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S: WILSON GIVES RECIPE
FOR TASTY ENGLISH DISH
Combination of Peas and Lettuce Is Delicious Stuffed Cab
, bago Leaves Are Also Good Flemish String BcaniT
31. A. WILSON
in
lly MRS
tDplrrtaht. 1920, 6v Mrs. .V. .1. Wlaon,
ripnrs rcBcrura.f
Kr TlTAJST inquiries luive come lu for
pj( , ( V-- dishes to replace tuent lu the
-. BlfUIJK IIICDU. 1111H UriUKI lu 111 unit'.
U(jffl!'lh?b tht " wveil in tuslond: It Is
"t "BFiBdo of lettttee and peas and J utn
'epuiL.and jut the thine (or a chatigi'.
- "Select two firm hrndn o( lettuce aiid
wb, UioroitRhlj- by iilunRinp up and
ddwn in plenty of i-ool water to remove
the sand. Cut cnoli head in half and
then tie In a piece of cheeeIotli and
pIuiiRo in deep Miueepnn of bolllnc
water and cook for twenty-five min
utes. Drain veil nud then lift ou a
;cIteo of toast and cover with egg sauce
jnd garnish with fretih prreu peas.
f l 15gR Sauce
i Place two ciipi of milk in a auec-
J)KU and add six level teaspoons of
fldur. Dissolve the flour in cold milk
Sand ui-e either a fork or a wire whip.
Bring to.'a boll and thru add
One teaspoon of sail, ,
One-half teaspoon o pepper.
vOttc teaipoan of onion extract.
One. quarter cup of finely minced
partl'ey,
Two well 'ben ten eggs.
,
Beat hard to blend aud then pour
over the lettuce ami serve. Add one
tablespoon of fmcl.v chopped mint leaves)
to the jouns sreeu pens vthilo tlie.v are
"cooking, to Rive that delicate miuty
flavor to theru.
i Use. cheee aud lIollandnie Mince In
Jplace. of the esg which StrinR beans
with tiny diced cooked beet, msoiiel
Vlth French dreRiuK, may also be iifd
Mo replace the prim for vnrMv.
i Stuffed Cabbage Leaves
This dih is ulso i,ened iu the tav
"eras or the posi loadhoures. of rural
Copland.
Soak sufficient stale bread m that
when pressed dry it will measure one
cup. Rub through a line Mi'e into a
bawl and then add :
? Three hnnl-hoileil w. cftoppo fine,
4 3'ico onions, ijrateil.
- 'Four tablespoons of finely winced
fPanleir,
One tenipnnn of salt.
One-half teaspoon nf pepper.
One-half cup of boron, chopped fine
Ofid nicely broirtird,
3Iix thoroughly and Iheu remon- the
yleoves from a loo head of cabbage
. an,3 wash well I'luugc into bolliug
water for teD minut,K aud th'"n lift aud
drain. I.a. Hat e-u the table aud place I
"two tahlespoou or the mixture ou the,
Cflbbage lea's Told JU the ''uds aud ;
then roll like a van-age aud tie to hold i
at' both euds and in the cenfpr When I
ready to cook, toll lu the Hour and
brown quicl;l iu the baeou fat
Please Tell Me
What to Do
Oy CYNTHIA
'one and u half cuin of water to twelve
.rolls and theu covjt uud immcr s-Inwlv
lor forty-five minutes. Add
Otic cup of thick cream sauce.
One-half teaspoon of caruicay seeds.
and Miriufcle wytli prepared crumbs.
'Plac in a hot oveu for teu minutes.
Serve on a t-liee of toast with three rolls
'to 'each service.
To Prepare the Crumbs
'' Place three-quarters of u cup of bread
'crjimbs in a bowl uud lub iu four table-
"'ppoouH of fchortrniug iu the crumbs.
"Sprinkle two tubles.poou. of grated
cheese over tin crumbs, wheu the.v are
placed over the rolls before placing iu
.the oveu.
ISralsed Cabbage
Shred the cabbage tiue as for slaw
and measure tluee (tiuts Place iu u
vj-an or large bowl and cover with cold
water for oue hour. Now drain uud
rplace iu a large .sauccpau :
One-half cup of bacon or hnvi fat,
Three-quarters cup of finely chopped
onions.
The prepared cabbage.
