manure from |
| tise animals will be of sufficient value
Ho pay for the cost of the cottonseed
meat or milk,
Collecting Eger For Hatching.
Collecting cggn for bLatehing often
slay mean more extra labor, but it
paves winter and summer. During
warm wedther we will suppose glx or
C2iht bens are ueing the same nest
{ The first egg laid wil be under the
| various hens for hours, possibly all
day, and must necessarily be raised to
required beat for germinating. This
certainly cannot be good for the egge
to be saved for hatehing,
Don't Negleot the Manure Reap.
During the warm days the manure
manure heap in several places with a
crowbar and pour in cold water i or
will lose over ape half its value if the
fermentation proceeds nntil the nine
erin] becomes “fire-fanged.” and ears
i ful farmers for that reason prefer to
handle the beap by shoveling it over,
Cwenl pot atillzed in the production of §
trimming, which is shown in the small
When prepuaring for al
Beitp is liable to become overheated |
ami lose a large share of its valoable !
ammonia. Should this condition oecur |
the: best plan to purse is to open the |
der wo arrest fermentation The manure |
SA
: throwing the coarse and bulky portions |
to the centre. Absorbent materiale |
such as cut straw or even earth. will |
serve well to arrest the process of fer
me hiation and ss the admission of alr
bBenp should be frmiy trampled and
ptked after it has been forked over
anid made into a new heap. During
the busy season farmers are prone to
poder the manors heap, hut in so
doing they are lable to permit a Inrge
priportion of Its most valuable cone
stittetits to escaDe into the atmos
phire,
A Device For Sawing Wood,
Here 1s my plan for sawing stove
wood fast snd easy. | vee 8 ctieman
FOTOSRCUL sAW these and a half feet
long, amd A common sawbuek., I bolt |
Yo the bottom of the rack two two hy
four ineh pleces four and « Ball feet
long, letting them extend back hres
fest where | stand ib sawing: I bolt
rather than nail, for convenience in
taking sgart to stores. On the two by
four inch pleces I make a flooring of
bands, letting them extend ane foot
Con each side Thor In sawing, the
rack and the floor are secuvely fast
man Beeps the rack saikl. To the cross
I piece of the rack I aston a chain and
attteh a weight of eight or ten pounds,
tetting it prench half way to the ground,
When a stick of wood 1s placed on the
rack. the chaln is thrown over it. and
the weight bolds II secure -W. E
George, In The Bpltomist,
Protecting Seed Corn From Crows.
After shelling the corn we place it in
sate dish and pour holling water over
it, meanwhile stirring iv
must Bare 3 perforated boltom so that
the hot water will drain off quickiy
Lone of the most desirable fubries for
cotduces to the production of heat the |
tay be made
end together, sud the weight of the |
The dish
ard not kill the corn, as it will do if |
the corn is left standing In ft. We
the bottom. This makes a very goml
diab, as it Is shallow, belng
ne |
an old dishpan with Boles punched in |
neaferabile |
Dio disper ane. After thie
take sutge coal rar from tw
tablespoonfuly to the bashed,
it Boroughly ato 1 CHT.
the: eory is warm and is stirred long
enough, the tar wil cosas earch Kernel
perfecily. Be careful oot to pet an
tony much, The corn may now
Cwpreaal dn the sun te dey.
mddiings or in fact suy Boe sedstanes
may be stirred into it to prevent stick.
