HANK8GIVING la the' holiday of all otheri that Is most racy of Auicrlcna soil. It hni not only a religious significance, but it li a lny of festivities, a day in very fact of general thanksgiving. smile should wreath every face and hospitality should lie universal. The first Thanksgiving celebration jvns held by the Tlynionth colony in 1621 In New England, nut It was not enlvcrsnlly celebrated throughout the United States until after the devolu tion. The Middle States then adopted the custom, afterward the West recog nized It, and finally it became a yearly celebration in the South. Teace and plenty are emblematic of the day, and the dinner Is an cssetittnl feature of it. It is even more of a family day, so to spenk, than Christ ians, and the dinner guests for Thanks giving are usunlly relatives. Times hnvo changed somewhat and the Thanksgiving dinner today is either celebrated at 'i o'clock or an hour or two after sunset. Years since It was acrved many times a little after feign noon. Custom has also changed the serving of the dinner. How Ancestors Feasted. Ill the olden days few courses were erred, but an equal number of viands, and the housewife of past centuries began weeks beforehand to concoct dainties for the feast A hundred years since, yes, even twenty-five years ago, the menu of the Thanksgiving dinner consisted ordi narily of aoup, roast turkey, an oyster or a chicken pie, which were served t the same time, and three or four vegetables. This course was some times followed by a chicken salad, but wore often by the desert of pumpkin, qua eh and mince ph, with which was erved American cheese, fruit and nuts and raisins being served with the cof fee. To-day the Thanksgiving dinner Is ; st so heavy, but it Is somewhat more elaborate In point of serving. An uentlal feature of the Thanksgiving dinner la the decoration of the table. With a little forethought tables ran sot only be made very beautiful, but extremely original, FrulU and Flower. Autumn fruits and flowers are the most suitable embellishments, and Crults and flowers were never more lovely than this year, Chrvsnutlie , aiuing are the most seasonable flowers. nil ever since their Introduction Into this country from the Orient they have become Novembers flower. A charming decoration consists of a eatreplece of white chrysanthemums arranged In a bowl or vase not too men, at least not nigh enough to ob tract Ilia faoes of the people sitting iflJi opposite, of either glass or silver, pre-1 ferably silver. Half a dozen flowers :) rmft! 11a "The pies that were to figure on her table on that occasion should be of her own make." with their follngo is sufficient fjr the average vase. Only white linen should be used, and on It construct a vine around the table about two and a half feet from the edge, of white grapes, green leaves. as nearly as possible In the shape of the grape foliage, and if candles are used shade them with white. Another timely decoration Is to use a large pumpkin for the centrepiece. Cut off the top, scoop out the contents and cut the top of the shell In points. Fill It with white grapes and oranges and place four vases at the four cor ners and place in them two or three yellow chrysanthemums. Again, autumn tones are loose effect ive. For.example, a bunch of reddish brown chrysanthemums can be used for a centrepiece, and low silver dishes or epergnes placed at equal distances from the flowers at each end of the table. They should be filled with the brightest red apples that can be found and Tokay grapes. About these dishes and In front of the wine and water glasses make a vine of autumn leaves. Soma Pretty Deooratleui. The table can also be successfully decorated with cobs of yellow corn, green russet and red autumn leaves, bitter sweet berries and fruit Make the centrepiece of apples, grapes and oranges. They . in be put either Into a pumpkin shell or a silver dish. About thlt place a wreath, allowing a apace of About six Inches, composed of the rich yellow corn, the variegated leaves and the sprinkling of the bitter iweet berries. If the table Is long enough placo epergnes at a suitable distance and Oil them with fruit, and also place about them wreaths like the one en circling the centrepiece. The best linen, glass and silver that the household affords should be used on the forthcoming holiday. The table should bo set with great care, and all linen and the smaller accessories of the table should be looked over several days In advance to tee if they are In perfect condition. As has been stated, white linen only should be used, as a color of any kind Introduced in the centrepiece or un derneath a laco top cloth would de tract from the color scheme furuUhed by either the flowers or fruit. Too much care cannot be