Cover closely nud then let steam until
tuo cabbage Im tcuder. Remove the lid
nud then turn frequently uulil slightly
brown. Now add
One-half cup of grated cheese.
One-half cup of finely chopped pars
ley, ,
Tuo tablespoons nf vinegar. i
Toss Ho mix thoroughly and then
turn on n hot platter nud serve.
Cabbage au Grntlu
Chop sufficient cabbage fine to meas
ure three pints. Place In cold vsater
for one hour and then drnln and par
boll. for tvveuty mluutcs. Drnin again
aud then prepare two cups of cream
sauce and add:
One and one-half teaspoons of salt,
One teaspoon of paprika,
One-half cup of finely minced pars
ley. Two grated onions,
Vive tablespoons of grated cheese,
The prepared cabbage.
Mix thoroughly nud then turn into
a casserole. Cover the top with line
crumbs and theu with two tablespoons
of grated cheese. Hake in a moderate
oveu for twenty minutes.
Flemish Mrlng Ucaus
String one quart of green beans and
wash in plenty of cold water Drain
and theu plunge into boiling water aud
cook for twenty minutes. Drain. Miuce
verv tine
four ounces of salt porl,.
Place in u fcaticepnu aud add
One cup of finely chopped onions.
The prepared string beans.
One cup of finely chopped celery,
Tuo green Aeppers. chopped fine,
S tanner sJow'ly for nue-bnlf hour and
then udd
One and one-half teaspoons of salt,
One teaspoon of paprika.
Four tablespoons of finclv minced
parsley,
One-quarter teaspoon of mustard.
Toss to mix and theu bent to the boil
ing point and sccve.
Flemish Braised Green Peas
Shell the peas uud cut the tiuj jouug
pods, which hove uo peas iu them, into
'mail pieces witu peissnrb. Place m u
-aucepau
I'trn ouncri of salt pork, minced fine, ,
I'hc peas, I
due tablespoon of mint leaic iimnrj i
fmr .
One tablespoon of onion, minced fine.
One cup of icntcy.
Cover cln-.cl und simmer verv Mowlv
iiutil the peas lire very tender. He-
Add moro tl,c li'1 un'1 "tJtl
Wants to Learn English
Dear Cynthln I am u young Scan
ulnavlati, twenty-live 'yearn of ugc, and
recently rnma to this country.' Of
coureo, I Uo not speak or understand
Ibis languuRe very well, but ehould llko
to learn tt in tho (shortest potslblo time.
I bavo no trlends and no rclatlono ou
tblii side, unci I arrived in Philadelphia
fourtceu daju iigo. Can cu. dear Cyn
thia, tell me the beat way to learn the
UtiKllsh lanKUagn" I am working nil day
und do not feel like sitting Inside nil
evening to read, read und read. I am
promised a splehdftl positron In the ex
port trade as soon au I am capablo of
the language. Mnvbe an Introduction to
a "Leap Year Qlrl" will help mo a good
deal, and profit and plensuio can bo
Joined
Thanking vou In advance for advlc.
which I hope will bo seen In your paper
L, N. J
Your English Is quite advanced al
ready, und you will' learn iflorc qulcklv
by talking villi those around you every
day than In any other way.
There are business schools and bum
mer school courses In Uugllsh which
you might attend. Cvnthla cannot
bring about Introductions betw cen writers
to the column
He Wants Some Comfort
De,ar Cynthia I should appreciate
your Immediate advice on this matter,
which 1 assure you Is of the grcatcrt
Importance to me.
I have been keeping company wnn n
very tine girl foi tho Inst winter and I
have become quite Infutuatcd with her.
She Is a little wonder and Jt times I
think she really cares for nie. All wus
going well until a few weeks ugo. when
nn unfortunate circumstance occurred
to mo. On n little trip I happened to be
arrested for tretpasslng ana was obliged
to spend the night In Jail until my repu
tutlon could bo investigated The net
morning t was released, but the news
Item came to the attention of Miss D
and wrought u considerable chn.ngo in
her attitude toward me Sho has given
mo no opportunity to explain the clr ,
VUmstances (which I am sure would set I
everything aright), and to ton It all ofl I
lias left the city for the summer Vv hat
should I do' v,ould It be Improper to
write to her?