ing, 1 have seen road dur used
AR We oa planter we fewer
Cag it would inture the
Corn trented bn this
traaided by crows,
, thing about the tar
#1. In fact { have sven hens legve
wheres it had been
after belay tarred ~WRelerr Ho Smiths
2 New Eughiad Homestead,
ant stir
the wart
ng there
Keaplog OK Hay,
Te used to say that old hay wei
f Xepn In the Barn was otter than n
i at bast fallawing
graph [ros an esohangs
think thar it is possible ta kes
long for profit. A farmer of
I Bi. has been fording ot
stank tvs sprigg whic h Was
Lin the spring of INST foarte dive yeays
Dmg This hay is yet clean and 1 Bright. |
bedag In every way as Handsome and
#0 put into the bare, Wa |
j do. not remember the price of hay inl
LINDT, But abenr 1867 uy of |
Sur own euring ar abasng
i Bat If that bay was
: Pear ton Torte FEATS 4
Cheen
i Iferent if
an {i
tee ext, {ide
lends us to
ih HooLisy
Lavonia, i
Hay 10
# rocking] :
we mold
RUE Der ton
worth bat
3 Wer
pio X
REZ
oad
to have |
vis Hanno.
# ind i
YB
abiimmt o
®nal
3
Fehrs ¥ 4
an tiv Tho
anoiiieon efor oun bel
BA DUPE BVe yer
» ©. *
160 : Sans tis bol era,
¥ hen wa oour id Zeta fil in
%
§
i
:
i sriite nod Suse Fiala what we thong bt |
%
Wo used ta
i
i
ike to weld
mitht be needed at home american |
Cultivator.
&
process |
to Tour |
Tos
Flogr or ! years will require
guarter yards
| mntertal with one-quarter yard of all]
EY] ! over embroulery. : :
tee this, |
running pars,
way will rarely be |
8 some. |
that they will pot |
ii
seattened about
i He
Cgpreerized ov
Lofal
iw very aritraoiive,
Poregtion forms pant
5 i
sera ' :
Fide ok
Thue fT
i
Poanpiat amd over
Py
Lops
boat wrenine sip fg add stich ile Tall at
' the tops where they dre 3
{arranged on the skirt They are
irae
to flare produesd hy tha Bounces, Is een
in abmost all
| sehson,
upper founee,
| teen years will require three and three |
New York City Bright red Albntross
Is used for the dress with sera lace
llastration.
A atuL's DRESS,
trip to mountain or . seashore "i In Tw well
(to provide one or two thin woslen
| dresses for cool days, and albatross is
this purpose.
The walst i» made over a fitted body
ning that closes in the back, and is
faced with lace to a pointed yoke dopih |
in front. The foll front ix jthered
aud arranged to outline the yoke al
pliin #fect being maintained near the
AXIH'8 oye,
The back ix closed with small gold
buttons and the waht forms a wtydish |
blonse over the black velvet belt Al
pltin Ince collar completes the neck
The bishop sleeves fit the upper arm
closely and are fnished with narrow |
lave wristbands,
The skirt ix wade in one piece and
“red at the unper edge. In is
HF
”
arranged on the body lining and choses |
in the back. Clusters of three fics
at the top of the hem dud alse alu:
half way up the skirt provide a new
aged smart Guish for a plain toll skier, ;
Attractive litle dresses in this niode
of easbhinere, chalile, |
quarter yards of forty-four-ineh mee
ferial
Reautifnl New Rocks,
One of the new boas or neck ruches
seriig gloat too beautiful to wear
It i of cremm white chiffon. massed
{ in sofly pleated folds about the throat,
with a pleated and gathered cape over
the shoulders. Each of the folds Is
edged with a qoliting of the chiffon,
and then they are severally joined with
festonny of tiny pearls. An altogether
novel decoration ix a “chow” of white
oxiviek feathers, one placed at each
side where the long ends join the
shoulder plove. Pearls again appear
here, it Iarge cabochon centering each
of thir feather Bristmenty,
A Randaoras down.