expended upon the laying of the cloth. For In stance, the centre fold in It should run perfectly straight with the room and tho croKs fold exactly divide the tuble at right angles to tho other crease. Tho centrepiece should bo placed on the exact point where tho folds of the cloth cross in tho mlddlo of tho table. The plates should be next placed In position, attention being given to the decoration on the china. If it be a monogram, that it is light side up; If flowers, that they are In natural posi tion. Serving plates should never be omitted. Ity this It Is meant that a plate should always bo on the table and as rapluly as tho soup, fish or other plate shnll be removed that one should bo laid in their places. It is simply a matter of fancy how a table napkin should be folded. Or dinarily it Is better to fold them In triangles und place them at the right of each pluce. Knives should be placed at the right, forks at the left of the plate, butter plates at the left of It and all glasses at the right. Old Customs Pau Away. As the years go on the regulation Thanksgiving menu Is not closely ad hered to, and If one or two of the time' honored viands are served It Is deemed enough. , 1 An acceptable menu consists of cav iar, oysters on the half shell, tlmbale of fish with lobster sauce, vol-au-vent In lieu of a chicken pie, roast bam, spinach, potato croquettes, apple and celery salad served with cream cheese, pumpkin and mince pie. Caviar can be served In two ways, Foreigners universally serve It from the orlglnul package, which Is a tin can, the can placed in a bowl of finely chopped Ice. With It is passed small squares of dry toast, also quarters of lemon. Oysters served on the half shell should always be opened on the deep. aa the shell will then retain the liquor. which is a delicious portion of the oyster. Six oysters should be served to each person, and they ahould be placed on a bed of cracked ice and lemon and horseradish served wtta them. Fish timbalo can be made of cod, halibut or wlilteflsh. It is essential that the meat of the fish should be per fectly white. Cut one pound of very fresh uncooked fish Into small pieces, put It Into a mortar and pound until the fibre Is well settled lu the meat; then press It through a puree sieve; to. every cupful of fish pulp add one tnblespoonful of bread crumbs soaked In milk or cream until soft, and then press through a sieve; odd also the beaten yolk of one egg, ten drops of onion juice, one tenspoonful of salt, one-quarter tenspoonful of pepper and a dash of nutmeg. Heat all well together and for some time to make It light. Then for every cupful of pulp beat lu lightly the whites of two eggs whipped very stiff. Put the mixture into a well-buttered mold, filling It only three-quarters full; set It Into a pan of worm water, cover ing three-quarters of the mold; cover the mold with greased pnixT and place In a moderate oven twenty minutes. Do not let tho water boll. Turn the tlmbale onto a hot dish and pour over It a lobster sauce. The lobster sauce consists of the meat of a lobster cut into coarse pieces, and to It add a pint of white sauce, also a little of the coral, which has been dried and pounded to a powder and a little paprika. Potato croquettes can be made of either sweet or Irish potatoes. They consist of two cupfuls of well seasoned mashed potatoes, to which has been added the benten yolk of two eggs, a teaspoouful of chopped parsley, half a tablcspoouful of butter, a da ah of cayenne and nutmeg; stir over the fire until the potatoes leave the sides of tho pan; when cold form round or oblong croquettes, roll them In egg or bread crumbs and fry them lu hot fat to on amber color; serve on a napkin. One apple cut In dice should be al lowed for every cupful of shredded celery. This can be served with either a Mayonnaise or boiled dressing. With It should bp served toasted crackers and cheese balls made of cream cheese thoroughly mixed with n Utile sweet cream and chopped chives. The balls should be served on a bed of lettuce. Pumpkin l'le lleclpo. A delicious recipe for pumpkin pie consists of a pumpkin cut into small pieces lu which tho soft part and seeds have been removed. Cover and cook it slowly lu its own skin until tender; then remove the cover and reduce It to almost dryness, being careful that It does not burn. Press It through a col lender. To two and n half cupfuls of pulp add two cupfuls of milk, one teaHpoonful each of salt, butter, cinna mon, ginger and one tnblcsyiionful of mulnsHcs, two eggs and suyrr to tiiste. Add the benteu egus lust nf d after the mixture Is cold. Pour it into an open crust, bake slowly forty to fifty minutes. &&&&& What ll.ib ! Thankful For. I'm glad I'm not a turkey, Strutting round no fat and