Will you be kind enough to ulve me
a little comfort through our column at
your earliest convenience?
ANXIOUS BILL. B
Wrlto to her, of course, and explain
the whole clrcumstnnce If she Is the
right kind she will understand und for
give it.
COWCOLOR AW BLVE
IN PLAIN GINGHAM
The Woman's
ExchW9e
(iiiifihatn is tnadc so attractively
nowaJajs that It is worn In the
afternoon as much as in the morn
ing. Ruches of the material trim
this frock an the hips and tho el
bow sleeves. While organdie
forms tho collar and vest. The
hat b made of linen with a bow
or velvet ribbon
I
To "Broken-HeartebT
Your letter has been answeftvt twice
before. The ,only person who can pos
sibly help you with your problem Is n
doctor. Tell hep tnf what vou wrote
and sho will ,glve you tuo Information
jou aro obKing tor. No one nut a uuuiui
(.ould tell jou this.
Ironing Pongee
To the editor of It'omon'o root:
Dear Madam Should a pongee dress
De ironea on ma right or wrong sioo
. . .' Vr1
A pongoe dress should be. Ironed o
the wrong sldo, so that the unevennesa
of its weave, wnicn is it principle rea
ture. will be. brought. out. ironing on
' tue right side l apt to make It Hat ami
shiny looking.'
Cleaning-Horsehair Hat
To th Editor of IPomoH's Pact;
I Dear Madam Am a constant ready
H of your page and tlnd many useful hints,
for which I am very thankful. I wish
to aslt you a question mat win neip io
solve a hat problem. How can I clean
n wlilto horsehair braid hat that has be
come Dolled? Jins. It. J. It
It will not Injure horsehair to wash
It with soup and water. Wrap dry cloths
around a bowl lor somo kind of round
"mold," so that the crown will keep Its
shape when placed omit, Scrub tho hat
with warm water aud puro white Soap
suds, wiping It oft with, clear water
afterward Let It dry in the.-air, but
not In the sun, and bo nuro that It .Is
molded In tho desired , shape, when It
stRits to dry, for it will bts stiff at first
and will Keep tho Bhapo It dried Into. Of
course, an trimming on tho hat must
be taken off before you start.
Cleaning Handbag
To tlf Lditor of .Vomem'ar Paat;
Dear Madam Flease., let me know
how to clean a.brovvn leather handbag.
It Iihb a number of scratches and I
would like to know If there lu anything
that will make them disappear.
M. F. rt
Use o prepared leather-shoo cleaner
for .vour handbag, .nub It o-.sr with
linseed oil afterward, i Thlo will make
the scratches less coiuplcUouj. But
there Is nothing thif -will entirely re
movo them
rriNMK'S NURSE WAS TIRED
FROM LOSING HER PATIENCE
She Thought It Was on. Account of Connie's Uadness, but It
Was Really Because She Was Never Meant to
Be a Child's Nurse
"T. D. P." Answers Accusers
Dear Cynthia Certain of your ior-i
respondents In expressing their views of i
the bonus question have Implied rather
strongly that I do not know how to i
A Daily Fashion Talk by Florence Itoso
TT IS characteristic of the smartly
A il
Salt for tho Bath
To the Editor of M'cman's I'aae:
Dear Madam I am a constant reader
of -vour page and nni asking you for a
llttie advice. An I am In ill health
nnd have been advised to take salt
baths Is It possible to obtain sea salt
1.1 .. t.r.lt. A.l.l .-All In 41.1.1 milft-
Irrssed few York woman that when' .m.. iie tlm same effect as the tmtural
she conies across n good idea iu theialt water" It la Impossible for mtf to
dresH realm she does nbt qulcklv or go to the uhorc. Kindly aUMse mo
willingly pnrt with it. So over nnd over I where I cun buy tho sea salt.
think; or If. I havo the power have u't again the man or woman who gambles ......
exercised It. Others have doubted If I I on the odds that women will be through , You can buy thin sea salt for the bath
was ever In Hie uirav; If I cvei saw iwith some Certain fail within n seuson at the drug stores. It 1 bald to lc
Prnnce and If 1 ever knew what active , j0SP, t sadlv. Fashion is fickfc in , ulmorl as healthful on the ocean libel r.