An pillace and linen and linen-cols
ared gown has the foundation of Ines
the bodice, sleeves and skirt ploided
off in large plaids by inch aod a half
Lands of Hoon, There is 8 Sounee of
the Hiwn around the lower edge. snd
wt Into this at intervals are large dine
momils of lance. This stock is of Ines
with 4 narrow stitched fold at upper
fad Jower edges,
New Evening Sleeves,
Very pleturvsque are the svening
gaven gleeves, some of which are mere.
iy deep plestings of lace or chiffon,
hanging from the shoulders to the of
Bows and open at the top of the arm.
| This wort of sleeve necessitates long
gloves,
Picturesque Sleeves,
Very quaint and picturesque are the
Laleover worn in the new silk conte
that ure so fashionable at present. The
conte themselves are guite plain, bat
ail the art and ingenuity of the mos
diate in expended on the sleeves. The
Mustimtion shows three stylish arm
coverings
Nu 1 jg a bell sleeve developed in
hack melee. 1¢ i8 shaped with upper
and amber portions and conforms to
the outline of the arm from shoulder
tg eller. At thar point ff commences
A SKIRT WITH GRAD UATED FLOUNCES.
serge, Freoch fiauoel or son's veiling. |
‘ with contrasting material for yoke and |
1 other trimmings.
| for lawn,
| gingham,
| embrotdery way be ured for the yoke |
It is nisa appropriate
cation, cheviot org
mwn oar abi-over
dhmiry,
Tacks
To make the dress for a gir eight!
hives and three
af twenty -seven-neh | '
:
rina i
Misses’ Five finred Skirt,
Costaines wade of heavy wash fab.
ries are called “tu (dresses® aml well |
Auserve thelr fine. as 1iey ook Jost as;
yer after miahy rips to the lantsdey |
au they do WwW Host sade Lites
x : seeded In
: hat Have 4 beayti-
uf decarat bE TAR
Ge
§ x
guite edad
ma, rnd lite Rind
$1 ug
Sd pT
i) 3 i
Shown BE tae ETge
of a rab dress hrs
linen embraldors
The skirt
{ pale pluk
ii dark rsd,
Clave at the heny of eseh Houlce audi
ALA ne J
grow smolier toward the top.
shaped with
gored aad wile Backs
Hireal wiponthiy ar and
the Bipw without «
The fulness of back ix ar
raped G8 an gnderiving pleat 8 dnch
idle of the closing The plenty are fat
pressed uml present a pepfectiy
appeartnes,. | The Honnees are
The skirt. is Rarmw
front and
thar. ave
slip
Lie
dare,
the oeuvre
Bar
far A vnstoieds
inate
harant
to Trout md graduate
erpbile Jepth at the buck, facing
iy around the bottom. This
the wow skirts of 1h
A bond of lave finishes the
wade mae d
in any srweizht eloth, tafe foul
aml, penn duoerepe. vrganidie, lawn ori
swiss with ince or vinben ruchings for
dedgrations,
To make the skirt for a miss four
The we wivlishly
deviopesd
Phe pola dais ate Very x
athered and
a
to Sars. and at the hand forms a wide
bell, A stiteled band of moire finishes
tle lower edge and a fall of white ne
tiie the bell %
No, 2 is made of black taffeta with
white peau de sole cuffs. It is shaped v
with inside seam only and Otted closely
to the opper arm. Deep tucks ate
stitched flatly from shoulder to elbow,
Af that point the fulness forms a large
puff that is adjusted on a Stted cuff
¢ tor ‘which it droeps The
| cut iy tricimed With narrow stripe of :
pear] passementorie. :
Nao. 3 i» developed ln white pean de
sole With bisek velvet trimmings. It le
| adjusnal with an toside seam and feted
closely to the arm with box pleats
{These are stitched below the elbow
i bat tire widely at the lower olge,
{where they are fished with narrow
velrel ribbon. A broader band Is aps
pmsl around the elbow and fastened
hon silver buckle.
#0 make the sleeves will require two
ails of Dwenty-one-dnch material for
vx design, two and one-eighth yards
Labies' FANCY COAT SLEEVES,
for Na, 2 } design, with one-eighth vard
of contrasting material for the cuff,
and rag and one-half yards for No. 3
Sestgn