perky; I'm glad I'm not a plump young duck Or a little baby pig; And I'm glnd I'm not a yellow Pumpkin, like that bit voting follow, Waiting in my mother's pantry, Looking very smart and big. Oh, there's lots of thing I'm glad about, But one thinpr I "m mil about It's that horrid "second table," Where they stow us boys away: - Where tluy make you wait and wait, Looking at your empty plate, Till you wish you were your grandma, Even if she's bent and gray. For she's always "guest of honor." The Old Yellow Pumpkin, How doar to our hearts is the old yellow numnkin. When orchards are barren of stufling for When peaches and apples have proven a failure And berries of no kind have greeted our eyes. How fondly we turn to the rugged old eornnclu And gather the fruit we can never do euise: The bright golden pumpkin the savory pumpkin The sweet, mellow pumpkin we make into pics. Baltimore American, Cheap Hnttsfartlon. "Hay, fellers, come around by Mur phy's. They've got a turkey, and yer con smell It cooklu'." 1MB vpWc Crorjnerry jelly SvA!!f potoloe) Cold jla-w Tomnlbei CmoccI pea. On'1003 1 Com iZx-' Pumpkir) pi C1)C5 Nuf5 rv" Rvyrn Corn Kiills. "I wish we could piny school," said little Kdythe 0110 Thanksgiving morn. 'Just what I'd like. Let's make some pupils out of corn cars In the corn Hold over there," said Vloln; "and they shall go to school. I will show you how." 8K 1 i So when they were ready, she pulled back the soft IiunIc from an ear of corn until a place large enough for tho head was left bare. The t-ilk served for the hair, nnd the eyes, nose and mouth were made by hiking out grains of corn. The hunk was the dress, and the part of the husk thnt had been turned down lu making the head, looked like a large collar or a cape. They made four dolls they enjoyed making them and stood them up against the trunk of tho tree, nnd in tho grass. Then tbey played school. Thanksgiving Day, Ah, on Thnnksi'ivlng Day, when from East ami from West, From North and from South, come the pilgrim and guest, When the gray-haired New Englandcr sees rouiiil his board The old hroken links of affection restored, When the rare-wearieil man seeks bis mother once more, nd the worn matron smiles where the girl smiled before. Wlint moistens the lip snd what brightens the ever What calls b;ick t!:o pant like the rich pumpuin pier 0, fruit loved by boyhood! the old days recalling. When wood grapes were purpling sad urown nuts were laiung! When wild, ugly faces were carved In its skin. Glaring out through the dark with a candle within I When we laughed round the corn heap, with hearts all in tune. Our rhair a broad pumpkin our lantern the moon, Telling tales of the fairy who traveled like steam, With a pumpkin-shell coach, with two rata (or her team. John Q. Whittier. A Thanksgiving Wish. Just for a little to lay aside struggle aim stress, ana trie moil 01 Just to ilritt home on s ouiet tide, Out of the edilvinn whirl of fears; Just for a taste of the sweets of yore Home tor s liauuay; home, or.ee more. Just to give thanks in the old-timo way, I here, tn the little o,ri nouse, again, Where, in the grace of Thanksgiving Day, Yrarneth my heart for tho "naught in vain. Just for a atimnse of the friendly land. Just for a grasp of the kindly hand. Just to look in. for a little while. Where there s a respite from needless dnvs : Just to go home, and to reconcile Kunawav hearts with tne om-time ways; .Tost to snv. "Father. I thank Thee" then Back to the toil and the strife of men. Frank Walcott Hutt. The Day Approaches. Tender Turkey "What awful slang Gobbler uses!" Toothsome Turkey "Yes; you see, he's trying to be tough." Meek or Nothing. Father had carved the turkey and hud given the drumsticks to two of the children, the thighs to two more, the wings to his old mnld sisters, the white meat to mother and some of the otltcr guests, the back to Uncle Bill, who took what he could get and mur mured not, llko a true philosopher) then father looked ut tho platter and mused, "The situation grows desper ate." He turned the remnuuts over and over and went on, "It seems to be neck or nothing with me." Judge, Willing. I tried to give my alutre of thanks For my small earthly store, I'd like an opportunity For giving many mere. ink M IY7' mm urn A Nonsense Calendar, The Oyster (a a stnpM thlngt II" oniinnt dance, Im canuoi slug, He cannot etn read or write ludeed, be isn't very lulcbb When In Reptemlicr school begins (A school of fl-li, 1 mean), Tbe flhea eomu with shining fins Ami sit In rows with happy grins but Oyster Isn't seen. lie nt lies liir.y In his bed, Although 'Us dnyi Ami so to oystermeu o'erhead lis falls a prey. St Nicholas. He Could De Trusted. The Rev. Klehard Cecil, who lived to be a groat and useful minister, was born in