.-. i., -p il.- lain... I I,..,. In ovn,. ""ii i ) .ivin iu i ,,, i ..nnrnn Mm eu itlr has a
Iwark that I was In Franco ; 'that to, , Jf ", an'' l m'Prua 'p, " "' gi'Vat deal to do with the bealthfulness
dlf-obcMng ordert fnnd for which I am I mite eager for smart uoveltks: but J;f tll0 raoiiorc. But I am sure, you
moud todov) I lost a aergeanc.v and I "hen it ccrtaiu fabtic pushes itself to I m bc benefited- by imlng thc sea-salt
took a trip to u base hospital, nnd when the front, ah gingham did two summers, f jou ate taking tho salt Dams.
One tablespoon of butter.
(Jnc tablespoon of vinegar.
One-half teaspoon of sugar.
One teaspoon of sait.
One-half tiaspoon of pepper.
Toss to mix and theu serve ver.v hot,
Mrs. Wilson
Answers Queries
I came out It was wtth n permanent
limp, which itt times during the last win
ter put me on u eano for two and threo
weeks Ht u time.
To the former I would llko to rav
that thinking nnd urguinents with
friends were what convinced me that
niv stand In favor -of the bonus was
wrong: that iu tho long run the bonus
was a bad thing Being a soutlveruer, I
ran miv that 1 sneak from a clear stnnd-
nolnt when I rtate that u bonus at the
ago, and women find it to their liking,
they don't drop It with the end of thut j
seasou simply because it has nourished
for u season.
Now with the beginning of the season I
some people predicted an enormous ,
vogue for English prints, so called,
others raid that It was to bc n greut '
season for Irish linens! if for no other
leason than because they were scarce.
r
The Question Corner
Toda's Inquiries
J. 'What uew tvpe of drop-stitch
stockings can be woru even after
It develops ruuuers?
2. When a man is Introduced to a
girl at a dance is he obliged to ask
her to dance?
3. What is the most satisfaclori
kind of kitchen table for weur.
cleanliness and appearance?
I. When the inside of the heel of u
shoe is woru into a large hole
which cuts the stocking. hw
uiaj it be coveted ut home?
C. What i-. a pretl.v olor roinbiua
tion for a ucisligce-'
0. How should th truuk or chest m
which winter blankets aud clothes
iire to be -.tor'd for summer be
washed befoie being u&ed?
baturdaj's Answer
1. A home-made polUh made of lin
ked oil. turpentine and beeswax,
an ounce to a pint of liquid, is
good for Irathir turuituie The
oil should be boiled befoie the
other iugredients are added.
2. Cherry stouch cnu be piled into ar.
old salt bag to make n beau bag
for the children.
3 A striking trimming f"i the net
evening cow u is u w ide border
made of four u'irrow double
ruffles ot tuffetu
4. Shoulder -trapi of slove silk
slanted to tit the shoulders are
rojd for camisoles
5. New muffin tins slioujd be greased
well aud dried slowly iu the oveu
before usiDg for the first lime iu
' order to prevail rust
0. The narrow hnir brush with stift
bristles is best for the voninu with
li&tles.s, Hat hair us this stirs up
the scalp und stimulates the hair
U UlVlllin til I1IC '..... ... r . ... ....
nrescnt time might bring about a civil ',l.,u"u"" luvr; . "." . "'" "
uprising. That Is uo Idle statement It
Is based on fact and the rcmatks which
1 have heard made UUt of curiosity I
Drur Mrs. WiKou Klndl.v furnish
me with a rcipe for making vauilla
vutor!- ' .1. U. W.
A anllla' Wafers
Place iu a mixing bowl
Three-quarters cup of sugar.
Yolk of tuo eggs,
four tablespoons of butter.
Cream well. Now udd
One c;i of sifted Hour.
dm teaspoon of baking ponder.
Four tablespoons of teater.
I inr tablespoons of vanilla extract.
Heat to mix nud then add
htiffly beaten white of tuo eggs.
Drop from teaspoon on greased and
floured baking pan. three inches apait.
Hake iu moderate oveu eight minutes
Lift fiom pan with cake-turner to pre
I eut breaking
I Dear Mr- Wilsou v ill vou
I kindlv tvll me what I can do with
jellv that is so hard I cunnot get it
out' of the glasses? Also, how cnu I
1 put il to uc like spreading it on
, bread or usiug it for filling of cake?
MRS. J. If.
Overcooked jelly is seldom satisfac
tory Tn standing glusses in cold
1 water iu pan uud heating until jelly will
turu from glusses. In saucepan, add
' four tablespoons of water to each glass
aud heat to blend thoroughlv. 'Jhru
refill glasses aud let cool. This may
' then be used for cuke filling, etc
! Dear Mr:. Wilson Would vou
kindlv udvie how to mnkc a nice
! cream-chocolate tilliug? Mlue ulwnjs
turns out liaid nnd biittle.
! Mrs n M
w
Place iu a saucepan
' 7 Aire -quarters cup of sirup
Due-half up of water.
' Three leiel tablespoons nf iorrtarch,
I our level tablespoons of cocoa.
Silr to dissolve cornstarch. Hrtng to
a boil. Cook for five minutes.
hae attended lately four American
Legion ill" etlngH. gotten tn conversation
with members of the posts and have
found no real necessity for the bonus,
and In one post found an agreement
among the members to devote a certain
amount of their bonus to a clubhouse
Manv other service men are bus.v telling
each' other how red they Intend to paint
tho town when their bonus comes ln.t
And et tn one way the bonus la a
-ood Idea and. needed If 'It Is not cash
Take the home-buying, farm-buying and
Insurance schemes and add to it the gift
of Great Britain' war bonds which the
government owns Instead of the cash
Idea, and inethluks many more people
would smile Instead of frown upon tho
bonus THU Ulix ruuATi.
nur friends knew tho accusations
were not true. B P. but other leaders
iv Identic did not. and so were unjust
i.. (LaIk nrlHi'tcttisi
Cynthia thought 0tl could stand it
ind "come bick ' as you have
i Cannot Comply With Request
' Interested O II. W Cynthia Is
i sorrv to lefuso jour request but fio
I ha 'made It a positive rule that she
cannot bring about introductions be
tween leaders of the column and sho
cannot break that rulo.'
eiucham was certain ly not pushed to
the wnll and you will find several
sometimes many new gingham frocks
in the wardrobes of well -dressed women
this spring and summer.
Here is u ginghuui frock that ier
taiulv does not suggest the workaday
frock thut wc once associated with thel
ver.v uuine gingham. The fact is that I
the finer ginghams arc being made up
into smart afternoon frocks now nud
so silky uud well d.ved ure they that
women nre willing to wear them for
afternoon occasions in a way that woutd
certainly uot have beeu accepted a sea
son or so ago. Corn colo'r uud blues uro
combined in the plaid, while pure white
organdie forms the collav und vcslee.
Hue hes oi tue giugnuni trim tue sines
of the skirt, accentuating the houffnncy
that is to be found still iu many of the
smartest fro'ks.
(Cop) rlslit 10 JO bv 1 lorfiitc Hoio)
Old Times
Oh, what I feel through a patchwork
quilt.
Faded by .vears!
Sougs from dead lips, love-made
tunes lilt.
Aud here some tears.
There n white patch, love that frock
built '
Oh. the. shy frarr. !
The firs babj's wrap a party dress,
Ah. wondrous dreams!
Aud then u black square, at home
one Uss,
All told in seams.
Poverty, patience and sorrow confess
In h'and-sewu themes.
Pinks, plnlds, deep 'orange, (found
spot to stny
As their maker dreamed in thut other
day
Green, bluel black, jellow, all of you
built
Bv hands now still in a patchwork
quilt
Katharine Haviland Taylor, in
Today's Housewife.
CONNIE and her nurtfe were taking
the air out in the square. Nurse had
bcr knitting and Connie had hCr nni
tnal spirits. Suddenly Connie stnrted
to run away ncros the square after
a butterfly. Nurse frowned immedi
ately.
"Connie, come bock here! site coin
raotided. "Now don't you go running
away. You stay right hercd" ,
Connlccnmc back about three steps,
then wilh a gurgle of delighted laughter
she turned and ran nwny again, look
ing bock with u mischievous smile to
sec if nnrse would clinsc her. As usual
nurse would Putting away her work
wllh an impatient sigh, she stnVtCd In
pursuit. Connie giggled gleefully and
hid behind a bench. urso stood still
aud stamped her foot.