London In 1718. When a boy he was strong willed, but brave, straight-forward and thoroughly to be trusted, hating all that was mean, shuffling or deceitful. One day his father, who bad busi ness In the city, took little Dick with him and left him In tbe door of the East India house, telling liim to wait there till be should flnlah his business and return to him. Taken up with. other matters, his father forgot all about him, and left the house by an other door. Richard, In the evening, was mlHsed by his mother. His fath er, now remembering where they had pnrted said: "Depend upon It, he is still waiting for mo whore I left him." Immediately returning to tae Bpot, there, to be sure, he found poor Dick faithfully waltltif!, as ho had been for hours and as he had been ordered to do! Age of Animals. Elephants live one hundred years rhinoceros twenty, camel ono hundred and upward, Hon twenty-flvo to sev enty, tigers, leopards, jaguars and hy enaas (in confinement) about twenty five, beaver fifty, deer twenty, wolf twenty, fox fourteen to sixteen, llamas fifteen, chamois twenty-five, monkeys and baboons sixteen to eighteen, haro eight, Bqulrrel seven, rabbit seven, swine twenty-flvo, stag under thirty, horse thirty, as3 thirty, oheep under ten, cow twenty, ox thirty, swans, parrots and ravens two hundred, eagle ono hundred, geese eighty, hens and pigeons ten to Blxtocn, hawks thirty to forty, crane twenty-four, black bird ten to twelve, peacock twenty, pelican forty to fifty, thrust eight to ten, wren two to three, nightingale fifteen, blackcap fifteen, linnet four teen to twenty-five, goldfinch twenty to twenty-four, redbreast ten to twelve, skylark ten to thirty-five, titlark five to six, chaffinch twenty to twenty-four, starling tou to twelve, cary seventy to one hundred and fifty, pike thirty to forty, salmon slxtoen, codflah fourteen to seventeen, eel ten, crocodile one hundred, tortoise one hundred to two hundred, wlmlo estimated ono thous and, queen bocs live four years, drone four months, worker bees Blx months. Pity This King. Those who havo Been good pictures of the little king of Spain nre not as- tonlahed by the news that he has de veloped consumption. A fceblo body, obviously tenanted by a feeble mind, a narrow, sunken cheat, a frightful herldlty, and an environment as plti able as a penitentiary nucb Is the seventeen-year-old boy whom destiny doomed to a lot about as unenviable as that of any of these fourteen millions of human creatures. Ho was born a king. He never knew what It was to have even the rare breaths of limited freedom ' enjoyed by an helr-apparont. He was born in a court that bos never changed its etlquotto from those dreary days when its kings and princes, queens and princesses used to go al most mad, from weariness in their ex alted loneliness. Ho was born of a family that has become historic for stupidity, dulncss and tendency to melancholia. He wna born of the most degenerate and corrupted branch of that family. Finally, he was born to trouble and alarm, to heart-breaking Borrows and anxieties. And now he has consumption. Pro bably never in his whole life, his sick ly, isolated, com pan I on less, etiquette bound life, was there a burst of the real, the radiant sunshine of happiness such as most children, even fondlings and paupers, often bask In. Collier's Weekly. How Animals 8wlm. Almost nil animals know bow to swim without having to learn It. Aa soon aa they fall Into the water or are driven Into it, they Instinctively make the proper motions, and not only man age to keep afloat, but propel them selves without trouble. Exceptions are tbe monkey, the camel, giraffe and llama, which can not swim without assistance. Camels and llamas have to be helped across water, and giraffes and monkeys drown If they enter It Now and then both of the latter species manage to cross waterways when they are driven to extremities, Just as human beings oc casionally can keep themselves above water through sheer fright. A funny, though ablo, swimmer Is the rabbit. He submerges his body with the exception of bead and tail. The latter sticks away up Into tbe air and his hind legs make "soapsudB" aa b churns the water madly to get away. But with all bis awkwardness he la a swift swimmer and hi only beat en by tbe squirrel among the land ani mals. The squirrel swims with his heavy tall sunk away down In the water and his head hold high. Ha cleaves the waves like a duck, and 'a man In a rowboat has all ho can do to keep abreast of the swimming squirrel. One thing that none of the land-living animals does is to dive. No mat ter how hard preaaod swimming deer, rabbit, squirrel or other purely terres trial animal may be, It will remain above water. But the muakrat, beaver, Ice bear and otter