"Come right here to mc she ex
claimed. "I'll tell onr mother about
vou und get her to whip you good and
hard. Now .vou come right back here
and sit dowtr, I g-t tired to death run
ning after you You stay right -here.
Of course It wasn t more than live
or ten mluutcs before Connie was chas
ing something el"e. probably it rain
bow, to judge by her Impish expression,
not forgetting to look back now uud
then and cucouriigc nurse to cliusc her.
Hv the end of the afternoon nurse was
worn out aud she thought it was ou
account ot tne oaniiess i u"i.
Of course In otic way it was' Con
nie's badness that had tired her out
Hut the bndnrss was Jier own fault.
Connie wouldn't liuve beeu hnlf so bad
If it hadu't beeu s much fun to make
uurse mnd. She lol her patience so
easilv and was so fuuuv when she got
dignified that Counle really felt tier
fcctlv justified iu making hr perform.
You can't blame Connie, cither.
THE whole trouble really was! that
nurse ha' chosen the wrong way to
earn Her living. She had probably not
been trained for an.vthiug nnd hnd no
special talent. She thought the posi-.
tion of child's nurse sounded easy nnd
so she tried it. but she had never cared
or kuowu much about children 'and she
never in the world would bc fitted for
that position. She was not "long" on
patience in the first place nnd. u per
son who Is inipatieut cun never hope to
have nnv success with children, espe
cially if she hns uo great love for them.
There are so manv culls on thut 1m
patience in work with children,
Of course when u girl has neither
training nor tahnt and jet must earn
her living sho takes whut offers and does
the best she cau. Yet there are -certain
things to be considered even in
work that does not require tralniug or
talent. If. for instance, you can put
two and two together successfully, but
flud it utterly iinnossible to decide in
a hurry that eighteen added to them
makes twcnt.v or twenty-three or what
ever It does make, vou wouldn't thiuk
of becoming u clerk in a batik. If jou
hate the sight of a needle nnd thread
and have only the vaguest idea of how
a dress is put together jou wouldn't
make a ver.v good dressmaker or even
a dressmaker's helper. If ou ure tint
fond of order uud ueutuess jou wouldn't
do at all as a filing clerk- Every kind
of position requires interest nnd under
standing even if it doesn't demand
traiulug or talent.
f .
Unless vour work Interests you you
won't he a success at it. If you know
before ou start it that It will have .up
social appeal to you but that it's just
something ut which jou can make
mouev. jou might just ns we glvo It up
now instead of waiting until you have
tried It und fnlled. .
--!
i i I" "i
DycingiRugs ;
S;r4 .. ..., .tin Itiftm n nlfj
lflUCU ! XOU lu f' , cuim
coloi; quire easily .yourself. )Gcljyour
dye ready in'ja'sllallpvv pan"and havs
It boiling .on .the. Blofc". Tut layers
'of ucjYPpnPC'SidoN&ion the kitchen floor
. ll.. .'., itinm TIl.H a. It,
nuu piaco uiu iuk " .mi.., j-ucu nun
a tcrubblng brush' or'nail 'brush spread
the .dye-all over, tho rug, making sura
that every 1art Is covered. Let It
Ldry there on tho flooi nnd go over It
ogam if the.coior is not aaric enough or
Btnooth enough. Then brush off any
loose particles of t)ie dye and consider
your work finished. You'll Mike the
result. ' ' '';."'.
".'.turzin
TAKE OUR
WITH YOU
to any clime, to the itipst
distant corner of $he '
eartkThere ypti will find
Shredded Wtteat
Biscuit the same
biscuit you have always
eaten crisp, tasty,
' delicious. MVe have tea
million dollars invested
in the process of cooking
the whole wheat far you.
Eat ShreddedWheatBiscuit
wherever you areMakes
you fit-for the days work
and fortifies you against '
diseasaDelicious for any
mealifhmilkorcreamMost
real food for the least money.
Making Over
Don t forget that jou cnu dean jour
Miuburucd straw hut ut borne quite
cafilv. Scrub it thoroughlv first with
warm water uud pure white soupsuds.
' riicn make n mold for it bj iiaddiug n
bowl or a tiu can or something rotind
turned upside down and put it out iu
the sun. If it is budlj discolored,
squeeze some lemon juice ou it nnd let
'it bleat h. You cau do this with a
innn's straw lint, too
1 If vour hut is perfei tly good, but
Mist n bit wobblj ami vuak as to shape
iind "stamina." get out vour ironing i
board. Put a wet cloth lusidc the crown i
of the hat ami iron it dry with u child's '
small Iron. Place it on its side ou ,
the edge of the boaul aud loll It uloug ,
I to do the sides of the crown. The brim !
should b" iioued "ii the under side, 1
I placing the wet loth ou the bat under j
the iron. This mukes it stiff enough In
Inst until u damp day, ut least. I
FIUNO BOOK rREE
Bend for M-pace
book "Flllniraja
profession for
women" whl ch
bous the value ot
study In this Im
portant subject.
Give your file clerk
a course in filing
Send one of your bright girls to our
school. Let us teach her the science of
filing the fundamental principles which
underlie all filing systems day and even-
uig classes.
An Xl file calls for an Al file clerk.
Give your file clerk the opportunity to
enlarge her filing education and you will
bc rewarded by more efficient service.
PHILADELPHIA SCHOOL OF FILING
910 Chestnut Street cpt. k Telephone Filbert 4436 '
Owned and managed by Library Bureau
Wedding Flowers
"The Sign of the Rose"
CHARLES HENRY FOX
!1 8. UHOAK "!.;
a .
a return-
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1423 Walnut Street
Fur Storage
o
Garments are thoroughly cleaned and ylated ttilltout
extra charge
Absolute Security and Covered by Inourance
Alterations at Summer Prices
Spring and Summer
Fur Capes and Coatees
in the most charming new style and a Tiers
variety of skins Russian Sable, Hudson Bay,
Fisher. Natural Blue and Silver Foxes.
DISTINCTIVE HATS
Many original effects in e.xclusivo trimmings and models
fi
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ome Hi
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vo mo surfht
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llllli 1IUIIU Will HIP
Like the stairs,
floors and woodwor
the chair legs bee
marred in spite oi
lwOL UI V,CX. Wll Li,.!
OBB
LAVA-VAR and a brush will work W
vonders in your home. V5
It flows on easily, smoothly and.auicklv.
Dries hard as stone with a beautiful finish.
Won't turn white.
Froin slim Egyptian, flaring
vith color -
From the extravagant line of
bustle and pannier frocks
Madame and the mode return
at least once every season to
the demurcness and the well
bred simplicity of frocks like
this.
Turquoise-blue taffeta, little
puffed sleeves and rounded
apron, both edged with ruf
fles, both new; and under
neath a skirt laid iu sophisti
cated pleats.
Isn't it quaint, rcslrahicd
and young?
It's just one of the eud-of-spring
fashions shown in the
new
May 15th Number of
voGue
ON SALE NOW
w
& Yctu
In This Issues
mtm
Floor
Finish
At Your Dealer's
All Colors and Clear
'Felton, Sibley
& Co., Inc.
Philadelphia
irfanufacturtra of Colors,
Paints and Vanxishet
Smee 186S
KV.'TON 1
LEYC
AVAVAI
WWr
hto;
SfwaAo ttvf,
NOT onlydoea Vogue show fashions in this
number fashions for the cool days of lnle
spring in town, and the hot days of early sum
mer in the country clothes for street, country
club, or evening wear.
IT also takes up authoritatively aud exhaus
tively the correct social usage for the sum
mer hostess.
IF you are giving a dinner, aud are not precise
as to some point of invitation or etiquette
if you are to entertaru a house party and arc not
sure how far usage has sanctioned informality,
this number of Vogue yn tell and give you
suggestions for amusements and menus besides.
THEN Paris fabricates a delightful summer
from organdie, taffetayand foulards; aim
inaugurates a Hall of Fame for the mode.
G ALLOT tquches afternoon and evening
gowns with her genius; Madeleine et
Madeleine contrast taffeta with organdie and
georgette. And Doucet, Martial et Armand,
aud others of the great Paris houses show their
designs in plaits in tailleurs, frocks, and cape
AND of course "Seen in the Shops," "The
l. Younger Generation," "Vogue Patterns t
whatV new on the stage, and articles on music
interior decoration, and art.
NHIIHa ' hiiiiiiliiiiimil
Buy It At Your Newsdealer' s . T&Joytyj
moderately priced.
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