dive immediately. Helen Taylor's Rescue. Helen Taylor was a llttlo girl of four years. Sho was mamma's anil grand mamma's darling, Daisy's little pot and Will's baby sister. Helen was In deed a very cute little girl, but she would often get Into mlecnlof. For this she was never punished, as she would look up so Innocently Into one's eyes that ono could never even scold her. Daisy was her sister, a girl of twelve years, and Wllilo was 13. The three Would often go out to gather wild flowers and autumn leaves. Ono day, as they wore coming homa from one of these expeditions, Daisy though It would be floe to get up a picnic. They could gather flowers, play games and e.it their lunch tn the woods. All tho girls and boys In the neighborhood were Invited, and the picnic wns planned for the following Saturday from 10 o'clock In the morn ing till 6. The boys and girls could hardly wait for their holiday, and the week did seem to pnss bo slowly. The party was to meet at tho Taylor home and then start for tho little brook. Tho merrymakers started out on the day set, but they wcro hardly In the woods hefore they heard a sudden cry, and looking around they saw poor llt tlo Helen In tho brook struggling to get out. She had walked too near and had fnllen In. All the boys and girls ran to the ahore, but as none could Bwlm, each feared to jump In. Two of the boys ran after a farmer who lived near by. Just then a little boy hur ried from tho crowd to the shore end Jumping Into the brook took Helen In his arms and carried her safoly to the bank. By this time the farmer had arrived, and the frightened child was taken home and a doctor called. In a few days, however, she was tbe same sunny little Helen. And although tho pleasure .of the day bad been spoiled, no one regretted It, for they planned to repeat the ex cursion next Saturday. Helen was kept close by the hand during the second expedition, and the children oil had a delightful timo In every way. Ruth Cooper, In the De troit Free Press. An Unforgiving Cat. She was called Tahltha. From kit tenhood she never smllod, for her life was one long ecriuus study of how to koop out of people's way. To avoid be ing trod upon, turned over on her back or hung up by hor tall, seemed to be the main object of her exiHteneo. Added to all this, she wes not beautiful, being of the ugly tortolso Ehell species, streaked with dirty yellow, with eyes of the last named unpleasant hue. She was brought to Jlllly for a birth day gift, and as Mllly had four big brothers and double the number of cousins, poor Tabltha early learned tho sad lesson of self-defense. There came a timo when the sound of a boy ish tramp none her scuttling to the nearest hiding placo. Sometimes it was Milly's bed, eoinetlmes Mamma's; once they found her among the strings and cords of the grand piano. Into the sholter of which she crept when the lid was onon. Another time it was the bathtub. Tabltha was always inventing now hiding places; her Ingenuity was remarkable. Bui somehow, in spite of it all, she suffered at the hands of her tormentors in a way she would not have done had she been a sweet tem pered cat. Sad to relate, she often provoked assault by scratching the un wary person who approaches ber. To Mllly alone, sho had been mild and forbearing, but on one luckless afternoon, aa Tabltha lay curled up on tho ledge of an open window, Mllly happened by with a fan. She swayed it to and fro, sending a pleasant little thrill through the tortoise shell fur. In an ecstaey of delight, Tabltha roll ed over on her back, purring with sat isfaction. Mllly kept on fanning, until suddenly Tabltha went too far; before Mllly could prevent it she had rolled out of the window, falling down into the back yard, and landing on her feet after the mannor of cats. She was unhurt, but she was ocgry; the slightest thing made Tabltha an gry. Mllly cast away the fan and rush ed downstairs. Tabltha saw her com ing, and, springing up on the fence, ruffled her fur and swelled her tall In a most aggressive manner. "Oh, you poor dear!" cried Mllly, and she stretched out her arms, but Tabltha gave a "miaou!" of Indigna tion, Mllly tried to explain, but it was no use, Tabltha either, could not or would not listen. In vain Milly as serted over and over again that it was not her fault Tabltha knew better. From that moment she dropped all connection with the family and the neighborhood knew ber no more. In dianapolis Now e. Too Much. "Look at Mr. Meadows!" exclaimed the flrBt Jersey suburbanite. "What's the matter with him?" "The mosquitoes are simply driv ing him crazy," replied the other. "Surely, he should be used to mos quitoes by this timo." "Yes, but he Insists that they have been humming 'Hiawatha' of late." Philadelphia Press.